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    King's Noodle Restaurant

    3.2 (467 reviews)
    Open 9:00 am - 1:00 AM (Next day)

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    KING'S NOODLE RESTAURANT ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    shrimp congee
    Kai-Wen L.

    It was my first time going to this restaurant. And we both ordered rice dishes rather than noodle dishes because we forgot the name of the restaurant is King's "Noodle", lol. So it might be our fault. Whatever, we felt the dishes we ordered were really ... plain. We finished them all just because we were hungry and food in Toronto is pricy... so we were obligated to finish all the food to make our money worth... If I'm as rich as Drake, I would just leave the dishes on the table and leave. Another bad thing is it had many flies when we were in the restaurant. That is another factor that contributed to our unpleasant experience. However, if we had another chance, we'll order noodle dishes

    Annie C.

    I honestly don't know what's the best restaurant in Chinatown, but this place was kinda empty when we went on a weekday night. We really liked the snow pea leaves, but the fishballs soup was alright. They didn't taste very fresh. I also had pork with wonton soup, but some of the meat was not fully cooked. The soup was not very flavorful either. Service was fine especially since they were not busy.

    Roast duck & BBQ pork plate (C$16) good, but small portion IMHO
    Joe P.

    King's Noodle was on the list of Essential Toronto restaurants. They offer Canto cuisine, esp stuff hanging in the window, like roast duck, roast pork and char siu. King's is on Spadina in Chinatown. I ordered the duck & char siu plate. Although the items tasted good, the portion was small for the price IMHO. I had to have some of my travel companion's won ton mein to feel even close to satisfied. Regarding the ambiance, its your typical Chinese restaurant. It wasn't crowded, but there were some older native speakers present. The service was fast & efficient. It was nice they took USD, bc this was our last lunch b4 our flight in the evening. We had run out of C$. Unfortunately, after I returned home I saw a IG clip of Toronto Chinese BBQ places. King's wasn't on the list. However, the places that were had much bigger portions vs King's. Lesson learned: Before you visit a new city, obtain your recs from multiple sources. In addition, do your research.

    Cod with Sweet Corn on Rice, Snow Pea Leaves with Garlic, Seafood Fried Rice
    Sel Z.

    Sub-standard food for a Chinese restaurant. The only good thing about it is that they cook very fast. The rice dishes are all very bland and tasteless. Seafood Fried Rice is 98% rice and barely has any seafood (only half pieces of very small shrimps and squid, which you could barely taste). The Cod with Sweet Corn on Rice seems to be mostly rice and flour (not much corn). Also bland. The veggies are ok, but still quite oily.

    Soya chicken with rice
    Lisa H.

    Food was great and staff were nice. CASH ONLY! 1.1 Cad : 1 USD versus the actual conversion rate. At the time we just went "ok" and added a few extra dollars to make sure we included tip..but I wonder if they do this lower conversion to include tip? Shrugs but will come back next time we visit Toronto.

    Hot and Sour Soup
    Jo-Anne L.

    Unfortunately, the food at this restaurant is now too consistently lacklustre for the previous high rating. Both quantity and quality have collapsed. The prices went way up, which is acceptable, but the standards also went way down simultaneously, which is less acceptable.

    Beef Chow Fun
    Edmund Y.

    The Beef Chow Fun was good. It was flavorful but not greasy like some restaurants. The House Chow Mein lacked flavor and bordered on being bland. The noodles were deep fried not pan fried. It had a mixture of shrimp, pork, squid, and veggies. The Cheung Fun wrapped Chinese donut lacked taste and texture. I would not recommend this. The Chinese donut would be great by itself if it were crunchy but it wasn't. The Two Item BBQ was fair. The BBQ Pork was lean and tasted good. It could have been sweeter but that's just my preference. The roast duck was meaty but lacked flavor. It bordered on being gamey as there was not sufficient marinade. The duck sauce was meh. ***Be aware. Staff tagged on a service fee without notifying us. It was also not labeled on the bill. However, when asked, the server was honest that it was a service charge. Very sneaky! We actually left a tip on the table until the server admitted to their underhanded service fee. We only had 3 people in our party. Dirty little hamsters!!!! Please check your bill carefully. They also mopped the floor while several tables were present and eating. This is not a hygienic practice.

