Cancel

    Open app

    Search

    Dickens Restaurant

    3.5 (44 reviews)

    Dickens Restaurant Photos

    Business Info

    DICKENS RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

    You might also consider

    Recommended Reviews - Dickens Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Hank K.

    I was kinda disappointed by my food (and saddened by the fact that they don't have soup with puff pastry soup anymore. Without it, the food is quite mediocre at Dickens while also being a bit expensive.

    Daily cream-based soup & garlic toast (complimentary with most lunch/dinner meals)
    Carol Y.

    First time returning to Dickens after many years, and their more western-leaning HK menu hasn't changed much! I always look forward to a hearty cream-based soup whenever it's offered at an HK restaurant, so I was pleased to see that it's a standard offering with most lunch/dinner meals. Service was quick, and the interior felt spacious. Most importantly, the food is as good as I remember it to be. I opted for the curry veal brisket rice, which had a thinner consistency with what I think was a more tomato-based curry. This is unlike other curry briskets I've had in most HK cafes, which lean more like thicker Japanese yellow curry. It's got a mild-medium spice to it that pairs well with rice and potatoes. The cream of corn & ham soup was amazing (honestly I could just eat that alone and be satisfied), and the HK milk tea here leans on the slightly stronger/more tannic side. Even though prices have gone up (as is with most places), I think the price difference between Dickens and other HK cafes doesn't seem as large as it did 5-7 years ago.

    David S.

    While the service and ambiance are acceptable, the food was awful. Ordered chicken in portuguese sauce and some of the chicken are raw. Yes, purple raw. The same goes with the chicken steak. What are the chances of having two completely different dishes and both were raw (well, most of them are way undercooked with some spots being raw.) and the cream soup was from a canned soup for sure.

    Lunch & Afternoon Tea Menu
    Philip L.

    The food was kinda okay and the server wasn't attentive at all. Grilled pork chop with honey mustard glaze was average. German pork knuckle. It was so so... Less crispy than I expected. Kinda disappointed. I personally think it doesn't worth it. Other restaurants in the area are better in terms of food or service, or even both. I would rather try other places in my honest opinion.

    Pork knuckle
    Daniel C.

    We came here for a family birthday dinner. It definitely looks bigger inside than from the store front. It was a pretty busy weekend night, most tables were full. Service is organized and prompt. They have these near robots that being good out from the kitchen to the table then the servers take it from the robots to the table. A little bit of fun to see. Food: Borscht soup - flavor is not bad, a bit on the sweet side. Has some cabbage, carrots and celery in it. Not bad but nothing amazing. 3/5. Pork knuckle - this is a pretty massive piece of pork meat on the bone. The skin is done nicely with good flavor, has some nice chew. The meat is decently tender. Cokes with pasta or rice and some cooked veges. 3.5/5. Beef tongue in tomato sauce with rice. The beef tongue was flavorful and very tender. The tomato sauce was good. 4/5. Price: Prices are quite high in my opinion. You're looking at easily 30-40$ per dish. I do think the quality is pretty good for HK cafe food but the price is at the highest range I've seen for this type of food. Summary: Good quality HK cafe type of food but at relatively high prices.

    Menu - Feb2022
    Crystal L.

    Dickens is located on apple creek and woodbine in Markham. Definitely one of the well known chinese restaurants since its one of my parents go to restaurants since their previous location. Interior 3/5 - nothing crazy but def nicer than the old location Food came pretty fast after order, they also have robot server, so that was pretty new and fun! Their afternoon tea special is always the time we visit, since their $$ are a bit on the high end comparing to other chinese restaurants. The cream sauce baked fish dish i ordered was alright, dont love it dont hate it. 3/5 Steak + instant noodles was a hit, 5/5. Its less than $20 so im not complaining Overall, i would say food was okay but def a bit $$. If you would love to give it a try, i would highly recommend visiting during their afternoon tea special period before deciding if this is the place for you.

    Baked Tiger Prawns with cheese in tomato sauce
    Lim T.

