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    Lucky Seafood House

    3.3 (44 reviews)
    ModerateChinese, Seafood

    Lucky Seafood House Photos

    Business Info

    LUCKY SEAFOOD HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Jenny T.

    Went for Saturday morning dim sum, there wasn't a line up as it wasn't busy yet at 930am. Prices are more on the higher scale than your typical dim sum. Food was great overall, especially the egg tarts, the kids loved it! Service was on point

    Inside
    Vinkin Ken T.

    I came here because of TikTok. I should have read the reviews first. During the week if you pay with cash and dine in between 9am - 3pm, all small, medium and large items are $4.98 each (the price of S). On weekends and Canadian/Chinese holidays it's until 11:30am. Between 11:30am-3pm, those S,M,L items are $5.68. Aside from S, M and L, there's also XL at $7.98, SP at $8.98 and J at $11.98. They also offer main dishes at different prices. Tea is $2.50/pp. By 11am the restaurant was full with diners. I thought the color choices for the interior were interesting. I didn't see any small tables for 2 people, they were at least for 4 or more. We ordered mostly L items to get the most bang for our buck. Everything we had was just average. Nothing stood out for me to get me to come back. The dumpling wrappers were thick. The sticky rice in lotus leaf was missing Chinese sausage, mushrooms and dried shrimp. It just had one small piece of salted egg yolk with bits of meat. You get what you pay for.

    All the items in the photo were "large" items
    Helen T.

    The food is standard, nothing crazy to rave about. The venue is relatively spacious and clean. I would probably come back if I was in the area, but wouldn't go out of the way for it. Their food is more on the blend side, so better for older people. Cons: They charge you tea money even if you're not drinking tea at the table. We went for coffee before going here, so we told them we just want water. When the bill came, we were still charged for tea, even though there was no tea at our table. It was $2.5/ person for "tea"

    Jennifer K.

    Lucky Seafood House offer Cantonese food at a reasonable price. I love all their specials: weekdays dim sum for (S,M,L) $4.98 all day! I went on a Monday after 1 pm and got seated right away. Their dim sum menu has a good selections and even their specials are tempting! Portion of food is large and made fresh when ordered. The taste though fell short and a little disappointing. Out of the 8+ dishes we ordered the only item I would suggested would be: Pork Liver Rice Rolls. 12% mandatory service charge pre tax which is added to the bill. Reasonable but unfortunately service was lacking as they were understaffed. Lucky Seafood House is ok if you just want to eat some dim sum for cheap. I hope moving forward they could make the necessary improvement both on their food and services.

    Scallop during dim sum. $6 each
    Jahleel C.

    Place is located on Woodbine and Steeles in the basement of a building. There's a Zen Q nearby bubble tea nearby. The place is quite spacious with a few private rooms available. There's also Karaoke at night if you wish, just ask the owner. Went here with a friend for dimsum, they have it for weekdays about $5 per dish S,M,L (SP, XL, J are extra) until 3pm. I forgot to take pics but we ordered scallop for $6 which was quite delicious (only photo I took). Also got some beef rice roll, dough fritter rice roll - honestly not that good because the rice rolls were pretty sticky and thick. I won't be ordering the beef anymore but I'll order shrimp next time. Shrimp spring roll is mediocre, sauce isn't that amazing but just okay. The good ones were the pancake nuts dessert, chicken cilantro dumplings. I have yet to try their siu mai, as I was too full but will surely come here next time.

    Jen H.

    This was a very decent place and close to home. They have all the common dishes that everyone likes, so it was a good variety. The best part was most sizes were $4.98. The bill was very reasonable! The place itself needs a facelift. Food was generous in portion but average in taste. Not bad not outstanding! Not super memorable but we'll likely come again.

    Rachel L.

    Average dim sum place but you're able to make a reservation even on holidays which is helpful for big groups. Service was good, decor is traditional Chinese. The dim sum is fine - I wouldn't hesitate to go but don't especially stand out. Super affordable - less than $5 a dim sum (all sizes). We were a group of 8 and our total came to $155 including tax, tips and tea fee.

    Kwong T.

    DIM SUM deal for those who sleep in! Most dim sum places offer morning special (same price for S/M/L) that usually ends around 11am. But, until 3pm?!! That's rare to see.The spot isn't super fancy, but they serve yummy dim sum and friendly service $4.98 Mon-Fri 9am-3pm Sat-Sun 9am-11:30am $5.68 Sat-Sun 11:30am-3pm My all-time dim sum picks: -Har Gow (L) -Siu Mai (L) -Beef Ball (M) -Beef Tripe (L) -Chicken Feet (L) -Ham Shui Kok (M) In some other places, classic dimsum choices aren't included in the special price. Glad this place does :)

    Rachel S.

