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    I Love Pho

    3.7 (448 reviews)
    Closed 11:00 am - 8:00 pm

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    I LOVE PHO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Wontons & BBQ Pork Egg Noodle Soup
    Joe H.

    I have been here multiple times now. Their pho is very average at best. Especially nowadays, many pho restaurants have really stepped up their game while this place....hasn't changed much. I think it may be the star anise... The broth has a distinct difference that does not work quite well for me and it is different from other places. Today though I felt like venturing out and ordered their egg noodles with wontons and Chinese-style BBQ pork and it was actually surprisingly good! If I had to review just based on today's experience, I would have given this place 4 stars. Portions were big and I love all the veggies they put in here. It really makes the broth more multi-dimensional in terms of aroma and taste. The service is always solid. Ambiance is okay too. Don't come here expecting some romantic dining experience but the inside is well maintained and service is fast and unmemorable in a positive way.

    Cashew Chicken

    My favorite pho restaurant I have been to! The service is amazing and they are so friendly. I have been going to this restaurant for over 6 years now, and the quality has continually increased. So tasty and amazing portions for your $$!!

    Mongolian Beef

    This is one of my absolute favorite pho spots! I usually order pho every time I come, but today I wanted to try something different, so I ordered the Mongolian beef. I was honestly so surprised -- the beef was incredibly tender and literally melted in my mouth. The sauce was also amazing, and I kept saying "wow" while eating because it was that good. I'm so happy I discovered such a delicious dish unexpectedly! I'll definitely be strongly recommending this place to my friends and family.

    I ordered shrimp curry. The curry only had 2 pieces of shrimp and the rest of it was corn. Should rename to corn curry!

    Meatball pho
    Khanh H.

    The pho here is so good!! Being Vietnamese I am a harsh critic when it comes to pho, but it is so delicious here and the portion sizes are amazing! I love when there are a ton of herbs in the pho makes it so good. The broth is nice, clear, and didn't make me feel ick after from MSG. We also got the fresh rolls and those were good, no noodles in it though which is fine since there are noodles in pho lol Always a little interesting when they serve other cuisines at a pho restaurant but most people were having pho. It is a great spot if you are craving!

    Small pho (D and G)
    Sarah C.

    We came here for a quick lunch on a Tuesday afternoon because my husband was craving pho and he mentioned he's been here before. It was fairly busy since it was lunchtime but we got seated right away. We each ordered a small pho (one D and G). One with brisket and meatballs and the other with brisket and rare steak. The food came out pretty quickly and we were pleasantly surprised how big the bowls were for being the small size. Overall it was okay but I didn't think the broth was especially flavorful and my husband wanted the broth to be hotter. Maybe it's just preference? The food was fine but I guess nothing stuck out to me and also, $14 for a small pho?? I wonder if prices for all pho places have gone up!

    I Love Pho Combination Pho

    The food was delicious and especially their service was wonderful. They were very fast on bring the food out. I really appreciate that very much. B

    Delicious Good service Fast Efficient I have been coming here for years , and i still love it

    Ginger vegetable chicken over rice

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    11 months ago

    Hubs and I always go here. It's been our Pho to go place for 4 years and still going! Service is super fast and amazing! Good is delicious

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    Around $15 for a bowl of pho. The soup was average and I think it was missing something (the essence of the beef fat?).

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    Page 1 of 12

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    EatDirt

    EatDirt

    4.0
    (21 reviews)
    3.1 mi

    Sad to see it go. Looked like there were some creative sandwich options but it is often…read moreunderstaffed and if you have to wait for a server's attention why not just go anywhere else where there are people waiting to serve you? It does seem like that portion of the food hall has some bad mojo, but I welcome someone new to try redeeming it.

