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    Dig Inn

    3.9 (54 reviews)
    ModerateNew American
    Closed 10:30 am - 10:00 pm

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    DIG INN ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Crispy chicken sandwich
    Marissa L.

    I've been a fan of Dig Inn for a while, because I like their fresh ingredients, changing seasonal menu, and extensive ingredient and allergen information that is always updated when the new menu comes out. They're a reliable and dependable option, and I don't think I've ever had a bad plate of food there (although sometimes the food is a little salty for my personal preference). This location at City Point (entrance outside, not in the food hall) is a nice place to dine in, and the staff is friendly. While their standard menu of composed bowls is good, they have options to build your own, and I often also get the special seasonal plates. The current menu has a backyard BBQ chicken plate with pickle slaw and street corn that is delicious. The spring menu had a romesco chicken plate I liked even more, so I hope that comes back sometime. I usually order on the app so I can take my time deciding what to get, and it's worked well here. The app also lets you choose 2 side sauces with the plate, and I add their garlic aioli to everything. Nice alternative to the food hall when over at City Point.

    The grain avocado bowl with crispy tofu - delicious, healthy and served with hot honey and garlic aioli plus vinaigrette
    Laurence S.

    This place is pretty great. High tech ordering. Health farm to table operation. Excellent t vegetarian choices. I got the avocado grain bowl with crispy tofu. You can order this with hot honey and garlic aioli which I thought was delicious. It's really convenient the food is freshly made. Try the vegetarian options here if you want to change your health and have some good food.

    Ze W.

    The location for this Dig is very close to Nyu and Citytech. The food here is close to cava or sweet greens, but a bit better. They have seats in this location if you want to hang out or if you're on a break. The service here is pretty quick. You can also order on their app. They sometimes give you a free cookie if you rate them on google. Really good spot for a quick bite.

    It's a bowl of kale Cashew Kale Caesar, Marinated Cannellini Beans, Chili Lime Brussels and Charred Chicken with garlic aioli sauce

    The food selection and option itself says it all. Everything tastes so fresh and healthy. I love to come here especially after working out to get my macros. Everything are wholefoods but still delicious. I can eat here everyday The service is really fast. Staff are very friendly and accommodating I love the ambiance. They have enough tables and chairs. Bathroom is clean and well maintained. They have water station so you don't need to worry getting drinks with extra calories

    Menu
    Andrew C.

    I've never eaten at a DIG and came in because I was mailed a $10 off coupon that was expiring at this relatively new store in Downtown Brooklyn, as part of the city point shopping complex (with the Trader Joe's and target. Albeit the opposite side). Food is OK for what it is (feels clean and healthy-ish). Staff is friendly and informative. Gd attitudes. Atmosphere is clean, bright and organized. Food seems fresh. Obviously the big negative is price, expensive for what it is ($12-15 for a bowl). Portion size is fair. I built my own "healthy bowl": spiced farro, sides were brussels sprouts and sweet potatoes and protein was the tofu and its spiced glaze sauce. Separately I got the peso and garlic sauces (which I'm saving). Total cost of $12.50. All was very tasty (Wish I got more tofu). Sauce was a little too sweet for me. They gave me way too many sweet potatoes which made me full All and all, a welcome addition to the neighborhood. Consistent.

    Suri M.

    It's fall! I ordered the faro bowl with brussel sprouts, sweet potato and tofu. Delicious! It's thanksgiving in a bowl, they even topped it with a cranberry type dressing. I'm so grateful they welcomed us elites, and I'll definitely come back with a friend now that I know there's a nicer alternative to the market hall. I wouldn't come here every day; they really use a lot of oil to make everything crunchy and yummy, and it's not a great idea to eat super charred food (even though it tastes so good!). I like that the bowl is compostable; I wish the lid wasn't plastic. Lots of room to sit and eat here, I wish they at least had a bench outside but I can understand why they wouldn't. Friendly service, reasonable prices. I hope they do well here!

    Jasper Hill Mac & Cheese

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    5 months ago

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    4 months ago

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    6 months ago

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    15 days ago

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    9 months ago

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    1 year ago

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    1 month ago

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    5 months ago

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    8 months ago

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    5 months ago

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    6 months ago

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    2 years ago

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    7 months ago

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    3 years ago

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    6 months ago

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    7 months ago

    The staff is always friendly and the food is always fresh. It's also a nice place to eat at too.

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    8 months ago

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    3 years ago

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    8 months ago

    Healthy good food and fast! Service was friendly as well and there were lot's a good choices to choose from

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    3 months ago

    The staff and the team is great. I was there during lunch on Thursday and a worker named KC helped me with all of my dietary questions.

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    2 years ago

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    5 months ago

    Very fast and comparatively healthy. Portions were great for the price. Counter guy was super nice.

