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    Doughbird

    4.1 (1.2k reviews)
    Open 11:00 am - 9:30 pm

    Order Doughbird Takeout or Delivery

    Doughbird Photos

    Business Info

    DOUGHBIRD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Doughbird

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    Reviews With Photos

    Seared Chicken Potstickers
    Bella T.

    Our waiter was extremely friendly and happy to serve us. It was my first time trying Doughbird and I was pleasantly surprised. The interior atmosphere itself is very nice and feels like a typical Scottsdale restaraunt. The potstickers were very good and we ordered the pizza to share. I forget what it was called but it had dates and pistachios on it - it's my favorite pizza I've tried all year. I'll definitely be coming back!

    Salad
    Donna B.

    What acute place. Love the atmosphere and the decor. It is very open and inviting. We tried a couple of different pizzas and a salad. My supervisor/friend had the chicken pot pie and she said it was excellent. I tried the frozen lemon cherry drink, and it was nice and tart. The pizza was excellent and I definitely would go back.

    Caesar Salad with chicken
    Debra M.

    Like the name suggests, you can get a variety of pizzas and rotisserie chicken dishes along with large salads. The DIL and I ordered Caesar salads with chicken and we were pleased the chicken was dark meat, juicy and delicious. Son had the Ranch Chicken Salad, a huge, flavorful sandwich with scrumptious potato wedges dusted with Parmesan. The food was good, service was excellent, and the general atmosphere was a typical sports bar.

    Ranch chicken salad sandwich - excellent!
    Nancy S.

    The food was excellent. We both ordered the ranch chicken salad sandwich with fries. The fries were great. Thick but crispy. I would order that again in a heartbeat. The service was just OK. One of us wanted the sandwich without the avocado and one wanted it with it. So when the sandwiches came, we couldn't tell which was which and the server didn't know. We guessed incorrectly and the one who didn't want avocado got it. As well, one of us ordered iced tea and got a glass of it. Fine. Then along comes the server with another glass of iced tea, this time with lemon. Then she realized her mistake and came back to get it. My companion wanted the lemon and asked for it but didn't get it. So the server wasn't too aware, or maybe it was the kitchen (the avocado). Who knows? It didn't really damage our experience and we would go again. Ambiance - very nice. The booths were comfortable and we could have a conversation without being heard and we didn't hear others. Good location although I noticed that at lunchtime, they set up valet parking because it's in a busy center with lots of businesses who want to reserve parking for their customers. We were able to skirt the valet parking so that was good. If I had to pay for parking, I probably wouldn't go here. When we left, the valet parking was being taken down. So I guess it's a demand situation. Overall, I recommend it but make sure your server understands what you want and check to make sure you get it.

    Storefront
    Joy J.

    This is the 2nd time I have been to this Doughbird location and it was another phenomenal visit! The first time I came was with fellow Yelper Dee A. We went on the last day of Restaurant Week in September ans it was wonderful! I couldn't stop thinking about the Rotisserie Chicken which is what I had ordered last time. The dish is so full of flavor and the broccolini gets me every time! I think they put it in some kind of butter sauce then sprinkle them lightly witch cheese. Whatever they do, it's just simply amazing. The chicken is cooked to just the right temperature and it pairs perfectly with the mashed potatoes. This dish is big enough to share, so I had a yummy lunch the next day. I sampled my friends' food too, and I liked it all. The Crispy Chicken Parmesan was divine, and the Classic Chicken Pot Pie just melts in your mouth. Their portions are not skimpy at all, so be prepared to doggy bag your leftovers or bring a friend to split with. The service can't be beat. Employees here are always so polite ans very cheerful. We never felt rushed and they are attentive ans knowledgeable. They will even make suggestions of you are undecided (which is me 99% off the time). The atmosphere is very casual and laid back, but with an upscale feel. I love the huge bar area and the high top tables. They also offer outdoor seating. If you are looking for the perfect place to have lunch or dinner, I highly recommend Doughbird. They also offer a kids menu and a small dessert menu as well. Try the Warm Butterscotch Cake. You can thank me later! ;) Prices are average and there's plenty of parking outside.

    Menu 11/12/25
    Edward A.

    Doughbird has a great vibe and setup for dining areas. Had an excellent old fashioned - make it 2 :). Jenna as a server was top notch great server with an excellent disposition and just all around a wonderful person. We were a little late for dinner on a weeknight so the chicken could have been a little better. It wasn't horrible but I think it was a little less fresh than prime time. I will say I had one of my top 3 Caesar salads at this place. That salad and Jenna took this experience from a 4 stars to 5 stars. We would not hesitate to return.

    signage
    Sarah S.