    Came here a few months ago for dinner as soon as I heard that they opened a new location. I'm not sure if it's the same owner but they have been around for many years at different locations. The decor here is much more lively compared to their old location at Richlane Mall. This is a Hong Kong Chinese cafe style. The one thing that I always crave for at these type of restaurants is getting the HK style Borscht soup which is usually an option with the set meals. I was a bit disappointed with their borscht soup as it wasn't too flavourful and didn't hit the spot! My husband got the lobster bisque to start and it was also just okay. For my main course, I got the baked tiger prawns with cheese on rice (or spaghetti) . This was delicious. The shrimp was tasty and the sauce was perfect. The only mistake was they baked it with spaghetti instead of rice. They didn't offer to correct it and said if I was okay to just take it. They were extremely busy so I told them to just bring me a bowl of rice which they did so I was okay with that. Overall, we enjoyed our meals and we'll definitely be back.

    Dinner Roll
    Amy Y.

    Haven't been here in years, at least not since they moved to their new location on Apple Creek Blvd. Interior is a lot nicer then their last location in Richlane Mall. Menu is 'high end' Hong Kong style diner. They have very familiar HK diner favourites ie baked rice, borscht etc but they also have steak and lamb ($52). Dinner combos come with the standard dinner roll, soup and choice of drink with an upgrade for cold drinks. Some combos come with a salad (house or Caesar). We stuck with a trusted favourite (baked chicken steak with cheese and tomato sauce on rice and a pan fried filet with clam cream sauce on linguine (you can also have it with rice). The soup and roll came first. The bun was not warm enough and the soup was good (at least the first spoonful) but very salty and almost too acidic. When the salad came the citrus poppyseed dressing just added to the over acidity of the first two courses. The mains were okay. Generous portions. They clearly have regulars as many people who came in throughout the time we were there we're very familiar with the staff. Also seems to be a favourite with family get togethers/celebrations/events. Dinner for two came to just over $70.00.

    Store front
    Alex C.

    3.5 stars! Dicken's Cafe has been around for a while and in its recent move has upgraded from the Cafe moniker to a full fledged restaurant. There is a current soft opening 10% discount (bill needs to settled by cash). The food is ok. Nothing to knock your socks off. The 2.50 upgrade to French onion soup will be a pass as I found the soup to lack any beefy richness along with the stringy topping of cheese. The main entree was huge for any standards... feeds 2 comfortably or 1 uncomfortably... The flavors were subdued and nothing popped out at you. The tea again was not very rich in tea flavors. Will let the crew work out the kinks during this period and try again once the team is back in the groove.

    pork hock dinner meal
    Tiffany C.

    Dinner experience, dine in. Very spacious venue, decent customer service. Prices are more on the pricey side if you compare other HK style cafes, but Dickens always had higher pricing. They do have set meals as well, which makes it convenient if you wanted a full meal without having to add the extra $5 for bread, soup and drink. Lobster Bisque 3/5 - this was a bit bland to me. Not enough flavours of lobster or spices. Quite creamy and milky in flavour, with a few pieces of crustacean meat which was cooked well. Borscht Soup 4/5 - this was quite sweet but had the nice tomato flavours that you associate HK cafes with (given they usually make it sweet tomato rather than your tangy/sour one). White wine and cream mussels 4/5 - the addition of cheese in their cream and wine sauce made it quite delicious. It reminded me of the flavours of 'lobster e-fu noodles' that you can get at chinese restaurants long ago. Pairs really nicely with the mussels and it was well cooked. The strips of onion makes it add some texture. Overall enjoyable! Baked cheese tomato porkchop rice 4/5 - if you like the sweet tomato sauce vibes on your porkchop rice HK style, this is for you! Sauce was thick but covers the fried rice nicely. Rice was well cooked and not mushy as many restaurants tend to do sometimes. Porkchop was well seasoned, good amount of fat to meat ratio. Tender and juicy. Really enjoyed. If anything, it can be a tad less sweet but overall I think its a good take on the classic. Curry Beef Brisket 3/5 - there was something in this curry dish that i didnt really like. I couldnt depict what it was, but it was not your typical curry flavours. Otherwise, good amount of meat and did not cheap out. Was quite tender and soft. Also on the fattier side so it can get heavy. Pork Hock with Rice 4/5 - while this dish was mid 20 in price for the meal, it was quite worth it given that the pork hock was massive! Meat was also nice and juicy and tender, fall of the bone. Skin and fat was well rendered, but there was still a lot of meat so you will definitely not leave hungry. The meat itself is relatively bland so definitely add the gravy. Overall good. I did have take out once as well, and the experience was not as nice, probably given the travel time and being in the boxes etc. They do use the microwave safe takeout boxes though, which is a nice take. Would like to try their morning/lunch meals and see how those turn out.