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    6 months ago

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    8 months ago

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    6 months ago

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    7 months ago

    Good food. Good service I love everything about dog it is nice bee goodness is nice very good I

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    8 months ago

    The food arrived on time and had all my favorites. I could eat the sides alone but that salmon and the sauce were great together.

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    7 months ago

    Food came fast and hot! The chicken was perfect and loved the Mac and cheese. Would order again.

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    10 months ago

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    11 months ago

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    3 years ago

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    Baba Cool

    4.0(331 reviews)
    0.4 miFort Greene
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    Baba Cool was wonderful! Lovely warm welcome when we arrived and staff remained very attentive and…read morehelpful throughout the evening. The food was delicious ! You must have the Brussels sprouts!! I'd go back for those in a minute! I very much enjoyed my salmon dish. Lovely presentation and preparation but portion a bit small. However, the Brussels sprouts were so generous portion that even after sharing there was "take home" for us. The chocolate mousse was extraordinary! I don't even want to know the calorie count - but worth it!! My one negative was the chill of the Cabernet Yes, I know that's the trend but personally I prefer room temp especially in cold weather The restaurant owner was gracious, staff actually charming and accommodating We are recommending this place to family and friends and plan to return especially when going to BAM ENJOY!!

    Definitely a hip spot to grab drinks and catch up with friends but the food was somewhat of a miss…read morefor us. We came on a Saturday night for an early dinner at 5pm. Walked in and was able to get a seat without reservation, but it definitely filled up by 6/7 pm. The place is dimly lit and the tables are quite small. For the food, we got their Brussel sprouts, shrimp, salmon entree and chicken entree. Our favorite were definitely the shrimp. But everything else when eaten together tasted a bit too greasy and felt monotonous in terms of flavor. Brussel sprouts were fried and held to a decent amount of oil, then the addition of tahini made it even more oily. Pan chicken we expected whole pieces of chicken but it was more like a thin chicken cutlet. The salmon came with a cauliflower puree which tasted so rich (with butter), but I couldn't finish it bc it was so rich.

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    Dinner Party - Jewel Box tomatoes, cucumber, and yellow Jimmy Nardello peppers in tomato water with feta gelato and mint

    Dinner Party

    4.3(61 reviews)
    0.9 miClinton Hill

    This was an easy five star review for dinner--we had come here a couple of times for their four…read morecourse menu and were just delighted by the exceptional food and experience, not to mention the well-crafted cocktails and excellent wine to pair with your thoughtful meal. We were, however, a bit disappointed over recent times that they pulled back from their original plan and stated mission of including the service charge in the cost--it both seemed worker forward and made the cost seem more reasonable, with service charge built into the fixed price. Now the cost seems like any other nice restaurant--far above and beyond the printed menu price. Don't get me wrong, it is exceptional dinner and still well worth it, but a mental adjustment. Their rotating dinner menu (fixed menu, now 3 and 5 course options for different price points) is a brilliant move, meaning you can find something seasonal and new and inventive every couple of weeks. We can't afford to come every two weeks, but we do look forward to the new menu release every two weeks to judge our level of temptation. I'd also note that they apply their same model to breakfast--it is slow service, without bar service as far as we could tell. It was dinner speed at a more bustling brunch time. The food was still stellar--delicious sourdough breakfast sandwich and fabulous spiced pumpkin waffle (even if I had to fight for the advertised maple syrup)--but the service painfully slow. It works over a four course dinner with cocktails, but feels a bit more interminable as you stare at your number for breakfast for 30+ minutes--I think they need to adjust their approach here. Overall we are so grateful to have this gem in our neighborhood--fabulous food, great service... truly some of the best food and service in a neighborhood lacking great options for both. I know we are all feeling tariffs and inflation and cost of living, but the pricing approach/change has moved it from a "let's see the new menu every two weeks" to a more occasional splurge, and I'd be wary of the breakfast/brunch experience if you aren't prepared for a very leisurely day.

    This was a cute place! Came here Thursday night to catch up with a friend…read more The service and ambiance were great. We were seated at the window bar top, which we loved, as it was great for people watching. The vibe was calm and it wasn't loud at all. I actually kind of liked that we didn't have to choose our food and that the chef sent out the 3-course tasting menu. They were able to easily accommodate a gluten-free diet, which was appreciated. All of the food was pretty good and tasted fresh. I'm not sure how often they change their menu, but I would definitely come back!

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    Charm Bar & Restaurant - Smoke and Migos

    Charm Bar & Restaurant

    3.8(501 reviews)
    0.8 miProspect Heights, Park Slope
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    Good cocktails close to the Barclays Center…read more Rounded up to 4 for the cocktails The Lamb Sliders were very good, but the portion was very small, particularly for $20. The Griot (Fried Pork) was alright. It would have benefited from a sauce. The room is small but comfortable. The restaurant recently switched reservation platforms and lost our reservation in the transition. The service was attentive.