    Doughbird is really good and the service, even on a busy Friday night was exceptional. I made a reservation, which I recommend especially on a Friday or Saturday evening. The parking lot was very full and my mom was with us so she usually wants me to park in the handicapped spot but they only had two spots and they were both full. We arrived about 15 minutes early and they were able to seat us fairly quickly. The place was buzzing and it was very loud. My mom is hard of hearing so I felt like we were shouting the whole dinner or repeating ourselves. We were trying not to overindulge so we ordered salad and a pizza. The people next to us ordered a bunch of apps that all looked really good but we were being good. The Caesar was really basic but surprisingly good! It even smelled good before I dove in. The pizza was also delicious! We split a veggie and a pepperoni. The veggie had mushrooms basil and olives. It was really good. My son also enjoyed his pepperoni pizza but maybe had too many globs of cheese. He doesn't like cheese that much though. We wanted to get dessert so bad because the people next to us had some kind of sundae that looked so good but we resisted. Next time!! Also I didn't get a drink but the wine list looked pretty good as did the cocktail specials. The reason for 4 stars is the place was cold (granted it was January and we were going through a cold snap) but it didn't feel like any heat was on inside. They had a fireplace and space heaters outside though, where no one was. Also the women's bathroom only had two stalls and on a busy Friday night the bathroom wait was long. Overall I enjoyed my meal and will come back in the future to try some other dishes.

    Menu
    Terry A.

    Cool restaurant with a comfort/upscale vibe. Known for their chicken, but I think we may have arrived after their ideal hours, chicken was slightly on the dry side. Server was amazing, very pleasant and friendly. The sides were also OK, but not amazing, but I enjoyed the aesthetic of the restaurant, Would go again!

    Strawberry pinacolada mock-tail
    Sherrie P.

    Came on a Sunday evening at 7:30 with a reservation. Great parking. I was seated quickly. Server answered questions. I ordered the chicken pot pie. It was good needed salt and pepper. Tried the strawberry pinacolada which was a mock-tail. It was bitter to me not sweet at all. I could not drink it. Sent it back no issues.

    Denise M.

    Except trying to make a reservation here, but it just would not go through on my phone. We were leaving the cocktail bar and decided to just see if we could get in anyway. Last time we came here we had to wait over a half hour for a table. We lucked out and they sat us immediately. It was a good thing because 15 minutes later the place was completely packed. This place is quite large, with very topping ceilings and a gorgeous tile on the floor. There are booths and tables, and a couple of large high top tables for bigger groups. You could also sit at a bar that looks over the pizza ovens. They have chicken and pizza - - hence the name Doughbitd. There are also a couple of salads and sandwiches and a few other entrees, like salmon. We skipped appetizers. Happy ordered a chicken sandwich which was served with potato wedges. He really liked it, but I declined a bite. I ordered the rotisserie chicken with mashed potatoes and broccoli. It was so good! The mashed potatoes are very rich and you can definitely tell they are made from scratch. There was not a whole lot special about the broccoli... It was good, but it was just broccoli and I like broccoli. The chicken was the star! The chicken here is so delicious. There's a little bit of sweet and savory together, and it works so well. Servings are quite large, so we both took home half of our meals. That gives us something to look forward to tomorrow! Our server, Ben, was fantastic. He had several tables but still managed to be attentive to all of them. An older woman came in and was dining on her own, and he was so patient while she talked to him and stood there for quite some time helping her understand the menu. Kudos to him! I do suggest if you're coming at prime dinner hour to make a reservation. We were able to walk in a little bit earlier, but we just beat the rush.

    Curt F.

    Late birthday celebration at the Dough Bird in Arcadia, known for their pizza and chicken. We decided to try both. The chicken had amazing flavoring and the Pizza was delicious. you can't ask for a better location outside on the patio and another added bonus parking is simple.

    Heirloom Tomato & Watermelon Salad
    Heidi M.

    Our kids wanted to treat their dad for a Father's Day lunch, so they made a reservation at Doughbird in Arcadia. My husband and I had been before, but it was a first for the kids, and they were excited to try it out. We were seated right away, and the service was great from the start. We ordered a pitcher of summer sangria--which REALLY hit the spot, especially in that 112° Phoenix heat! I had the Heirloom Tomato & Watermelon Salad, and it was super refreshing and flavorful! I loved the mix of quinoa, feta, pistachios, and that light vinaigrette. My husband went with the Father's Day special: one of their specialty pizzas (he picked The Aviator) and a pint of beer for $22. The pizza was loaded with pepperoni, sausage, bacon, and melty mozzarella. Our son got the Black Truffle Mushroom pizza and added sausage! It was super tasty! Our daughter went with the Crispy Chicken Parmesan, which was alright but the black truffle orzo that comes with it was next level! Honestly, I think Doughbird has some of the best tasting pizza crust around. Everything we had was delicious, and the whole vibe was great. We'll definitely be back!

