Well worth the money. Sat outside on the patio deck and enjoyed the mountain view. Drinks were good, salads were awesome, and main entrees were delicious. The only thing that left a little to be desired were the desserts. Highly reco the lobster burger and the salmon with calamari. read more

Omg. What happened to this restaurant? 2 1/2 hours for a mediocre dinner. Heavily salted. But the manhattans are still terrific as is the bread. Skip the beet salad if you are looking for beets. And the mashed potatoes are paste. read more

The only decent food I had while in Durango. A decent Happy Hour with - get this - $2 select draft beers and half-price sushi rolls and appetizers. They also featured some special cocktails for their afternoon respite. I was pretty tired from my walking marathon exploring Durango's Main Street, so I ordered a Stella and some calamari. The calamari appetizer comes also with tempura shrimp. It is drizzled with a sweet sauce. I thought it was a nice break for under 10 bucks! Seek this place out for a snack and a cocktail. My service was exceptional - not too overbearing, friendly and competent. read more

Its been one year since my husband and I ate here on our honeymoon and we were excited to come back to celebrate our anniversary. This place is incredible. We had reservations and were going to be seated inside. When we asked for the rooftop balcony instead, the hostess made it happen, no problem. The view is incredible: downtown Durango and the mountains. Our reservation was at 7 and the sun was beginning to set, the lighting was divine. Our server, Zel, greeted was a smile, bringing us water and bread as starters immediately. We wanted to start with a celebratory sparkling something and we were impressed with Zel's knowledge of the restaurant's good (but not overwhelming) selection of wines. (We overheard him suggesting wine pairings for other tables and it was obvious he really knew what he was talking about.) We went with a sparkling rosé called "J" which was absolutely the right choice. Dry but with a very small hint of sweetness to enliven the palette. Now to the food. The restaurant is farm to table and I guarantee you will not be disappointed with anything you order--its clear this restaurant takes pride in their food AND the experience-- but you HAVE to start with the Seared Sea Scallops and Prime Rib Bacon: sweet potato chip +truffle honey mustard +Turtle Lake pea vines. Mouth watering yet? For dinner, my husband ordered the Surf and Turf: butter braised Maine lobster tail +asparagus +beurre monte; filet +mashed Stubborn Farm local potatoes +peppercorn sauce. I ordered the Hamachi Volcano Roll: avocado +cucumber +wasabi sauce +green tobiko +volcano sauce +basil. This is hands down one of the best meals we have every eaten and we've been all over Europe. The food was delicious, the service was incredible and the view unrivaled. Perfect anniversary spot! read more

It has the appearance of a nice restaurant but overall was disappointed by the food and the service.

Very nice meal last week with excellent service, pleasant atmosphere, and fair pricing. Worked well for vegetarians. Will be back soon.

Best thing about this place was the server. He was very knowledgeable and quite helpful. My husband ordered the $60 special, the homemade lobster something hollandaise sauce that came with it was "eh". The mashed potatoes were delicious but the broccolini was tasteless. The steak itself was great! I had the salmon dish and it was a dud. Very neat story on the personal relationship between fisherman and buyer which really made me excited for it. It sucked. Overcooked and flavorless. I was really bummed. They offered to take it back and recook its but it took forever to get here as it is so I opted out and pushed my plate to the side and nibbles off my husbands potatoes. No discount or removal from the bill. Which is fine. Their warm beet salad was delicious and their calamari was ok. The service however is phenomenal. read more

Elegant . Upscale. A superb staff. And excellent food. Eolus was a great dining experence , from the synchronicity of the waiters in delivering the dishes , to the timeliness of our food arrival, right down to the Manager introducing himself with the restaurants business card . Beautiful Southwest interior done with great taste, this place speaks to the great taste of the owners and the of the staff so carefully picked. Bravo Gentlemen. Well done. read more

