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    DUB's Barbeque & Catering

    3.8 (223 reviews)
    Open • 11:00 am - 9:00 pm
    Updated 1 month ago

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    DUB'S BARBEQUE & CATERING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    "Brisket" "Smoked Chicken"

    Granted I came in 30 before closing but the brisket was more fat than meat. The worst piece of meat I had. I order SMOKED chicken and I got grilled chicken. The sausage literally fell apart. Took us 25 minutes to get our food Pica Rica was closed and made the worst decision of getting this

    BBQ Brisket Sandwich (no, this is not a picture of my used toilet paper)

    **Local here! EVERYTHING you need to KNOW about DUB's Barbecue!!!** I went to dubs expecting some great meaty and tasty sandwiches and it was very disappointing. I ordered the BBQ Brisket Sandwich and the Southern Fried Catfish Sandwich. As you can see there was no effort whatsoever put into these pieces. The "fried" catfished was not freshly fried, it had tasted like it was air-fried to reheat it and the batter and fish was tasteless. No seasoning whatsoever. The only tasty thing about the sandwich was the tartar sauce and even that wasn't anything worth buying. There were no accompanying vegetables like lettuce, or tomato, or pickles, NOTHING. The BBQ Brisket was a disgusting and amateur try at a brisket. There was no flavor and it was definitely not fresh. This brisket tasted like it was cooked a couple days ago and reheated in the microwave for service. It didn't even come cooked in barbecue, but they give you a side of store-bought barbecue to apply yourself. Then again no accompanying ingredients, no onions, lettuce, cheese, nothing! It was dry, cool, and horrific. Not to mention that BOTH of these sandwiches were indeed NOT HOT! A brisket is served HOT. A fried fish is served HOT! And the bread?? That bread was an average store bought bread, I swear I've bought it at Walmart before. And as for the sides?! They give you a choice of a side for any sandwich you buy and these things are legit 6oz! Not even a hefty scoop of a side, more like a sample and a half from Costco. Not to mention that the Mac and cheese taste exactly like Lin's Mac and cheese, DUBs is just less fresh than Lin's. Service was great and the people were nice. But the organization lacks effort, it lacks creativity. I rather spend $30 on 6 Big Mac's than eat this dread for $28 dollars. If you're a local or a visitor, don't try and stop by. Just read the menu, see what looks tasty and go make it yourself at home. It'll be cheaper, tastier, and surprisingly not cold to the taste.

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    4 months ago

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    3 months ago

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    3 years ago

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    1 year ago

    Always great baby back ribs and beans, Cole slaw to take out or eat in. With generous portions.

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    1 year ago

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    3 years ago

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    1 year ago

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    2 years ago

    Best BBQ I have had . Great service . Brisket and ribs are delicous . Local owners ! Hidden gem is St George !

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    2 years ago

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    6 years ago

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    6 years ago

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    3 years ago

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    2 years ago

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    3 years ago

    Disappointed. Chicken breast over cooked and dry. Brisket was good. Green beans were out of a can. Tater salad was too.

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    7 years ago

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    8 years ago

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    3 years ago

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    8 years ago

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    4 years ago

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    4 years ago

    Great food service a fair price. Good menus, clean facilities, quiet environment. Love their brisket

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    12 years ago

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    2 years ago

    Nicely done. Split a meal was plenty. Nice staff. Proper bbq. Worth a visit Ribs good flavor, brisket cooked just right.

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    5 years ago

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    4 years ago

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    3 years ago

    Love this place. Great portions. Great food. Great service. We eat here at least once a month.

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    Wood Ash Rye - French Toast

    Wood Ash Rye

    4.0(445 reviews)
    2.3 mi

    Father's Day this year was especially meaningful for our family, and thanks to this incredible…read morerestaurant, it became a memory we will cherish forever. From the moment we arrived, every dish was exceptional. The salad was fresh and beautifully prepared, the pork belly was absolutely outstanding, and the steak was cooked to perfection with the most incredible seasoning. Every bite was memorable. The biscuit was unreal--warm, comforting, and honestly one of the best I've ever had. What touched me most was the homemade ice cream. One spoonful instantly brought me back to childhood memories of my dad making homemade ice cream for us when we were kids. It was such a special and unexpected gift to relive those moments. But what truly made the evening unforgettable was our server, Parthee. She was absolutely amazing. Her kindness, attentiveness, and genuine warmth made us feel so welcomed and cared for. She didn't just provide excellent service--she made our night. Our family has been through a lot, including the heartbreaking loss of my sister. Father's Day hasn't always been easy for my sweet dad since then. This evening gave us something precious: a new happy memory together. Parthee, thank you for your compassion and for helping create a beautiful moment for our family during a difficult season of life. We are so grateful, and we will never forget it.

    My wife brought me here for my birthday. I want to start…read morethis by saying our server was truly exceptional. First, the host staff are very rude. We had a 730 res, showed up 10 mins early because parking was easy and told to wait eventhough we saw 6 open tables. Once seated they had a large very drunk unruly group of guys center room screaming and carrying on. Not a giant deal until I saw they same guys being rude to other patrons and literally grabbing our server. We couldn't hear the menu explanations due to the volume of that table. Drinks. The wine was fine for my wife. I am a whiskey and scotch guy Ordered a macallan 12 - didnt have it Ordered a EH taylor -didn't have it. Ordered a Bookers Bourbon- had it however the world's largest ice block (literally sticking out of the glass) which diluted the 1 Oz $30 pour. Bartenders inexperience truly showed here. The food. For the love of God, discover salt. We ordered 4 things. Elote Scallops Crab Mac Ny strip (medium rare) Best dish by far was the elote. The scallops still tasted like the sea and were extremely gritty. The steak...... medium and on the way to well. Not seasoned. The sauces were a horseradish and a chimichuri. Neither of which saved that steak. We literally sent the crab Mac back to the kitchen. Inedible. Tasted like tuna mac that had been left in the oven too long. Our server took care of all of our concerns and saved the evening, even gave us a few sea salt chocolatechip cookies (the cookies get salt but the $60 steak doesnt?) ......until the food poisoning kicked in. So thanks for the cheap wesightloss I guess? Gave it a try, and we would never recommend it to anyone we respect or call friend

