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I-NABA

4.4 (797 reviews)
Closed Closed
Updated 3 months ago

I-NABA Photos

I-NABA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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Soba combo with uni ikura bowl
Angel C.

This is a truly authentic Japanese restaurant. The service was great and the hot green tea tasted like how it is in Japan. The food also tasted JUST like how soba tastes like in Japan. I loved eating here it reminded me of being overseas. The parking lot is a little small but there is ample street parking. I got the dipping soba both times I went and the noodles were perfect. Also ordered a bunch of other items with the people I brought and everything was delicious!

Mari H.

This is a casual sit-down Japanese restaurant located in a strip mall on South King Street in Honolulu. There is free parking available, although the lot is relatively small -- it seemed to have around 12-16 spaces -- so parking can sometimes be a bit tight during busy hours. Still, the location makes it convenient to stop by for both lunch and dinner. The restaurant has a strong reputation among Japanese customers, which always gives me confidence. The clientele is quite diverse -- Americans, Japanese-Americans, locals, and repeat visitors to Hawaii -- which shows how widely loved it is. They offer great value lunch sets, often combining soba with tempura or sushi, making it easy to enjoy a balanced Japanese meal. I visited for lunch with a female friend, and we were both very satisfied. The soba noodles here are thin and well-prepared, and the broth follows traditional Japanese standards. The flavor is clean, refined, and truly suited to Japanese palates -- not overly sweet or heavy, just beautifully balanced. It tastes authentic. The tempura is also excellent and very popular among tempura lovers. It is lightly battered and perfectly crisp. One thing I really appreciate is that they offer half-size and large-size options for the soba noodles, which is perfect if you want to try multiple dishes or adjust your portion size. Here's what we ordered: * Vegetable tempura with regular-sized soba noodles * Half-sized curry soba with duck * White fish nigiri sushi (flounder and grunt) * Half-sized mushroom soba with grated daikon radish and whitebait Everything was fresh, flavorful, and beautifully presented. In the evening, the restaurant shifts to an izakaya-style menu that pairs well with a wide selection of alcoholic beverages. Whether you visit for lunch or dinner, the food is consistently delicious, satisfying, and high quality. This has become one of my favorite Japanese restaurants. I will definitely be back. I would be happy if this post was helpful to someone. It would be encouraging if you could express your feelings by clicking the reaction button. ホノルルのサウスキングストリートにあるストリップモール内にある、カジュアルな日本食レストランです。無料駐車場はありますが、12~16台ほどと比較的小さいので、混雑時には駐車スペースが少し狭くなることがあります。それでも、ランチにもディナーにも立ち寄りやすい立地です。 このレストランは日本人のお客様から高い評価を得ており、いつも安心しています。アメリカ人、日系アメリカ人、地元の人、ハワイリピーターなど、客層も実に様々で、このレストランが広く愛されていることがわかります。 お得なランチセットも提供しており、そばに天ぷらや寿司がセットになっているものも多いので、バランスの良い日本食を気軽に楽しめます。私は女性の友人とランチで訪れましたが、二人とも大満足でした。 この店のそばは細く丁寧に打たれており、つゆは伝統的な日本の基準を踏襲しています。味はすっきりと洗練されており、日本人の口に合うように作られています。甘すぎず、重すぎず、絶妙なバランスが取れています。まさに本場の味です。 天ぷらも絶品で、天ぷら好きに大人気です。衣は軽く、サクサクと揚がっています。 特に嬉しいのは、そばがハーフサイズとラージサイズから選べることです。色々な料理を試したり、ボリュームを調整したりしたい時に最適です。 私たちが注文したのは以下の通りです。 * 野菜の天ぷらと普通サイズのそば * 鴨肉入りハーフサイズのカレーそば * 白身魚の握り寿司(ヒラメとイサキ) * きのこそばハーフサイズ(大根おろしとシラス添え) どれも新鮮で風味豊かで、美しく盛り付けられていました。 夜は居酒屋風のメニューに変わり、豊富な種類のお酒とよく合います。ランチでもディナーでも、料理はどれも美味しく、満足感があり、質の高いものです。 ここは私のお気に入りの日本食レストランの一つになりました。また必ず来ます。 もし、これが、役に立ったなら、何リアクションボタンを教えてくださると、励みになります。

Arthur E.

Casual sit-down Japanese eats in a strip mall. Went here for a weekend dinner. Parking was potentially tough - their parking lot was a bit small, but was able to find a spot. Glad we made an RSVP as there was a wait. Ended up ordering soba (of course), some uni, and some tempura. Everything was delicious and wasn't too crazy price-wise. Would def recommend!