I dined at Eolus for the first time last week and everything--from the food, to the customer service, to the ambience of the restaurant--was absolutely incredible. First, let me say that Eolus is a "fine dining" restaurant without all the stuffiness of fine dining. The service, as well as the quality and presentation of the food, are on par with any fine dining restaurant, but the brick wall and cool art give the place a more comfortable casual feel. You could show up to Eolus in a T-shirt and jeans and feel perfectly welcome. For my entree, I ordered the prime rib two ways. The meat (local from James Ranch) was tender and extremely flavorful. It came out a perfect medium rare (just the way I ordered it), and was accompanied by a side of mashed potatoes and broccolini, both of which were delicious. The other people in my party ordered the lobster burger and surf & turf. Everyone raved about how delicious their meal was. Although we were stuffed from dinner, we nevertheless each ordered dessert: chi creme brûlée, chocolate trio, and a coconut carrot cake. If you are in Durango and looking for an exceptional dining experience, I highly recommend Eolus. I can't wait until my next visit. read more

Wonderful restaurant. Great wine selection and delicious entrees, with excellent service. My favorite place for a quality dinner in Durango!

We ate here again last night. The food and service is exceptional. Amazing evening. The swordfish special was perfect

Bartender started a loud conversation with a patron about a female patron's body/clothing. Gross and offensive.

Really loved my experience at Eolus. We had a 15 person group for dinner to celebrate upcoming nuptials and the staff made our entire experience an absolute joy. They allowed us to come and decorate the table with flowers and set our own place settings. Our waitress was hands down the best I've ever had - making her way around the 15 person table without a hitch. She allowed us to split it 14 ways (to cover the bride) which is unheard of in fine dining. Definite kudos. The food here was really good, but do keep in mind that this is Durango and not NYC. I enjoyed the surf and turf which was excellent. Beautifully prepared and plated. The only food I didn't like was the vegetarian sushi roll which I felt was a little off in flavor and the texture of the rice (too hard). Wine suggestions were on point and priced reasonably. All in all we loved our time at Eolus and will certainly be back next time we are in Durango! read more

Eolus Bar & Dining - They let us bring in our own decorations and table settings. Definitely a plus! Loved our service here from start to finish! - Bars Near Me - Durango, Colorado

My husband and I came here to celebrate a special occasion. We've been to other, "nice" restaurants in Durango like the Ore House (ugh ) and they are totally incomparable to Eolus. Not only was Eolus' food phenomenal but the service was absolutely amazing. Our waitress was sweet, attentive, and truly took care of us. The salmon, the prime rib, the GLUTEN FREE donuts (my husband was over the moon), were all fabulous! We will DEFINITELY be back to Eolus!! read more

Eolus Bar & Dining - Bars Near Me - Durango, Colorado

See all

Food wasn't bad. Good service just expected more. I ate there last night. Nothing to recommend

Salad - too small. I ordered the salmon dish. The fish was over-glazed. The arugula was over dressed. The plate was unnecessarily sauced. The risotto was lackluster. All-in-all this place is just okay. Not terrible-- not great. In a word: "eh." read more

Amazing food, local, fresh... bartender knowledgeable, friendly... people are inviting... one of the. Best places anywhere!

Had dinner here last night. The food was so delicious! We had the seared scallop appetizer, spicy tuna roll and 9 oz. grass fed steak with crispy potatoes and sautéed spinach. The last two were specials. We've been on the road for four weeks and this was by far my favorite meal. They also have a great wine list. My hubbie and I shared everything and it was plenty. I highly recommend this restaurant. read more

Absolutely the best dinner ever! The surf and turf was phenomenal. The chefs attention to detail for the sauce and prep was amazing. The short ribs also were fantastic! The calamari and sorbet were unusual takes on a regular dish. Absolutely a must if in town. read more

We have visited Durango several times in the past, and Eolus had always intrigued me from the street. When we finally made Durango our home last month, I knew that I wanted to treat my family to a special celebratory dinner (our anniversary and my birthday) here. I loved the ambiance, the lighting and decor. We had a party of five and were seated inside at the very back of the restaurant in a little dining nook. I tried to reserve a rooftop table, but there were none available--not surprising as it was the Fourth of July and it's a prime fireworks viewing spot. We were happy that Eolus features some bottles of wine for $30 or less so we shared one among four of us. Their beer selections are good. I chose the Grilled Hanger Steak, medium rare. It was melt in the mouth delicious. The chili glaze wasn't too spicy, and the garlic Gorgonzola mashed potatoes were fabulous. My husband had the crab-stuffed chicken which he loved. Beet salad? Delicious. My daughter had the grilled pork chop. She's not normally a huge eater but she left only a bite of her Mac and cheese on the plate. My son had the marlin special and loved it. The bill for the five of us including drinks and tip was just over $300--pricey for us, but as I said, this was a very special occasion. I'll be back someday! read more