    Gf Margherita
    Jessa K.

    Second time here visiting Doughbird and I came in for my birthday dinner. I'm amazed at how awesome their customer service is. Everyone is so friendly and good service nowadays is very hard to come by. The food is delicious and everything on their menu is very affordable. The mash potatoes and broccoli were full of flavor and soooo yummy. Don't even get me started on the butterscotch... I will rave about this place to anyone asking for a great restaurant to try! Can't wait to be back

    Guacamole & pimento cheese with tortilla chips & toasted everything baguette

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    5 years ago

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    8 years ago

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    Antonia W.

    So glad to hear you enjoyed your pizza! Hope to see you back soon.

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    4 years ago

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    4 years ago

    Nice atmosphere and reasonably priced food. The aviator pizza and wings are our go to items.

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    4 years ago

    This place has great food! I work in the complex and it's my go to lunch place, the pizza and salmon are my go to

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    Great food, pleasant atmosphere, outstanding service. We've been multiple times and always enjoy the complete experience.

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    Page 12 of 31

    Ask the Community - Doughbird

    Is the meat Halal?

    Sorry, unfortunately, we do not serve any meat that is Halal.

    Is there trivial pusuit there?

    Sorry, we do not have Trivial Pursuit.

    When the weather cools down is your patio pup friendly?

    HI Samantha, Yes, it is!!… 

    Is Creekstone Farms beef still used for the Prime Rib?

    Unfortunately not. We no longer source our beef from Creekstone Farms.

    Do you have a happy hour?

    Hi Samantha! Yes, we do have a Happy Hour from 3-6pm on Monday-Friday! Let me know if there is anything else I can assist with!… 

    How big are the pizzas?

    They’re about 11 inches, 8 slices

    Are they following CDC & public health guidelines to continue to require customers to wear masks indoors when not eating or drinking?

    Yes they are... constantly wiping down tables, chairs etc.

    How is the gluten free crust here?

    Awesome! and made from scratch not shipped in from elsewhere.

    Don’t See Your Question? Ask Away!

    Chelsea's Kitchen

    Chelsea's Kitchen

    4.3
    (2.4k reviews)
    1.3 mi
    $$

    Chelsea's Kitchen in Phoenix, AZ, is an amazing dining spot with more amazing food offerings. It…read moreis a casual vibe with a ton of outdoor seating and booth space. It was another hot day in Arizona and the spritzing machines were out. Back to the food. Everything came out fast and had an explosion of flavors that hit your taste buds. I highly recommend the guacamole and anything that has the green chile on it was fire. They do have a full bar and toms of cocktails and mocktails to choose from also. The service is attentive without being intrusive. Our server made recommendations about the menu and everything was perfect. Overall, Chelsea's Kitchen stands out for its emphasis on quality ingredients and a welcoming atmosphere. Whether you're stopping by for brunch or a leisurely dinner, it promises a satisfying culinary experience.

    Heard a lot of great things about Chelsea's Kitchen, so we had to give it a try. The service was…read moreawesome. The staff was friendly, attentive, and genuinely engaged, which made for a great dining experience. FOOD Deviled Eggs - Great flavor with a bold, well-balanced seasoning. A strong start to the meal. Corn Bread - Really enjoyed this. It had a nice balance of sweet and savory and was moist without being too heavy. Fries - Crispy, well seasoned, and easy to keep reaching for. Swordfish Tacos - I would skip these. The fish didn't taste as fresh as I expected and had a noticeable fishy smell that took away from the dish. Overall, the food was good, but with such a large menu I would probably try different items on a return visit. My favorite part was actually the warm cookie they give you when you leave. It was a really nice touch to end the meal.

    Photos
    Mind the Gap
    Mind the Gap
    Chelsea's Kitchen
    White Sangria

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    White Sangria
    Doughbird

    Doughbird

    4.4
    (207 reviews)
    4.8 mi
    $$
    Kid friendly
    Catering service

    You ever stumble upon an experience so undeniably delectable that you feel obligated to tell the…read moreworld? No? Sucks for you. Doughbird somehow strikes the perfect balance between "so you're saying there's a chance" and "damn, now I'm married with three kids." And honestly, that's what makes this place so good. My wife and I can escape for a date night and enjoy mozzarella sticks, buffalo wings, pizza, and a couple hours of uninterrupted conversation. On another night, we can bring the kids along and have an equally enjoyable family dinner. Doughbird somehow manages to cater to both vibes, and it does so exceptionally well. The food consistently delivers. The service has always been on point. The atmosphere is bright, vibrant, and welcoming without feeling overwhelming. Some restaurants are good because of the food. Some are good because of the atmosphere. Doughbird stands out because it successfully does both while fitting into different seasons of life. An exceptional restaurant and one that my family will continue to return to.