    Garlic bread
    Kenny S.

    WOW! Dickens Restaurant is the one of the best HK style café restaurants in Markham! My dad's curry chicken is so tender, my mom's Napolitana rice is so tasty, my brother's steak is so tender and my chicken steak is so delicious. Dickens Restaurant is wonderful!!

    Borsch Soup and Garlic Bread.
    Jimmy Q.

    Walked in for a weekday lunch. Decor is modern and clean. Was greeted and seated promptly upon entering. Table spacing follows Covid-19 restrictions and they take down your contact info before asking for proof of vaccine (+1). Order (Lunch Menu Set): Baked Coconut Chicken with Portuguese Sauce, Borsch Soup, HK Milk Tea. The Borsch was weak and lacked the tomato heartiness and slight spiciness you expect and get from other places. The coconut in the chicken (all dark meat) was subtle but a nice compliment to the Portuguese sauce, which was OK. Overall, the food was just OK, not bad but nothing special, just your regular HK cafe style meals. The HK Tea was good. TLDR: Nothing special here but the food is tasty and the interior is nice, would visit again.

    Andy S.

    Dickens restaurant is newly renovated and opened less than a year ago. The seats and tables are clean and very spacious. The set dinner comes with soup of the day and your choice of garden salad or baked escargot. You have the option to upgrade your soup to lobster bisque, french onion soup or clam chowder as well with a small additional charge. The dinner combo comes with rice, spaghetti or mashed potato and coffee or tea. We ordered the pan fried ox tongue and the German pork knuckle. The pan fried ox tongue is thick and it is very tender and juicy. German pork knuckle is tasty and large in portion as well. However, the mushroom soup that comes with the set dinner was a bit tasteless and too thick. The mash potatoes were also a bit tasteless as well. If they can improve that I would give them 5 stars.

    the front of the restaurant at night

    See all

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1
    Photo of Ivy L.
    44
    11
    45

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 1

    3 years ago

    Helpful 7
    Thanks 1
    Love this 2
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 7
    Thanks 0
    Love this 5
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 16
    Thanks 0
    Love this 12
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kenny S.
    0
    11
    2524

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 7
    Thanks 0
    Love this 8
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Isabelle C.
    1
    480
    1731

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Tonia H.
    11
    13
    20

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Overall good service and food. They have long opening hours and also really convenient.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mary L.
    3
    147
    1622

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Very good HK Style Cafe, with a good amount of choices and great tastes, food delivered by a robot

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Curry chicken rice is quite tasty and I love their cream soup, ambience is suitable for chatting with friends, not noises. Service is OK .

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mugendd P.
    55
    212
    598

    5 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kelvin C.
    182
    4
    13

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Dickens Restaurant Reviews in Other Languages

    You might also consider

    Verify this business for free

    People searched for Steakhouses 4,615 times last month within 15 miles of this business.

    Verify this business

    Pears Restaurant - Baked Alaska

    Pears Restaurant

    3.7(53 reviews)
    2.9 kmUnionville

    Everything was delicious!…read more The bone marrow was rich and flavorful yet hard to believe the warm milk bread was the star of the show (we even got some extra to-go). Who woudlve thought brocolli,strawberries and whipped feta was a wicked combination! Duck sliders were also a hit. Beautiful modern decor and excellent service. The server took a lot of time to explain almost everything on the menu. Looking forward to trying their new brunch menu as they have recently collaborated with Glass Kitchen).

