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Dumpling House Restaurant

3.6 (661 reviews)
InexpensiveChinese, Dumplings
Closed 11:00 am - 11:00 pm

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DUMPLING HOUSE RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Dumpling House Restaurant

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Pan fried dumplings, steamed dumplings
Dan P.

Three choices of steamed dumplings (pork & chinese cabbage dumplings, pork chive & shrimp dumplings, lamb meat dumplings) - served all together on one plate and they all looked the same so I was unable to visually differentiate which is which, was only able to tell which ones had shrimp. wrapper is a on the thicker side and meat filling were all very lean with a semi crumbly texture, there was no fatty bits which made the dumplings less juicy. Three choices of pan fried dumplings (fried shrimp & pork dumpling, fried pork & chive dumpling, fried lamb dumpling) - also was unable to differentiate which from which. I preferred these because of the crispy dumpling skirt - greasy but added a crunchy savory texture to the dish. wrapper for these were perfect for me but the meat filling again were all very lean with a semi crumbly texture. My party of 5 came in for dinner at 7:30PM on a Thursday and was seated right away without any wait; not that busy. Shop is a bit cramp for large parties as majority of the table setups seated parties of 2-3. Service was quick (we waited about 5 minutes for the dumplings) but could be friendlier: the waitress told my sister to "get up" and move to the other side of our table to free up a chair for other incoming customers - just thought that she could have worded it nicer :'). Note for US tourists: since this is a cash only shop, kindly remind the cashier that you would like the total price in USD because they will automatically give you the price in CAD. It was our first destination at our first time visiting Canada so we didn't know - we paid $41for only two orders of dumplings and were so surprised that some of the reviews said this place was cheap.

Pork, Shrimp & Chive steamed dumplings.
Martinez R.

Tried the steamed Pork, Shrimp and Chive dumplings today and was mildly impressed. I usually like steamed dumplings, but these dumplings--albeit that there were 15 of them--tasted pretty bland. I usually have a generous palette and don't complain often (especially when hungry), but this batch of dumplings was only good enough for me to try once. The service was lacklustre and only came up to my table once to serve the food. After that, I pretty much was left on my own. The cool thing is that you can watch the workers making the dumplings from the sidewalk outside through the window. I thought that was definitely something unique and was enough for me to curiously draw my interest to try the dumplings out. The ambiance was nothing special--seating enough for 4 at each table but they can accommodate larger groups by pushing tables together. This place ONLY takes cash, so make sure to have some handy (they also have an ATM to withdraw).

Aiko I.

Greasy-spoon type of place which serves quick, affordable and delicious dumplings. We were walking in Dundas & Spadina area doing restaurant hopping for good dumplings. I have known this place for a long time - and recently I am kind of into the world of pan-fried dumplings, trying different well-reputed places for comparison and appreciation of each experience. We ordered pan fried dumplings #25 : 3 flavor choices $17.99. We chose: - Pork & Chive - Pork & Shrimp - Vegetable (spinach & mushroom) Food came in 10 mins. The dumplings were delicious. Crispy wings and thin wrapper with good texture and wheat-y flavor. My favorite was pork & chive. Super juicy, perfect seasoning. Juice splashes as you bite, be careful! Next time I want to try their steamed dumplings :)

Cooks
Sara D.

I was promptly seated on a very busy hour. The place was packed. As one walks in, the dumplings are being done by the door. The Steamed dumplings comes as 15. The Fried as 12. I ordered the Fried Pork & Shrimp dumplings, and the 10 ingredients Fried Rice. The Fried Rice came first. It had too much sauce for my taste(brown color) it was good. Then a bit later came the dumplings. I was looking at how they are cooked. It was very pretty, and delicious. A big pot of hot tea to wash everything down. Satisfying lunch. They only accept cash. ATM on premises.

Outside
Jennifer P.

Visited here based upon a recommendation by a local. Dumpling was in the name so you know they are something special and they didn't disappoint. Got my order to go and was able to watch my dumplings being made in the stores front window. Cash only business but they do have an ATM inside. Dumplings were great and service was fast

Pan fried
Denise C.

