***4 1/2 stars*** Frenchie's was great and SO close to being perfect. I came here for dinner this past Saturday night with my top-tier chum who literally went to the school of hospitality, a huge fan of French cuisine in her own right. This seemed like a logical choice based on its convenient location to our South End Airbnb, and what looked like a pleasant vibe from their website, both of which were true. When we got in around 8pm, it WAS a little loud and too reminiscent of NYC but we either got used to it throughout the meal or the crowd thinned out (I suspect it was a little from Column A and a little from Column B). It does feel though like a lot of the European restaurant/cafes in the West Village, which definitely isn't a bad thing. As responsible adults, we made reservations and were immediately seated and attended to. We got some pretty delicious items at our table. We split the Scallops and Escargot apps to start, along with a charcuterie board. All excellent, particularly the Scallops which were almost literally melt in your mouth tender and were drenched in lobster bisque. Just heavenly and probably the best scallops I've ever had. Escargot to me is pretty dependent on how it's prepared. This was delicious and had garlic a-plenty. My dining companion also insisted on truffle fries after having a mediocre fry experience the night before at a different establishment, and while they weren't historically amazing like the scallops, it's hard to go wrong with that particular side. For our entrees, I went with the filet mignon and my chum had the branzino. She brought up the branzino numerous times after this meal, all VERY complimentary. I had a piece and thought it was really good. My filet mignon was cooked perfectly at medium rare and came with some nicely seasoned fingerling potatoes. I was pretty stuffed and - full disclosure, I know - accidentally had two hamburgers earlier in the day at Burger King that I sort of regretted in hindsight, so I ended up also having a nice hunk of meat for breakfast the next morning. The only real, legit miss for us food-wise was dessert. We got the olive oil cake on the specials menu, which was excellent with a very light cream accompaniment but the macarons were honestly pretty mediocre. They were small and way too crunchy, and I don't know that the presentation value of dousing them in powdered sugar is the way to go - I think a layer of sugar actually takes away from some of the nuance of the macaron flavors. It's not an easy pastry to make but I'd expect a higher-end French restaurant to be able to do it, and they came up short. The only other issue, which was definitely more of a problem for my chum than me, was that they didn't have a still water option - just sparkling or tap. Easy fix (Evian feels like the natural fit there) but she was disappointed about that. The service was predictably excellent though. Our waiter stopped by regularly and also demonstrated a strong knowledge base concerning the menu. He was clearly French (makes sense) and was communicative/responsive, which I feel is a slightly higher hurdle when there's a mild language barrier, but it wasn't an issue at all. Really great meal. Get the macaron experience at a bakery and stick with the rest of the menu. We're likely coming back on a future visit. read more

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The charcuterie board was a great appetizer, with a good selection of pairings for the meats. I ordered the duck confit hash. It was a bit heavy for me as a brunch because of the amount of protein and carbs, but it was delicious. The duck was perfectly cooked and tender. The poached eggs and hollandaise were great when mixed with the potatoes and spinach. read more

Frenchie Wine Bistro - Charcuterie board - Wine Bars Near Me - Boston, Massachusetts

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The cutest little restaurant with pretty authentic French food! The Halloween decor inside was well done as well. The beef tartare was the perfect size and plated nicely. The Brussels sprouts had really large serving size which was a pleasant surprise and coated well with a really yummy sauce. I also got the steak frites which was perfectly cooked with yummy fries. I really enjoyed the side salad that complemented the dish really well. Overall I really enjoyed Frenchie and would def come again! read more

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Not pictured is the French onion soup Mac and cheese which was pretty good and our drinks, all delish! Service was great, our waiter was helpful in explaining/suggesting dishes, it would be cute date night spot or hang out with friends and you want to feel like you are out of town, read more

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Came here for Saturday lunch and had a great experience. I made a reservation the night before just to be safe. It was a quite busy, but I don't think the wait would be long without a reservation. The greenhouse section was full when I arrived, with about a 15-minute wait, but I decided to sit in the dining room instead -- still beautifully decorated and full of charm. The food didn't disappoint. The steak tartare was flavorful, and the steak was cooked perfectly medium rare. The duck confit as well, with generous portions of tender duck, and the poached eggs were done just right. Service was attentive, with both the host and our server checking in often to make sure everything was going well. Would definitely recommend and come back again to try their sweet breakfasts. read more

