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Manhattan Beach, CA

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FishBar

4.2 (2.2k reviews)
Closed • 11:00 am - 10:00 pm

Order FishBar Takeout or Delivery

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FISHBAR ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Good for groups

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Recommended Reviews - FishBar

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Reviews With Photos

Yolanda S.

Definitely one of the restaurants we'd go back to in Manhattan Beach! Everything was so flavorful and fresh, and we enjoyed every bite. The cocktails were refreshing, too. There was a bit of a wait, but it didn't bother us too much. Service was friendly, and we really enjoyed our time here. Would definitely come back!

Oysters
Kelly M.

I've been here a couple times and the service is always excellent. The waitstaff is extremely attentive. The food is great too. On my most recent visit, I had the clam chowder and a dozen oysters after a day at Manhattan Beach. The oysters were spectacularly delicious. Clam chowder was decent. I love oysters and these were very good. The interior is well decorated and has an upscale ambiance. There's an intimate atmosphere. It would make a great date spot. I'd come back just for the oysters.

Raw oysters
Cynthia M.

WOW!!! We were heading home from LA and wanted to stop somewhere by the beach for dinner. So glad we found FishBar!! Great service from Jesse. And everything we ordered was fresh and perfectly seasoned! Fresh Raw Oysters 5/5 Complimentary Sourdough 5/5 Whole Main Lobster 5/5 great deal on Thursday!!! Cioppino 4/5 I'm a Cioppino snob and this was really delicious. Vibe here is awesome. Parking is a bit difficult but we managed and it was such a great experience. Just a note to restaurant you definitely need to up level your hot fudge sundae!!

Grilled oysters
Crystal M.

Here for a date night with my bf we had a reservation at top golf and wanted to eat a good dinner. So we found fish bar Manhattan beach. Everything taste really good and ambiance was nice, the service was good. However after reading the last review. Kind of disappointed that we didn't get the complimentary sourdough bread :/ other than that parking was easy on a Tuesday. And it's a spot right next to the beach we would definitely try and come back next time we are in the area

Menu
Elisha A.

Wow, the food was amazing and the staff was friendly. We came in on a Saturday night around 7pm to celebrate my uncle's 60th birthday, and they did not disappoint. I'll be honest, I was a little bummed they didn't have Hennessy but the quality of the food more than made up for it. I ordered the lobster tacos and the salmon chowder. Both were fresh, flavorful, and cooked to perfection. Everyone at the table cleaned their plates, which says a lot. And I have to mention the bathroom... spotless, smelled great, and clearly well maintained (an underrated but important detail!). There is a parking garage across the street as well if you can't find street parking Overall, a 10/10 experience. I'll definitely be back!

Pan Roasted Chilean Sea Bass
Sharif A.

We stopped in for a seafood fix and were seated almost immediately despite the full house. Service was impressively fast throughout the night. The Tempura Salmon Bites were a highlight, literally melting in our mouths. For mains, the Chilean Sea Bass was near perfect, though the coconut flavor wasn't quite for me. The Wood Grilled Branzino felt like a work in progress; the fish, broccolini, and sauce were great, but the fennel and chickpeas felt out of place. It definitely needed a starch, so I ended up borrowing some smashed potatoes from the sea bass dish to round it out. The Fishbar Margarita was fresh but a bit bland, while the Tropical Mirage had better flavor (though it's rum-heavy). We wrapped things up with the Banana Bread Pudding, which was a delicious end to the meal.

Miguel C.

Let me start off with saying the service at this location was amazing. The servers at the restaurant were very attentive to our needs and made sure we always had what we needed. When I went it was a Friday night and was really really full and loud but made the environment feel lively. The food wasn't to die for but it was good, I would not mind going back. The dishes had good seasoning and were served well.

Zan L.

One of the best seafood options in the South Bay. Open since 1981 they specialize in seafood, but have a pretty large menu with all sorts of other options as well. Parking is really easy, there is a two-story parking garage across the street with metered parking or you can find a metered street spot. Inside is fairly large, complete full bar and many different table seating options. Our server was very polite and everything that we ordered came out very fast. For this visit I chose the Lobster Bisque to start and really liked it. It was well balanced and had some nice flavors. I did think it could have had more lobster meat in it, but still it tasted great. For my entrée I chose the Chilean Seabass and I thought it was amazing. The dill piccata sauce was a real hit and everything about it was just great. I would highly recommend and this would especially be a good spot for dinner with friends or family.

