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    Quality Seafood

    3.9 (2k reviews)
    Open • 9:30 am - 8:00 pm
    Updated 3 months ago

    Quality Seafood Photos

    QUALITY SEAFOOD ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Loud
    Good for kids

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    Recommended Reviews - Quality Seafood

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    Bob H.

    I stopped by today and ordered the Lover's Bucket, along with some oysters and raw clams. It was actually my first time eating raw clam, and it was surprisingly good! The food here is always delicious, and I especially love coming this time of year since they run their Lobster Fest all month long in September. The ambiance is a huge part of the draw--you just can't beat sitting down to eat fresh seafood while smelling the ocean. If there is one small downside, it's that the service can be a bit hit or miss. Sometimes the staff is really on top of it, and other times, not so much. Even with the unpredictable service, the food and that classic oceanfront vibe make it completely worth it every time. It's a great, laid-back spot that I will definitely keep coming back to.

    Barb B.

    This place is really close right off of the pier. It's walking distance from my friends place so we decided to embark on this journey. It's only five dollars on Fridays so it was a really good deal to have $10 for two items for lunch. The seating area is nothing fancy. It's quite dirty actually, but you can ask them for table covers and they serve all sorts of seafood. A little disappointed with the grilled fish it was overcooked and dry. The ceviche, however, was excellent. It is part of the five dollar meal. I can see why this place doesn't have better readings, particularly because the service is incredibly slow at picking up your Taco. They don't call out numbers as they bring them ready to be delivered instead they wait for you to bring your ticket to them and they find it, which is quite inefficient. Not sure if I will come back other than for the ceviche.

    Oysters
    Jennifer P.

    Okay, first piece of advice... GET HERE EARLY! We got to Quality Seafood around 9:30 AM and there was already a line. By 11:30, every table was pretty much taken. So if you think you're going to casually stroll in around lunchtime and grab a table... good luck lol. Now for the important part -- the seafood! The crab was SO fresh and absolutely delicious. The oysters were a little pricey, not gonna lie, but they were definitely worth it. Everything tasted super fresh and you really can't beat sitting by the water eating fresh seafood. Overall, we had a great experience and I would definitely come back. Just remember: come hungry and COME EARLY!

    Oyster
    Jennifer W.

    Absolutely love coming here. Enjoyed time with my family and took advantage of the $5 Friday deals.

    Fish and chips
    Cindy D.

    The good: fresh, flavorful seafood and great lunch/happy hour specials with a fantastic view. You can get a delicious, hearty cup of New England clam chowder and fish ceviche for $5/each. The pre-prepared dishes are served promptly. The bad: the food/order pick-up system for items that need to be grilled/fried is chaotic. You're given a number to pick up your order by the cashier and directed to the pick up window. There is someone assigned to the grill area and a different person handles the side dishes. There does not appear to be any system of communication between the two areas such that the protein is held under the heat lamp area until the other person adds the side dish (fries, coleslaw, etc) to complete the order. To make things even more chaotic, the staff does not consistently call out numbers when to food is ready for pickup. Instead, the customers crowd the pick up area calling out their own order numbers to see if it's ready. The staff is nice and they seem to try their best overall, but their current system needs to be improved.

    Han Mia D.

    This is our go-to place whenever we're craving fresh seafood. It's a bit pricey, but the quality and freshness of the food make it worth it. We brought my mom here to celebrate her birthday, and we all had a great time. The only downside is that the line for the cooked food can get pretty long, and finding a table can be challenging since it's first come, first served. You may have to wait or ask other diners if they're about to leave. Overall, we loved the food, and this location has plenty of parking, which is a big plus. We'll definitely be coming back!

    Cortlyn R.

    Had a great experience here. The food is so tasty and the prices are great. They have a great lunch special, great happy hour and a great Friday special too. I'm definitely going to be coming back here. The seafood is definitely great quality. Everything tasted really great. The only thing I didn't really like from what I got was the aguachile - it wasn't that good. It wasn't bad but just wasn't my favorite. I did really enjoy the fish taco and the oysters. The clam chowder was also soooo good!!! Can't wait to come back.

    Drinks for our anniversary celebration
    Michael S.