Mango cheesecake
Grant H.

Driving back towards Waikiki, this was a quick stop for dinner. It was early, so we got seats at the sushi bar. Service was good, and the food came out quickly. Lots of locals and a few patrons from Japan. I tried practicing my Japanese with the waitress, but she answered in English...I need more practice. When we left, there were a lot of people waiting outside. It was a Friday, so a crowd was expected. We just timed it right. It is BYOB, which is fine. Just go, enjoy the soba and uni/maguro bowls. The cheesecake dessert was pretty good too.

Mi Ae K.

Inaba Curry soba, unaju, and tamagomaki are totally my style here. Every dish tastes clean, comforting, and well-balanced--one of those places where you actually feel better after eating. The curry soba is rich but not heavy, the unaju is perfectly cooked and flavorful, and the tamagomaki is soft, slightly sweet, and just right. Food comes out quickly, which I really appreciate. I've been here twice at night without a reservation and got in both times with no problem. Service is friendly and efficient, and the overall vibe is calm and welcoming. Great spot if you're looking for delicious Japanese food that feels wholesome and satisfying. Definitely a repeat place for me

Fried mochi and azuki
Chelsey T.

Decided to try I-Naba for the very first time! I can't believe I've never eaten here before. I think I just always forget, but I'm glad I didn't this time! Parking is a little rough. It's a small lot, but there are some street parking on King street. Just make sure to go early and be ready to look for parking if needed. Once we got in on the weekend, we walked in and the two of us got seated right away! Very much like in Japan, tables are a bit close together or there are bar seats. It was so tough to decide what to eat as the menu has a lot of good items! I chose the Hana set which was cold soba noodles that had uni and ikura inside. It also came with rice and tempura! So much good and so good!!! I did not regret my choice! Wow ! We had to get dessert and got the fried mochi and azuki bean. Yummmmm! Came out fresh!!! New favorite place to eat. Great service. They give hot tea when you are done eating your food. Yum!

Tempura eel!
Steven U.

Hard days can be commonplace here in the islands Some people and their families may work two to three jobs just to make ends meet Some people...may not even have family or may be without work! Life is hard! So when you have had enough and you need a 'me time' break...I recommend Inaba. This location has served us well for high quality, comforting Japanese food. From the service to the convenient location...this is a great spot. The parking can be a little difficult, but if all else fails, there is street parking. The win is next store. Baskin Robbins is conveniently located 15 steps away...so plan your meal accordingly.... This wont be the least expensive meal you have had all week, and it sometimes gets crowded...but this place really delivers. They have recently had unagi specials, so I usually order ot in tempura form...but there are many options, including sushi...and a sushi bar. There are many reviews on soba, and they are correct. The soba is delicious. But soba eating here....comes with a few instructions...please try not to laugh too hard... After one of my earlier soba meals here, I was served one small rectangular teapot....with no teacup and no instructions. I touch it...its piping hot. Maybe..maybe.. Is it to wash my hands with? I pour a little and burn my fingers...HOT!! Maybe...? My wife finally asks the nice server... She said its soba cooking water...very nutritious. Pour some into your leftover soba dipping sauce and drink it! Omg...we never laughed so hard Also my wife took away my Japanese card....that was sad. See you there!

Lyn L.

It's been a while since I've been to Inaba. Today we had a nice lunch with the jumbo shrimp and soba combo. The table that we sat at has a bad draft from the sliding door. They know thus so our server kindly placed a screen next to me to deflect the warm draft. Food was very good, actually too much for me. Tempura was nice and big. Portion of kake soba was very large. I'd order less food next time.

Teresa B.

I called to make a lunch reservation a week ahead. Our table was ready, even though we arrived early. Their menu was extensive and plenty of soba combinations to make. They also had a specials menu with salmon collar and niku soba. Our party of four each ordered an entree and the portions were generous. All of our soba combination plates included a side of rice. I think my niku soba submerged in the broth was too salty for my preference. But the dipping soba broth was more balanced, probably easier to control broth/salt flavor. Regarding the soba noodles, it had the perfect texture and consistency. At the end of our meal, our waitress brought over additional starch water to drink. There is also directions on how to consume it and its benefits. For anyone visiting, I think this is a good stop to try something different, but they also have plenty of locations in California.

Tara A.

