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    Jam’It Bistro

    4.1 (32 reviews)
    Closed • Closed

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    Trying this new Jamaican restaurant. Can't wait yum
    Marsha E.

    As a Jamaican born citizen I would think I know Great Jamaican food lol. Jam'it definitely did not disappoint. Upon arrival the restaurant was smelling great and their was lots of indoor seating . There were a few customers there getting lunch as they have a great lunch special (8.95). The wonderful woman at the cashier , who I believe to be the owner assisted me . I grabbed dinner for my husband and I . I ordered a large oxtail , a order of brown stew fish both with rice and peas and plantains and cabbage, along with a large chicken soup . The total was $57. The food was well seasoned and the meat was very tender and delicious . The portions are HUGE. We both enjoyed our food very much . They also serve a variety of dishes even tofu and a selection of patties with a selection of soda's and drinks as well. I will definitely be back soon , and if your ever in the area seeking authentic Jamaican dishes this is the restaurant to go to.

    Curry Goat Lunch special
    Laura A.

    Took forever to get my food! They said 10 mins okay fine. I was there for 30 mins. The meat was tough and unflavored. The potato salad was decent though. I was expecting more flavor and take out timing. I'll probably try it again since it's the only Jamaican place in the area.

    Fried chicken, mac and cheese, collards and potato salad
    Tory L.

    I love this place. Local spot by my job with amazing Jamaican food at really low prices. The ox tail is so good and is my go to. Its served with truly delicious collards, a nice potato salad and Mac and Cheese which is a bit dry but if it gets some of that ox tail gravy its great. I am a big Ox Tail fan and have had it in many different styles but for my money the Jamaicans have mastered it. Have also had the jerk chicken which is also pretty good and my dear departed co-worker would eat it 2x a week. The Jamaican patties are great as well. The owner is a lovely Jamaican lady and you can tell customer service is important to her as one time i ordered the coconut cake and she called to let me know it was sold out and if it was ok to substitute red velvet. It was but i really need to get my paws on that coconut cake. Red Hook has so many great places to eat and this little Jamaican spot needs to be added to that list.

    Oxtail , rice and cabbage

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    2 years ago

    Excellent experience. Food is great Customer service is terrific. Looking forward to my next visit.

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    7 years ago

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    5 years ago

    Tried to order online 9/17 and was unable tried calling and mailbox full. Don't know if the business is open. Disappointed.

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    8 years ago

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    8 years ago

    I recommend people to try the food here! Authentic taste delicious food and price snare worth every bite and the staff is amazing!

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    The Islands - Oxtail

    The Islands

    4.2(834 reviews)
    2.2 mi•Prospect Heights, Crown Heights
    •$$

    Something about Caribbean food when the winter weather's frigid sounds dandy to me. Guess if you…read morecan't be somewhere tropical, eating tropical cuisine sure helps. Enter The Islands. It was sort of an odd time so the spacious restaurant wasn't very busy. We studied the menu for too long and after much deliberation, here's what we ordered, in order of spice level: - Oxtail ($35): Not spicy, super flavorful, "Trimmed and sliced chunks of oxtail seasoned freely with fresh spices and simmered to tender perfection." - Curry goat ($29): Mildly spicy, "Goat meat marinated and cooked in curry spices and herbs makes this an exotic dish." - Jerk chicken ($20): Apparently incredibly spicy so I steered clear of it, "A Jamaican delight. Spicy, delicious chicken baked with this unique combination of spices from the island." The dishes I could handle were excellent, with no drop of sauce left unmopped. On the sides front, the rice and beans, roti, steamed vegetables, and plantains were all tasty. The entree sizes were hearty. Our server seemed like a cool dude: easygoing with a sense of humor. It was kind of chilly in the restaurant, not sure if we were in a warmth dead zone or what. The bathroom was frog-themed which was a cute touch!

    "Deep in Brooklyn, hides the Caribbean"…read more Came here on sleepy Tuesday. Not many people in the restaurant but lots of take out going on. The friendly one woman staff helped seat us, recommend the dishes, made the drinks, prepped and served the food. It was all tasty. What's to cheer - Nice not to too sweet homemade rum punch - Solid, flavorful oxtail. Very island spiced and cooked well - Goat was also really strong - Reasonable prices - service with personality What's to jeer - they were out of the jerk chicken unfortunately which I really wanted to try - place is pretty low key and not swimming with ambience

    Photos
    The Islands - Jerk chicken

    Jerk chicken

    The Islands - Upstairs dining area at The Islands

    Upstairs dining area at The Islands

    The Islands - Stew chicken.  so good, craving it now

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    Stew chicken. so good, craving it now

    Peppas Jerk Chicken - Park Slope

    Peppas Jerk Chicken - Park Slope

    3.5(26 reviews)
    1.2 mi•Park Slope

    Nice spot serving traditional Jamaican dishes. I know the other restaurants in Brooklyn, but this…read morewas my first time visiting this particular one. Upon arrival the restaurant is very clean, and the service was fast. There is a dine in area as well. The woman who took my order was very patient , and personable. I ordered a brown stew fish, cabbage and 3 small soups. Everything came out to about $49. The chicken soup was very good . The cabbage was also very good. The fish on the other hand was very salty and not worth the $20 charge (fish with no sides). I get it the area etc etc but for the price the food should be top notch. The other establishments are much better. Would I return.....I don't think so .

    Lunch pick up around 1 a.m. ish. Was welcomely greeted when…read moreI walked in to this small yet cozy eatery. I ordered a large Just (Jerk) Chicken with extra sauce. Escovitch fish meal which came with plantains, rice and peas, and spinach. Everything was still warm and tasty when I arrived home. The order was packaged nicely. Definitely, nice portions for the prices. Place is clean. Staff is friendly, informative, and service was amazing. It takes about 10 minutes for the fish since they make it to order. I will soon be back and may have them do some catering orders for me( usually order from the location on flatbush). Pop in if you ever get in the area and want some hot warming food.

    Photos
    Peppas Jerk Chicken - Park Slope - The restaurant.

    The restaurant.

    Peppas Jerk Chicken - Park Slope - Stew Oxtail with steam cabbage, spinach and fried plantain

    Stew Oxtail with steam cabbage, spinach and fried plantain

    Peppas Jerk Chicken - Park Slope

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    Jam’It Bistro - caribbean - Updated September 2026

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