    I will give this place a 4. Should be higher but ..... Haven't been back to this place since I was a kid. Expanded some but pretty much the same. Although they are playing some good music. Service was extremely lacking. We purchased our beers which was separated from the food. I guess that makes some sort of sense, but the food service needs help. We were standing next to a couple who had already ordered and had been there for a bit when a large white man walked from out of the back and asked our neighbors if they needed help. They said they were helped already and he said okay and walked away. I laughed and said, loudly, we need help. Without a word or backward glance he walked into the back. Understand we were standing right next to them and we look nothing alike. We joked that he probably thought we were related. Mind you we're, my wife and I, are quite a few shades darker than our fellow patrons. We didn't let it ruin our day. We were finally helped since there were only 4 of us in line alm together. We ordered lobster lovers bucket, clam Chowder and fried calamari. The fried calamari and Chowder were outstanding. I woukd order that again any day. Unfortunately the seasoning in the bucket were too overpowering. We could barely taste the sausage and the shrimp. Even the corn flavor was off. And the lobster...... one was tough and rubbery and the other tough and chewy. This was supposed to be mane lobster but it was over cooked. I will be going back but not for the lobster. It was one of the highest priced items and it disappointed us. Last thing. The bathrooms are in poor shape. If your a germafob just make sure you take a lotn lot of sanitizer

    Professional photographer onsite
    Karina N.

    I read so many reviews and was told to get here early. I HIGHLY recommend this. We came around 3pm and it took us close to an hour to order and probably a bit longer to get our entire order. We were a big party too. We had lobster rolls, mussels, chicken strips, fries, flounder and a few other things. It's nice to eat along the boardwalk and beach at Redondo. The food was good. Very fresh. I would also recommend to the restaurant to give the cocktail, tartar sauce, and ketchup in the main line instead of at the drink bar. Too many lines! Otherwise, the parking garage is convenient and so is the walk to or from beach! Last, there was a really nice man who is a photographer and got our group picture. It was pretty epic.

    Richard E.

    This is a So Cal staple when it comes to fresh seafood. There is almost always a long line, but not a long wait....that's when you know it's good. We ordered everything but the kitchen sink.....the shrimp ceviche, the shrimp cocktail, the fish and chips, the clam chowder, the garlic bread and to me the star of the show was the delicious popcorn shrimp deep fried to perfection....they had my Coke Zero on hand and that bumped it up to a 10 out of 10 for us. We will 100% be back!

    Ana's Seafood Boil
    Smith N.

    So if smells like a tourist trap, barks like a tourist trap, and appears like a tourist trap. Then it's probably is! Look I would've given this place 3 stars, but the customer service and wait time was ridiculous. Hear me out, this is my experience from last Saturday. So first it can be challenging to find this place, since the pier has so many level to it. Look for the elevators. When you get there, for the first time, you see a main line, well for what? Then you see other lines, well for what? Then you see an oyster line, oh. In order to determine what each line is for, you have to do independent research. From whom? Well the employee, who do not show case any form of customer service. There were so many people lost and confused. To break it down, each "Order Here" has their own area of what can be ordered by the pound and/or cooked. So not all lines are equal. There is a crab line, seafood boil/pre-seasoned seafood, oyster, clams, I think I saw fish and fried platters, which was the longest. So after much deliberation, an employee managed to wrangle the customers to form a line. Although his mannerism seems like I'm just done with this place. One might consider ropes to further avoid these mundane confusions... I got Ana's seafood boil mix, $99. It came with a lobster, dungeoness crab, peeled shrimp, clams, sausage and potatoes. The employee told me about 10 mins. I'm like okaaaay, only 10? I walked to their souvenir shop, nothing crazy or must haves. Just cheap Chinese things with their name printed on. I return in 10 minutes. The guy doing prepping/expediting the pick order was in a frantic state. Older white male, white mustache. He was running around, mixing orders up, couldn't even tell what customers had what. The employee that wrangling folks came to help him collect himself. So 10 minutes wait turns to 15, 20, then 30 minutes. I had 2 other employees check up on my order, they said it's not ready. Okay. Finally about 35 minutes it's ready. He didn't even call out my order, I had to wave my ticket. The first rule of speed of service, never over sell the time. If it's gonnabe 30 mins plus, say 40 mins, gimme a bs reason, short handed, etc, I don't care!But why would you tell me it'll be 10 mins?! So finally got the food. Flavor was pretty good. Lobster, was okay. I wished the shrimp had the head on. Clams were big. Sausage was good. Potato seemed like the diced ones from a can, they were so small. The crab, however, is the driest. Yep, for a place that exclaims "Quality Seafood," it was kind've of a let down. They taste like the bottom batch of the crab at Las Vegas buffet. You know the batch that sits on the bottom, they don't ever rotate because the employees don't care. So it's just marinating in its own dry filth. The crab was so dry I could put that in an Advil bottle instead of cotton. So now if you ask me, would I come back? Maybe, just maybe. Anytime soon? Nah, not right now. Also with the mention of a tourist trap, it's no different than Seattle's Pike Place and surroundings.

    Dana T.