    The name of this establishment may not sound too appealing, but don't let it deter you... they whip…read moreup some delicious sandwiches! The menu is quite small with three cold sandwiches and three hot ones, each inspired by a different region of the globe with the South Pacific, South America and Mediterranean as a few examples. There were two salads listed as well. I've been here twice and both times, when I went to place my order on the iPad, the menu stated they were out of stock for the sandwich that I wanted. However, when I asked the employee, she said that was not correct. So if you see the same message when ordering, it's worth asking about it! During my first visit, I ordered the RENDANG ($14). This hot sandwich came packed with SO much meat! Very tender chunks of marinated beef tasted of coconut, curry and warm spices. The flavor had true depth and I could actually taste hints of cinnamon and nutmeg. Thin spears of pickled cucumber and carrot added crunch and a perfect zing of acidity. They were refreshing and cut through the rich beef. A drizzle of Sambal Terasi (chili) aioli gave it another layer of flavor. Cilantro, mint and Thai basil were all fresh and vibrant. The bread was lightly toasted, being a little crinkly in texture without being harsh against my gums. If I could change something, I would include a couple extra slices of the cucumber to balance out the ratio of vegetables to meat, and add a bit more of the aioli. Other than that, this is a great sandwich influenced by flavors of the South Pacific. My companion got the STEAK sandwich ($15) and enjoyed it. The steak slices were thinly cut and tender as well. They do their beef right! On another occasion, I tried the PROSCIUTTO ($14), one of their cold sandwiches. The delicate layers of prosciutto were placed on top of sliced tomatoes, pickled onion and arugula, all between pressed focaccia bread. Truffle mustard was spread on both pieces of bread, which was WAY too much in my opinion. With this mustard having a stronger flavor, it overpowered the sandwich and made it too tangy, especially in combination with the pickled onions. The menu stated this should include pistachios, but I didn't notice any, and they were all out of provolone, so there was also an absence of cheese. For the prices, these sandwiches are pretty generous in size, so I consider them a good deal, especially for the Bellevue area. The ingredients are fresh and make for a fantastic lunch option. While I wasn't a huge fan of the Prosciutto sandwich, I'd definitely go back again for another Rendang!

    Photos
    CRUNCH salad
    CRUNCH salad
    EatDirt
    CHIPOTLE Salad

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    CHIPOTLE Salad
    Great Harvest Bread Co.

    Great Harvest Bread Co.

    3.8
    (165 reviews)
    0.2 mi
    $

    I took my granddaughter there for lunch. She loved her sandwich. Mine was heated and got soggy…read more They maybe could've heated the meat and cheese 1st, then put on a bun. I would go again. I like the healthy food they make.

    This is so unfortunate because I really genuinely love the breads here. But this is a review…read morespecifically about an experience I had like a month ago. I pre-ordered the high fiber bread scheduled for pick up on Monday. It was on the menu online and it accepted my payment, and considering it's a pre-order I assumed everything was good to go and they would make my order ready by Monday. I get to the store on Monday in a mad rush because I'm trying to pick up this high fiber bread to take home for my father in law flying back to Taiwan. So I literally made the trip just to get the bread in the morning and then rushed home to take him to the airport. I get to the store and apparently one of the managers said they tried to call me... at 6:30/7AM in the morning leaving me a voicemail on that same Monday I went to pick up the bread.... Basically saying they can't fulfill my order because the high fiber is not something they make on Monday??? I mean first of all, why are you taking preorders online then? Second of all, why is your online system allowing us customers to order and place in the cart if it's not available on Monday? Isn't that the point of preorder? So you know ahead of time what bread to make for customers? He then had the audacity to say... all our *regular customers* know our bread making schedule. It changes daily. Well, first of all, excuse me for not being a *regular* as in there's apparently some elitist exclusive group at great harvest bread. Also, though I'm not a *regular*, I do purchase breads from here for visitors etc from time to time and am well aware that the breads they make change daily WHICH IS WHY I PREORDERED. I was pretty upset about the whole ordeal and he compted me a Dakota bread which I don't even like. *eye roll* I think they seriously need to work on customer service etiquette and to edit their website so that it's not misleading. If you aren't able to provide the bread listed online, then don't enable it for preorders and waste our time commuting only to leave empty handed. Factoria is an extremely busy area too with heavy traffic in the morning. I was breaking a sweat trying to get from A to B on time What a complete disappointment. Please note this is not a review for the quality of their bread, but for the disappointing customer service and lack of transparency in their website. It's completely misleading...