    I've been wanting to try this spot for a while but never got around to it, so we decided to go…read moretoday. Overall, it's definitely on the pricier side. Personally, I felt like many of the dishes were elevated or fancier versions of Asian classics. The crab truffle chawanmushi was super creamy, with crab meat on top and truffle flavors. For $40...ya idk it wasn't anything crazy and I would have loved it with a bowl of rice (maybe that's me being too Chinese lol). But also I've seen other review of the chawanmushi and it seems like every time, the amount of crab on it is different. Mine didn't seem to have as much compared to the other pictures I have seen which just tell me that they have inconsistencies. It just felt like a lot to just be eating on its own. The mala cream udon was really tasty, I loved the creaminess, cheesiness, and the addition of Chinese pork and spices but it also felt like something that could be make at home. The tuna tataki came with only three pieces for $22, which felt quite small for the price. The flavors were good, but the portion was underwhelming. My favorite was probably the Basque cheesecake it had a rich, creamy texture with a slight hint of saltiness. The Korean fried chicken sliders were also great, the crispy chicken with a well-balanced sauce. For drinks, we got the Zazatar and Golden Pear, and both were really good. The Zazatar, in particular, was quite strong which I liked. While the food was enjoyable, it didn't quite feel worth the price. For this style of food, I think you could find similar options and flavors at a more reasonable price point elsewhere in Markham. Nothing of the dishes like blow me away which is why I'm saying this. The staff were very kind and attentive, which I appreciated. However, the timing of the dishes was a bit off. We received and finished the tuna, then the sliders came out, followed by the udon. Finished that and then we waited about 15-20 minutes before my main (the chawanmushi) arrived, which by that point my partner had already long finished eating. I understand that chawanmushi takes longer to prepare since it's steamed, but a heads-up or better coordination with the rest of the dishes would have been nice. Like severing the appetizers at the same time and serving the mains at the same time. Instead of having the dishes come out one by one and such a long wait between the mains. The space itself is beautiful, with an upscale vibe, great for catching up I don't regret trying it, but it's probably not somewhere I'd return to.

    Photos
    Pears Restaurant
    Pears Restaurant - Chicken Satay Skewers

    Chicken Satay Skewers

    Pears Restaurant - Pera Rosa Mocktail

    See all

    Pera Rosa Mocktail

    Draco Markham - Pork belly tacos

    Draco Markham

    3.9(122 reviews)
    2.9 kmUnionville
    $$

    Hubby & I were out shopping on Christmas Eve for some last minute gifts and groceries. We were…read moreclose to downtown Markham and the idea of Draco came up. Initially we were going for the idea of breakfast, but timing was a bit off from what we anticipated and it was a really nice lunch date instead. I love the Markham Marriott, the staff is always warm and welcoming. Draco has a very sleek, sophisticated and cozy atmosphere. We both ordered Bacon & Cheddar burgers. I opted for a Caesar salad as an appetizer and hubby ordered their Grilled Wagyu Flat Iron Steak. Let's start with the apps. The Caesar salad was SO good! I wish I had taken a pic, but admittedly, my phone was tucked away and I was caught up in the cozy seating, great food and Christmas vibes of the restaurant and lobby. Grilled Wagyu Flat Iron Steak: $33 - Buttercup Squash Puree and Truffle Oil - Everything you want Wagyu to be - tender, cooked to the perfect temp which left a nice warm red centre. This was melt in your mouth good! The burgers - these were perfection! Draco Bacon Cheddar Burger: $25 - Aged Cheddar with Crispy Bacon Strips; Crispy Onion Straws, Arugula and Garlic Aioli. This was a very well seasoned patty, so juicy and a substantial sized patty of fresh not frozen beef. The bun was lightly toasted, bacon crispy, easily taking this into my top 3 fav spots for burgers! Options for sides include fries, sweet potato fries, poutine, side Caesar or garden salad or truffle fries. We finished off our meal with 2 really good cappuccinos and just took our time before heading home. This was our first time back here in a few years. The food was exceptional as was the service and the warm staff. Draco is the perfect spot for an early morning breakfast, work or lunch date or a nice cozy dinner. They also have Christmas & New Years dinners and brunches. Relax in the restaurant with drinks or in the adjacent lounge, this is a great spot to unwind with some great food and drinks.