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    Painted Pony - Awesomeness

    Painted Pony

    4.4(884 reviews)
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    I absolutely loved the unique and quirky interior of this place! Although the food took a little…read morelonger to arrive, there were so many interesting details to admire that I actually enjoyed the wait. The scallop pasta was absolutely delicious! The scallops were perfectly seared, incredibly tender, and simply melted in my mouth. The beet salad was just as amazing, and our waiter, who seemed to have been working there for years, was so warm and genuinely friendly. I visit St. George every time I go on vacation, and it makes me so happy to keep discovering wonderful little restaurants like this one. To be honest, a part of me wants to keep this place as my own little hidden gem!

    I came here to celebrate my anniversary since I was in town visiting. We chose this place based on…read morethe reviews. The decor is a bit eclectic, but fit the theme. We ordered the fresh caught special. My partner ordered their steak. Our server was great and answered all my questions. It was a perfect evening. Pros: we had to change our reservations last minute to an hour later and they were so accommodating. They gave us a bowl of in-house made ice cream to celebrate our anniversary, it was very sweet and special for them to do that. Both our dishes were perfect, the French onion soup was really good. I loved their fresh baked bread too. The blueberry crème brûlée was divine. Cons: this place was a bit hard to find. The signs telling you where to go were confusing.

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    5/5 Cliffside…read moreabsolutely delivered. We came for a double lunch date and everything from the food to the service to the views was fantastic. Our server, Izzy, was phenomenal. Super friendly, attentive, and made the whole experience even better. We started with the coconut crusted shrimp and the hand pulled mozzarella crostini, both excellent. I had the mahi mahi sandwich special with the butternut squash soup, and the soup was especially good. They even finished the top with a decorative cream design, which was such a nice little touch and made the presentation feel special. And of course, the views are stellar. It is one of those places where the setting genuinely adds to the meal. Great food, great service, beautiful atmosphere. Highly recommended and an easy 5/5.

    Okay the service was was just fine what you would expect very attentive waitress…read more And the ambiance was great we had a private room overlooking the town once again very good But now let's get to the food. I mean we paid top notch $50 a plate and we had 11 people five of us got steak from this limited menu and it was like cutting through a chunk of wood or leather never in our lives have we had steak so rough all five or six of us had to return the steaks . Kudos to them they did actually comp those but when you go to this type of restaurant for an anniversary with 11 people and you're trying to have a good time when was the last time you could expect to have like the lowest grade steal at a high end place? unacceptable.. no bueno

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    Canyon Breeze

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    3.6(58 reviews)
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    Texas Roadhouse - Meat selections

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    2.9(546 reviews)
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    We haven't gone out in months due to getting food poisoning from the Virgin river cafe…read more Our anniversary was Monday so we decided to give it a try at The Texas Roadhouse, we both ordered prime rib came out fast and perfect hats off to the chef that came to our table for my - OP he did a great job. Our sever was Taye, he very friendly and checked on us all the time. It's hard to find a young server that appreciates their job now a days. We will be back again. The restaurant was very clean and all the neon lights are great ambiance.

    Today was my actual birthday, and I was genuinely excited to celebrate with my family at Texas…read moreRoadhouse in St. George. Unfortunately, what should have been a special experience turned into a very disappointing one. We let our server know that it was my birthday, and I expected the usual birthday acknowledgment that Texas Roadhouse is known for. Not once did our server come over to wish me a Happy Birthday or make any effort to acknowledge the occasion. Instead, the entire experience felt rushed, as though we were being pushed out because they were trying to close. Our server introduced himself as Justin, although his name tag displayed "Iceman." His attitude throughout the experience was extremely nonchalant and unprofessional. After we placed our order, he came back and said, "Bad news," and told us they were out of the steaks we had ordered. Two of the five steaks we ordered were unavailable. This should have been communicated before taking our order, rather than after we had already placed it. He also told us that we probably shouldn't order the Porterhouse because it comes frozen. Again, this was frustrating because we were there to enjoy a special birthday dinner with our family and expected better communication and service. The food itself was good, but the service was subpar and completely took away from what should have been a memorable birthday celebration. I manage a restaurant myself in the state where I live, so I understand the challenges that come with the restaurant business. I also regularly visit Texas Roadhouse in my home state, and my family and I have always received friendly service and had great experiences. This location was completely different. I have heard people describe Texas Roadhouse as a racist establishment, and unfortunately, today I felt like I experienced that firsthand. The way we were treated left me feeling unwelcome and extremely disappointed. I understand that restaurants have closing times(they close at 10 PM and we got there at 7 PM, seated by 7:26 PM$, but rushing a family out,, especially when they are celebrating someone's actual birthday.,.is not acceptable. There was no warmth, no acknowledgment of my birthday, and very little effort to make us feel valued as customers. After this experience, I will never eat at Texas Roadhouse again. this entire place screams racist I didn't wanna believe everything I seen online but I got to experience it firsthand and I will agree with everything that they say online. we still tipped him 20% because like I said, I manage a restaurant and I know about the business, but he definitely did not deserve it.

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    DUB's Barbeque & Catering - bbq - Updated October 2026

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