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Phenomenal brunch, but of note, the Mushroom Spinach Crepe (brown onions, kale, scrambled egg, spinach bechamel, mushrooms) was gorgeously cooked and constructed; perhaps one of the best dishes I've had in 2025. The mushrooms and bechamel were *chefs kiss* delicious. Along with a light house salad, crisp and chilled radishes, pickled onions and a light vinaigrette. Ahhh!! Pure joy. I was stuffed and happy. Ambiance was perfectly appropriate for Sunday Brunch and service was swift. read more

Frenchie Wine Bistro - Mushroom Spinach Crepe cross section. scrambled egg nestled above perfectly cooked mushrooms & kale, and a light sprinkling of Parmesan. - Wine Bars Near Me - Boston, Massachusetts

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Stopped here for a drink before dinner. Great cocktail list and nice little snacks. The white Negroni wasn't my cup of tea but it was well made. Oysters were delicious and very fresh. read more

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Im actually kindof concerned people are rating consistantly high Food. Really small portions for the price. It could just be that the group I went with was a social gathering so most people didnt eat a full meal(maybe we got some shade?). However, what did come out was somthing that couldhave easily been made at home. I ordered the Foie gras ~$23. I was basically given a small lobe-let of foie gras that had been burnt on one side and nicely seared on the other(lacking seasoning). I was expecting a torschon or terrine to be served with a couple slices of brioche but the foie gras was plated on top a piece of barely warm thin piece of overly toasted/but not burnt toast that resembled somthing like that of an uncrustable. Underneath all this was the poached pear that had soaked into the toast. The vibe was loud and every once in a while you could smell somthing astringent and bitter like someone pouring dish soap onto a hot pan maybe brunch is the move? read more

This place has been sitting on my "someday soon" list for a while, and I finally made it. First thing to know: accessibility is not its strong suit. The stairs going in are narrow, the trip to the bathroom downstairs is a single-file adventure, and even the patio has a step down. Just something to keep in mind if that matters for you or your group. The space itself is interesting. Big enough for groups up front, a few smaller tables tucked away in the back, and greenery here and there that makes it feel less "restaurant box" and more alive. It can get chilly depending on where you sit, so maybe bring a layer. There's an open kitchen, which I love--you get a peek at the action (and a whiff of what's coming). Service was fine, not over the top, not checked-out either. Just... solid. Food: I had steak and eggs with potatoes and one of their mocktails. Huge points to them for having a creative zero-alcohol menu--it wasn't just soda or juice slapped in a glass. My guest went for the lobster eggs benedict, and while the lobster portion wasn't massive (maybe four ounces), they said it was worth every bite. For dessert, I got treated to a birthday surprise--a chocolate mousse situation with strawberries--and it was delicious. Now, the not-so-great: when the music goes up, the conversation goes down. Between that and the hum of AC/vents/whatever, it was tough to hear even sitting across the table. And this was at 10 a.m.! So if you're planning a catch-up with someone who struggles with hearing, it might not be the easiest spot. Overall, I'd go back. The food was good, the vibe has character, and even with its quirks, it feels like the kind of place you keep in your rotation. read more

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Came here on a weekday night with the family. The food was incredible and the staff was super nice. There is no kids menu, but the kindly made a butter pasta with chicken for my son. French onion soup, salmon, pasta, chicken and lamb chops were all excellent. It is pricey, even for the South End. They also add a 3% kitchen fee. We would come here again. read more

Frenchie Wine Bistro - Salmon - Wine Bars Near Me - Boston, Massachusetts

Finally got a chance to venture over to Frenchie for brunch recently. The menu was full of so many must haves for us but we settled on the Lobster Benedict, Frenchie toast, Vennienostiere basket and the Assorted Fruit Cup for the baby. Pros: Frenchie toast, instagrammable atmosphere complete with neon lights, and friendly service. Cons: Lobster in the Benedict was a tad rubbery and for the cost, it was a bit disappointing. Finding parking also took as long as our whole dining experience. Pro tip: We found some parking over by Berkeley Street past the Life Alive right on top of the highway overpass. This was basically one of the only places to park that wasn't resident only. read more