    Photos
    Sweet and savory options
    Sweet and savory options
    "Nearly" GF chocolate bread
    "Nearly" GF chocolate bread
    Inside

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    Inside
    Gilbert's on Main

    Gilbert's on Main

    4.0
    (1k reviews)
    3.0 mi
    $$

    Stopped by Gabriel's for breakfast this morning. They have a good menu selection from breakfast ,…read morelunch, soup sandwiches and coffee options. The food portions were impressive. The bagels were delicious and toasted perfectly. It came with whipped butter and raspberry jam on the side. The pastrami omelet was very large and came with a generous serving of potatoes. ALso tried the pastrami and corned beef breakfast bagel, which was packed with almost like an omelet tucked inside a bagel. Also got a side of hand made chicken sausage which was okay. Tasted healthy. The one disappointment was the vanilla latte. It tasted more like it came from an automated coffee machine than a traditional espresso machine and lacked the flavor and quality I was expecting. Most things are self-serve here, including finding your own seating, grabbing silverware, getting water, and pouring drip coffee. As we were leaving, a live musician was getting set up to play, Which added a really welcoming atmosphere. The inside is nicely decorated and family friendly, with lots of children's books around to help keep little ones entertained. The prices are definitely on the higher side, but the portions are large. Food tastes good, large portions, cozy atmosphere, and live music, I'd come back again though I'd probably skip the latte next time.

    Gilbert's has been on Main Street as long as I can remember. They serve up deli style food in…read moremassive portions so even if the price seems kind of high, you are getting your moneys worth. All the food here is packed with flavor. The workers at the counter take your order and bring the food to your table. Its a nice cozy vibe regardless of the time of day or weather. One thing that has always stood out to me is that they serve Matzo Ball soup and an amazing Reuben sandwich. On my last visit I went around breakfast time. We ordered both the #7 Omelette: Nova Scotia Lox and the #2 Omelette: The Supreme Omelette. Of course both were such generous portions that we had leftovers. We also got the Reuben. The sandwich was so big it had to be deconstructed and eaten with a fork and knife.

    Photos
    Inside seating
    Inside seating
    Hot Pastrami and French Onion soup, boy were they both delicious! Can't wait to go back!
    Hot Pastrami and French Onion soup, boy were they both delicious! Can't wait to go back!
    Outside view

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    Outside view
    Blazing Bagels

    Blazing Bagels

    3.9
    (492 reviews)
    2.7 mi
    $$

    We loved our sandwiches! We had the sausage, egg and cheese and the Bernie Boodnick. They are…read moremiddle sized sandwiches, and would be nice to have a side with for lunch. All the ingredients used felt like they were good quality. We ordered quickly and got our food quickly. The workers were friendly. There is a small eating area that is pleasant to sit at. It was pretty busy but didn't get very loud. I also bought a package of day old bagels for 50%, which ended up being $8. I had one toasted the next day and it was still very good. I thought that was a really good deal. There is a large parking lot behind the restaurant. You have to walk down either a few stairs or a ramp to get to the front door.

    As they strip down their menu, I'll have to remove this shop from my favorites. No more bagel dogs…read moreof any kind, which is my number one reason for coming, several bagel flavors leaving, and not even the courtesy of taking down the menu or covering those options during their transition. Extremely disappointed. I posted the above earlier at 3-stars, but I was too hasty posting before getting our food, expecting that even though the menu changed, the quality wouldn't. Sadly the bagel sandwiches aren't nearly stuffed to what they used to be and even the orange juice had extra pulp. My biggest complaint is still that there were no indicators in the store until we were trying to order. It is so frustrating to try to pivot when we're standing in front of the cashier with drinks in hand just trying to be on our way.

    Photos
    Chevy bagel w/pepperjack, salami, tomato, garlic cream cheese-toasted.
    Chevy bagel w/pepperjack, salami, tomato, garlic cream cheese-toasted.
    Lox on a everything wheat bagel w cucumbers.
    Lox on a everything wheat bagel w cucumbers.
    Foodgasm.

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    Foodgasm.

    I Love Pho - vietnamese - Updated July 2026

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