I-Naba always hits the spot when in Hawaii! I've made it a point to visit on my past two trips to Oahu. It definitely reminds me of being in Japan. I like the tempura DX with soba, the hana soba, or the chirashi bowl with soba! You can't go wrong with any soba dish here. The unagi is also really good and not smothered in too much sauce. Service is really friendly. The last time I went, my husband and I brought our six month old baby in his stroller, and staff was super accommodating!

Menu cover
Ross T.

Went to I-Naba for lunch they are in a small complex on king street in the Mccully area. I ordered the Kake soba set which comes with hot soba noodles and a choice of rice, which I ordered rice with mushroom and it came with a small dish with Takuwan pickle daikon. On the table we also were served a small dish with edamame about 5 pieces. The menu list is pretty large and the customers were constantly coming in. They have a few table seating about 5 for 2 or 4 and counter seating, they seem pretty busy, so it would be better to make reservations ahead of time. Out of the 4 couples came in only 1 couple didn't have reservations the rest did. Parking is limited in a small parking lot they share with other business like Basket & Robins and a Korea take out restaurant. Service was fast and service was good.

chirashi bowl with zaru soba
Angela H.

Great sitdown place to get soba! This restaurant is located along S King street in a small plaza, and you have to take an immediate left after Punahou Street to find it. It shares a parking lot with several other businesses in the plaza, such as Boba House and Baskin Robbins, so there may be several parking spots available depending on the time of day, but otherwise you can find metered parking along the street. When you walk in the restaurant, it's nice, cool, and clean, and there is plenty of table seating and open spots along the bar. I was able to get promptly seated on the weekend when I came in around 1PM. Staff is super friendly and attentive, which I appreciated. I ordered the chirashi bowl with zaru soba, and it came out pretty quickly! The soba was fresh, chewy, and pleasant, and I loved having cold soba on a hot day. The chirashi was fresh and was a great pairing to the soba. The price is a bit steep, but I think it's worth it given the quality and freshness of the ingredients. As I-Naba has a wide variety of selections on the menu, I would definitely come back to try some of their other dishes.

Tsukimi Soba
Raymond K.

We had some business to take care of today near Beretania and Keeaumoku, so I asked my wife if she wanted to try a new Chinese restaurant nearby for lunch. At first she said okay, but after a while suggested I-NABA instead. I later learned she was planning to ask me to take her there in the near future. Their Friday schedule is breakfast 8 - 10 am, break, then lunch beginning at 11. We finished our errands and arrived before lunchtime. Others arrived after we did, and when the doors opened, we were the first ones in, taking the table at the far end, next to the wall. My wife has been there a number of times with friends, and knew exactly what she wanted, the Chirashi Bowl & Soba. Since I normally have a light lunch, I chose the hot Tsukimi Soba. The wait didn't seem long before my wife's chirashi set arrived. She appeared to feast on it with her eyes first, before starting to eat. My wife thoroughly enjoyed herself, starting with her favorite, the thin slices of raw ika. A short while later, my bowl of soba arrived. I've never had it before, and so was eager to taste it. I began by mixing the raw egg into the hot broth, and eating the hot, tasty noodles by using my chopsticks to place them into my mouth - I try not to slurp. My wife praised how good their gohan (cooked rice) was. For us, quality rice when eating out is a rarity, a special treat. (We always buy koshihikari rice at the grocers.) To be honest, I enjoyed watching my wife eat more than I did my own meal, but that's usually how it is.

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Best soba I've ever had. The tempura eel was something special. Great service can't wait to come back

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10 months ago

The zaru soba with tempura was amazing! Ingredients tasted fresh and servers were also very attentive.

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Page 5 of 20

I-NABA Reviews in Other Languages

Ask the Community - I-NABA

If you come in at 5:00pm, would you typically have to wait or get seated immediately?

On most evenings, coming at opening can mean a table right away. I guess this would be impromptu, because otherwise a reservation would be good. Dine forget BYOB!

What happened to the sushi bar? We try to go there every time we visit Japan. The sushi bar was a new addition last year when we came but now it sits there unmanned.

Is your soba gluten free?

It's def not. they will tell you it is but it's not. please avoid!!

Are they open for dine in now?

Yes they are. The new normal is Max 10 per party. Reservations is required. No walk-ins. No dining between 10-11am and 3-5pm for cleaning. There is a 45-monute limit seating time. Picking up is anytime.

Is there a special menu for takeout during this period of time?

When we went there two weeks ago for take out, they said their whole menu was available for take out even the breakfast and evening menu. Sushi was available too. A few items were out but I think they didn't have it at that time.

Do they take reservations?

Yes, they certainly do!