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A cute place for a brunch date! We sat in the greenhouse area which was cute, but maybe looks a little bit bigger/nicer in Instagram photos. It's still very nice and air conditioned too. I love that the eggs Benedict come in a croissant, it was delicious. I also tried the duck hash and that was tasty too. And of course, had to get their frozen espresso martini, which was perfect for a hot day. read more

Frenchie Wine Bistro - Wine Bars Near Me - Boston, Massachusetts

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The lamb appetizer is cooked to perfection. Ask for side of bread to soak up the delicious sauce it comes in. read more

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Seated in the back. Initially helpful waiter took orders and food was delivered. Food was so-so. I asked for bread, and was told "they'd put an order in" for it. 1/4 loaf of baguette and a rock solid hunk of butter. And it was $5. French restaurant charging for bread???? Then waiter disappeared. Loud house music started, making conversation impossible. I had to get up to get the waiter off his phone to ask for dessert menu and volume reduction. We chose tart tatin, and it was sponge cake with undercooked apples and the tiniest scoop of ice cream I've ever seen. And then a 3% kitchen appreciation fee. There's a far better French restaurant across the street. read more

Frenchie Wine Bistro is an adorable spot. We were in the back room (almost with a sunroom feel) that had the cutest view. This would be a great first date spot! The food was all really, really good. The cheese, while you don't get much of it, was so delicious. The salmon and risotto were also perfectly cooked and really flavorful. I'd highly recommend this place! It's very small, the waitstaff was very nice. We got here early so it wasn't super busy, but with so few tables I can imagine it could be hard to get in. read more

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Frenchie Wine Bistro is an absolute gem in the heart of the South End! From the moment you walk in, the cozy yet chic ambiance draws you in. They even decorated for Halloween which contributed to the fun atmosphere. They had a great playlist going and not too loud. The staff was warm, attentive, and kind. I ordered the nutella crepe with a side of crispy bacon and red potatoes which was out of this world. The fruit on the crepe was fresh and the nutella was rich. The bacon and potatoes were perfection and well seasoned. My friend ordered the eggs benedict with a side of french fries, white toast and avocado which she said was one of the best she's ever had. My other friend ordered the traditional onion soup with a side of french fries - perfect for a fall day and great flavor! As for drinks, we ordered mimosas and raspberry bellinis, they were basic but great. I would definitely come back for another brunch outing or to even try dinner for a date night! read more

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What a disappointment... We were at Frenchie a few years ago and we had a great experience. We just went tonight and it was completely different. The food was sub-standard, the service was terrible (and there were just 2 tables occupied, this wasn't a staffing issue, this was simply no having professional wait staff), and the desserts were inedible. My husband came home with a sick stomach after having the french onion soup. The server recommended the creme brulee over the tarte tatin "because the creme burlee is french". This is a french restaurant and he doesn't know that the tarte tatin is just as french? Our friends ordered the croissant pudding and it was cold and stale; and the tarte tatin tasted like it had been in the fridge for days. We are never going back. read more

A beautiful French bistro with a hidden oasis is my ideal way to Brunch on a Sunday. It was really easy to reserve a reservation online for a spot with myself and two friends. The host was very friendly and offered me the option to eat outside on the patio or inside. I requested to sit inside the greenhouse garden room and they accommodated to my ask! The menu had so many options but what caught my eye was the mushroom crepe with the bechamel. Our table also ordered smoked salmon Benedict and Frenchie toast. And my latte was delicious and strong. I just loved being in the greenhouse where I felt transported out of the city. It was quite romantic and so lovely. I'd definitely recommend anyone to Frenchie for the experience! I would love to come back and try some more delicious French food paired with a glass of wine. read more

Frenchie Wine Bistro - Frenchie Toast - Wine Bars Near Me - Boston, Massachusetts

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A local suggested Frenchie for Sunday brunch before we headed home. It's a cute place with outdoor seating and a garden room in the back. With the kitchen in the middle, it was pretty toasty there. We enjoyed the cool air in the garden room. There were maybe eight tables occupied when we arrived at 10:30am. There wasn't much energy or excitement in the place. A Mimosa was a great way to start our meal. For our meal, we started with the Traditional Onion Soup that was served nuclear hot. It was beautifully presented and yummy!. I had read the Eggs Benedict were excellent and they lived up to their reviews. I probably would have enjoyed it more if I hadn't ordered fries with it. read more

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Great place. Nice setting in the back room overlooking a small yard. Food was delicious.