    The esthetic is on point. They have an infusion of fresh coming through the vents. The staff were…read morequietly there if it makes sense checking on us throughout. The food was chefs kiss. I had chicken and waffles my daughter had steak and eggs. The steak was seasoned to perfection, my waffles were crispy and so was my chicken. I wanted lactose milk he heated it up for me which was a nice touch. Would recommend Drako 100%

    Photos
    Draco Markham
    Draco Markham - Pork Belly Taco Wrap

    Pork Belly Taco Wrap

    Draco Markham - Garlic parm wings

    See all

    Garlic parm wings

    Good Catch Boil House - AAA Sirloin steak with spaghetti in black pepper sauce, and 1lb of Honey garlic wings (comes with fries!)

    Good Catch Boil House

    3.7(480 reviews)
    3.1 kmUnionville
    $$

    It's been a long time since I went here again, and the first time after they renovated the…read morebar/restaurant. I arrived on a cold morning. Despite seated near the door, it was well insulated and I never felt cold. The seating is still bar-like, with metal chairs over something more comfortable. The menu offers both HK-style cafe dishes and western seafood-oriented dishes. Staff appears to understand limited Chinese, and they double checked what our group ordered for drinks. I decided to go for the baked seafood spaghetti with cold Dutch tea (both hot and cold drinks are at the same price!). The presentation was a bit messy but flavourful. I wish the staff gave extra plate for me to place the empty oyster and clam shell rather than pushing them to the edge of my plate. The staff never gave us any water until we asked. The good thing is, they never rushed us to pay and our group chatted for a long time. Price wise, it was excellent. Service wise, could be improved.

    Hmmm where do I start?…read more The waiter seemed great but clueless. He didn't really know how to take an alcoholic drink order. He didn't know the flavour differences in each of the sauces for the boil. Seems like you just have to know what you want and order it. They seemed short staffed there. Getting anyone's attention was difficult. We got a pound of the shrimp and a pound of clams. Nothing to rave about. Not amazing but not horrible. The sauce seemed one dimensional and flat. For this type of meal, I want a flavour explosion but Good Catch fell short. Not sure if this is the place I'd hit again if I wanted a mean seafood boil.

    Photos
    Good Catch Boil House - Restaurant

    Restaurant

    Good Catch Boil House - Cold sliced butter pineapple bun: Ball-Law-Yau (BLY). Very good ^_^  #yelpelite

    Cold sliced butter pineapple bun: Ball-Law-Yau (BLY). Very good ^_^ #yelpelite

    Good Catch Boil House - Curry beef brisket, bbq pork with eggs, Swedish pork fry instant noodle

    See all

    Curry beef brisket, bbq pork with eggs, Swedish pork fry instant noodle

    Kiu Japanese Restaurant - Our signage from Enterprise Blvd at night

    Kiu Japanese Restaurant

    3.5(424 reviews)
    3.1 kmUnionville
    $$

    Loved their new weekly specials as well as their later happy hour specials till 7:30pm! Came here…read moreon Thursday for their specials! Thursday is 50% off selected deep fried and raw food. They also have happy hour $5 drinks. I ordered Yuzu Tonic, which was delicious! We ordered the fried tofu, fried eggplant, stir fry rapini with ramen egg, calamari, and the happy hour wings and Sapporo beer combo, the lamb chops with fries, half salmon tataki with hamachi ceviche. Everything was delicious! Next time we have to try the rest of the menu! I also want to try the $15 ramen lunch special!