    There's no better feeling than eating fresh oysters by the beach. Unfortunately, they were out of a lot of oysters and I wasn't able to get one of the oyster combos for $24 :( I did get the Mirada, Little Creek and Baja Oysters, which did fix my oyster craving and were still delicious. My favorite was Little Creek as it was the perfect balance between briney and buttery.

    Line to order inside
    Teresa D.

    I came here for lunch with some friends on the weekend and it gets really crowded. Luckily we were able to find some seating. I ordered a fish taco, fish and chips, and fried calamari. The fish taco was full of toppings with fresh battered fish. The fish and chips were a generous portion and the fried calamari was amazing. Everything was fresh and made quickly. Definitely would recommend!

    Fresh crab

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    Quality Seafood Reviews in Other Languages

    Ask the Community - Quality Seafood

    Is this location dog friendly?

    Yes

    Can the fish be grilled without any seasoning (we have dietary restrictions)?

    Yes of-course. Just tell the staff they are super friendly

    Do they serve white rice?

    They sure do. You can get it as a side or with your meals.

    Is there lobsterfest this year?

    Yes, but prices went up. Last year it was $28.99 and now it's $35 for a lobster meal

    Are there still outdoor tables to sit at during covid or is it takeout only?

    Outdoor sitting available.

    How does their rewards points system work? I see the info at the bottom of each receipt

    Hello! Follow the instructions on the bottom receipt. You add points to your "account" with each purchase & you can redeem them in the future for discounts/selected items. Hopefully they have updated how their system works. It gave me some issues… 

    Are the restroom open?

    Not sure. They do not have their own restrooms. There are public restrooms near the parking area. Not sure if they r open

    Is dine-in already allowed in this place?

    There is no dine in area. You go in to the fish market to order. Then find a table or bench to eat. It gets crowded!

    Do they serve steamed white rice too?

    Yes

    Does this place accpet card or is it cash only?

    Yes on both

    When does the $20 lobster special come around?

    It's usually all of September.

    Do you sell by the pound?

    I know for the shellfish they sell by weight. You can get by the lb.

    Are you open on Christmas Day?

    Yes! We will be open from 12-5PM. Come on down!

    What's the policy on BYOB here? I know they sell it, but are we allowed to bring our own? I will have bottles that I know they don't sell.

    No, I am sorry Tovan. I am sure you can understand due to liability issues and what our ABC license dictates, we do not allow outside food or beverages. Even though the seating is outside, it is still considered our premises/dining area. I hope you… 

    Would there be any fresh seafood left if we came on a Sunday at 4pm?

    Yes, the hours are until 8pm on Sunday it says on the website. 👍🏽👍🏽👍🏽

    Does this restaurant have weever fish?

    I did not see any.

    What are the hours for Thanksgiving weekend Nov 23-26, 2017?

    Best bet is to call them http://qualityseafood.net/

    Do they get a fresh batch of uni everyday? and when does uni usually run out?? *thanks for all the…

    Yes they get a fresh batch everyday but the last shipment is on Friday I believe. Uni does tend to run out by Saturday if your planning to go on the weekend. I also suggest getting the smaller uni because the big ones aren't as fresh.

    Can you bring dogs here?

    Yes

    View All 24 Questions

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    This Wild Fork is in Manhattan Beach and it is a great one. Parking is so easy and free. The prices…read moreare very reasonable and the sizes they sell in are great for use right away (unless you get a Cowboy Steak and that will feed two for two nights. All of their food is fresh frozen and comes from everywhere. We love their PICANHA, Brazilian Churrasco BBQ Rodizio style steak, but our favorite and the dogs favorite is their venison. We only feed our dogs fresh food, cooked daily and all of it is now from Wild Fork. They are picky and love to eat the bison and venison. They also have frozen items in small packs for two. We love their crab cakes and their lobster cakes. They have bread, we love their Parker Rolls. Their service is usually okay here, but don't leave something in the bottom of my cart and then, honest me, I tell them after all is bagged and they make me wait in line. That was bad form. It is clear I am disabled and making me wait and wait is just not okay. This place is small, but very clean.

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    The Butchery Quality Meats

