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    Joi

    3.6 (280 reviews)
    Open 11:00 am - 10:00 pm

    Order Joi Takeout or Delivery

    Joi Photos

    JOI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Happy hour specials

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    Recommended Reviews - Joi

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    Reviews With Photos

    Fried tofu bun with French fries
    Cheryl W.

    When I chose this establishment it was from a recommendation. Unfortunately, I was not impressed with the food. The Korean fried chicken lacked flavor, the shrimp fried rice was just ok, and the French fries were tasteless and did not belong with my tofu pork buns. However, the fried shrimp were perfect. Service was good and the setting was very pleasant. I was really hoping for better.

    Lyla A.

    It was a lovely outdoor dining experience. They have a nice dining space on the North lawn of the Domain and we were seated promptly. The food came out quite fast and some of the dishes that were most enjoyed were the truffle chicken potsticker, the lobster taco and the Korean Spicy chicken. The lemon tart for dessert was bright and tart in the very best way. It was my favorite bite of the night and I'm not even a dessert person! We only ordered small plates because that was the vibe we were going for during our meal but they also have entrees listed (we will try next time). They have a nice variety of bar drinks and the whole experience felt relaxed, not rushed, and just lovely. The restaurants around the seemed loud and chaotic but Joi was chill and relaxed. I'd come back for the ambience alone. The service was great. We had a few different people come to our table and they were all excellent. This is a great addition to the Domain. It's right next to Paul Martins, in front of the lawn by the red heart and across from the Apple Store.

    Menu
    Ken D.

    Food was good, flavorful and served hot, nothing to rave about but it was not bad. I'd probably rank it a solid 6.5/10. The service was solid as well, not bad but not exceptional. The restaurant is very nice on the inside, lots of seating. Would I go again, yes. Is it at the top of my list for Asian cuisine? No. I've been blessed to have been to some amazing restaurants, this was clearly a good and solid restaurant.

    Strawberry tuna roll, hamachi crudo
    Cassandra B.

    The restaurant was pretty empty when my friends and I got there. I ordered a passionfruit prescription cocktail, which was tasty. For an appetizer I had the hamachi crudo. The fish was fresh. I had the strawberry and tuna roll for my entree. It wasn't very spicy but I enjoyed the spicy salmon and the strawberry with the wasabi aioli. It was my friend's birthday and the waitress offered her a free shot, which was nice. However, the waitress couldn't split our bill so we all had to write down different numbers next to what we ordered so she could separate the checks.

    Hot Summer Roll
    Christine H.

    Went here for happy hour bites and also to try some of their main entree items. So on the day I was there, they had the whole main dinner booked out so everyone else had to be seated in the patio area. That was fine, however I wanted to order some dishes off the main menu and I was told that nothing was available. Wow! Not sure if that was because of the event going on in the restaurant. So we pretty much ordered everything off the happy hour menu. The items were decent for the prices, but they did take a while to come out. Also everyone in my party of 4 ordered a shrimp tempura roll but only 2 of them had that extra orange colored sauce as decor and for taste on the plate. Wish things could have been a little better.

    Tuna Crudo ($19)
    Wendi K.

    It's more like a 2 star but the prices are not too bad and the vibes were on point. So 3 it is. We stopped by this place for drinks and an early dinner on a lovely Sunday afternoon of shopping. The place has a beautiful interior and a wonderful outdoor patio. The drinks are nice but the food was simply not good. I'm sad because the menu has so many delicious sounding items which makes me think this place has so much potential. The chicken truffle dumplings ($12) were probably the driest most bland dumplings I've ever had. They were slathered in a strange sticky sweet sauce. The calamari ($14) was fried nicely but also had no flavor. The Hiramo sushi roll ($21) was also slaughtered in sticky sweet sauces. You could tell that the fish was not very high-quality, the tuna crudo ($19) was chewy and stringy too. My friend also mentioned that the chicken ramen ($18) lacked flavor. The staff are very polite.

    Sandra H.

    Sunny day, beautiful weather, and a great time for some Asian infusion and a cocktail. It all paired out perfectly for a small outing at the Domain. I got the Taiwanese popcorn chicken, which was all very flavourful and tasty. What a great location to have a joyful Sunday afternoon. Next time I'll come for lunch or dinner and try more things of the menu. So far, it got me curious enough to come back.

    Wagyu Sliders
    Amber L.