We hadn't ventured to Chinatown in a while (thank you babies!) but grandma encouraged us to go for lunch and I mean, when there's time for dumplings, who says no to dumplings?!? So we giddily went to Dumpling House and were a little stunned at the price increase. I get it - inflation, increased wages, rent, etc etc it was just a bit of a sticker shock for us. Alas, it is what it is and we wanted some yummy dumplings. I loooove the pan fried dumplings, esp when it has a skirt like the one below. I was pretty disappointed after my first bite. Mind you, we eat pretty bland at home (fear of too much salt!) so my palate is used to it but this was beyond my weak seasoning skills. It could have used a healthy doooop of soya sauce or salt. We also ordered some boiled dumplings and they weren't much better. We weren't full but we were going to some hopping - in the end, we paid $1+ per dumpling and it wasn't even yummy or satisfying we're hoping this was just a bad batch but it may be a while for us to be able to return.

May 2022 menu
Gabriel S.

This place offers up a variety of dumplings. Unfortunately, you can't mix steamed & fried dumplings, but you can get a mixture within each category. Got fried dumplings with chicken, lamb, shrimp & pork. The dumplings were good, with a crispy skirt. The skin could be thinner though.

Boiled pork and chive dumplings
Halina L.

Came here with a group of 4 for the first time on New Year's Day. They have an open kitchen at the front of the restaurant where the head chef of 10+ years is cooking. Before being seated, the staff remind you that it is cash only. We ordered a cold dish app of cucumbers which was mildly marinated, so we learned to let it sit for a few minutes before digging in. The dumplings were all delicious - the layer of crispy skin on the top of the pan fried dumplings is DELICIOUS. The boiled dumplings are chewy which I liked. Would come again with friends and family. Note: the bathroom is unwelcoming/not clean.

Spicy Wontons Appetizer
Celena C.

Food was just average. - Green Onion Pancake: The menu item name in Chinese 蔥油大餅 is misleading. 大餅 is supposed to be a thick flatbread, but this one was thin and crispy. It tasted fine, but it wasn't worth the price. - Shanghai Stir-fried Noodles: My Shanghainese mother said that they made this dish sweeter than it's supposed to be and that the noodles are a lot softer and shorter. It was a decent stir-fried noodle dish, but compared to what a Shanghai stir-fried noodle dish should be, it wasn't quite there (basically, not really authentic Shanghainese). - Dumplings: Both the steamed and pan-fried dumplings were fine. They tasted like average good dumplings. The skins weren't too thin or too thick, and there was just the right amount of filling. For the pork, chives, shrimp dumplings specifically, it was good that each dumpling had one whole shrimp. Cash only, and if you only have US dollars, they take that too much they won't do any conversion (it'll just be 1:1).

Pork & chive steamed dumpling.
Milka L.

Really great pork and chive dumplings, super juicy. Fast and friendly service cute little restaurant.

Windy H.

We were just walking in Chinatown when we came across this restaurant and my husband just said, we have to try! And being a hungry hippo, I just said yes. My family are just a sucker for food. Food/taste/price - Omg! This is definitely yummy. In Chicago, we had one dumpling restaurant but the price is just $$$$$. This place is definitely way less than Chicago. The taste is not disappointing too. They're not cheap with the filling. We will definitely go back here if we're in Canada.

Mixed Vegetables (baby bok choy, carrots, broccoli, two types of mushrooms)
Liz H.

Cash only - very casual right spot on Spadina. Good food, fast service, and great for a little or a lot!

Singaporean style fried rice noodle
Grace Y.