    Fiona N.

    I lived in TO for 23 years and King's noodles was my favorite spot. After moving away for 18byears I came back and was excited to eat here. Upon entering I was impressed with the new renovation. It was clean and spacious unlike the good old days. Howver, the food was disappointing. Let's talk about the good food. The rice rolls and chicken rice were delicious. Fried donuts were very good too. Congee was good and had a good texute,, but they added leftover roast pork instead of the pork. It's pork and preserved egg congee, if u add leftover pork, it's definitely not the same. And I hate it when restaurant cut cost by using their leftovers. Wonton were also not that great. It had a thick skin and not enough filling. This place has lost its sparks, just like how every restaurant in Chinatown.

    Hilary K.

    Driving By Spadina ... there's tons of goodies everywhere how can you pick one place when everything and everywhere looks so delicious!! So many authentic asian dishes everywhere as we were in the Mecca of Chinatown Toronto. This place caught our eyes in particular why you may ask? They have their ducks hanging out the window display which is usually what trips me and my husband!!! We also saw lots of locals enjoying their meals here!! So we decided ok that's it that's the one! Service: very quick and efficient.. It was pretty decent I'd say but not over the top friendly. They make you pay Cash only ** which is not the best when you travel they force you to go to their ATM machine if you have no cash. Pretty annoying to say the least. It's not cheap either came down to 60 $ ish for everything. Around 20$ per dish We obviously got some peeking duck and bbq pork To stay a lil healthy we also got some mixed vegetables. We mainly wanted Chop suey, I guess they misunderstood as they gave us a mixture of veggies and not much bean sprouts.. only complaint The chineese donuts where amazingly fresh, airy, and flakyy tasted exactly how I remembered from this one place in Montreal The duck 5+++++++ fresh and deelish it was soo tender and just ready to be devoured I enjoyed it so much definitely recommend!! The BBQ pork was good slightly overcooked but still tons of flavour .. maybe will skip the pork next time Overall, the duck was the highlight and that's what we came here for! Definitely worth trying the duck and the desert bread was SOOOO GOOD Id skip the pork and the veggies but that's your call Cheers

    Wonton noodles soup ($5.25)
    Sharon Y.

    Came here on a Saturday night and it was busy but we got a table for three without too much of a wait. I ordered a bowl of wonton noodles in soup, and I was impressed by how cheap it was (only a little more than $5). The noodles themselves are made in house, and they had a delightful springy texture. The wontons were delicate and full of big shrimp pieces and the broth was light and savoury. One of my companions got the braised beef noodle soup with rice noodles and that was really good, I'll probably try that next time. I also got the gailan (Chinese broccoli) and a bowl of pork liver congee paired with youtiao (fried dough stick), which were decent and also reasonably priced. Overall this place is no-frills and the prices are very cheap. Service is no-nonense, but they get the job done. It's not really a place you'd go to for impressing a date, but it's a place I'd recommend for a yummy bowl of noodles for a very good price.

    Storefront
    Lu-Shien T.

    Unpretentious Hong Kong BBQ cafe with large prawn filled wontons, thick slices of juice BBQ pork (charsiu), and succulent roasted duck. My egg noodles were springy and broth was clear and tasty. The beef fried rice noodles were on the greasy and bland side. Cash only as with many of the cafes in this area. ATM machine inside located at the top of the stairs leading to the washrooms.

    Busy night
    Rudy M.

    I waited more than ten years to write a review for this place and am damn glad I got to come back. What made it special was that my friend was in town and taking him was perfect because of the amount of food they give you. The wait can be trying but they get you in and out if you order just the right amount of food. For this run, we had beef chow mein and chicken fried rice. My friend ordered Chicken Congee but it had too much ginger for my taste but I'm sure for anyone else, it's a true hit. I had Tsingtao for the first time in my life and this particular Chinese beer was clutch. The elevation of my choices worked out well for the night and already miss having food from there. I can't wait to bring someone special here and enjoy the busy yet fantastic experience that Chinatown as a whole can produce as this place does.

    Beef brisket chow mein
    Chris C.