    During the pandemic, I wanted to get ramen from Kiu Japanese Restaurant. I could not schedule my…read moredrop-by time with its hours of operation. My timing to drop by Kiu after an afternoon matinee at Cineplex was also messed up. Kiu was always closed after the movie was over. All those weird scheduling issues went away when I attended a Yelp event last December. We got to enjoy more traditional Japanese offerings. Kiu wanted a bit of a change from being known as the ramen place. This eatery is on the second floor with Cineplex, GoodLife Fitness, and more. You can get here by escalator or elevator. The Yelp event had the best sashimi. I sampled scallops, shrimp, and deep-fried shrimp heads. I also enjoyed proteins. They included New Zealand lamb, amazu chicken, and calamari. This eatery also had sushi. The torched sushi was especially excellent. I still haven't had ramen here. Someday, I will! Recently, during Lunar New Year, I was invited to my friend's place for dinner. I brought a dish. She brought a Kiu platter. It had something like thirty pieces of sashimi. It was chef's choice with the varieties. Everything was exceptionally fresh and yummy. I'm drooling reminiscing about how good the sashimi was. It was nice to know that you can still get takeout from this restaurant. I got the impression that the owners wanted more folks to enjoy the experience at their eatery. It was still special devouring amazing sashimi at my friend's place. There are individual gender-neutral washroom stalls in this eatery. Each one was wheelchair-accessible. I appreciated the mouthwash and toothpicks in the one that I used. It was clean and felt fancy. It's a wonderful restaurant. There are items at various prices to suit your budget. I hope to get ramen one of these days, but I bet that I'll want the sushi and sashimi again! (42)

    Photos
    Kiu Japanese Restaurant
    Kiu Japanese Restaurant
    Kiu Japanese Restaurant - Ramen

    See all

    Ramen

    Sugar Cafe Lounge - Bulgogi Fries ($10.99)

    Sugar Cafe Lounge

    4.0(25 reviews)
    2.4 km

    This is a cafe by day and lounge by night (with karaoke and live band). We came on a Sunday…read moreafternoon and there were plenty of seating. The latte and Horlick latte in Chinese themed cups and saucers were cute and the matcha Sando was crunchier and more tasty than expected. Do be careful of the sando as it topples over easily and we sadly lost all our cream to the table after the picture was taken. They use Hatch coffee beans - lattes were not very strong but we could taste the aroma of the beans. There's also free board games to play and a photo room for pictures too. Great place and space to chill at Times Square. It's on the same floor as Awesome Hotpot on the second floor, just make a left after going up the escalators.

    If you think Batman has a (spoiled billionaire play boy by day and dark vigilante by night) complex…read morepersonality, Sugar Cafe Lounge's persona is equally complicated. Rarely, would you find a place that can pull off being a brunch/lunch place during the mornings and afternoons and a club and lounge by night. On a Saturday morning where I was looking for a place to grab a bite and to kill a bit of time, I realized through Yelp that Sugar Cafe Lounge is actually open by 10am. I didn't even know they open in the mornings prior to this. The vibe of this place strikes me as a modernized Chinese karaoke place. It totally reminds me of the karaoke places that I used to frequent back in the day. They have the same black and neon purple/pink colour scheme. Dice shakers were readily available and visible. The modernisation portion can be attributed to the existence of a photo booth and kildult style cartoon characters wall stickers along the walls/window. And for a "club/lounge", the servers were definitely very polite and attentive which is a stark contrast to the service that you may come to expect in early 2000s karaoke places. My feeling towards the curry katsu egg Benedict is equally complicated. I think the dish has so much potential, but currently has several flaws. Let's start on a positive note. The hollandise sauce was a fit with the curry flavour. The built in acidity also worked to tone down the sauce's heaviness. But even with the acidity, it was a pretty heavy sauce. I like the taste of the sauce, but it's just too too heavy. The egg whites for the Benedict was a bit over cooked and getting on the rubbery side, yet the yolk remained runny. Which I found odd. The katsu pork is a bit on the smallish side and the batter did not seem like the Japanese panko style batter (seemed a bit closer to HK style). The pork was under seasoned, so the taste was hugely reliant on the sauce. They clearly used some form of milk bread for the dish. It's a decently thick slice, and it didn't seem like your typical wonder bread, but the bread also added to the heaviness of the entire dish. I have no clue how the vibe is at night or how busy it gets, but my feeling towards this place is a little bit complicated.