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    Usually I buy my meats from grocery stores-- whether it's 99 Ranch, Heart, Lazy Acres, Sprouts,…read moreTokyo Central, Ralphs, Walmart-- I've been to them all! When the Butchery opened up a couple of years ago, I was curious. It took about 6 months after opening for me to step in. At first impression, I thought the store to be clean, organized, and just gives you the confidence that you're about to get some of the freshest, cleanest, and most high quality meats out there. I didn't buy anything though, instead, I ordered The Butchery Burger with a side of fries to go. In a world that is consumed by smashed burgers, the Butchery Burger is a restaurant quality burger, with a nice thick juicy patty. The burger bun was soft, pillowy, and sweet-- paired with some fresh arugula and tomatoes to cut the richness of that juicy beef patty. The burger comes with a side of beef tallow fries. Speaking of fries-- those beef tallow fries are some of the best I've ever had. Have you ever had a McDonald fry, where the end is a cubed, stubby nubbin. The texture is super crunchy, shatter-crisp, and golden brown. Now imagine that -- but instead of just the end piece, but rather a whole fry-- every single fry. It's salty, crispy, deliciousness with the warm buttery smell of beef tallow. Mmmm... simple perfection! ** Note, I'm sure these are likely one of the most unhealthy fries, but we all have to treat ourselves some time!*** All that on just the Butchery Burger and its fries. It was so good, I had to go back for more-- my 2nd time around, I got the smashed burger. The smashed burger was just as delicious as the Butchery Burger-- just very different. Since the burger came with grilled onions w/ cheese and a nice thick spread of garlic aioli, make sure to add pickles to your pickle to cut through some of that richness and decadence. Upon first bite, it didn't occur to me that the spread was garlic aioli; I actually thought it was a ton of mayo. But it had a garlic and oniony flavor with a bit of sweetness that left me confused and perplexed. I had to keep going back for more. Besides the smash burger, I also grabbed some frozen oxtail and some Argentine shrimp. everything looked super fresh and I can't wait to cook them up! The Butchery is definitely worth a trip-- even if you're not coming for the meat, check it out for the hot foods-- w/ the burgers and fries being the first item to try. You won't regret it!

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    4.6(132 reviews)
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    One of my first stops on every trip to our old neighborhood is Boccatos. It used to be 3 blocks…read moreaway and we used it daily for all kinds of groceries and the great choice of booze. And, then I tried the CHICKEN SALAD SANDWICH!!! My life changed. So, yesterday we went and hugged Franco and took the sandwiches back to the hotel to correctly enjoy. See you soon our friends!!!

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    Fishing With Dynamite - Peruvian scallops and jumbo shrimp cocktail from the raw bar

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    4.5(2k reviews)
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    My wife and I recently visited Los Angeles to celebrate our 15th wedding anniversary and a major…read morebirthday milestone, and we were fortunate enough to discover Fishing With Dynamite. We had heard wonderful things about the restaurant, and after our experience, I can honestly say it exceeded every expectation. Because of our travel schedule, our only opportunity to visit was during lunch on the same day we had to catch a flight home across the country. From the moment we made our reservation to the moment we walked out the door, everything about our experience was exceptional. The restaurant itself is beautiful, with a wonderful corner location and a warm, inviting atmosphere. The service was terrific, and the food was outstanding. The four of us ordered a variety of dishes to share, and everything was incredibly fresh, beautifully presented, and absolutely delicious. Each dish felt thoughtfully prepared, and there was something special about being able to enjoy such a memorable meal together on an important day for our family. But what truly sets Fishing With Dynamite apart isn't just the food or the atmosphere -- it's the people. Every interaction we had with the staff was wonderful. From making the reservation, to our waitress who took such great care of us, to the servers who brought our food and drinks, everyone was friendly, attentive, welcoming, and genuinely seemed to care about making sure we had a great experience. And then something happened that took that feeling to an entirely different level. After we finished our meal, I accidentally left a small bag at the restaurant as we headed to the airport. I didn't realize it until we were already at LAX, sitting at the gate and preparing to board our flight home. My heart sank when I realized what had happened. The items inside -- AirPods, Beats headphones, an external battery pack, an expensive pair of sunglasses, and other things -- were replaceable, but a few of them were gifts and had sentimental value to me. Given that we were already at the airport, I had pretty much accepted that I would never see the bag again. My wife contacted Fishing With Dynamite, explained what had happened, and the staff immediately went to work trying to help. We were put back in touch with the waitress who had served us, and incredibly, she remembered us and was able to locate the bag. We offered to pay for shipping and for the inconvenience of someone having to take the package to the post office. Instead, later that day, the general manager reached out to us personally and assured us that they would be happy to ship everything back to us promptly -- and, even more incredibly, they wouldn't accept a penny from us for doing it. That gesture meant far more to me than simply getting my belongings back. In a world where customer service can sometimes feel transactional, the people at Fishing With Dynamite reminded me that there are still genuinely caring people who are willing to go out of their way to help someone simply because it's the right thing to do. We went to Fishing With Dynamite expecting a great lunch. We left with an incredible meal, wonderful memories from our anniversary trip, and an experience with a group of people that I will genuinely never forget. The food is fantastic. The restaurant is beautiful. The service is excellent. But most importantly, the people who work here truly care about their customers, and they proved it by going far beyond what anyone could reasonably expect.

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