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    Rupert's Durango

    4.7 (141 reviews)
    Closed 7:00 am - 2:00 pm
    Updated 1 month ago

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    Breakfast Burrito
    Sabrina P.

    Breakfast so good I visited 3 days in a row!!! Highly recommend the breakfast burrito. Staff is friendly. Great options and good prices. Can get crowded on the weekend mornings but a 15-20 min wait is worth it.

    Vegan Friendly French Toast
    Lori B.

    NPO since 8 pm day before I was ready for some food and caffeine since diagnostic testing was over. Came to Rupert's based off reviews....they didn't disappoint. What a hopping cafe. I ordered the vegan French toast and a side of bacon. Having a severe egg allergy makes breakfast choices out limited. The cinnamon on the French toast gave it the right crisp plus the maple syrup was spot on for my taste buds. The bacon is thin strips which aren't my thing I prefer thick cut bacon. It has a few counter seats and then as many tables as can be put inside for seating. Turnover of tables was quick. Many people came and went. I enjoyed my hot tea and read while I ate.

    Crazy toasters on the wall
    Judy B.

    Had to take the truck to Ford because a chipmonk chewed thru a wire. Sigh. It was 10am and breakfast sounded good. Found this nice little place. So cool inside with crazy toasters on the walls. Also seating outside. Service was great and with a smile. I had the Animas breakfast which was bacon and eggs with 2 delicious potato cakes and wheat toast. Very good. Coffee good. The wife had corn beef hash with 2 over easy eggs on top. She loved. I knew it as soon as I read their menu. She likes different stuff. They also make breakfast drinks but alas, we had to drive 3 hours back to Creede so had to pass. Someone got a burger for lunch that looked good but was huge.

    Audrey L.

    My favorite spot in Durango to grab breakfast! Such a cute diner spot for breakfast and lunch. I ordered the Benedict and an iced chai latte. The food was delicious and the potatoes were so different and tasty. I'll definitely be coming back next time I'm in Durango!

    Veggie Benedict
    Hope S.

    Found this cute breakfast place in Durango. Wow. One of their specialties is the potato pancakes. It comes with most of their breakfast entrees. I had the veggie Benedict which was oh so good! Best I've ever had! Service was great. Very friendly and attentive.

    Truffle scramble with added ham, avocado, and mushrooms
    Jennifer H.

    Hit this place up on the way out of town. We had to wait a half hour due to this place being popular, but we had a large group of 7. Once we sat down though, they were super fast handling all of our orders and requests! I really enjoyed my Truffle Scramble. I like how they make it so easy to personalize their scrambles. I added ham, mushrooms and avocado to mine for slight additional fees. My husband enjoyed his steak and eggs. We ordered their special chorizo bread pudding entree and a shareable because we couldn't resist that savory and sweet option! I highly recommend the vanilla chai latte. One of the best ones I've ever enjoyed! My friends ordered that too once they heard me order mine and tried mine. The ambiance is cute with the varied toasters hanging on the walls. As a Star Wars fan, I was glad they included one with the Millennium Falcon!

    CHICKEN FRIED STEAK
    Maria-Christina S.

    A local favorite! Visiting Durango every once in a while we usually stick to restaurants within walking distance of main street but during our last visit, a worker in a local store asked if we'd ever been to Rupert's because they had the best chicken fried steak and banana nut French toast - so that's exactly what we did and we'll always go back! The restaurant is near the edge of town, tucked away. It's small, so it seems to fill up quickly but the wait wasn't too bad. We had the best server! He was happy, friendly and very busy as he was juggling lots of tables but didn't miss a beat with refills, checkins and answers to all my questions. But don't take my word for it, try it for yourself - plus, here's a couple photos that speak for themselves...

    Eggs Benedict
    Erika Z.

    We went twice while in Durango and both times were delicious. The jalapeño bacon is so good! Eggs Benedict were great.

    Southwest Benedict
    Jamie S.

    Deliciousness! I had the Southwest Benedict. The eggs were softly poached to perfection. They kindly asked if that preparation would be acceptable. Hubby had the Huevos Rancheros and added pulled pork. Both dishes were packed with flavor. The pulled pork on both was so moist. I read they are known for their potato pancakes and they have a right to be. The service was great. Coffee and waters were kept filled and they checked on us to make sure we were happy with the dishes. We sat outside with our two dogs. It's not a picturesque patio as some outdoor patios are, but we were glad to be able to have our dogs with us. We will definitely return.

    SO GOOD!! YOU SHOULD GO HERE!!! Servers are SO kind, the portions were huge!! The food was amazing, every bite was phenomenal. It wasn't super expensive, and I ordered the special quiche with ham and chocolate pancakes. It came with 2 pancakes bigger than my head, a huge, fluffy, flavorful quiche with sausage, and a slice of ham that was so delicious. The restaurant was beautiful and safe. This place is my Durango #1!!!

