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    Jazmine Restaurant

    3.7 (600 reviews)
    Closed 11:00 am - 8:30 pm
    Updated 1 month ago

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    JAZMINE RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Jazmine Restaurant

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    Five Spice Chicken Wings (8)
    D J.

    The young lady was so lovely and had such a cheerful vibe--she was just perfect for the job! I really enjoyed the cozy atmosphere of the restaurant, and the lighting was just right. It was a bit crowded, but not too much, if that makes sense. The waitress was friendly and introduced herself, which I thought was a nice touch, especially in the restaurant service world. The food was hot, delicious, and served in portions that were easy to share. The prices were reasonable. I was really hoping for the asparagus chicken, but it was all gone. I drink my water at room temperature, and there were no problems with that. The staff was great at refilling our drinks, and our glasses were never empty. Overall, the experience was great, and I'd definitely want to come back.

    Menu
    Aileen L.

    It's been a while since we last visited Jasmine. We were pleasantly surprised with our visit. We were seated immediately at dinner time and received a booth. The vibe is very romantic, chill, contemporary and relaxing. We ordered the Cashew Chicken and a roll from the sushi menu. Both were delicious The chicken was white meat which I always appreciate. The veggies in the sauce were perfect Our Shrimp roll was outstanding!

    Seafood Tofu Hot Pot
    Mary Jane S.

    I haven't gone here in a while and decided to meet up with a friend for lunch here. We were sat immediately and offered water and both the sushi and Chinese food menu. They no longer have a lunch menu, just main menu to order dishes ala carte from. We settled on the black pepper lamb and the seafood tofu hot pot dish and one side of steamed rice. Food came promptly and food was nice and hot. Both dishes were delicious and portion was enough for two people to share. The side of rice was tiny, so you will have to order a side of rice for each person as one side wasn't enough for two people. Our server checked on us a few times during our lunch which was nice. All in all a nice dining experience, such a change from the last time I visited this restaurant.

    Jazmine restaurant exterior
    Myrna S.

    My sister and her family took me to lunch at Jazmine on Saturday; when we arrived at the restaurant, they had just opened for lunch service, there were only a couple of groups dining; so there ample seating to accommodate our 5-person party. The young lady sat our party at a huge table right by the entrance. Our very nice server (Ishmael I believe he said his name was), checked in and took our drinks and our food orders. Our entire party ordered a couple of appetizers: miso soup, tempura vegetables, salt-and-pepper fried chicken wings, cucumber salads and seaweed salad, plus some sushi: a couple of quail-egg shooters, some nigiris, a couple of hand rolls, and a few long rolls. The drinks and appetizers arrived at our table quickly; I especially liked the sauce on the cucumber salad, and I liked that the seaweed salad wasn't slimy- it was perfect. Unfortunately, I found the salt-and-pepper chicken wings to be a little too salty-forward but the tempura vegetables were fantastic. After a short wait, three of our long rolls arrived at the table-- unfortunately, it was all the rolls my nephew ordered so the rest of us had to wait for the rest of the sushi but our server was apologetic because he explained that they only had one sushi chef that morning; which was fine because he told us ahead of time. By this point in the day, a few more customers had arrived at the restaurant, most of the customers opting to order from the restaurant's Chinese Food menu rather than sushi. Fortunately, the rest of our sushi orders arrived in two great platters plus a couple of single plates for the stragglers. All the sushi looked amazing, fish to rice portions were so generous and the chef masterfully assembled each sushi with expert precision; I especially liked my scallop hand-roll and the saba nigiris we ordered were lip-puckering brine-y, just the we we liked it because it's so refreshing and a perfect palette-cleanser between sushi bites. I also enjoyed their quail egg-shooters; it was a nice, sharp change of flavor profile from the more subtler-tasting bites of sushi. Our entire party enjoyed all the food and everyone ate their fill but the best part of our meal was the service: both the young men serving our table were superb, they were very professional and polite; the efficiently replenished drinks, cleared empty dishes and consistently checked in to asked if our party needed anything. They were great; our whole dining experience was great.

    Jeanne N.

    First time here. We ordered sushi, udon noodles with chicken, and sesame chicken. Also an appetizer of pot stickers. Everything was fresh and tasty. Portions were nice size. Staff were friendly and helpful. They weren't hovering or intrusive; they were at our table as needed. I especially want to thank our server as we were celebrating my cousin's birthday and at the end of the meal, she brought out a complementary scoop of their chocolate peanut butter cup ice cream with a candle to celebrate. Absolutely perfect! Parking is plentiful, but the lot was rather crazy with construction going on and dust blowing everywhere. Be careful. All in all, we will return to try more menu items.

    Bar area in background
    Dara W.