    Food: 6/5 I ordered the Black Truffle Mushroom Pizza,…read moreDetroit-Style. The crust was amazing. Crispy edges, salty cheese crust and pillowy middle. The toppings were succulent and flavorful. Service: 4/5 The server was nice and provided good service. Even when the other person didn't like their food, he offered to compensate the meal and exchange it for a different dish. Ambiance: 5/5 Nice decor, lighting and vibe inside the restaurant. It was nice because the kitchen had glass windows where you could see what they were cooking. Overall, worth a visit for the pizza, silly the Detroit-Style. I can't wait to return.

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    Doughbird
    Doughbird
    Doughbird

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    Nook Kitchen

    Nook Kitchen

    4.4
    (746 reviews)
    0.2 mi
    $$$

    A very quaint restaurant nestled in a residential neighborhood. Visiting for vacation, we had…read morelunch: steak frites and Margherita pizza. Both dishes delivered on the good. Presentation, value, and taste. We couldn't make room for dessert so we came back at night for the infamous Nookie: the warmest chocolate chip cookie baked in a cast iron skillet topped with vanilla ice cream and whipped cream; all finished with a drizzle of chocolate syrup.

    Fire. Absolute FIRE…read more My wife and I stumbled into this place after a rave at around 1:00 AM, hungry and looking for something more substantial than typical late-night food. What we found was an absolute gem. The atmosphere was cozy, dimly lit, and comfortable, while still having enough energy to feel lively and fun. It was fairly quiet when we visited, but that's to be expected at 1:00 in the morning. We ordered the fried risotto balls and a pepperoni pizza, and proceeded to absolutely demolish every last bite. To this day, I'm still not sure whether it was the late-night munchies or if the food was genuinely that incredible. Either way, the result was the same: not a crumb was left behind. This was one of those unexpected finds that immediately earns a spot on the return list. We'll absolutely be back. Hidden gems are hard to find, and this place feels like one of them.

    Photos
    Wood Fired Neapolitan Pizza.
    Wood Fired Neapolitan Pizza.
    Arancini - house pulled mozzarella stuffed flash fried risotto balls (Vegetarian)
    Arancini - house pulled mozzarella stuffed flash fried risotto balls (Vegetarian)
    Vegan Campanelle
house made pasta, coconut zucchini cream, fennel, zucchini, hemp hearts

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    Vegan Campanelle house made pasta, coconut zucchini cream, fennel, zucchini, hemp hearts
    Wally's American Pub N Grill

    Wally's American Pub N Grill

    4.2
    (355 reviews)
    1.1 mi
    $$

    As one of the Collin Culinary restaurants I'm a fan just because…read more This place is real chill. I have never dined I inside because I am drawn the patio every visit. It's cozy and very well shaded. The service is one of the best and the food is great. It always hits the spot. I really enjoy the chicken tenders. Meaty, fresh, and well seasoned. I don't usually care for shoestring fries but they know how to cook them just right. It's a very peaceful dining experience and my go to when I want a quiet while eating.

    It was Saturday night. Wally's and its surroundings were jumping. If you were not lucky and needed…read morea parking spot, a valet would do you the favor for was $8. (please see photo) While not listed on the menu, the tip amount you choose will appear on your bill. What you see printed is the "out the door price". The service was very good. For a $21 plate of what they called "Pasta", it was $27.49 including tip and tax. It's lovely to be able to sit outside. It wasn't noisy. The music was soft.. The temperature was fine. If you look up, though, you will see that Wally's has misters for those hot nights. There is also an indoor seating area. It looks like it will seat as many as were outside. It's a place for all seasons. No one in my party of five complained about the food. We all liked the service. Mine was Pasta with Meatballs, Spinach and Mushrooms. The food was very hot (temperature) and full-flavored. The sauce was thick and smooth, made from tomatoes. Nothing very fancy, but very satisfying in taste and portion size. Nice place, maybe that's why it's so crowded on Saturday

    Photos
    Wally's American Pub N Grill
    Blue Cheese Burger & Fries
    Blue Cheese Burger & Fries
    Wally's American Pub N Grill

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    Doughbird - pizza - Updated August 2026

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