    I've heard of King's Noodle and I may even have come here before, a long time ago. A friend who lives downtown suggested I meet him there for dinner and it sounded like a great idea. It was busy when we arrived, which is normal for this place, as I understand. We were lucky to get a table almost right away. It looks like the turnover rate is quick so nobody should have to wait long. They have literally hundreds of items on their menu! We could have spent a long time going through the menu but the BBQ meats hanging in the window at the front of the restaurant looked really good so we ordered a combo plate of BBQ duck and crispy roast pork, along with a beef chow mein. The food arrived quickly and steaming hot! The duck and pork looked really good. The chow mein had beef brisket, not the stir-fried beef that we imagined. We didn't specify but that's okay, we like brisket too. The food was delicious! Everything was cooked just right and full of flavour. Great texture on the crispy pork. Rich flavour on the duck. Tender brisket. Yummy! I wouldn't change anything. Great tasting food and fast service!

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    Page 1 of 12

    King's Noodle Restaurant Reviews in Other Languages

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    Good Brothers BBQ

    Good Brothers BBQ

    4.2
    (28 reviews)
    0.1 km

    The chicken thigh skewers are awesome; don't miss out. The shop was full; every table was full, so…read morewe grabbed ours to go and ate them on the sidewalk.

    I came here a couple days ago after a Chinatown festival around 10 PM, it was pretty busy. We had…read moreto wait about 10 minutes to be seated. They gave us the table directly in front of the counter where the cashier stays, so I requested a different table which we then had to wait another 10 to 15 minutes for. This is not at all a complaint as it was requested. The service was good but most of the servers didn't really speak English, which I guess is to be expected in Chinatown. I don't have any complaints about that. The food took about 10-15 minutes once ordered. We ordered the Grilled Squid, Grilled Oysters, Beef Ribs, Chicken Thigh Skewers, Bean Curd Rolls w/ Cilantro, Grilled Eggplant and Cauliflower. Pretty much everything was over flavoured and lots of MSG. The beef ribs were quite good. Not the best I've had but good. The chicken skewers were fine. The oysters tasted pretty decent but I only had a couple bites of one because I'm not a huge fan of oysters. The bean curd rolls were fine but they could have been better if they took the time to put just cilantro leaves in there not the whole stems, which made them take forever to chew. The grilled eggplant was good only because I love eggplant, there was waaay too much seasoning for the thin piece of eggplant. The cauliflower was my favourite but again, the seasoning should be toned down. The Grilled Squid we both took one bite of and could immediately tell it was either not fresh or not good quality so we didn't eat it. They removed it from the bill as requested which we appreciated. They had free self serve slushies which was a cute touch. Overall the staff and service was good but the food was below average, which was disappointing given the restaurant's rating.

    Photos
    Good Brothers BBQ
    Good Brothers BBQ
    Squid tentacle skewers

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    Squid tentacle skewers
    Gyubee Japanese Grill - Dundas

    Gyubee Japanese Grill - Dundas

    4.2
    (353 reviews)
    1.0 km
    $$$

    We have enjoyed both Japanese and Korean bbq places around the world and loved our experience at…read moreGyubee. There's no reservation system but they do have a waitlist on Yelp which gets you in line (highly recommended). First to know is you can't pay with credit card here--there's an ATM in the front of the restaurant. As far as the restaurant goes, it was fantastic from start to finish. Our table of 4 was seated and serviced by 1 main staff member, Lydia, who talked us through the whole menu and ordering system, recommended some great starts and then kept us frequently updated all throughout dinner. She checked up on us along with her assistants who were also bringing items and servicing the table. The food quality was excellent with juicy and flavorful cuts of beef along with the shrimp, pork, veggies, side dishes/ponchon, and rice--it kept coming consistently. Grill changes were frequent as well. The atmosphere is lively and there are a lot of servers so you aren't trying get someone's attention all the time. But it doesn't feel too cramped at the same time. As it is AYCE, everyone in our group left full of course and enjoyed each course. I liked the almond tofu at the end! ----TL;DR---- Pros: great selection of meats, quality was top notch, huge portions of course as it is AYCE, service was prompt and all staff were really friendly. Cons: no reservations so need to be on a waitlist. The no credit card system is a bit of an inconvenience. Bottom Line: we loved it--definitely would go back again and enjoy more of their selections! You have to try them if you like meat and AYCE!