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Ginza Bairin Tonkatsu & Yoshoku Bistro - kurobuta tonkatsu

Ginza Bairin Tonkatsu & Yoshoku Bistro

4.3(4.2k reviews)
1.2 miWaikiki
$$$
Free parking
19 years in business

I'm not sure what happened to my original review when I tried this spot 2 years ago but this update…read morewas well deserved! During both visits, the employees were so accommodating. Even with a decent amount of seating, there is minimal space so they ask that you leave your strollers outside. When we called the first time saying our daughter was asleep they arranged everything in order to fit the stroller inside. The second visit, I had an even bigger stroller because it was a double stroller for my daughter and son. When I said my son was asleep they again, quickly tried to arrange space for the stroller until we realized he woke up. I truly appreciate them being so welcoming because I've come across many establishments that are not especially towards kids. As for the food, the first time the tonkatsu was a miss for me. I was comparing it to a popular spot on the island that books out months in advance that I tried just before my first visit here and it just seemed a lot more oily and not as tender. We were actually going to eat at the other business again but with two kids and walking non stop on our trip already, I was so happy we had an option closer to us. Both times, we were coming from Hilton Hawaiian Village. They have the cutest car bento boxes for the kids, and they let you choose the car color. My daughter loved the mini umbrella that came with her plate. My son was days before turning 1 year old so a lot of things ended up on the floor and even then, they were so kind about it. The best thing though for my husband and I AND my son, was the loco moco which we were told was limited and a new item for dinner since it was primarily only served as a lunch option? The flavor of the gravy alone was sooo good and rich. My son ended up eating my whole portion of rice and gravy with no crumbs left behind or on the floor lol. The other katsu items we ordered were nice and lightly coated and were not heavily oily at all. The only thing that I felt lacked was their curry especially in comparison to their gravy. I would definitely recommend coming here and I can't wait to come back. That was one of our favorite new dishes this trip and we come every year!

Let's be real here, I had no idea what to expect because I have never eaten at a restaurant of this…read morenature before. But let me say this, Ginza Bairin Tonkatsu, you are DELISH! We had a 7pm reservation that I booked through Yelp. We arrived a few minutes before our time, and was quickly seated in a "cozy" little table for 2. This place is crackin' though. It's loud and energetic. Mostly because it's a small little place down a side street on Beach Walk. The staff is super friendly, and the food is even better. I had the pork and shrimp katsu set, and my husband had fancy pork katsu set. We also had edamame to start. Everything came out sizzling hot and to perfection. I should also mention, this place is clean. The staff was constantly cleaning tables and menus. I'm giving Ginza only 4 stars because no one ever came to refill our drinks. I know it's such a small thing, but I accidentally ate some of the spicy mustard that was buried on my plate under the salad. My mouth was ON FIRE! I drank all my Diet Coke and my husband had already finished his drink too. So ya, I was dying...lol! Overall though, I would 100% eat at Ginza again

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Ginza Bairin Tonkatsu & Yoshoku Bistro - Tonkatsu, katsu-don, gyukatsu

Tonkatsu, katsu-don, gyukatsu

Ginza Bairin Tonkatsu & Yoshoku Bistro - Special Katsu-don set

Special Katsu-don set

Ginza Bairin Tonkatsu & Yoshoku Bistro - Katasu-don

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Katasu-don

Tonkatsu Tamafuji - Jyukusei pork tenderloin katsu teishoku

Tonkatsu Tamafuji

4.6(2.4k reviews)
2.0 miKaimuki
$$$

Shoutout again to unko Chad from prince waikiki! I knew this place was gonna be hard to get. Even…read moreon youtube, I've seen some local foodies say they got lucky in getting a reservation. Very random one morning after stopping by kona purveyors in Waikiki, I went to the restroom and while my husband was waiting for me he decided to randomly check if they had any reservations available and we were able to get one for the next day! Getting a reservation is definitely the way to go, I've seen people wait in standby however seating is not guaranteed since they prioritize those who have a reservation. The service was amazing! They are constantly checking up on you to see if you need anything else. I like how they offer different kinds of miso soup. I personally had limitations due to my shellfish allergy, but it was amazing! The katsu we ordered was one of the biggest one that they offer. It's crazy how big the katsu was and surprisingly it was super crispy, light, and even juicy in the inside! I would definitely recommend this place to anyone who wants to try katsu in hawaii!

We were really excited to try Tonkatsu Tamafuji since it's always so popular and busy, and we love…read moreJapanese food. The atmosphere and decor were great very warm and inviting and the service and overall vibe felt authentic. However, our experience with the food was disappointing this time. The tonkatsu we received was overcooked and slightly burnt, which gave it a bitter taste and made it hard to enjoy. For the price and reputation, we expected better consistency in quality. Overall, while we appreciate the ambience and understand why it's well-loved by many, this visit didn't meet our expectations, and it's not our favorite experience.

