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Eveready Diner

3.4 (497 reviews)
Closed • 7:00 am - 10:00 pm
Updated 2 months ago

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EVEREADY DINER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Eveready Diner

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I'm ready!
Inverleith F.

When you don't know exactly what you want to it, it's a safe bet to go to a diner because the menu is massive! Breakfast all day, salads, sandwiches, roasted chicken, meatloaf, pasta, soup, and desserts! Did something say milkshake? We came in after a tour at the CIA since the Egg wasn't open yet for dinner. We were seated quickly and our ice water came too. It took us awhile to settle on our entrees because there is soooo much to see. After asking our server for their favs, we landed on the seafood salad and patty melt to share. The seafood salad items (shrimp, scallops and calamari were cooked perfectly. They do not skimp on the size of the seafood either. The house tomato dressing is really bright with a hint of sweetness. Hubby's party melt was a little undercooked but still tasty. The rye bread was buttery toasted and the grilled onions were nice and carmelized. He also loved the seasoned French fries. Oh we really wanted dessert but passed. We did get a small black and white cookie because I'm on the hunt for the best. At only .50, how could I not get one?our server was very attentive and energetic. Loved her! Folks, don't let the low reviews stop you from coming here because they almost did for me. No regrets in the decision. We'll be back for breakfast!

Eggs benedict
Olga H.

We needed easy on the wallet prices, variety, and tasty food. This diner checked all of the boxes. Plus, apparently they have their own basement bakery where they make all of there stuff and they have their own apple orchard that provides the apples for their pies. And I learned that they appeared on that show Diner, Drive-ins and Dives show with Guy Fieri. The verdict? The food was great! The black and white cookie was chef's kiss. Many underwhelming black and white cookies later, now I understand why people like them. I would come back for dessert alone tomorrow. Maybe I will...

JP P.

SO and I were in the area and stopped here for lunch. There's a wide variety of food and drink items to choose from and we thoroughly enjoyed our meals. Bottom line, the food, drinks and service were excellent.

Benedetto S.

We were looking for a retro diner and found a gem. Eveready diner has the retro ambiance with comfort diner food. The staff was friendly and the food is delicious and plenty. The burgers are huge and cooked to perfection. No matter what you order you can't go wrong. Can't wait to go back!

Hannah W.

If you want a typical and excellent diner experience you've come to the right place: classical diner decor, tome of a menu, fast and friendly service, generous quantity, and reasonable prices. It's spacious and popular. Luckily we came for breakfast hence no need to peruse the Tolstoy novel sized menu :-). I asked for veggie omelette without the melted cheddar, while husband picked another one with meat. All breakfast platters come with home fries and buttered toast. I believe that every diner has its unique signature dishes and for this one, the home fries surely make the list. They were more finely cut, some bore crispy crusts and all were thoroughly flavored. My omelette tasted a little dry - it could be due to the omission of cheese. I take one star off for the bathroom: although it's spacious and well equipped, it fell a little short of cleanliness. Bathroom conditions are an important yardstick for me to feel safe about the food.

House made cookies
Richard K.

The decor is classic diner. Shiny and stylish and inviting. The menu promises a wide selection of classic diner food. A really huge menu. My experience was not so positive. I ordered the rice pudding. They were out. So, I ordered the bread pudding; didn't have that either. So I turned to the pies, and ordered a slice of coconut cream: sorry none left. My companion ordered the apple turnover. It was large and beautiful to look at, and it was served warm, but alas, it was soggy. The coffee (which was much hyped on the menu ), was also just mediocre. I expected so much. This restaurant did not deliver. The bright spot was the waitress. She saw my frustration and comped me two homemade cookies, which were pretty good. I will not be in a rush to go back.

Danielle L.

I went back with a friend to our old college stomping ground for a nostalgic treat! The chocolate milkshake was great! But other than that the food wasn't as good as it used to be. I got the BLT burger, it was fine. My friend also got a chocolate milkshake and the reuben with onion rings and the disco fries. Disco fries are basically poutine. I particularly didn't care for the onion rings though. They were breaded in seasoned bread crumbs rather than a beer batter or any other kind of batter. The service however was wonderful! Our waitress was the kindest! She was super attentive, told good stories and asked us ours. She took our whole order without writing anything down and got it all right! Which is particularly impressive because we had order modifications, like my hatred for blue cheese! The place hasn't changed inside a bit, it looks exactly the same as it did all those years ago.

Baked Cheese Grits & Eggs
Lou C.

Great ambience, solid service, and typical diner food. Servers were friendly and helpful and prices were what we expected them to be. The baked grits and eggs was a hit, but all the dishes were well-received. The shakes are large and rich, and there is plenty of seating throughout.

I edited the people out for their privacy.
Alan C.

My partner and I have been coming here for years and years, yet I've never done a yelp review. This is a great place. It's clean and large on the inside, with a good "diner vibe." The diner has even been featured on the Food Network show, "diners, drive-ins, and dives." All of the employees are extremely friendly and helpful. My partner is handicapped, and whenever we eat here together, they always go out of the way to make sure that she is comfortable. They do delivery, and for to go pick up, they also have a drive-up window. The menu is huge... Our two favorite things here, are the mac & cheese, the pasta is always done perfect, and the sauce is just cheesy goodness. We also love the chicken pot pie. The crust is flaky, , the chicken is tender, there's lots of goodies inside, and the gravy is delicious. The last couple of times I've eaten here, from the breakfast menu, I've ordered the baked cheese, grits, and eggs. Baked cheese, grits with bacon, chives, and two eggs to order on top... Dear Lord, that's a lot of food. The eggs are always done perfectly, the bacon is great, and they really make sure that there was a good amount of cheese mixed in with those grits. It is very rich, and very delicious. If that's not enough carbs for you, it also comes with toast on the side. I always finish it, but I always waddle away from the table. The desserts from their state of the art basement bakery (also featured on Triple D,) are top notch, no matter what you order. Another great thing, is the milkshakes! No matter what flavor you get, they are thick, rich, and you not only get the milkshake in a glass, you also get the metal cup that it was mixed in. It's almost like getting two milkshakes. For everything you get, the prices are very reasonable, and they even do a military/veterans discount. We will be back again and again. Thank you

Hugging bear chair
Darren G.