1 1/2 LB Maine Lobster MP $58
Angela A.

Parking is all around, if you're lucky it's free but if not there is a small fee. I'm so glad to finally have tried this place. I was craving raw oysters and to my surprise they're part of their daily Happy Hour, except on Saturday. I could be wrong but everything I've eaten tasted fresh and from scratch. You can't go wrong with the clam chowder and lobster. The Halibut fish and chips were delicious and not overly greasy. The drinks are good but the ones on happy hour are ok. There guests seem to be a mixture of company dinners and couples. They have a bar area and a couple of TVs streaming different sports. The music is good and the servers are kind. My favorite drink was the Whiskey Rose Mallow. Great place to dine.

Lobster Roll Sandwich and Lobster Mac and Cheese side
Brenda L.

Delicious food and the best Cioppino we have had by far. We drove one hour just because we wanted to get the Cioppino again. The shrimp scampi was also delightful with creamy rich sauce but I must say that the portion was dramatically smaller than we anticipated. Not a good option if you are very hungry. As always, great vibes, delicious food and wonderful servers.

Lobster Tacos (2)
Chris V.

Honestly, decided to give this place a try just because was looking for any close Resy places to where I was staying, and boy am I glad I did. The clam chowder was bomb and the lobster tacos were just as tasty, Substituted the rice for garlic fries which were some of the best I've had in a while. Really cozy interior and the restaurant is also a block away from the beach.

Kids Penne Pasta with Butter with a side of Grilled Chicken
Aimes O.

Came to FishBar with our extended family to celebrate my mother in law's birthday, and overall it was a really nice experience. They were great about accommodating our reservation for thirteen people, which already made the night easier. Our waitress, Ms. Erica, as our little girls called her, was absolutely amazing. She was patient, kind, and handled our big group like a pro. The restaurant itself is beautiful and has a really appealing vibe. My husband ordered the shrimp scampi and said it was good, just not something he was blown away by. I had the salmon with sautéed spinach and mashed potatoes. The salmon was a good portion size, which I was relieved about after seeing some reviews. It tasted great. The mashed potatoes honestly stole the show. The sautéed spinach was pretty bland. Our daughter ordered the penne pasta with butter, and I added the grilled chicken for her. The chicken was good, but she was not a fan of the pasta. It did not have much flavor and the presentation was not very appealing. She did enjoy the strawberry lemonade, so at least we had a win there. At the end of the meal, Erica surprised us by bringing out two plates of their ice cream sandwich desserts so we could sing happy birthday. It was such a sweet touch and made the moment special. All in all, I would come back to try a few other dishes. The service was wonderful, the atmosphere was great, and the experience for our birthday celebration was memorable.

mezcal mango margarita
Emily R.

Fishbar has become one of my favorite spots in Manhattan Beach! Whether to watch a Dodger game at the bar or get dinner with friends. Fishbar is a great spot for fresh seafood, good drinks, and huge plus being so close to the beach. The mezcal mango margarita is my favorite cocktail on the menu. The seafood is always fresh and flavorful. My go to apps to share are the tempura salmon bites and the crispy calamari. While the happy hour menu is relatively small, it still has good variety at reasonable prices. The staff is always very nice and attentive. Parking is also convenient, with a large two-story parking garage located across the street, as well as metered street parking nearby.

Mac n cheese side

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Reviews are largely positive. People highlight the friendly, attentive staff, fresh and flavorful seafood, and welcoming ambiance. Good cocktails and drinks are also appreciated.

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Food was AWSOME!! Loved everything about this place will definitely come back again! I highly recommend it to everyone!

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Fish B.

Thank you so much we appreciate your feedback!

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All great food. Remember correctly, I had half shell scallops. Fish tacos a few other dishes as well

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Just gotten so pricey, I would go back more... good food and sometimes good service also great places to watch tv there everywhere... lol

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FishBar Reviews in Other Languages

Ask the Community - FishBar

Are any of the fish on your menu wild caught?

Is there a gluten free option for lobster mac? If not will there be one in the future, it's my favorite but since gone gluten free for health reasons and would love to have some Mac.

Is there parking?