Absolutely overpriced and under the level of my expectation experience., the bread was cold and hard, the tomato bisque is too harsh, but the worst was the seafood stew called light soup with a Lobster tail the size of a mouse I mean a small one maybe a baby mouse. This place might be the local expensive place to go and they had excellent violin music and a few good drinks but they really not reaching their price tag read more

Great atmosphere. Much more quiet than every other place on the strip. Really good bread and delicious food. Overall, awesome.

My husband and I came here for dinner and were pleased with our dinner. The grilled salmon was amazing and my husband had the prime rib 2 ways and he really enjoyed that as well. I got the carrot cake for dessert and was totally underwhelmed. Not the traditional carrot cake and had no resemblance at all. The meal was a 5 but the dessert was sub par for sure. read more

Eolus has been a favorite go-to since we've been in Durango for the past three years! Unfortunately, the past two visits have not been satisfactory. Overcooked salmon and pork chop and most recently, mediocre service. With gratuity and dinner, we feel as though a $200 tab should come with a better experience. Wanted to think the first sub-par dining experience was a mis-hap with the restaurant making its way through COVID new-procedures. However, with another sub-par experience one month later, we will give Eolus a break and not visit nor recommend for the near future. After sharing with the waiters, both times, our disappointment, even more disappointing was that no one from management followed up with a table-side visit. read more

We are there last night. We ordered filet and wait person suggested it be medium rare. As we don't eat bright pink meat we requested medium well which is normally with a thin pink line. It was served charred, way beyond well done. Presumably we violated the chefs standards with our request. For us, the place is pretentious and we won't be returning. Last nights tab with tip was $170.00. We had a much better meal at Steamworks tonight for $41.00 total. Surf and Turf read more

The seafood stew is by far one of the best things I've ever eaten. The service and food was incredible. We were a party of 8 and I was so impressed by how good the service was. Most in our party had prime rib two ways and they all loved it! I had never had warm beet salad but I'm glad I tried it. It was so good! Very impressed and will definitely be back!! read more

Delicious food, locally sourced, affordable happy hour. The service is great, though I'd suggest ordering very quickly for your child right when you're greeted by your server, as your kid might lose patience for the fine-dining-speed-service before they get some food, if you don't. read more

Excellent food, atmosphere, and service. Absolutely loved the scallops appetizer and the rib two ways entree! We were able to sit on the rooftop which made it extra special with beautiful views! Would love to go back! read more

First, the staff was amazing. We arrived with our two young daughters fresh off a 2-day road trip, and the girls were cranky. This can usually spoil the ambiance, but our waitstaff was extra patient and helpful. The filet was one of the best I've had - tender, actually cooked as requested (rare, always), and flavorful to the point of mistaking it for a ribeye cut. Fantastic. read more

Service was friendly and helpful. The ambiance was upscale and historic (with vintage stained glass) and fit our anniversary celebration. The Seared Sea Scallops and Prime Rib Bacon appetizer was amazing except for the over-fried sweet potato chip. The lobster burger (lobster tail on a burger) was different but it worked. We were worried the meat might overwhelm the lobster but that didn't happen. The sushi grade hamachi special served rare was also delicious. The absinthe drinks were flavorful. Pretty good wine selection with varied prices. Overall, we had a very good meal and would recommend Eolus. read more

We ate here for the first time and was very impressed with the food. Got the Surf and Turf it was really good. Loved the plate it was served on. Had Beignets for dessert with Lemon Curd YUMMO! The atmosphere in Eolus is very inviting and comfortable (loved the brick wall). read more

Eolus Bar & Dining - Bars Near Me - Durango, Colorado

These guys are a cut above. Two of us are here for a business dinner and Jason, and Kelsey, hit it out of the park. We had the hangar steak and the halibut, and it was an award winning experience. The service was exceptional. Get in here, you'll be glad you did. read more