We booked Frenchies for thanksgiving night after seeing good reviews and that they would be open. We were seated right away with our reservation. The ambience was really cute. To start we ordered brussel sprouts and I asked if the bartender could make me a gin fizz, which they did. The brussel sprouts were very interesting with currants and black garlic aioli. The currants added a bright taste to them. For my entree I ordered steak frites with a side of truffle risotto. The steak was cooked medium as I wanted, the risotto had a nice truffle taste and the fries were crispy and delicious. For dessert we ordered a Nutella chocolate mousse. The mousse was very rich and creamy and not too overdone with the Nutella taste. My only complaint is that service was super slow. We did not really see our server much. It did get busy towards the end of our dinner but we waited awhile to get waters refilled and our dessert. I wanted another drink but we were not seen til dessert. I'm sure this is very cute during he day with the greenhouse. read more

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The food was so delicious. Perfectly cooked, fresh, high quality. Big portions! Friendly service and comfortable environment. read more

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Delicious breakfast/brunch French bistro (on Saturdays & Sundays). You have the option to sit outside or inside, or in the back Greenhouse (sunny but air conditioned). Make a reservation on the weekend, it gets packed! Large selection of cocktails and coffees, as well as French-inspired sandwiches, salads, breads, and egg Benedicts. I ate the lobster eggs Benedict and really liked it. Not much lobster meat, but the poached eggs were cooked perfectly, the lobster was tender, and the hollandaise sauce was thick and creamy. I always appreciate when the sauce is made correctly and is creamy, not a broken thin sauce. Really enjoyed the ambiance and the food here, and would definitely return! read more

Came here before a show. Early and sat at the bar. TBH I was planning to get oysters but all they had was wellfleet and they're only ok to me. Service was super friendly as they were quite empty. I wasn't that hungry so while a lot of items looked interesting I had to be judicious. I first ordered a cosmo. Only ok. Weak and tasteless. I've had much better. Two stars. Then decided on the mussels and a side of fries. Got a glass of (very nice) rose with them after being offered a taste. Mussels were excellent. Cooked perfectly and the pepper-based sauce was so good. Fries? Not so much. Soooo soggy. The flavor was nice but they were clearly precooked. I wouldn't come back here solely on that disappointment. And the "crostini" or "grilled bread" that was served with the mussels was very sad. Even though I loved the sauce I didn't bother dipping. They got busy before I left, and then I was ignored. Oh well. On to other restaurants in the area. Bill for that - one person - was 70$ before tip. Also they charge a 3% kitchen fee. Fine. But to me that's a tip and part of the 20% I would normally leave. If they want to give part of my tip legally to the kitchen then fine - I factor that in. And their suggested tip on the bill includes both the tax. AND the kitchen fee? Really? That's double tipping. No way. To be fair they do state that the tip amounts are after tax based. But this is wrong. read more

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It's really a 3.5 rating rather than a 3 stars. The main reason for the 3.5 stars is service. I went as a solo diner. After being offered a place at the bar or outside, my request for the enclosed glass patio area was granted since there was a two top available (which was great, and much appreciated). However, after my food was delivered to me, I felt forgotten/overlooked. After finishing my food, I indicated with my silverware I was done and also wasn't eating. The server would come around and look at the tables in the area, but I felt like skipped over me. It wasn't until a runner/buser had given me a to-go box/bar that the server took notice. He asked if I would like to see a dessert menu. And I would have if he had asked 10 minutes sooner. The olive oil cake seemed delicious ! The food was good. I liked the addition of the truffle to the béchamel sauce. Unfortunately, it was the service that didn't leave me impressed with the resto that came recommended to me by a couple of people. I would try it once more (because the food was good!), but for dinner service to see try other menu items and maybe to have better service. read more

Frenchie Wine Bistro - Truffle Croque Madame and a cappuccino - Wine Bars Near Me - Boston, Massachusetts

We just had the best time at Frenchie. Seven of us showed up at 6pm for cocktails and oysters. From the aperol spritzes and frozen espresso martinis and the fresh oysters and escargot toast, this place was amazing. So highly recommend on food and ambiance, but it was our hilarious and sassy service from the one of a kind Andres that made the night unforgettable. Seven dear friends together for three hours on a night we'll be reminiscing over and laughing about for years to come. read more