    We went here for the first time the other night. Plenty of parking in the plaza. Lots of tables and booths including larger family style round tables plus a bar that you could eat at with large tv. Staff are all friendly and helpful. I don't think my water glass ever got empty. Everyone worked so well together. It was a nice time and we really enjoyed the food. Very flavorful and good portions. We ordered potstickers and the bbq pork as appetizers. You get 4 potstickers in an order and let me say they were huge. Four was definitely enough and some of the potstickers I've had in a very long time. The bbq pork was flavorful and you get 8 pieces; smaller in size comparison to the potstickers but it was perfect. We also ordered 3 dishes to share: Mongolian beef, sweet and sour chicken, and shrimp chow mein. Everything was so tasty. The Mongolian beef had a little heat kick on the back end, but not overpowering. I was pleasantly surprised by the sweet and sour chicken. It was perfectly cooked, nice and tender. Flavors for all dishes we ordered were on point. We even took the leftovers home and had it the next day for lunch...still fantastic. It was a little pricey but to be honest it was worth it in my opinion. We'd go back again to try other dishes including their sushi and maybe see what it's like during lunch.

    Snow pea tips
    Methinee A.

    Best Chinese in Reno!! New ownership!! 5 of us shared so many delicious dishes tonight. Chef James and Da are the best!!! Great service. Beautiful and elegant restaurant. We love the food and everything about Jazmine. If you want Chinese this the the place!!! All the dishes we had were amazing. Best calamari.

    Seafood Pan Fried Noodles
    Alex M.

    Exceptional authentic Chinese food and personalized service! I've been a fan of Chef Da for years--he consistently produces some of the best Chinese food in town. I've watched him master his craft over the past 12+ years, and it truly shows in every dish. I'm excited for Chef Da and his family as they take over the landmark Jaszin Restaurant. Well deserved, and I wish them continued success. Highly recommended!

    General Chicken with rice
    Crystal O.

    OH MY! This place is SPECTACULAR!! From the gorgeous red ambiance to crispy general chicken. This place will make you feel like home even if you eat alone (there's a couple cozy booths which don't make you feel like your sitting in the middle of a party where they watch you competitive eat ). The service was so ON POINT it felt like you were in the middle of the Beauty and the Beast dining experience in which everything was brought out immediately. Ask for service from Mark! And I truly appreciate the owner being the chef as well. Very well done. Wish you years of success!

    There are 2 Egg Rolls in the order at Jasmine.
    Elizabeth S.

    I had not been to Jazmine in years, but I do remember liking it. Unfortunately, tonight I just wasn't happy with our dinner. We started with an order of Egg Rolls. I'm not sure if they just needed to be fried longer, but they seemed mushy and overly greasy to the bite. The sweet sauce was also kind of watery, so I wasn't getting the flavor. Usually, it tends to be thicker. We ordered several plates to share. The Jasmine Rice, Jasmine Beef and the Chicken Seafood Combo. Both the rice and Chicken Seafood Combo were tasty, although a bit too greasy. The Jasmine Beef on the other hand was chewy and inedible. I was really surprised because in the description it specifically said "tenderized Flank Steak", which gave me the impression I would be getting a melt-in-your-mouth steak. I immediately returned it and our server let us order something else. I gave up on beef and went with Kung Pao Chicken instead, which was really good. I do want to say our server was very apologetic and did everything he could to rectify our dislike of the Jasmine Steak and also were not charged for either dish. I was greatful and happy that they cared enough to make it right for us. This restaurant has wonderful ambiance, with dim lighting and nice decor. Hoping that our negative experience was just a one-time occurance and we can enjoy great meals in the future. I do know that in general, everything was too greasy for my taste.

    Cheska Y.

    Jazmine has finally changed ownership, and it's undoubtedly for the better. The Chinese cuisine is high-quality, thanks to Chef Da, the owner, is a culinary mastermind and one of the best chefs in Reno. His dishes are ridiculously crave-worthy. I believe Jasmine is going to be the next top-rated Chinese restaurant in Reno. The prices are reasonable compared to other Asian restaurants in Reno. We went all out and our total came out to be $150, which was a steal. The fried calamari was insane, the wor wonton soup was a flavor explosion, and the honey shrimp was cooked to perfection. The Jasmine fried rice and chow mein were also spot on, and the presentation was on point. The swai fish was a tad light, but still packed a punch, and the seared pork belly was melt-in-your-mouth goodness. Trust me, you won't go wrong with anything on the menu. You'll be stuffed and sliding into a food coma in no time! We had an incredible experience, thanks to Jazmine's team, particularly David and chef Da whose kindness, consideration, and warm hospitality left a lasting impression. We had a truly exceptional lunch!