TERRIBLE AND EXTREMELY RUDE SERVICE! LEFT DISAPPOINTED WITH THE QUALITY OF FOOD. WOULD NOT RECOMMEND ANYONE TO GO. My parents and I came here on a Sunday afternoon for lunch. We ordered Singaporean fried rice noodle and the 15 steamed chives, egg, and dry salty fish dumplings for $10.99. 1. Noodles came out first (really small portions) and then they gave us the bill. We were like what??? Where is our second dish? And they were confused. They then realized they forgot our dumplings. 2. Dumplings came and only 14 out of 15 showed up. We let it slide. 3. Zero eggs and salty fish in the dumplings. ONLY CHIVES 4. When my parents paid the bill, the waitress got angry at us and asked why we didn't tip ... but we did tip and it was underneath the bills. So we were like "excuse me??? Did you even look to see?" She flips it over and sees the tip and then changes her energy completely and starts saying thank you. This woman had the audacity to get angry at customers who she treated so poorly yet actually still tipped. Im actually speechless. Additionally, if you're asian and you complain about the food they just get pissed right back at you. And they tell you your opinion doesn't matter cause the Caucasian people don't seem to mind. Terrible

Pork and cabbage steamed dumpling

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4 years ago

I came here about 5 ago and all I can say is that I've thought about this food everyday since.

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Juicy Dumpling - Cross-section of my shrimp wonton in a spicy sauce

Juicy Dumpling

4.2(720 reviews)
0.2 kmChinatown, Alexandra Park
$

The service here was quick and efficient. They are a very busy spot…read more The ambiance is average, it is a bit cramped inside and there is a good amount of seating, however you may have to wait for a table, fortunately we did not. The food itself was fantastic. Delicious soup dumplings, and really good spinach dumplings as well. We loved everything we ordered and were super happy with the food we had. There were many options between all of the restaurants around and we were not disappointed.

If you're craving authentic, delicious dumplings in Toronto, Juicy Dumpling is the place to go!…read moreLocated in the heart of Chinatown on Spadina Ave, this cozy little gem offers an extensive variety of dumplings, both steamed and fried, that are filled to perfection. The pork and chive dumplings are a standout, bursting with flavor and topped with a savory soy dipping sauce. While the menu is simple, the quality of the food more than makes up for it. The atmosphere is no-frills, but don't let that fool you--the dumplings are definitely the star here. The service is quick and efficient, perfect for grabbing a bite in between exploring the bustling streets of Alexandra Park. If you're in the area and want a taste of traditional Chinese dumplings at a reasonable price, Juicy Dumpling should be at the top of your list!

Photos
Juicy Dumpling - Counter

Counter

Juicy Dumpling - Cross-section of my pan-fried chicken dumpling

Cross-section of my pan-fried chicken dumpling

Juicy Dumpling - Pan-fried chicken dumpling

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Pan-fried chicken dumpling

Chopfire - Signature Spicy Grilled BBQ Fish ($39.95)

Chopfire

5.0(5 reviews)
0.1 kmChinatown, Downtown Core

I've been craving Szechuan-style whole grilled fish for the longest time, so I was really happy…read morewhen I stumbled across this spot while walking on Spadina. The posters outside caught my eye, and I decided to come back with a group of three friends to try it out. We came a bit late around 8 PM, and most of the fish were already sold out except the original. We ended up ordering the Signature Spicy Grilled BBQ Fish ($40), a whole fish served bubbling hot with three toppings (potatoes, spam, and lotus root). You can choose between catfish and turbot, we chose the turbot fish. It looked extremely spicy, but the spice level was actually perfect. It was a bit on the oily side, but pairing it with rice balanced it out nicely. The fish was very tender and buttery, everything tasted amazing! We also ordered the Stir-Fried Egg with Tomato. The eggs were soft, the tomato sauce was rich. Not to mention the portion size was huge, we even had leftovers after eating until we were full. The restaurant itself was spacious, clean, and had plenty of seating. I think they were doing some sort of promotion so they gave us a $25 off coupon, though it expired pretty quickly so we didn't get to use it. I'd definitely come back for that grilled fish.