Love the 50s vibe this place has since definitely feels like blast from the past since how gray box restaurants are these days. Plus they an old pay phone, such a relic. The service here was very friendly and was nice they made small talk here with you. For the food, my eggs were Perfect, ham steak Was lightly charred and so tender, wheat toast was lightly buttered and hash browns were seasoned but the usual elsewhere in quality terms. Only thing that tripped me up was cost of orange juice, not saying it was not fresh or delicious, just wish I noticed its price before ordering. Otherwise a great first try.

Elena W.

I really enjoyed the atmosphere. The prices were very reasonable, especially considering the generous portion sizes. The food was tasty, and the customer service was excellent--our server was incredibly attentive

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11 years ago

Good place for a good simple meal. I've been here a few times a year apart and they remain consistent in their service and their food.

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Love this place, i always stop by here when in the area. Food is good, service is good and love there deserts.

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Page 7 of 13

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Yes

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No WiFi

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I had an incredible experience at this restaurant for a birthday lunch. It's the perfect spot for a…read moredate, with a lovely view of the small garden. As soon as we were seated, the staff provided detailed explanations of the menu and offered excellent wine pairings for our choices. The freshly baked bread with oil was outstanding--absolutely delicious. For our starters, we went with the watermelon gazpacho and asparagus salad, and both were exceptional. For the main courses, we couldn't resist trying the Kala channa hummus, which was absolutely fantastic--I could eat it every day. We also ordered the grilled eggplant, which was equally impressive. Everything was just perfect! Also, I had a guavarita and it was great.

While overall service lacked attentiveness at peak dinner rush, I can overlook it since this a…read morelearning environment. The Bounty's Butcher Board was delicious with cured meats, pate, and a jam. 10/10 The Asparagus with Sheep's Milk Panna Cotta was a star. Layers of flavors did from perfectly cooked chicken cutlet asparagus, olives, Panna cotta, and greens. It delighted the palate. 10/10 The Duck Duo was recommend a student sitting next to us but received mixed reviews. My husband found the meat a bit oily. I found it perfectly cooked and appreciated the lack of gaminess. 8/10 The Potato Gnocchi was pillowy and perfectly sauced. The peas added a nice snap. 10/10

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Like another reviewer here, I've passed by and wondered if this was just a banquet hall. I don't…read morerecall ever seeing an advertisement for them. I finally went with the family to check it out and it was really good. Kind of surprising for the area, as there's only one other restaurant (very close by) and nothing else around for several miles. Based on the location and lack of advertising, I kind of expected it to be an old-school place full of old-school people that had been coming here since the previous century. There is some of that, but I have to say, the food was really good. Service is slow. To be clear; I mean the time between when you order and when you're served is slow. The wait staff is good. Our server - I didn't get her name but she had long hair- was excellent and was really hustling around the place. (There was another waitress (short hair) who kept bumping into our chairs...) So I mean this as a positive; from the time taken, it's clear that all the food is cooked to order. Another thing about these old-school places is they often tend to have boring/uninspired food and attempt to make up for it by over-doing the salt and/or garlic. None of that was going on at Stonehedge though. They have a surprisingly large menu, with a variety of interesting offerings. I got seafood and it was all fresh and cooked correctly. Portion size was good. We also tried their salads (also excellent) and kids' menu items. Really no complaints about any of it. They also have a full bar. Parking is ample as others have mentioned, and the location is quite easy to get to, being right on route 9W (a major north-south road in the area). Pro Tip: Order an appetizer to break up the wait time between your order and your entree.

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Solid neighborhood Italian restaurant with friendly staff, fresh ingredients and a decent wine…read moreselection. I really appreciated how they made something for me that was Vegan. They have some eggless pasta that I had prepared with garlic and oil topped with mushrooms and spinach. With it I had a nice heavy pour of their delicious house Montepulciano. Really a pleasant experience after a long day of visiting relatives and the Hudson Valley. I will come back when I am up here again.

Let me first start by saying that my wife and I ate twice there and in those two times we had baked…read moreziti, manicotti, and chicken parm. All of the above mentioned plates were in my opinion in incredibly good. What was not good, was the bread basket on both occasions. For an Italian restaurant serving the kind of bread that they serve is not a good thing for an expensive restaurant. The first time the bread was non-descriptive and just basically was not good. On the second time the bread that they gave us, the outer crust was scaling off of the bread, which probably means that it was frozen for a long time in the freezer and then reheated it was terrible. We did send it back and they gave us new bread in that style, which was still not good then while we were there, an older employee woman?, was talking loudly and disrespectfully to the workers, and made for a awkward dining experience. In addition, you have to pay for salad when you buy a meal. I don't think I've ever been in a good Italian restaurant where the salad didn't come with the meal. Again, I'm gonna say that the plates that my wife and I had the baked ziti the chicken Parm the manicotti in my opinion were excellent and this probably won't deter us from dining there, but thus far we have found a few good Italian restaurants, so we might pass this one up for a place that has better bread. We always try to support local and this review by no means is to put down this establishment, but to hopefully make them aware that good Italian bread matters at a good Italian restaurant. It's the first impression that counts.

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Eveready Diner - diners - Updated November 2026

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