    JOI Asian Bistro was an absolute delight to dine at. At first glance it's a beautiful restaurant with many different seating options catered to how outdoors you would like to be. The checkin process with our reservation was smooth and so was the ordering process. The food was absolutely amazing. We ordered the wagyu beef sliders, braised short ribs, xiao long bao, and pork sabaro ramen. The sliders were great and so were the fries that came alongside it. They could've used less vegetables on it so help focus on the beef flavor but it was still good. The xiao long bao was pretty good as well, not as good as it would be at a dedicated dumpling spot but still above what we expected. The best part of the meal was the braised short rib. It was cooked to perfection and was extremely tender and juicy, just phenomenal. Unfortunately the biggest letdown was the ramen. The toppings were fine but the broth itself had zero flavor, almost like it was regular packaged ramen broth. Outside of the food the staff were great. They got us our orders quick and were incredibly receptive. We ordered a few drinks as well while we were there: the Japanese old fashioned, pineapple inferno, and lychee harmony. All of us liked the flavor of our drinks, although they were stronger than expected. Cumulatively, JOI is a fun and very good restaurant in The Domain. We were pleasantly surprised by the food although if you are searching for Asian food specifically then this would not be your best bet.

    RamonaEliza D.

    Came across this restaurant as I was looking for a spot for an afternoon cocktail and light bites. The place is elegant with a relaxing and chill atmosphere. The host and servers were welcoming and immediately accommodated me. They have a few interesting choices of drinks and cocktails and varieties of sushi, sashimi, bowls and just abt everything. I elected for my lychee martini and a couple of sushi rolls. I also didn't wait to be serve my drink and rolls. My drink was tasty and made right. The sushi rolls tasted fresh and delicious. I enjoyed my time alone and will definitely be returning to this spot again in the future.

    Vegetable tempura
    Bhavika C.

    Dining at Joi offers a mix experiences for a vegetarian! The restaurant's modern décor and lively atmosphere create a pleasant backdrop for a meal. However, while the ambiance is inviting, the overall dining experience can feel hit-or-miss, especially for those with specific vegetarian preferences. To start, we tried the vegetable tempura which was Ok. Tried 2 of their Vegan and Veggie Sushi which was kind of disappointing for me! For the main courses, I requested them make me a Veggie noodle and add some extra veggies ! I would say I loved the thin noodles ! Decided to skip the desserts ! Overall service was good ! Love the location as you can also opt to sit outside in the patio if the weather is good ! (Definitely not during Texas summers) Overall, this place offers a decent experience but with room for improvement. For vegetarians seeking a standout meal, it may be worth exploring other options in Domain !

    Samuel F.

    The outdoor seating is under utilized. It's such a great vibe for getting work done or the perfect lunch meeting. We had bento boxes that have to be the best in town. Fresh chicken and salmon as the mains with all the fixings of the traditional bento. Make time and check them out.

    Brussel Sprouts

    Came here on a Friday night because we were going to try a different restaurant in the domain but the line was too long. There was no wait which was awesome. Overall, the ambiance of the restaurant is great. There is both indoor and outdoor seating. Moving on to the service. It seemed like they had enough people working but we waited so long for everything. From taking our orders to getting our food, our experience was extended from what should've been a one hour stay to closer to two hours. For the food, we ordered the brussel sprouts which was the highlight. It was cooked very well and the sauce on top tasted great. Also ordered the calamari and the chicken ramen, which I wouldn't necessarily recommend. I probably won't come back to visit again. :(

    Hirame

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    11 days ago

    The food here was tasteless and the service was not good. I guess they get away with it because of their location in the Domain.

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    Joi Reviews in Other Languages

    Ask the Community - Joi

    Can someone clarify the vegan menu items? tempura sushi is labeled vegan, or spicy mayo is on the vegan menu.

    Virtually NO vegan items. This isn't a vegetarian-friendly restaurant in general. Good sushi though.

    Is there a happy hour?

    No happy hour as of yet. Blue Sushi down the street does however

    Don’t See Your Question? Ask Away!