This is a new Chinese restaurant featuring Hunan and Szechuan cuisine. The spicy dishes emphasize…read morespiciness, not numbness. A few of their dishes come out on a sizzling plate with flames underneath. They are still in soft-opening mode with several specials. You can see the menus via a QR code. The Hunan cuisine is listed as "Hunan Noodles" and the Szechuan cuisine is listed as "Chopfire Menu". The Szechuan dishes are listed with 1 to 3 chilies representing the spiciness. If you can't handle spicy, then avoid eating the chili pieces and you might "survive". The restaurant decided to minimize their food offerings so that they can focus on refining their dishes in terms of quality and taste, including from customer feedback. We ordered the following: 1. Signature Spicy Grilled BBQ Fish ($39.95). 2. Home Stir Fried Beef ($21.95). 3. Bullfrog with Baby Ginger ($19.95). 4. Stir-Fried Cauliflower with Preserved Pork ($15.95). 5. Drunk Oolong (charcoal roasted oolong tea base) x 2 ($5.95 x 2). 6. Lemon Taro Balls ($7.95). We also saw the following: 7. Stir-Fried Sliced Pork with Green Pepper Noodle Soup ($9.99). First 10 customers each day, only pays $1.00. 8. Ink Painting Cocktail ($5.95). The Signature Spicy Grilled BBQ Fish came out on a huge sizzling platter. The BBQ Fish, a Turbot Fish, was very fresh and flaky, easily coming off the bone. There is no head attached like at typical Chinese restaurants but it would not have fit in the platter. The platter had a delicious sauce (soupy consistency and not sweet), luncheon meat slices, lotus root slices, and two other vegetables, along with chili pieces. The entire dish tasted great together with the various flavours. The menu listed it as 2-chili spicy but I could handle it by avoiding the chili pieces. The Home Stir Fried Beef is tender. It is listed as 3-chili but I could handle it by avoiding the chili pieces. The Bullfrog with Baby Ginger has the bullfrog cut up in little pieces; no you don't see a whole frog! The meat was actually good but most pieces have bones in it, so it takes time to eat it carefully. There was ginger slices in it but it, but we thought the slices were quite large! The Stir-Fried Cauliflower with Preserved Pork was very delicious! It came in a sizzling plate. The Cauliflower was flavourful and was not crunchy and not too soft. I've never had preserved pork slices before; it was quite good, not as salty as Chinese preserved vegetables. The Drunk Oolong has comes in a small bowl a with gin and ice. On the side, they include pieces of the charcoal roasted oolong tea leaves so you can smell it; quite a good smell indeed. You can also order it without the gin, which is what I ordered for mine (since I don't drink alcohol). It was such a nice drink! The Lemon Taro Balls dessert was pretty. In the centre was a slice of lemon. The customer service was good. There is plenty of indoor table and counter seating, including a small private room at the back. There is also an outdoor patio during warmer weather. There is pop music playing in the background. There is no free WiFi. The restaurant is wheelchair accessible, but there is no door-open button. There are two gender-neutral washrooms downstairs, so they are not wheelchair accessible. There is paid neighbourhood street parking. Review 2025-026

Photos
Chopfire - Beautiful modern interior design is a treat for your eyes.

Beautiful modern interior design is a treat for your eyes.

Chopfire - Stir-Fried Cauliflower with Preserved Pork ($15.95)

Stir-Fried Cauliflower with Preserved Pork ($15.95)

Chopfire - Bullfrog with Baby Ginger ($19.95)

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Bullfrog with Baby Ginger ($19.95)

King's Noodle Restaurant - BBQ Duck and Roast Pork

King's Noodle Restaurant

3.2(466 reviews)
0.1 kmChinatown, Kensington Market, Downtown Core
$$

Legit HK-style noodles - I'm lovin' it! This is Cantonese fast food but 10000x better. Seemingly…read moresimple yet so good. They are the masters of the craft, indeed. The noodles were perfectly textured, crunchy, and bouncy. The soup was made according to HK standards - the proper way with dried shrimp flavor. It was rich and strongly flavored that way. According to the HK expert, mom, that is the proper and legit way. 100% approved. The price is right on point for a quick, simple meal. The waitress was straightforward, and the tea is not an extra charge. Just be careful as the tea is super, super hot. The noodle shop is my cup of tea as I'm familiar with places like this. I love it. It is the Chinatown feel. Lots of older folk eating there and not in a rush. They're reading the newspaper or chatting away. So don't be too worried if it's not the cleanest place as everything else more than makes up for it. The food is legit; the environment is legit. Check, and check.