Hi Tabitha, There is a public parking lot across the street where you can park for up to 2 hrs at $3 total. Don't forget to ask for Kat as she is an amazing server and the… 

Do you have a lobster special on Thursdays?

Hi Susan, Yes Fishbar does have a Lobster Special on Thursdays. Please see the link below:… 

Do they take reservations?

Hello Amber, We do take reservations for parties of 6 or more. If your party is less than 6 people, we encourage you to walk in and enjoy our first come, first serve… 

Do you currently have Sunday brunch? I couldn't find a recent brunch menu on the website. Thanks

Hello Denise, We are not currently offering brunch.

Lobster Thursday: what's included and what are the reviews?

It varies ... I've had the lobster tail, the lobster tacos and lobster Mac & cheese. All hit the spot. Weekly menu should be online since everything is electronic now.

Are bloody Mary's only served at brunch?

Hi Kayla! Thank you for your interest in Fishbar! We sell Bloody Mary's from open to close 7 days a week :) We look forward to seeing you soon!

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Just wanted to drop a quick note to say a huge thank you for the absolutely fantastic time we had…read moreduring our recent girls' night out! We're still buzzing from what an amazing experience it was from start to finish. A massive shout-out definitely goes to your incredible team, especially Kristin and Manager Nick. Kristin was an absolute gem - her service was just spot-on, making sure we had everything we needed with such a lovely demeanor. And Nick, the manager, truly went above and beyond with his warmth and hospitality, making us feel incredibly welcome and looked after. They both seriously made our evening extra special. Oh, and the food! *Chef's kiss!* Honestly, every single dish was a delight. Everything was cooked to perfection and tasted utterly divine. We're still dreaming about some of those flavors! Thanks again for such a brilliant and memorable evening. We had an absolute blast and are already counting down the days until we can come back for another round. Can't wait to make our next reservation!

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We held a Rehearsal Dinner for 60 people upstairs in the Avalon Room and the experience was…read morewonderful from start to finish. We planned it from the east coast, and Vida made it easy from start to finish. She was well organized, responsive, gave great advice and was so pleasant to work with! The room itself was beautiful. The food was delicious - we received many compliments on the food from our guests. The service was top-notch. Everyone was friendly and attentive. I rarely leave reviews, but couldn't pass up the opportunity to thank the Bluewater staff. If you're considering an event here, don't hesitate to book it!

We decided to come here to celebrate our anniversary, and I'm so glad we did. My husband had dined…read morehere before for work and has been raving about the sourdough bread ever since. And yes... it really IS very, very good! Crispy on the outside, warm and soft inside, we ended up eating two more pieces. Thank you to our kind waiter for keeping the bread coming. We're not wine drinkers because that's just empty calories for us, so we came for the FOOD! And the food definitely delivered. We each started with a bowl of clam chowder, which was creamy and delicious. It was also perfect for dipping that warm sourdough bread into. We also shared the grilled octopus, which was very tender. For our entrees, we went with the barramundi and seabass, and we really enjoyed both. Our waiter brought us with a small scoop of vanilla ice cream topped with sprinkles and a candle for our anniversary. Such a cute touch! We got to enjoy our dessert while taking in the beautiful sunset view, which made the evening even more special. We dined on a Wednesday night when it wasn't too busy, and there was plenty of self-parking available. We did notice the valet sign, but it looked like valet service was closed that evening. Overall, we had a wonderful anniversary dinner with great food, attentive service, and a beautiful sunset view. And yes, I'm still thinking about that sourdough.

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In town for a work trip and this was the first place we explored for dinner. My party of 10 had…read morereservations at 5pm on a Monday after our travel into town. The place is really cute, clean and just a little upscale - great for locals and visitors alike. As we seated, we ordered our drinks. They were all great and quickly served. They do know how to make a nice, dirty martini. We started with the house made focaccia and cheddar biscuits. That focaccia was warm, light and delicious with butter. Everyone loved it. Then, the biscuits showed up and stole the show. Order the biscuits. I ordered the sea scallops dish, very tasty and light. The other standout on the table was the Monday night special of fried chicken. My peer and boss split that dish and it was plenty. Half of a chicken, perfectly battered and fried! For dessert, we all shared the cheesecake and budino. Very cute place for brunch events as well. All of the staff were very good and multiple people helped serve the table. Go there, get some. Life is too short for boring food.

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