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    Red Bloom

    3.6 (230 reviews)
    Open 11:30 am - 10:00 pm
    Updated 1 month ago

    Red Bloom Photos

    RED BLOOM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Classy

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    Recommended Reviews - Red Bloom

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    Mochi ice cream
    Rose C.

    The service was fantastic as well as the food. We were a large family and they were able to accommodate even the stranglers. The restaurant was right next to the busy buffet, nice atmosphere. The shaken beef and chow mein were the favorite entrees. The dim sum was decent but small portions. I would pass on the mochi.

    Pineapple fried rice with BBQ pork
    Jessica B.

    Good service and tasty dishes. Love the pineapple fried rice. My son loves the honey walnut shrimp here. The prawns are enormous. Mongolian beef has a unique and tasty flavor too.

    Lychee cake
    Serena M.

    This was our first coming in and we tried lunch time, we got there as they opened so wasn't busy yet. My husband took a minute to figure out what he wanted, so more people had come in by the time we ordered. We chose the lunch special of Beef Bolgogi Bowl and a special they were doing for Reno Food and Drink Week. Servive got a little slow as we saw most get served that had gotten there after us. However the food was quite enjoyable. So we will come back again to try. We know that there can always be off days with service.

    Amazing shaken beef-.. I need to find how to make this..
    Amy O.

    11/23/25- Second choice as the deli was way too busy- Best second for today's choices- The shaken beef.. 5/5!.. super tender and full of flavors..love the bell peppers and onions.. Went with the fried rice- wow-- love the cauliflower.. (think my oldest will enjoy this week too).. Got the Chinese broccoli and our server was able to get some oyster sauce..!!! Very satisfied!

    Beef chow fun
    Hillari A.

    Very good fare, although caters to an older (not spicy, at all) palate. Portions are plentiful and the staff are wonderful.

    Curry Ramen
    Mary D.

    Came here for lunch midweek. Service was good. Server was attentive. The restaurant only had about four tables occupied. I ordered the curry Ramen. It was pretty bland unfortunately. I wish it had more spice. I also inquired if it was chicken breast or thigh. I was told it was chicken breast , but it was definitely thigh. Probably wouldn't go back

    Pork Belly Tougher than Brand New Bridgestone Tires
    Erin H.

    We sat down between 12:05 - 12:15 pm today. There was a long line at open. We thought...this has to be good. Right??? NOPE!!! A couple was sat next to us about 10 - 15 minutes AFTER us. The waiter took their food order BEGORE us. They got their food order 10 - 15 minutes BEFORE us. The Lunch Special Bulgogi Bowl was $14.99. It was NOT Bulgogi. No flavor and looked more like Mongolian Beef. Meat was tender though. I ordered the waiter recommendation of Pork Belly Ramen for $18.00. The broth was overly salty...expected. Three thick slices of Pork Belly that were tougher than Brand New Bridgestone Tires. I wouldn't feed this to animal let alone a human being. After talking with other bowlers at the USBC Nationals, they said the only food value is the buffet. We should have just stayed with Old Faithful Sky Terrace. Never disappoints and worth every penny.

    Susan L.

    Another 5-Star Review for Red Bloom, located inside the Atlantis Casino.... Sister and I had a great lunch experience. Our server was very attentive. I forgot her name. We dined on Pork Belly Bao Buns... very flavorful, 1/2 Roasted Duck... delicious, and split a bowl of PHO soup... hit the spot!!! We will be back!

    Appetizer
    James B.

    We decided to try this place during the food and drink week. One of us ordered the dish for food and drink week, and the other ordered from their regular menu. We were seated right away, and our server toon our order not too long afterwards. About 20 minutes after ordering she said our food should be out soon. Another 20+ minutes passed and our food app arrived, followed shortly after by the entrees. Our server apologized for such a long wait and she offered to make things right to ensure that we were otherwise happy, which she did. The app was ok, meaning that the dough to wrap the meat was a little much, we prefer thinner, but the flavor was the. Ironically they fell apart when we dipped the in the sauce. Both entrees had decent enough flavor for us to want to come back and try more of their menu options.

    Ginger Creme Brulee. The sugar crust done right, the creme tasty but slightly grainy.
    Gary M.

    The surroundings were nice, filtered out the Casino noise. Service was very pleasant, but entree was late. Over all a good meal worth recommending.

    Dragonfruit old fashioned
    hannah m.

    The Asian food was fresh, flavorful, and delicious. We had the pork belly tacos, the tempura shrimp, the fried rice and the bulgogi short ribs. And a cocktail with dragonfruit in it. It was a sweet old fashioned. Service was good. People were friendly. Clean pleasant and full of ambiance

    Pineapple Curry Chicken Fried Rice, Pork Belly Bao Buns, Pork & Shrimp Siu Mai, BBQ Pork Bun
    Craig H.