    Cantonese-Style Steamed Chicken

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    6 months ago

    Food was okay, no meals come with rice or egg rolls. Pricey, not the largest portions. Would prefer The Wok over this.

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    Page 1 of 15

    Ask the Community - Jazmine Restaurant

    Are they don't AYCE sushi?

    Yes they do. At least when I was there last time about 2 years ago. Very delicious

    What is on their happy hour menu?

    There is no more happy hour, it has been phased out over the past few months, but it is officially gone as of a few weeks ago I want to say.

    View All 3 Questions

    The Wok Chinese Cuisine

    The Wok Chinese Cuisine

    4.5
    (1.1k reviews)
    6.7 mi
    $$

    The taste is very authentic, thumbs up , so many different kinds of choices, it seems I am in Chinaread more

    The Wok punches so high above Reno's weight class it's insane. The Sichuan menu is absolutely…read morekiller, and I think the best food experience in Reno. The Wok is one of those places, and Sichuan/Chongqing food is one of those things that I'm jealous of people who get to experience it for the first time. Here's how to have an epic time at The Wok: Step 1. Get 4 to 8 people total that aren't afraid to try something a little different and maybe slightly spicy (seriously though it's not actually that spicy). If you need help with this step message me, I'd share a meal with some random people if it's at The Wok. Step 2. Flip to the back page of the menu, and order a few things that sound good to the group. Don't waste your time with the American Chinese menu (even though what I've had off of that menu is actually really good too). Make sure to get a decent mix of stuff like appetizers, veggies, noodle, soup, and meat dishes. Also don't be afraid to order multiple times. This gives you more time with the menu, and you can judge what sounds good in the moment. Step 3. Share the food family style with everyone until you are all full. I think at this point I've eaten everything on the Sichuan menu, and can say that if it sounds good to you, it is! Some of my favorite dishes are: Wontons in Chili oil, Bone in chicken wings, Spicy boiled fish fillet, Beef noodle soup, Green beans, Salt and Pepper tofu, Dan dan noodles, and Mapo Tofu. Finally, Janet (the manager) is amazing, and always willing to give a recommendation.

    Photos
    The Wok Chinese Cuisine
    Pork with Green Beans
    Pork with Green Beans
    Vegetable Egg Rolls

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    Vegetable Egg Rolls
    Kwok's Bistro

    Kwok's Bistro

    4.6
    (911 reviews)
    6.1 mi
    $$

    From start to finish, it was an outstanding epicurean delight…read more Our group of five fierce women completely and absolutely enjoyed every moment and every bite of the beautifully presented dishes. The portions were generous with plenty of leftovers to pack up in takeout boxes for enjoying for another day. My favorite three were the ahi tuna, the black cod and the brilliant asian/french mash up of red Bean Creme Brulee. I also need to mention, I loved the lamb tenderloin. I am not a big lamb fan, but this New Zealand lamb was tender and non-gamey. The owners did an outstanding job of timing the dishes and engaging with our group while also taking care of other diners including non event patrons getting getting take-out and inhouse menu dining. The space is very small, but even with and almost full house, it didn't feel cramped. Even though Kwok's is right across the street from where I live, this restaurant would be at the top of my list of "I would drive out of my way to eat here"

    I try to never miss a Chinese New Year or Fall Harvest Moon dinner here…read more They never disappoint. Both require a reservation made at least a month in advance, they are always a sell out. To start, you can't go wrong with the enthusiastic welcome we always receive. Then quickly seated and wine poured. The 2026 CNY menu was fabulous, with some great surprises. The ahi tartare portion anywhere else would have been a shareable appetizer. But each person was served a large portion of delicious fresh ahi. Mmmm this course and a glass of wine could be dinner alone any other evening. The soft creamy rich egg custard was hidden under a thick seafood gravy. I really enjoyed this unique dish. The miso black cod is always flaky and delicious. And the crab fried rice it's nestled on also never disappoints. The rich New Zealand stir fried lamb and shiitake mushrooms over pea shoots was a fabulous hearty dish on this chilly March evening. The braised short ribs were so tender no knife was needed, they flaked apart with the fork. And the e mein noodles were perfectly al dente. The dinner wrapped up with a crème brûlée that only Kwok's could pull off - red bean. Creamy smooth. Not overwhelming. The perfect burnt sugar layer on top. The regular menu is just as delicious. Small inside seating area, so recommend always make a reservation. In the summer there's a fabulous patio area out front. Limited street parking.