    Toasters on the wall
    Krista C.

    MiL and husband says the corn fritter with the southwest eggs Benedict has a corn fritter topped with pulled pork, poached egg, and hatch green chile salsa is amazing/exceptional. I had the build your own scramble with pancakes. Really OMG good. Much better than Oscar's. Cannot say enough about how good the food is here. Service is fast and friendly, excellent. And the ambiance is unique. Toasters on the wall of all different types from hello kitty to Darth Vader. Highly recommend!

    Rupert's classic Benedict
    Kellovan H.

    It's very cute little breakfast/bunch place with fresh ingredients and good looking bread. The food all looked nicely made. They have a lot of old toasters on walls as decoration. Super cute!

    Potato pancakes  Homemade corned beef hash
    Tanya G.

    The food was Amazing!! Corned beef hash was homemade as well as the Potato Pancakes. The best around!! Service was quick and attentive I love the decor.

    Classic French Toast

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    6 days ago

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    Timothy N.

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    29 days ago

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    1 month ago

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    20 days ago

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    8 months ago

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    3 months ago

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    2 months ago

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    7 days ago

    Didn't expect the coffee to be one of my favorites in town! Food was awesome as well, we loved the banana bread French toast

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    1 year ago

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    1 year ago

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    Timothy N.

    Thanks for the review, Audrey! We are glad you enjoyed your visit.

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    1 year ago

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    2 years ago

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    3 months ago

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    Timothy N.

    Thank you, Ian!

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    2 years ago

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    9 months ago

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    Timothy N.

    Thank you, Erika! We are so glad you came in!

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    1 year ago

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    3 months ago

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    11 months ago

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    1 year ago

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    9 months ago

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    Timothy N.

    Thanks for the 5 stars. Kellovan!

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    2 years ago

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    8 months ago

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    1 year ago

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    11 months ago

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    Timothy N.

    Very creative way to give a review, DW! Thank you so very much!

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    2 years ago

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    Timothy N.

    Thanks for coming in, Sarah! We are glad you enjoyed your meal.

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    1 year ago

    Best brunch on our 10 day road trip. Solid eggs Benedict and bloody Mary's. Fun vibe. Good server. Everything was good as it should be.

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    4 months ago

    Absolutely no parking. Tried breakfast for three days with no success. Sad because food has been highly recommended.

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    3 months ago

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    3 months ago

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    1 year ago

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    1 year ago

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    2 years ago

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    2 years ago

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    Timothy N.

    Thanks for the review, Jake. We appreciate your business!

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    10 months ago

    Amazing all the way around. Food was scrumptious. Service was above and beyond. Definitely worth the trip.

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    2 years ago

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    1 year ago

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    Thanks for the review! We are glad you enjoyed your visit.

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    1 year ago

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    1 year ago

    This place deserves their 4.7 rating. If you like spice try the Southwest Benedict. Also, not once did my coffee cup get empty. Will return.

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    2 years ago

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    1 year ago

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    Thanks for coming in, Christina! We really appreciate the review.

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    Page 1 of 4

    Ask the Community - Rupert's Durango

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    Did takeout one day and then went to the restaurant the next day…read more The service is great. So warm and friendly. It's a cute spot and not very big. When we ordered takeout, we got the chx fried steak, an omelet, biscuits and gravy and some fresh fruit. All of it was good. When we went into the restaurant, we ordered a BLAT (bacon, lettuce, avocado, tomato), biscuits and gravy and a scramble. Everyone was happy with their choices! Good portions and tasty food. Check them out!

    Waited 35 minutes as a party of one just to get seated. After finally getting a table, I ordered a…read morewater, which came out literally warm. Then I sat there for another 10 minutes and nobody even came back to take my food order, so I finally got up and left. The service was incredibly inattentive and the staff seemed like they couldn't care less. I initially put my name on the waitlist with one of the employees, and when I came back in later to check where I was on the list, the same person didn't even seem to know who I was or remember putting my name down. There only appeared to be a couple people working, and the entire experience felt disorganized from beginning to end. I was really looking forward to having breakfast here based on the reviews, but after 45+ minutes between waiting and sitting at the table without even getting to place a food order, I'd had enough. Warm water was just the icing on the cake. Extremely disappointing experience. I walked out and will not be back.

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    Michel's Corner - Delicious sweet crepes!

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    My partner and I went here with his family today to start off our trip to Durango. We were excited…read moreafter hearing all the good things about it, and we were not let down! I ordered the chocolate hazelnut crepe and my partner got the chocolate, banana, and almonds crepe. They were so good! Freshly made to order and piping hot. The owner was there making the crepes and he came and checked on us when he had time. He was super friendly and genuinely wanted to make sure we had a good time. The patio is super cute and cozy with lots of flowers and plants. They grow their own herbs too which I love! There's plenty of street parking that's free on weekends. No bathroom since it's just a cart but I'm sure there are bathrooms nearby. Would love to come back in the future!