Big mistake to eat there, I told him at least three different times that I needed the food cooked…read morevery very soft. Took them three times taking it back and cooking it more. You can only pay cash which is strange. I've never seen that anywhere else. The Bill had five dollars added. I couldn't understand why the bill was so high then I found out that they decided to add the tip to the bill before they gave it to me, but didn't tell me, so I could've paid the tip twice and not known it. We will never set foot in this place again. I am forced to give it one star it deserves none.

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King's Noodle Restaurant
King's Noodle Restaurant - Soya chicken with rice

Soya chicken with rice

King's Noodle Restaurant - Steamed BBQ pork buns

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Steamed BBQ pork buns

Mott 32 - Xiao long bao

Mott 32

4.2(26 reviews)
1.1 kmDowntown Core

Mott 32 absolutely feels like one of those places where the entire experience matters just as much…read moreas the food. From the moment we walked in, the space already set the tone.. dark, dramatic, elegant, and beautifully designed without feeling overly stiff. It has that upscale energy that makes dinner feel like an occasion before you've even ordered anything. Food-wise, there was a lot to love. The signature apple wood roasted Peking duck was definitely a highlight, especially with the tableside carving, which made the whole experience feel even more polished and memorable. The skin had that beautiful lacquered finish, and the duck was rich, flavorful, and very satisfying. We also ordered a few larger dishes for the table, and I really appreciated how everything still felt refined without losing that comforting, indulgent side of Chinese dining. Some dishes leaned rich and luxurious, others were lighter and more aromatic, so the meal never felt repetitive. Service was another standout. Attentive without hovering, smooth without being too formal.. exactly the kind of service you hope for in a restaurant like this. Overall, Mott 32 is absolutely the kind of place I'd come back to for a special dinner, celebration, or just one of those nights when you want the meal to feel a little more elevated than usual.

Finally back for dim sum…read more First off, they need to fix their reservation system. Don't accept 1:45pm reservations if the dining room closes at 2pm. Also, when we call to check if dim sum is being served, it makes sense to inform us of the dining room closure instead of having us come in anyway. We settled for eating in the lounge which ended up being good because bartender, Aiki?, was excellent as our server. Really great. Ordered the following: King prawn Har gow: standard. Not worth the premium Mott charges. Miso black cod dumpling: not good. Wouldn't order again Shredded Peking Duck Spring Roll, Sliced Vegetable : Excellent. We loved this! Nice and crunchy. Delicious duck inside. Good vinegar dipping sauce. Good volume Hot & Sour Iberico Pork Shanghainese Soup Dumplings: Fantastic and unique. The dumplings don't really need dipping sauce since inside there is a hot and sour soup along with pork. These are unique and delicious. Fried Wagyu beef taro croquette : pretty good but really tasted like a Jamaican patty Cold noodle with shredded duck : very generous with meat. Honestly a lot more than any other restaurant that serves this. To be fair no one charges this much either so it should. Flavour could be stronger but certainly decent. Fresh Mango, Coconut, Glutinous Rice Roll: nice fresh dessert. Our favourite. Frozen xiao long bao with chocolate and nut: Tastes like a mochi. Not bad. Dragonball Zen - fun name. Delicious drink. Jasmine Dragon Ball Infused Tanqueray Gin / Peach Liquor Lime / Rose Water / Mint / Seltzer Over $200 for this meal before tip. It's premium an debatable if with it. Will be back but just occasionally.

Photos
Mott 32 - Dining area level 3

Dining area level 3

Mott 32 - Crispy duck skin

Crispy duck skin

Mott 32 - Frog legs

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Frog legs

Dumpling House Restaurant - chinese - Updated May 2026

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