    This was unfortunately one of the biggest disappointments of the year, and it was especially…read moreinfuriating because the food and drink I had were really good - good enough that this would have been close to perfect. But this is a reminder that no matter how good your cocktails are, no matter how delicious your food is, service is king, and a 20% automatic gratuity can often enable some pretty terrible staff management and lackadaisical attitudes. What a waste. I came here on Tuesday night with my top-tier chum to grab a drink before the Nets/Celtics game. I showed up about 15 minutes before she did and was able to secure two spots at the bar before her arrival. While I waited for her, I ordered a Dream Catcher, which sounded super tasty (Patron, and a lot of pineapple vibes)...and then I waited some more. The bartender was nice but she was just WAY too slow. She wasn't able to multitask and my drink literally took 10-15 minutes to make, which is just not acceptable, especially when it was clear it was the only one she was working on. It showed up a minute before my friend did, and my 15-minute head start was rendered completely moot. The other ominous development right from the start? While the bartender was slowly making the drink, two members of the waitstaff were just hanging out at the end of the bar playing on their phones. So already, it was clear that the support staff hadn't been managed/instructed to pitch in during periods of need. The drink itself was actually really good; it just took a ridiculous amount of time for her to make, which to me is both a strong indicator that you need to train her to do this quickly without losing the quality of the beverage and also ensuring that you have at least one other person helping her behind the bar. The bar itself was pretty packed and there wasn't a moment where she wasn't doing something. Read the room and get off your phone. That to me is an unforgiveable sin. When my friend showed up, she also ordered the Dream Catcher, and we got the Crab Rangoon and Shrimp Tempura apps to munch on. The apps came out pretty quickly and were really good - fried perfectly, which I think is the area where it's easy to overdo it and potentially ruin these items. Huge points there and made the service problems even more frustrating. We weren't provided with napkins/silverware to eat the apps, so my chum had to wander around the establishment looking for them (no one assisted her in that search). The slow bartending reared its head immediately and my chum also had to deal with a mystifying 15-minute wait for her cocktail. We had about 40 minutes to play with before we had to be at the game, but because the service was so mediocre, we couldn't risk it - so they missed out on a second drinks and apps. Just leaving money on the table. We were so disappointed walking out of there. A lot of the qualities you'd want to pre-game before an NBA matchup are here, and I didn't even get into the ambience, which was both pretty chill with dim lighting but also had a little electricity in it. They have a ton of good material to work with . But if you can't trust the staff to be engaged and provide quality hospitality, it doesn't really matter. We had a conversation about coming back here some other time potentially but they just don't deserve it. Also, if you're trying this hard to figure out a way to strategically have a good time at a bar, that's all you need to know - you've answered your own question. And when we saw the 20% gratuity added? Final slap in the face. Frankly, if you're going to do that, at the very least let us know when you hand us the bill that it's added on; it's so easy to miss in a darkened bar, and given the other issues I just can't give the benefit of the doubt there. But this is why automatic gratuities need to be abolished. The bartender and the rest of the staff have no incentive to roll up their sleeves and provide a positive experience - they're getting paid no matter what. Hopefully management really takes a step back to reconsider their stance here or at least improve the staffing so they don't take all of the legitimate positives here and throw them in the trash can. You should be building on the good stuff, not canceling it out.

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    Emily - Brender pizza

    Emily

    4.0(996 reviews)
    1.0 miClinton Hill
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    Everything on the menu at Emily is sooo tasty! We were drawn to the place for the famous burger and…read moreit did not disappoint but the pies, wings, apps, drinks and deserts are all good! It has an impecable NY vibe, super friendly service and a charming interior. When we went it was very busy, clearly a very well loved spot! Would come back on another trip to NY!

    Greetings all, it's been a while but here I am. Let's talk about Emily a quant pizza restaurant…read morethat you could easily walk pass and not know what they sold. Today however it wasn't pizza that brought me here, it was the famous Emmy Burger. To begin with the atmosphere of the restaurant is dim lighting a few tables with a reasonable sized bar in the middle of the room. They also have an open kitchen concept where just past the bar you can see the cooks working. My server Inda was polite and knowledgeable about the menu. My burger was excellent, normally I don't eat my burger with a knife and folk, but in this case with all the cheese and sauce oozing down the sides, not to mention the caramelized onions, it was necessary. (If I were home I wouldn't mind having burger juices running down my arm, but other people were eating in the restaurant also). The tiny pickles which I can't remember the name of were an added treat to the burger. I decided to order mine with the loaded fries. Just imagine the ground burger with all the toppings covering french fries and add melted white cheese. Since I was alone I didn't order a pizza because how would I eat it all, but next time I will try the pizza. I don't mind paying extra for a burger when it's aged beef and the taste is great. I definitely recommend this location. There is a fast food burger restaurant next door to Emily's but I can't imagine there burgers compare. I will try them another time and let you know. That's all for now, see you on my next review.

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    Dig Inn - newamerican - Updated May 2026

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