    We make a point to visit Michel's Corner every time we're in Durango. Michel and his staff are…read moregenuinely warm and welcoming, making every visit memorable. The crepes are outstanding, truly on par with what you'd expect from a Michelin-star restaurant. Every ingredient is fresh, every plate is beautifully presented, and the attention to detail is remarkable. One of our favorite touches is the stunning flower garden surrounding the wagon. Michel personally tends many of the flowers, and they're often incorporated as beautiful edible garnishes, making each dish feel like a work of art. Michel's Corner is one of those rare places where exceptional food and heartfelt hospitality come together. It's a highlight of every trip to Durango, and we can't recommend it highly enough.

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    Switchback

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    I hate to inform you that if you're reading this, the Switchback has closed to be rebranded to a…read moredifferent restaurant. However, we had gone on its closing day and had some great tacos, salad, and ramen. Their birria is rich and meaty with a touch of cinnamon and was awesome as a ramen and taco. Service was efficient and drinks were cold. Guess I'm just writing this to keep my Yelp numbers up...

    We were *so* looking forward to Switchback, after reading just a few Yelpers share their thoughts…read moreabout this place! Brought the parents and man, Switchback did not disappoint. If you are a lover of well done birria, this is your place. Craving authentic Mexican food? Yep, this is your place. We started with their chips and salsa. I think you can tell a lot by the salsa at a place. Lemme just say, I was so very happy! Their salsa wasn't too chunky, not too thin and they are not afraid to season and add some heat - but hey, don't worry it wasn't too hot if you've got a dad like mine who isn't a fan of "too much spice." Such a good omen. I couldn't decide which marg to try so ordered a flight. Best decision ever. Even as I write this, I'm still hard pressed to choose a favorite. They were all so good. Add street tacos, quesadillas for my mom, elote cob, and switch fries for my dad and we were all happy campers. The flavors were obscenely good. Staff were amazing and stopped by to make sure we were always taken care of: fast and friendly. Best combo ever. The place is also super cute! Loved the bar and simplicity of the concept. Switchback has a quiet elegance while be so very casual. Perfect in my book.

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    Jean-Pierre Bakery - Interior

    Jean-Pierre Bakery

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    what is there to say about this place?…read more i personally have never eaten anything here EXCEPT their bakery goods which were superb, best in town, hands down. Every morning they seem to have a wide selection of freshly baked pastries, good coffee, big smiles and a beautiful building. I have seen their breakfasts being delivered to tables and can say they look delicious but a big breakfast sends me straight back to bed... When i am in town.. i stop here every single time, always, without fail.

    May 2026 My wife and…read moreI were visiting Durango for a few days. She took the Durango & Silverton Narrow Gauge Railroad to Silverton, but unfortunately I wasn't able to go because of a medical condition that prevents me from traveling to high altitudes, and the train climbs to around 10,000 feet. After she left on her adventure, I decided to find some breakfast. While I was walking around town, my aunt called. She and my uncle used to vacation in Ouray every year, so she knows the area well. She recommended Jean-Pierre Bakery, so that's where I headed. I was seated right away and ordered a coffee while I looked over the menu. My waitress was very friendly, and we chatted for a while. She even recommended a few places around town that I should check out. I finally decided on the Croque Monsieur (brioche, béchamel, ham, and Swiss cheese) served with a salad. When my meal arrived, it looked fantastic. The sandwich was delicious, rich, and full of flavor. It was my first time trying a Croque Monsieur, and I really enjoyed it. The salad was fresh and crisp, and the vinaigrette paired perfectly with it. After finishing my meal, I couldn't resist ordering a pistachio cream-filled éclair that had caught my eye when I first walked in. It looked beautiful, but unfortunately, it was a disappointment. The pastry was very dry, and the bottom was quite hard. It definitely didn't taste freshly made. The pistachio cream had a nice flavor, but there wasn't very much of it. I mentioned my concerns to my server, and she kindly brought me a chocolate éclair to try instead. It also looked wonderful, but it had the same problem. The pastry tasted old, almost like it had been sitting for a couple of days. I would absolutely return for another Croque Monsieur or to try something else from the breakfast or lunch menu because that part of the meal was excellent. As for the pastries, they certainly look beautiful, but based on my experience, I would probably pass on them next time. This would have been a solid 4 star if those eclair had of been good.

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    Bakery entrance

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    Entry & Ordering Counter

    Rupert's Durango - breakfast_brunch - Updated September 2026

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