the best bbq ive ever had! forced my family to come here and they became just as obsessed (my dad…read moredoesnt like american bbq) the first time i came was on a thursday at 6pm they were sold out of everything we wanted, so we knew the hype was legit. on a sunday at 12 we got the big baller plate for 6 adults and 4 young kids. it fed us perfectly with a bit of leftovers, about 280 with tip. the menu is pretty large, meat focused with some veg options and sides. i love how they have daily specials that always change, and update the menu/announce when things sell out to the line. theres a lot of seating and i like how the utensils and to go station is self serve. there are smokers in the back and they offer tours when the pitboys are in the back! i tried to get one today (sunday morning) but the girl said they werent here today but offered one of their line cooks. super sweet but i declined (ill be back anyways haha) my grandma tried to order the fruits with tajin and chamoy, but they were sold out. they ended up giving her whatever they had left (like less than a 1/4 lb container) for free. so sweet! brisket - practically falls apart! never had it like that before. they even offered if i wanted a moister part which was nice. turkey - underrated. i wasnt expecting anything since turkey is usually super mid and dry, but my whole family was super impressed by how tender and flavorful it was. sausage - forgot what flavors we got but they both had a great snap and was soo juicy ribs - good, i personally like saucy baked ribs more esquites - delicious! i think if youre getting meats its better to get the plain one tbh mac n cheese - bomb, we finished this so fast rice - good, no complaints!

I don't love BBQ but this place is amazing! All the tables were full and it wasn't even quite…read moredinner time. Did I mention they were sold out of almost everything too? Yeah, it is that good. We tried the turkey bacon avo sando and the pastrami sando. Both were top notch. For sides, the esquites were our fav, followed by the mac n cheese but add pepper! We will be back whenever we can!

Drove to get the great Barbecue that everyone raves about in the reviews, arrived about 1:00 PM on…read morea Friday, they were apparently not open. No one was there, no customers, no barbecue smell and no cars. The food trailer had one panel open where you order, but no sign stating they were closed or open. The trailer looks run down as do the tables, but great barbecue always makes up for that. Too bad we will never know.

Big Lud's BBQ is the BEST! My husband and I planned a Zion wedding with our closest family friends…read morelast year. It was the most amazing time and Big Lud's BBQ made it even better! I'm not from Utah so I was stumped on catered food but through research I found Big Lud's. I reached out and couldn't believe how NICE he was and how much he was willing to work with us. Everyone at our wedding was thoroughly impressed and RAVED about the food. Best BBQ anyone's ever had. Thank you, Big Lud's!! I'd highly recommend this place to everyone. You will not be disappointed!

For those (like management) who are not in the know....IT IS ILLEGAL IN THE US TO CHARGE A FEE ON…read moreDEBIT CARD TRANSACTIONS. I wish I could give 0 stars. The attitudes of those in charge are ridiculous! I asked for the fee to be taken off of the charge due to using g a debit card. The poor kid behind the register did not know and asked his manager. I heard him yell to the kid "I can charge what ever the f*** I want and they can't do anything. Pay it or leave." I chose to feed my family since we were already here and waited so long to order already and paid cash though. Used to enjoy local places but with customer service like this there is a reason mom and pop places are going under!

We're staying in St. George for the night and were hungry for BBQ. Really large dining area, woman…read moreat the counter was very warm and welcoming! We ordered the 2 meat plate with baby back ribs and brisket with mac and cheese and bbq beans. We also ordered a side of coleslaw and sweet potatoes. They were out of sweet potatoes so we got a second Mac and cheese. The baby backs were a bit fatty but delicious! The brisket was a bit dry but we poured the sweet bbq sauce on them and it was good. Mac and cheese was creamy. I enjoyed the coleslaw which also had red onion and was in an apple vinegar dressing. O had the sweet tea to drink and it was good. The woman who took our order came out to check on us, which I appreciate.

Formerly known as pork belly but now is the kitchen table…read more We decided to come back here a year later with extended family! We loved it the first time and wanted to share it with them. The reason for the 3 stars instead of 5 is fully on the service and not the food. We were there 1.5 hours with no wait to get seated, but once seated we waited 15 minutes before the waiter came to check on us. If they had been busy I would have understood but we were one of two tables in the restaurant at that time. Once the waitress came and took our order we waited forever to get our food. I think there was only one person back running the kitchen. The food was really good but considering how long it took to get our drinks and our food I give it 3 stars. The waiter was never around when we needed refills or had questions. I would like to return but I'm hesitant at the moment.

Besides being a bit empty, possibly because of our own timing, everything was great!…read more TVs were on, servers were funny and great, and the place was really clean! I came here because I wanted to try funeral potatoes and I was not disappointed at all! A lot of the food sounded really good and I had trouble picking. Luckily, my partner picked a dish and I picked a different dish and both were just great. Shout out to the family business (server was one of the owner's sons) and all the lovely cheesy unhealthy food !!

We hired Poppa Naps BBQ to cater an in-room dinner for our group of 56 golfers during our Utah golf…read moretrip, and Napoleon delivered an outstanding experience. His communication was excellent from start to finish, he arrived on time, and everything was organized exactly as promised. The food was absolutely delicious, with generous portions and incredible flavor. More importantly, Napoleon's professionalism, attention to detail, and genuine commitment to customer service made our event seamless and memorable. If you're looking for exceptional BBQ, reliable service, and someone who truly cares about your event, I highly recommend Poppa Naps BBQ. We'll definitely be using them again on our next trip to Utah. Thank you, Napoleon!