The food was so good! Came here on a Friday night with a party of 6. We had a res, but it took some time for us to get seated because the restaurant was super busy. We started off with a bottle of wine and a charcuterie board- both were amazing. The server was super nice and helpful when it came to us making selections. My entree was the steak frites which was a 10/10 for me. I can't wait to go again and try different food on the menu. The restaurant is on the small side. There's a bar with a view of the kitchen, tables, and extra seating in the greenhouse. It being so busy was overwhelming because there were people walking in every direction and there wasn't much room to stand if there's a wait. I'd recommend making a reservation. read more

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What a disappointing experience for a place I've been looking forward to going to for so long. For the good: the interior is super cute. We were seated in their section towards the back with greenhouse windows, which felt like a more intimate section of the restaurant away from the rowdy bar at the front. Service was solid as well, with our waitress introducing herself and taking our orders in a timely fashion and food coming out pretty quickly. Unfortunately, the food itself was absolutely terrible for its price point. Of the dishes we got: - Lamb ribs: the sauce was the best flavor we had all night, with the perfect amount of sweetness without being too sweet. However, we asked for our meat to be cooked medium rare and it came fully rare. I think I would've enjoyed this dish if it had been cooked as we requested, but for what we got, I would skip. - Filet mignon: this also came cooked incorrectly. We requested medium rare and the meat came medium. It was tough, nearly flavorless, and not worth its $42 price. Would skip. - Whole branzino: this was cooked tenderly, but was extremely bland in flavor. The fish was cooked on top of slices of lemon, so there was a tiny bit of lemon flavor to the dish. There was also salt on the side to add to your own liking. However, at a $45 price, I expected more than just these simple flavors. Would skip. - Ratatouille: the veggies were decently cooked, though the portion was a bit small for its $8 price. The flavor was basically marinara sauce. Would skip. Overall, I was so disappointed with my experience here. None of the food dishes were worth coming back for, especially at their price points. The one redeeming feature of this place is its ambiance, so maybe it's the type of place to just go for a glass of wine. read more

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I had a great dinner at Frenchie and am glad to have come here. The staff were attentive to my previous phone call about it being our anniversary, and they brought over complimentary champagne for a toast. We were able to be seated in the greenhouse, which gave a more intimate feeling to the meal. The duck breast with purple sweet potato was exquisite. Perfectly cooked, and I wish more restaurants would use the purple sweet potato combination! My beef bourgignon was a bit dry and underwhelming, unfortunately, which is the only reason I'm not giving this review five stars. But the service was excellent and it was a special dinner that turned out great. I plan to return and try a new dish--or maybe back to the duck if it's still on the menu! read more

If you're not considering the price, I think that the quality of this place was pretty good. The charcuterie board was definitely not worth $22 but still was good. The arugula salad though? Super yummy! I didn't expect a salad to be that good but I honestly could have eaten two plates of it (sweet and savory). The eggs benedict just tasted like a regular dish. The place itself was pretty loud when we went during lunch time, but the setting was really pretty and clean. The server was really nice too. I'm just giving this a 3 star because it definitely is not worth the $120 even with the two drinks (not including tip). read more

Frenchie Wine Bistro - Eggs Benedict, Cheese & Charcuterie, Arugula Salad - Wine Bars Near Me - Boston, Massachusetts

Great French place in Boston- especially love the little seating area in the back around the plants. Highly recommend the duck. Fun drinks! read more

I went here for brunch and got the eggs Benedict with ham. I thought the croissant was a fun and unique way of serving this dish. We sat in the greenhouse area and I found it to be very cute. I wish the tables were a little bit further apart so I could get in and out more comfortably and had more privacy in my brunch conversation though. Everything else was great. read more

Frenchie Wine Bistro - Eggs Benedict - Wine Bars Near Me - Boston, Massachusetts

They rushed us through our dinner. And then when we went to leave, I was waiting for an Uber, I went back inside when i realized i had 11 minutes to wait. They told me it was after last call (at 11 pm) when everyone around me was being served. I will definitely never go back. read more