    Gyubee Japanese Grill is a spot that makes the dining experience feel interactive and social, with…read moreJapanese style BBQ where you cook the meats right at the table. We walked into a lively, casual space that works especially well for groups, celebrations, or any meal where you want to take your time and enjoy the experience. The energy in the room is high, with the sound of grilling and conversation filling the space, and the table setup encourages a longer, more relaxed pace than a typical restaurant meal. The biggest highlight is the meat selection. The quality is consistently strong, with different cuts and marinades that give each plate its own flavor. The miso steak is one of the standout items, with a really good balance of savory, slightly sweet, and rich flavors. The marinated meats are where Gyubee really shines, coming seasoned well and developing a great char from grilling at the table. We worked through a range of options including kalbi, hanger steak, and sausage, mixing and matching as we went. The fun part is being able to control the cooking yourself, whether you prefer a lighter sear or a deeper grilled flavor, and the grill setup makes it easy to cook at your own pace. The sides and extras are also better than what we usually expect from an all you can eat BBQ spot. The sushi was surprisingly enjoyable, with smaller portions that made it easy to try different rolls without filling up too quickly. The bibimbap is another good addition, especially when paired with the grilled meats. Takoyaki and other sides helped break up the meal and added variety beyond just ordering meat after meat. The spread is broad enough that you can build a well rounded meal without feeling like you are stuck in a single category. Service was a strong part of the experience. Even with the restaurant being busy, the staff were attentive and checked in regularly to make sure we had what we needed. They kept the table moving, helped with ordering, and made the process feel smooth despite the constant flow of guests. The wait can be the biggest challenge, especially during dinner hours, but the service once seated helped make up for it. The staff also handled the high turnover of tables well, keeping the pace steady without making us feel rushed. Gyubee is one of those places where the experience is just as important as the food. The combination of grilling at the table, quality meats, good sides, and a fun group atmosphere makes it a great choice for a longer meal with friends or family. It is worth planning ahead for the wait because the meal itself delivers the kind of relaxed, interactive dining experience that makes you want to come back. The format encourages you to slow down, cook at your own pace, and enjoy the meal as a shared activity rather than just a quick dinner.

    Photos
    Miso Soup , Miso steak , Garlic Beef Brisket, Miso Brisket
    Miso Soup , Miso steak , Garlic Beef Brisket, Miso Brisket
    I go almost once a week, its sooooo good! Service is always great
    I go almost once a week, its sooooo good! Service is always great
    Beef Menu Dec 2024

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    Beef Menu Dec 2024
    Beach Hill Smokehouse

    Beach Hill Smokehouse

    4.2
    (173 reviews)
    8.6 km
    $$

    Best bbq in the city! Been going to Beach Hill throughout the years and I'm always impressed by the…read morequality and tastiness of their meats. My favourite is the burnt ends, which has a sweet smoky taste to them. But other offerings are great too, from the really tender brisket, to the glistening pork belly, the creamy potato salad, and a peach cobbler that grandma would approve. If you're in the mood for a no-frills-all-thrills texas bbq, Beach Hill is then place to go.

    Really disappointing experience…read more I placed a $200+ Uber Eats order for myself and guests on a Friday night, expecting a reliable dinner from a BBQ restaurant. Instead, I waited over an hour with no update. When I finally called the restaurant to check on the order, I was casually told that it had been cancelled because they ran out of food. The problem is that no one bothered to notify me. No message in the app, no call -- nothing. I was simply left waiting for over an hour for an order they apparently already knew they couldn't fulfill. What made it worse was the attitude on the phone. The person I spoke with was rude and dismissive, with no apology or attempt to make the situation right. Now I'm told the refund could take up to 10 business days to return to my credit card. Running out of food happens. Ignoring a $200+ order for over an hour on a Friday night and then being rude to the customer is unacceptable. Plenty of better BBQ options in the city -- I won't be ordering from here again.

    Photos
    Seating area and tvs
    Seating area and tvs
    Bbq
    Bbq
    Storefront

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    Storefront

    King's Noodle Restaurant - chinese - Updated August 2026

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