    Heard some good things about Red Bloom and decided to check it out, inviting our son to join us for dinner. We ordered a mix of dim sum and fried rice: Pork Belly Bao Bun: These were good--the flavors were there, but the pork belly could've been a bit juicier. BBQ Pork Bun: Not my favorite. The filling didn't quite hit the mark--just okay. Pork & Shrimp Siu Mai: Very solid. Nicely balanced and flavorful. Would definitely order again. Pineapple Curry Chicken Fried Rice: The star of the night. Served in half a pineapple, it had great curry flavor and had the presentation was fun. A definite reorder. Overall, a solid spot for Asian-style food. Would recommend and would return to try some other menu items.

    Shay D.

    This place is amazing! I'm from SF, so I know good Chinese food. Everything is fresh and the service is spectacular. I've been here quite a few times, and I've never been disappointed. Their Mongolian beef is VERY protein forward, their ramen options are top tier. Even though it's in a casino, it is easily one of the best Chinese food spots in town.

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    4 months ago

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    20 days ago

    The service is excellent and ghe food is tasty and reasonably priced. Try the shaken beef and fried rice. They are awesome.

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    5 months ago

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    10 months ago

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    4 months ago

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    4 months ago

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    Page 1 of 6

    Ask the Community - Red Bloom

    Is this a buffet?

    nope

    Where in the casino is this located? Any info just says main floor. I will be taking my aunt who uses a walker so I need to know where to park and how far of a walk it would be. Zero info on Atlantis website.

    Right next to the buffet by the table games.

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    Crayfish has a good reputation in town for good Asian cuisine and the staff and management take…read morepride in providing good service to their respected clientele. This place is good for families as dishes ars big and carefully prepared. I would wish to give them a 4 or 5 star but the problem I had is they have too extensive of a menu that dishes are either good or just a miss. The xo scallops are flavored right but are not seared and dont have the proper texture for a cooked scallop. The salted fish rice was ok but it wasnt so salty. The pluses are the cup sized soups are good price and really delicious. The garlic noodles are great as well, but if you have nothing to pair it with just as great then it is hard to eat. They have a lot of items on the menu but when youre a small party of 2 or 3 it is hard to choose what to order. The grilled oysters were great but too huge. The jellyfish was also good. Place is small for a family style setting but it works. It is clean and intimate. I would give them another chance if I have a larger party or guest visiting town so we can try the larger plates and expand the variety hoping to hit their best dishes

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    Kwok's Bistro - Pork belly sliders/bao buns.

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    I used to go to Kwok's all the time while I worked an old job between 2017-2021, but haven't been…read moresince starting another job farther away and while it was amazing then, it is even more amazing now. Not only has the food become more fine dining, but so has the dining room and the restaurant's popularity! It's virtually impossible to eat here without a reservation giving the small dining area and limited tables, and they are regularly well booked in advance, so it is very recommended to give them a call well in advance to make sure you have a table reserved before arriving hoping to be seated. My favorite dishes are the kung pao chicken and their pork fried rice, but they have several other popular dishes, especially their rangoons. The portions are large and entrees don't typically come with rice, so it is best to order dishes family style to be shared. I can't wait to return, I am excited to try their Mongolian beef next!

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    Took me long enough, but I finnaly stopped by Kauboi Izakaya…read more Walking in, I do like how this place looks. Great way to repurpose an older building in Midtown. Parking is fairly easy, with plenty of street spaces nearby, and an easy walk if you're already hanging around the neighborhood. The service was friendly and fairly prompt, and even for a weekday night the place was bustling, leading to a bit of a backup. Cool vibes all around, and it's neat to sit at the bar and watch the chefs do their thing. Though it does mean this is a little bit on the noisy side. Look at the menu, and there are tons of tempting options. As the name suggests, their specialty here is small plate off the grill or out fo the fryer. But they do serve really good-looking ramen, too, which I will make not to try next time I swing by. I at first went with a quick bite of grilled chicken thighs, which were just amazing! They were juicy, eprfectly seared, with some grilled green onions and an amazing sweet soy sauce. I also went with the yakionigiri, which are balls of rice that are grilled, brushed with sauce, and topped with a sort of mango slaw. A bit uncommon, but wow, these were also just so delicious! Also had a glass of sake, though they have a full bar should you want some other sort of beverage. Prices here are, I feel, a little on the higher end for small plates. However, I think it is definitely worth coming and trying this place out at least once or twice, just to expereince some of the good food. I'm sorry it took me so long to finally step through the doors, but I am certain I will be back again to try more of what's on the menu.

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    Red Bloom - asianfusion - Updated September 2026

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