I read that Durango was the worst dressed town in America. Good thing that this restaurant doesn't care what you dress like. Food is solid, ambiance is quiet, dark and romantic. Service is great. read more

Excellent service and food. The filet was really tender and the special of the night was a sushi style fish was also great. The place is very expensive but the food is excellent read more

The atmosphere of Eolus is great, the outdoor seating is very pleasant with a well lit patio and a vegetable garden. Although the prices are high, the food is most definitely worth the money. I would recommend the prime rib and any of the sushi rolls. The night I dined there, the special was a perfectly cooked Hawaiian fish. Delicious. As for dessert, the key lime pie was very flavorful without any artificial coloring. It was also big enough to share with about three people. Good food and worth the price. read more

Eolus Bar & Dining - Bars Near Me - Durango, Colorado

Just had an amazing dinner tonight to celebrate our anniversary. Jason our waiter was spot on with all his recommendations. I had the seafood stew with capellini and my husband had the prime rib two ways. Jason's suggestion for the wine was impressive. The dessert was a perfect way to end the perfect meal Highly recommend this place if you are looking for an incredible meal. Outstanding! read more

First a comment about the review on here that complained about the restaurant's prices. If the reviewer can't afford to eat at a nice restaurant, they should go eat fast food or cook at home. Don't give a bad review about a restaurant that you haven't even tried! Now about my visit here: Service was top-notch! The server handled our special requests gladly and did not have to be asked twice for any of the special requests. In addition, I asked several food specific questions and If the server did not know about something I asked about, she was very willing to find out from the owner or chef. And I asked several questions most servers would not take the trouble to ask. My water was dutifully refilled without ever asking or even allowed to get much below half full. I drink a lot of water and its nice to have service that is attentive, yet not intrusive. I ordered the "Prime Rib Two Ways". It had great flavor, but it was not marbled like I expect USDA prime rib to be. This different dish has the outer ring of the prime rib removed and rolled then smoked, and then the inner "eye" is marinated and grilled. Perhaps when it is smoked a lot of the marbling was cooked away, but I found the preparation of this cut to be very lean and un-prime rib like. The Caesar salad was tasty and they were very accommodating on adding anchovies pieces as requested. My drink was well made with good ingredients. My dining partner had the chopped salad, the menu does not mention that it is deconstructed, and for that reason, he did not expect what was served, but that was easily fixed by stirring it all together. He commented that his mojito was the best he had tasted, refreshing and not overly sweet. He ordered the grilled pork chop and was very pleased with it. The shrimp & calamari appetizer has a tasty sweet (chili?) sauce, but for my tastes, a a little less sauce would be better or perhaps serve the sauce on the side. read more

I visit Durango often and I was excited to try the lobster burger at Eolus and sit on the great roof top patio. I have eaten here in the past when it used to be Cosmos and I was thoroughly impressed. Mainly, with the great service. Good, polite service is sometimes hard to come by in Durango and EVERYONE from the hostess to our waiter was exceptional and took great care of us! read more

Brace yourself! At this moment I am at the bar. Eric has just placed a perfect Makers Mark Old Fashioned before me. Yes, this review is going to come stage by stage. Transitioned to a glass of Bourgogne Chardonnay. Cold and perfect for what is next. Will admit this is my third time at Eolus. The owner, Chris was at up front checking things out saw me, extended his hand and immediately remembered our last and first introduction. During that conversation I informed him my first dining experience yielded what remains to date the finest and most incredible meal I have ever had in the entire state of Colorado. That includes every major and known restaurant from Denver to Telluride. Tonight I opted for the highly touted Lobster Burger and I'll admit to being anxious. It's excellent. The lobster is coming thru, cooked to perfection (medium rare) cheese and condiments all compliment. Super happy. I'll stop here and let you come and experience for yourself. read more

We stumbled on Eolus walking the streets of Durango and could not be happier. The food was beautifully prepared and delicious. The service was focused on taking care of our every need. The wine - what a surprise! Wine from Turley Cellars - a favorite of ours that you so rarely see in a restaurant. The price may be higher but it is worth every penny. read more