    Photos
    9/29/22 Cintas
    9/29/22 Cintas
    Pork belly sliders
    Pork belly sliders
    BLACK PEPPER LAMB 黑椒羊肉  Sliced and Stir-fried with Onions and Honey Black Pepper Sauce

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    BLACK PEPPER LAMB 黑椒羊肉 Sliced and Stir-fried with Onions and Honey Black Pepper Sauce
    Pho Cafe Hong Kong Diner

    Pho Cafe Hong Kong Diner

    3.3
    (603 reviews)
    3.3 mi
    $$
    Free parking
    Large group friendly

    You can never go wrong with HKD's hot pot. Every time I eat there, it's always my go to order. I…read morelove the quality of the meat they use, and the flavor is consistently delicious. I also tried their galbi for the first time, and it's definitely something I'll be ordering regularly alongside my hot pot. The chow fun was just okay

    Pho Café Hong Kong Diner is a huge restaurant, and the lady at the front was very friendly and…read morewelcoming. We ordered the Vermicelli with Grilled Chicken, Dry Fried Beef Chow Fun, and Gai Lan with Beef. The portions were generous, and the prices were reasonable. With "Hong Kong Diner" in the name, I was expecting authentic Cantonese stir-fries with good wok hei. Unfortunately, the Dry Fried Beef Chow Fun lacked that signature smoky flavor, and the texture was closer to lo fun than traditional chow fun. The Gai Lan with Beef also lacked wok hei. The outer layer of the gai lan stems had been peeled away, so the stems lost the crisp texture that makes gai lan so enjoyable. The Vermicelli with Grilled Chicken was overly tender and quite salty. It seemed to be marinated so heavily that I couldn't really taste the natural flavor of the chicken. Overall, the restaurant offers generous portions, reasonable prices, and friendly service. I just wish the Cantonese dishes had delivered the wok hei I was expecting from a place with "Hong Kong Diner" in its name. :)

    Photos
    Dim Sum Combination (Dim Sum Special)
    Dim Sum Combination (Dim Sum Special)
    Pho Cafe Hong Kong Diner
    Duck with sauce

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    Duck with sauce
    Palais De Jade

    Palais De Jade

    3.8
    (548 reviews)
    3.8 mi
    $$

    One of my favorites in Reno. The staff and service are always wonderful, I've been going here for…read moreyears and still recognize most of the same staff which I take as a good sign. They have a great lunch special with plenty of options which is what I'm usually there for, but outside the lunch special I love the beef chow fun with black bean sauce. Tried the chow fun at other places in town but this is still my favorite by far. The potstickers are very good and packed with meat but a bit pricey. Overall a very strong recommendation, anyone easily recommend the lunch special for anyone's first visit. Also, honorable mention to the hot and sour soup. It's always great and I bought a ton of it to get me through a few days when I got a wisdom tooth taken out :v)

    My wife knows how much I love Chinese food, so when she came across a TikTok review of Palais De…read moreJade, she asked if I had ever been. I hadn't, but I had definitely heard of it. We decided to make it our next date night spot. We went on a Friday around 5:30 and it wasn't very crowded yet. They asked if we preferred a table or a booth, and we went with a booth near the front. The restaurant itself is really nice, but I'll say the booth felt a little tight. Next time, we'll probably go with a table for a bit more space. The service was top notch. The staff was incredibly attentive, and our drinks were constantly refilled. Our glasses were never empty, which always stands out. About 15 minutes after we sat down, the place filled up fast. It seemed like most people coming in had reservations, so I'd definitely recommend making one if you're planning to go after 6 pm. We decided on the Shanghai Dinner. I ordered the sweet and sour pork, and my wife got the sweet and sour chicken. I was tempted by the cashew chicken and kung pao chicken, but we'll save those for next time. The appetizers were amazing. The meal comes with spring rolls, crab rangoon, paper wrapped chicken, and honey glazed BBQ spareribs. Everything was delicious. My wife loved the paper wrapped chicken, and for me, the ribs were the standout. They were tender with just the right hint of sweetness. Honestly, I could've eaten a full plate of just those and been happy. For sides, I had the egg flower soup, which was really flavorful, and my wife had the salad. She could not stop talking about how good the dressing was. Both the sweet and sour pork and chicken were great. The sauce had that perfect tangy, slightly sweet flavor. That said, next time we probably won't order the same sauce for both dishes. I think pairing something like sweet and sour with kung pao would give a better balance with a little heat to cut through the sweetness. Overall, this place is a winner. Great food, solid portions, and the price is very reasonable at about $33 per person for the Shanghai Dinner. My wife enjoyed everything so much that after seeing another table order the duck, she's already talking about coming back to try it. I've been trying to get her to try duck for a while, so I'm looking forward to that next visit. We'll definitely be back.

    Photos
    Lovely ambience in the evening.
    Lovely ambience in the evening.
    Chicken Fried Rice
    Chicken Fried Rice
    Palais De Jade

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    Jazmine Restaurant - asianfusion - Updated August 2026

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