Loved this place! Stopped in today for brunch with a friend and it was so cute and the food was great! It's a small restaurant on the garden level of a building in the south end with the cutest brunch vibes. The very back portion of the restaurant is a green house, which is where we sat. Wasn't too hot in there despite being a beautiful sunny day, and it was so cute! Overall great experience! The food was delicious and the service was great! Parking can be hard to find in this area, but it is also in a very walkable location! We got 2 dishes and split them, so I tried both. Both were great and the salmon toast brought a generous amount of salmon! Also a very decently priced establishment. Not any more or less expensive than the neighboring restaurants. read more

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Came here for our anniversary recently. We don't normally gravitate towards French food but it was the best meal I've had in months. We got the steak tartare for an app, which was delicious. My husband got the steak frites which was good, to be expected. He really liked the salad dressing, he dipped everything in there. Ok but the star of the night was the boneless half chicken. I never ever get chicken at a restaurant bc I'm always disappointed but I was enticed by the aligot. The chicken blew me away. It was better than the steak. The au jus made me want to lick the plate clean. The oyster mushrooms were so umami. The aligot- delicious obviously. The chicken was boneless, skin on and cooked to perfection. Crispy outside, juicy inside. You have to go. And you have to get the chicken read more

Frenchie Wine Bistro - Boneless Half Chicken - Wine Bars Near Me - Boston, Massachusetts

We came here for dinner, and despite how full it looked, we got seated pretty fast, which was really nice. We also got seated in the back, and from what I've heard, the back is a lot more romantic and aesthetic - this was true! We ordered a few hot and cold plates, which included escargot toast, french onion soup, and a steak tartare. Everything was so creatively plated and made, and it tasted pretty good. I will say the escargot toast was a little too greasy which completely soaked through the bread, and the greens came in a little too intensely. I recommend separating the toast and allowing guests to dip the bread separately. The french onion soup was surprisingly different, as it was foamy and light, completely different to the traditional french onion. The flavors were good, and the bread soaked in the soup and cheese was a nice complement. The steak tartare was very cute, and the quail egg made it look very nice and didn't overwhelm the steak. I liked the touch of caper, and the chips+bread that came with it made it taste so much better. read more

Frenchie Wine Bistro - French onion soup - Wine Bars Near Me - Boston, Massachusetts

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I've been here twice . Once in the summer when I sat out front with my husband on the patio for brunch both had great meals and cocktails. The other time inside during the winter when I was alone so I sat reading my book with a glass of wine and ordered their homemade pasta in the main seating area. Both times had an amazing meal. Felt like a little escape! Will definitely be going back. read more

Frenchie Wine Bistro is located on 560 Tremont Street. This cute little French restaurant is located in the South End. I highly recommend making a reservation. My family of four came without a reservation but the hostess was able to seat us right away. Don't expect this to happen too often as reservations tend to run out for this popular restaurant. My family came during brunch and the restaurant was almost packed. We were seated in the main dining area. Only a small number of tables lined the narrow restaurant. Seating was fairly snuggly from one table to the next in the tight space. There is additional seating in the back of the restaurant. I recommend requesting for the back seating area due to the sunroom and gorgeous floral wallpaper. My husband ordered the duck confit hash. It was delicious. It was smothered in a rich and buttery hollandaise sauce. We also ordered steak tartare. Beautiful presentation though I wished it was served with crostini instead of the few chips that came with the dish. The salmon egg Benedict is another delicious brunch dish that we ordered. The croissant tasted freshly baked in-house, I could be wrong. Perhaps the only let down was the cappuccinos we ordered. Overall, servicing was outstanding. I would love to come back to try their dinner menu another time. See my pictures. read more

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What an adorable restaurant! Had a little date night and let me say I was impressed. It was a quaint little place with the cutest french energy. The waitress we had was SO sweet and only made for better service. Menu is large, but played it safe with a simple salmon that was PACKED with flavor. A restaurant only gets better with a good espresso martini, and let me say, the frozen aspect only made it more delicious! Big win for this place! read more

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Gosh what a lovely spot! Came here to catch up with a friend and instantly felt uplifted, charmed, and excited to be here. We started with a pour of Moët and oysters which were delightful and then transitioned into cocktails and the salt crusted Brazo which was incredible. Creative cocktail list, well rounded menu with plenty of vegetarian dishes and fun lively ambiance. read more

Frenchie Wine Bistro - Salt crusted and delicious - Wine Bars Near Me - Boston, Massachusetts

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