We hired Poppa Nap to cater our wedding welcome dinner in the town park, and it turned out so…read moreperfectly! The food was AMAZING and Poppa Nap is so great and easy to work with. He had excellent communication while helping us plan the event, drove out to our venue in Orderville and everything was set up perfectly, we didn't have to worry about a thing. I cannot say enough great things about him, his food, and his employees, 100% recommend!

On our driving trip from Salt Lake City to Las Vegas, Yelp recommendations sounded too good to pass…read moreup. Those reviews were right! We had Jennifer as our server & she was fantastic-personable, friendly, & very efficient! My husband had the cheeseburger & says it was one of the best he's ever had. I had the cod & onion rings. Very crispy & yummy! The fry sauce was new to me, but I liked it. We topped off our md by sharing a chocolate & caramel sundae! Perfection!! I almost forgot to mention the Coconut Coke that I had for my drink. Oh, my!! It was a wonderful flavor combination! Refreshing!! Sitting on their patio on a beautiful day was a real treat! Totally recommend George's Corner!

Had the burger with blue cheese and onion rings. The best part was the blue cheese. The bread was…read moredry. The medium rare meat was way over done and a bit tough. The onion rings were well cooked with a light tempura breading but flavorless. You'll need a dressing for both. A better choice was the house salad with chicken add. Service was good, friendly, polite, sufficient. The facility is lost if clean wood with a kind of cosiness. A bit loud for my tastes but others seem to like it. I'll come again but not for the burger.

I'm as surprised as you probably are. My standing rule is not to eat seafood when I'm inland. But…read morethe fried fish and bisque were so tasty. The Mac and cheese bites were a kid favorite as well. Honestly I don't think you could go wrong here. The chef was super cool as well and made our day chatting with us while we waited. Well worth stopping by when in the area.

Terrific! Got a catered dinner for 20 people with pulled pork, baby back ribs, Cajun Chicken Pasta,…read morebaked beans, Cole slaw, potato salad, and rolls. Everything was great and every guest was raving about the food. Jeff was fantastic with communication both before the event and following up afterwards. The food was piping hot and he took extra care to make sure everything was perfect. This was an easy pick for our dinner and we'll be back for more.

Food and options were great. Mostly impressed with how friendly and accommodating the staff was…read more We're from California and not used to staff being that friendly. I believe our servers name was Alyssa

Why is this not "BAIT AND SWITCH" - Sumo's website vs reality?…read more https://sumoshabukoreanbbq.com/#menu The advertised website menu details convinced my wife and I to come in for lunch at around 1:50 PM. But it was only AFTER we were seated, saw the physical menu, and mentioned that we came in to try the A5 Wagyu Beef in the "all you can eat lunch," that the waitress thankfully spilled the beans - that they would charge us the dinner price ($10 more each) to get the Wagyu. I showed the website menu to her and the manager, which was even more explicit about including the Wagyu. (I overlooked the fact that it was now also a higher price). When I asked, the manager admitted they have been denying lunch customers the Wagyu for about 2 months - plenty of time to edit the text on their website to reflect that, and append the physical menu. But apparently, the owner simply did NOT WANT to change it. Why?And, of course, the owner is nowhere to be found, and throws the manager and waitress out there to do his/her dirty work and take the heat.

Another day, another burger? Not just any burger! Seek's Deep Blue double patty was awesome…read more Bacon. Blue cheese crumbles. Great moist beef! Lettuce. Onions. Added a small crazy fries with cheese, sauce, onions. Price was reasonable for the amount of food and the quality top notch! I've been on a road trip lately and I'm seeing so many new places to try. I'll definitely be back here for more!

We definitely got wicked food poisoning here on 5/23. We…read moregot a to go order and it seemed fine. Funnily enough my husband made a comment about how the only staff there is teenagers which is a little concerning. My husband's onion rings were undercooked and the food was cold but there wasn't anything terribly wrong. We've had it before but the quality was far different this time. The buns were super pale, fries under cooked, sauces were missing etc. We are our food around 7:30pm and me and my husband were up at 3am throwing up. Our kids seem fine but they also only shared a keikei burger and said they didn't like it so they didn't finish their meal. They probably only ate a quarter of the burger each and some fries. We rarely eat out and this was a splurge for us, I'm also pregnant and food poisoning can be super dangerous for a pregnancy so I'm super worried. Overall just sad and disappointed.

Mylene was awesome! We celebrated a family birthday and anniversary and had a great experience!…read more The chicken fried chicken was awesome! The pork chop was also delicious!

08/15/26: I brought my guy into this restaurant to celebrate his birthday...nice place but overall,…read morewe were let down by the service. I told the person I made the reservation that I was going to be there for a birthday dinner, with the intent of having a great time. First of all, the server Domonic, was stiff....he didn't check on me or my partner other than to ask us to cut into our steaks when we got them. My guy's steak was not as he wanted....he wanted it cooked medium, he got almost rare....it had to get sent back...then a drink I ordered, a painkiller, tasted watery...and the Diet Coke my guy wanted had a strange taste. When I asked for another drink, the answer was quick and terse..."we don't give free refills" Wow!.......it's as if he wanted us to leave immediately and had the to go containers at the ready....(was it because my partner and I are an interracial couple?) (he had a bad day? ) (who knows) The interaction with the server felt off from the beginning. The place is nice, but I felt let down. Unbeknownst to the restaurant, they had a celebrity in their midst.....Olympic athlete, gold medal winner....not naming him unless asked.... I tipped Domonic $20 because customer service is hard and times are hard.... The ladies at the desk were nice and personable.... Would I come back here, not really..