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    Toshokan

    Toshokan

    4.9(45 reviews)
    9.7 mi

    OVERVIEW: Definitely a top 3 omakase experience for me (and I've been to Japan!). The ambiance is…read morethe biggest part of what makes this so great. The intimate, speakeasy setting is such a vibe! Hidden behind a bookcase tucked away in Holey Moley, Chef Saine and his small team bring you an incredible 14-course experience with top-tier ingredients sourced directly from local farmers in Japan. With only 6 seats per session, this is a cozy experience and one I definitely could not recommend more. QUICK FACTS: - Parking? Yes, located in East Austin, there is plenty of street parking. - Reservations can be tricky to land, but you can grab weeknight ones if you're flexible. - Pricing is about $170/person, with the option to add on drinks and extra bites (3 extra for $45/person). Tax and tip not included. My favorite bites were the maguro blue fin (an incredible start to the night!), the buttery Kanpachi amberjack, and the Wagyu ribeye with salted egg yolk (steak and eggs). Everything is stellar, and the Belgium chocolate ice cream finish with a little serenading from Chef is a great way to wrap up the experience. Service is top notch!

    Once you've passed through the speakeasy bookshelf door, you enter a beautifully built out 6 seat…read moresushi restaurant, complete with many Taylor Swift references if you look closely. The omakase is beautifully orchestrated by Chef Saine Wong. Each bite more delectable than the last. What a wonderful, special meal. No notes. It's easy to lock your bike up out front, street parking is more limited as it is mostly resident sticker required, but there is the garage at Saltillo nearby.

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    TenTen

    TenTen

    4.3(566 reviews)
    9.4 miWarehouse District, Market District, Downtown
    $$$

    We had a fantastic night and savored every dish that was served. To our lucky surprise we came…read moreduring happy hour, so we ordered many things off of the happy hour menu. Both of the sandos were perfect. The wagyu beef sando had a little bit more flavor but it was slight and both are worth trying. Every roll was enjoyable and I felt like each had a little twist that really made the flavors explosive, like a shaved onion or a crispy puff on the side of the roll. The service was stellar and they were easy to book on OpenTable I also tried the green tea mocktail and found it to be light and refreshing and I was happy that it wasn't super sweet My two favorite items were: 1. The Edamame - which were charred in a way that I feel like I've never experienced it before and had such great flavor. 2. The scallop roll had a thinly sliced shaved truffle on top that made the roll simple yet out of this world. Shout out to the manager who came by just to check in. I always think that is such a sweet gesture.

    I have not been to Tenten in such a long time and recently went here for a happy hour with one of…read moremy girlfriends and had such an amazing time. Because of the influx of so many amazing new sushi spots opening up in town. I forget to visit my old favorite spots and neglecting tenten was a big mistake. Their happy hour is absolutely one of the best deals there is and on Tuesdays they have $10 rolls all night which is an absolute steal. I particularly went there on a Wednesday to try their A5 Wagyu sandwich, but because I hadn't been there in so long, I wanted to have all the rolls that sounded so amazing on the happy hour menu that I couldn't even get to the sandwich. Every single role we had was absolutely off the charts. They even had a Toro role on happy hour for $10 which was such a steal. The service and ambience was also as usual impeccable. Can't wait to come back here to try the sandwich on another Wednesday

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    Uchi Austin - Asked for soy, sent it back! Everything is perfection, no intervention required.

    Uchi Austin

    4.4(3.2k reviews)
    10.3 miBouldin Creek, South Lamar District, 78704 (South Austin)
    $$$$

    I finally got a chance to visit and Uchi did not disappoint…read more Free valet parking with Apple Pay for tips. It seems they take reservations now. One of the reasons I never came before was that they didn't take reservations and I didn't want to drive 30 minutes and the wait hours for a table. Even at such an early hour on a Saturday, the place with hopping. The ambiance was a trendy one. We had reservations at 4:30. Happy hour is 4pm to 6pm and the HH menu will help keep the heft of your wallet at a good heavy level. All the food was great. Be prepared for a party to erupt in your mouth for each bite. The multitude of flavors that complement each other harmoniously in each mouthful will touch every part of your pallet. This is the only place that I have been to have this party going on for each dish. Overall I like this place better than its sister restaurant Uchiba. I'll be going to Uchiko soon to determine my favorite of the three but Uchi is at the top so far.

    This was my first time at Uchi. I was here to celebrate my friend's birthday, as this is one of her…read morefavorite places. We took advantage of the Happy Hour specials and tried a few items off the regular menu. She is the Sushi expert, so please forgive me for not remembering all the wonderful selections we sampled. The service was excellent, despite it being a tad busy. We had dined during their Happy Hour, yet our wait was never long for our entrees, as we finished each. Appreciated how our server provided the details of each dish as they were brought to our table. The ambiance of the restaurant was what I expected from the fine establishment this is. It's much more spacious than it looks from the outside. We were fortunate enough to be seated where we could observe dishes being prepared by the kitchen staff which added to the experience Overall, for my first time here, it was an outstanding experience.