    Photos
    Sugar Cafe Lounge - Fried Instant Noodles + Beef ($9.99)

    Fried Instant Noodles + Beef ($9.99)

    Sugar Cafe Lounge - Matcha Sando ($8.99)

    Matcha Sando ($8.99)

    Sugar Cafe Lounge - Haku Essense Cocktail Tower ($59.99)

    See all

    Haku Essense Cocktail Tower ($59.99)

    Glass Kitchen - Truffle Mushroom Chicken

    Glass Kitchen

    4.0(203 reviews)
    2.8 km
    $$

    My fav restaurant for #valentinesday…read more Baked Alaska is still my fav dessert ever, that passionfruit truly elevates the taste profile. I loved the duck confit eggs Benny! It was hearty and flavorful! The eggs were very runny and I used the English muffins and delicious garlic home fries to soak it all up! I'm most pleasantly surprised that we can order from the brunch menu at dinner. I didn't try the AAA steak but I was told that this was absolutely delicious and he wished it was a bigger portion. The rice underneath is a pilaf :) Service was standard. I mean, I don't come here for the service anyway. It's a slightly upscale atmosphere here, no sweatpants please!

    Menu change in May 2026! Wild Beast, and many corn flavoured dishes…read more Downside: no more baked Alaska on their dessert menu! Upside: great Asian fusion flavours in the brunch line up. The music is a bit loud and reminded me of club/lounge music, not a chill jazz relaxing brunch atmosphere. Service was slow and the kitchen even slower. When the hostess sat us at our reserved table, she brought up the 90 minute seating rule. Our food didn't come out until the hour mark, so come prepared for hungry or little ones. The Korean french toast has an amazing crunch on the outside and super moist and soft brioche inside. The four slices looked big but was very easy to demolish. PB & J Hamburger was interesting! That is definitely a brunchy sounding dish and it did not disappoint. It was a delicious, messy, goopy burger with so much flavour. Burrata arugula salad with long thin strips of prosciutto was very light. The fig wedges were sweet and this dish was a great starter without being too heavy. Biscoff Latte is always a pleaser; bit of a strange glassware choice for a hot beverage as it has no handles.

    Photos
    Glass Kitchen - Inside

    Inside

    Glass Kitchen - Steak rice (forgot the proper name)

    Steak rice (forgot the proper name)

    Glass Kitchen - Baked Alaska 5*: squeeze the passionfruit over it before cutting it open

    See all

    Baked Alaska 5*: squeeze the passionfruit over it before cutting it open

    Ichiban Asian All You Can Eat

    Ichiban Asian All You Can Eat

    3.5(67 reviews)
    3.6 kmUnionville
    $$$

    The food here was really good and would definitely give a 5/5 for the food. Got the AYCE adult…read morespecial menu, and I really got full during the full-course menu. The service is what got me, as the food took a very long time for it to come out, especially at this AYCE. Other restaurants they dont take as long, but this one took a long time for some reason. time The decorations and the ovearll enviroment was really cool so it made the place look really nice. The dragon and paintings on the wall is really cool aswell. Would come back and would recommned.

    We went here after skating and needed to refuel, so sushi was the obvious choice…read more We ended up at Ichiban for their all-you-can-eat lunch special, which is $24.99 on weekdays. It's a good option if you're looking for something filling without spending too much. Since this is the "special" lunch menu, it is noticeably smaller compared to their regular lunch menu, which is $28.99. You're probably looking at around five options per category at best, and some sections only had two choices. That said, the core sushi and rolls had the most variety, which worked out fine for us since that's mainly what we were there for anyway. In terms of quality, it was pretty much what you'd expect from an AYCE spot, but maybe we got lucky that day because the salmon was actually better than most places. Definitely one of the better bites of the meal. There's also a buffet-style salad and dessert table, so it was great when you just want a little bit of everything without the fear of wasting food. Overall, a solid lunch option in Markham if you're craving sushi and don't mind a smaller menu in exchange for the lower price.

    Photos
    Ichiban Asian All You Can Eat
    Ichiban Asian All You Can Eat - Sashimi

    Sashimi

    Ichiban Asian All You Can Eat - Enoki mushrooms and beef

    See all

    Enoki mushrooms and beef

    Dickens Restaurant - steak - Updated May 2026

    Loading...
    Loading...
    Loading...