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Tonkatsu Tamafuji - Inside seating

Inside seating

Tonkatsu Tamafuji - Making the sauce

Making the sauce

Tonkatsu Tamafuji - Mix Katsu Set

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Mix Katsu Set

Izakaya Mitch's - Uzaku (unagi, cucumber, vinegar)

Izakaya Mitch's

4.8(43 reviews)
5.3 mi

If there's one thing about me, it's that I love an izakaya. Open late and small plates so you can…read moretry a few different things, my favorite! I've been to Mitch's a few times and when I saw that they opened up an Izakaya next door, I knew I had to try it and made a reservation on Yelp. Izakaya Mitch's specializes more in cooked dishes while the other side is more about the fresh / raw fish. But that didn't stop us from ordering the assorted sashimi. All the fish were from Japan and yes you can taste the difference. The fatty tuna was obviously my favorite but even the regular tuna and the hamachi was so buttery, it just melts in your mouth. Plus, it comes with real wasabi. Not horseradish, real wasabi. For the cooked dishes we got the hokkaido crab tempura with a side of matcha salt. One of the best tempuras I've ever had. The kamameshi, a rice dish with their fish of the day. We got the half order and it's kinda like a bibimbap where they mix the rice for you at your table. I saw that people were raving about this on Yelp and put in our order right when we got in because it takes 25-ish minutes to prepare. On special, they had a karei karaage. Karei is a flat fish and I've never had a fish karaage before, it was perfectly fried and dipped in the ponzu sauce it was so good. Ambiance is a no-frills kinda spot but very clean and feels homey and the service is amazing! Attentive and super personable.

So happy there is an izakaya that we don't have to drive to downtown or Waikiki. Izakaya Mitch's is…read moreclose to the airport in the industrial area. I made reservations, so we were seated right away. Luckily, it wasnʻt crowded when we sat, so our waitress was able to answer all our questions about different dishes we were interested in ordering. Our party of 3 got to try different things from the specials and regular menu. The tai karaage was so tender and seasoned really well, the kamameshi is such a comfort dish, and the burrata with chilled tomato was really refreshing. One thing we all liked was that even though there were a lot of people in the restaurant (most came in after we ordered), we still were able to speak to one another without talking loud. The staff mentioned that they will be getting a sushi chef, so I guess we need to try this place again,

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Izakaya Mitch's - Hours of operation

Hours of operation

Izakaya Mitch's
Izakaya Mitch's

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Noods Ramen Bar - Tan Ran Men

Noods Ramen Bar

4.3(675 reviews)
2.6 mi
$$
Locally owned & operated
Established in 2020

What is Noods? I had to Google it. I can't keep up with urban words nowadays. So keep up with me…read morehere. Vibe is chill as young folks say these days. Young server quickly greeted us and let us sit anywhere. He asked if we've been here before and quickly ran down some specials. I love it when they ask "been here before?" I was set on Black garlic Tonkotsu. Served with thin ramen noods. I love thin noodles and they're not yellow. No need to dye the noodles. I like them as is. Rich broth and crunchy garlic. Their special is carmelized kimchee gyoza and Gochuchang, spicy ramen. Kimchee gyoza wasn't too spicy but spicy ramen is spicy as it should be. Best of all, music playlists were from 90s. Love it even more! My Era! Anyways, comfortable, cute, easy ramen joint in Kaimuki with excellent service. You can park in Kaimuki municipal parking lot.

3 and a half stars really... Full disclosure, I ordered…read morethrough Door Dash. My food was delivered with 20 minutes, which is incredibly speedy! The flavor of my creamy garlic shoyu ramen was fine. Nothing special, but good enough. However, it was cold (not room-temperature. Cold!) and there was very little of it. "Lazy tax" aside, I could've had a much tastier and more satisfying meal for way less if I had just added some veggies and (very) little meat to a pot of Sapporo noodles prepared at home. I understand times are hard, especially for small businesses, in this economy but pouring more broth would've made a big difference. Even if I had to po it in the microwave myself.

Photos
Noods Ramen Bar - Seating area

Seating area

Noods Ramen Bar - Parmesan Shishito Peppers

Parmesan Shishito Peppers

Noods Ramen Bar - Tonkotsu ramen

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Tonkotsu ramen

I-NABA - japanese - Updated May 2026

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