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    Soto South Lamar

    Soto South Lamar

    4.3(741 reviews)
    10.5 miBouldin Creek, South Lamar District, 78704 (South Austin)
    $$$

    Really great. Better than uchiba. Maybe on par w uchi for me…read more Overall recommendations: chili hamachi, hamachi apple, soto 2.0 and uni pasta, risotto Chili hamachi-5/5 must get. So good the chili flavor is nice and has depth to it and not very spicy. More flavorful and goes so well together w the crunchy scallion texture on the soft fish Hirame usuzukuri- 4/5 - it was good but i could skip it. Flavor was really nice and light. The plum flavor was very distinct. But based on personal preference liked the hamachi more Ora king salmon- 4.7/5- very good the lemon flavor was so nice. The only thing is i felt the nigiris had too much wasabi at the end and the sizes are quite tiny Salmon toro (belly)- 4.7/5- really good. Same as above a little too much wasabi at the end and small size. Like the ora king more Hamachi Apple- 5/5 nice sweetness in the beginning from the apple and then a little bit of spice later on. Really enjoyed this one a lot lighter Kudamono 3/5- the banana is interesting and pleasant in texture but i would say overall compared to the other rolls. Tastes more average and familiar to a typical roll youd get elsewhere Soto 2.0- 5/5 really good had a nice depth of flavor.This and the hamachi were the favorites Uni pasta- 5/5- really enjoyed the depth and flavor. Less on the uni side and more a creamy and thick taste that is really good Risotto- 5/5 - very good and freshly warm

    This restaurant got away with murder…read more Sat down to eat. Our order was taken graciously... But only 3/4 of it ever came to the table. My husband's $30 roll never arrived and neither did the edamame he ordered.... Yet, I do believe we paid for both. In the moment of paying the bill, I was in far too much shock over HOW EXPENSIVE IT WAS to even realize that my husband didn't even get half of his dinner. Also, I paid HOW MUCH FOR 6 slices of Anago Sashimi**. I'm NEVER going to get over how insanely priced this restaurant is. And it really isn't much better, or even better at all, than a HOLE IN THE WALL spot that's all you can eat... Call me "trash" if you want but I have eaten at THOUSANDS of sushi spots, high end, low end, Michelin star rated, food poisoning inducing (lol) and this restaurant falls into the category of "wanna be" fancy but you can tell it's trying too hard. Was the fish good? Sure. Was it worth the $450 I wound up spending... For 2 people... NOT EVEN A LITTLE. **THEY CHARGED ME $64 for 6 slices of Anago sashimi, even though on the menu it was $7 per slice. ** They also charged me $110 for a sashimi platter, and I have absolutely NO CLUE where they came up with this number. Truly pissed off at this restaurant. ALWAYS TRIPLE CHECK YOUR BILL BEFORE PAYING!!!!! This restaurant stole from us.

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    Koriente

    Koriente

    4.4(2k reviews)
    9.4 miDowntown
    $$

    I usually don't like leaving bad reviews, but wow--that was FOUL. I ordered the rice medallion…read moresauté with the recommended pork belly as my protein and asked for no mushrooms. The girl taking my order was friendly and even double-checked if it was an allergy--I told her no, I just really don't like mushrooms. But when I got home and started eating, everything in that dish tasted like mushrooms--or at least had that same gross, slimy, squishy texture. Even the pork belly (I think?) was soft, squishy, and honestly disgusting. Pork belly can be amazing when it's grilled or fried and crispy, but this was the total opposite. I don't get the hype around Koriente at all. The only good thing was the friendly and honestly super fast service.

    I've ordered from Koriente through Uber Eats before and have really enjoyed the food--it's…read moreconsistently flavorful and satisfying. I recently visited in person and got my usual order, the shiitake tofu, which was just as delicious as I remembered. That said, the overall dine-in experience could be improved. I tried the tea for the first time and, unfortunately, it wasn't quite to my taste. That was the main reason my rating is a bit lower this time. Also, a small note on the bento box: it typically comes with a tea included, but this wasn't made very clear during ordering. My friend didn't realize it was complimentary until someone else in our group ordered, which led to some confusion. It might help to clarify that more up front to avoid any misunderstandings. Still, I really appreciate the quality of the food and will definitely continue to order again!

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    Joi - asianfusion - Updated May 2026

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