    Not a bad option for dim sum, especially considering the long line-ups at the restaurants just across the street. I imagine the location plays a role in this - it's a bit harder to see from Woodbine, and doesn't have a very flashy exterior. The inside layout is also a bit odd and isn't the most accessible especially for elders. That aside, the food is pretty good and the price is great. They are one of the few places I've observed that still offer pre-11AM deals. It is only $4.98 for S, M, L dishes before 11AM. This is an extremely good deal. Their portions are normal and the taste is authentic. I truly believe you cannot find cheaper dim sum in the GTA anymore. They have all the normal dishes but nothing too unique or special on the menu. The restaurant did fill up but it wasn't full the entire time we were there. When we first arrived at 9:30AM there were plenty of available tables. I can appreciate a restaurant with no wait these days. Our bill was around $150 I believe, for 10 people. Very very reasonable.

    Abalone with goose feet
    A Y.

    We had a birthday celebration dinner, so we ordered the $638 dinner combo for 10 PP. It was very well made. I particularly liked the big lobster dish and the abalone with goose feet dish. They were expertly made, and delicious. There was enough food to feed the 11 of us. The service was good. The servers replaced our plates and tea regularly. The restaurant wasn't busy during our visit, which was a pity. I really recommend the dinner experience here.

    Har gow
    Stephen C.

    Value-for-money dim sum in Markham (time-limited). Service: Similar to other dim sum restaurants, except they were fully staffed on a Wednesday morning and they weren't too busy, so it was quite attentive. Food: The portion of dim sum for each dish was hearty and of great value. The har gow was full of plump and juicy shrimp, the steamed rice roll was similar and also included some veggies inside which was quite unique. We also really liked the other steamed dishes, with the beef tripe being nice and tender, and the steamed bean curd was delicious as well. The deep fried taro dumplings were also very crispy and flakey, especially as it was in a fresh batch of oil Everything tasted as it should, and although not as fancy as other restaurants in the area, the prices are very reasonable (if you arrive before 3:00pm on a weekday or 11:30am on a weekend). The tea/sitting fee was quite pricey for the quality served, and the 12% service charge is tacked on top of your bill as well. Ambience: Docked a star for the ambience, as it was in a plaza that's quite dated and in the basement no less, with long hallways from the entrance. Inside, the decor is fairly similar to other Chinese restaurants, although there weren't too many tables. The Christmas/holiday music was also a bit distracting, as they played the same song on repeat for an hour before the manager noticed, but I assume that's not a typical experience. Overall: Good food and good portions for a good price. Tip: Place your order before 3:00pm on weekdays and 11:30am on weekends for the special dim sum pricing!

    Fried Squids.... Or more like fried onionsssssss
    Amy N.

    I ordered takeout over the phone, but it seemed like the person who took my order had a hard time understanding English. I asked for "deep fried squid with salt and peppers," but when I got home, I realized they gave me "stir-fried onions with blackbeans" --which had tons onions with bell peppers and only a few pieces of squid for $24.50! The fried rice noodles with beef were plain, with no flavor, and cost $19.80. The shrimp fried rice, which also included chicken and beef, was similarly bland and priced at $24.50. In total, I spent $80 and felt completely ripped off and unsatisfied. I would not recommend this place for placing take outs!

    Joy W.

    It was our second visit for dim sum. The first visit was on a Saturday at 2:00pm. The tea service charge is $2.50 per person. The dim sum for six people came to $147.00 and included a 12.5% gratuity. The second visit was on a Tuesday and we were seated at 11:00 in one of the rooms as the main dining room was full. It was quite peaceful in the room away from the main dining room, however, a con is a server only came by occasionally. We ordered: Bean curd roll Steamed Chicken Feet Steamed beef ball Har Gow Sui Mai Fried fish maw Egg tart Sesame Balls (with the molten salted egg) Dim Sum S, M, L are all $4.98 up to 3:00pm weekdays I think we will return to this restaurant again and try it out for dinner.

    Pork and preserved egg congee

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    Lucky Seafood House Reviews in Other Languages

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    Good Catch Boil House - AAA Sirloin steak with spaghetti in black pepper sauce, and 1lb of Honey garlic wings (comes with fries!)

    Good Catch Boil House

    3.7(480 reviews)
    4.0 kmUnionville
    $$

    It's been a long time since I went here again, and the first time after they renovated the…read morebar/restaurant. I arrived on a cold morning. Despite seated near the door, it was well insulated and I never felt cold. The seating is still bar-like, with metal chairs over something more comfortable. The menu offers both HK-style cafe dishes and western seafood-oriented dishes. Staff appears to understand limited Chinese, and they double checked what our group ordered for drinks. I decided to go for the baked seafood spaghetti with cold Dutch tea (both hot and cold drinks are at the same price!). The presentation was a bit messy but flavourful. I wish the staff gave extra plate for me to place the empty oyster and clam shell rather than pushing them to the edge of my plate. The staff never gave us any water until we asked. The good thing is, they never rushed us to pay and our group chatted for a long time. Price wise, it was excellent. Service wise, could be improved.

    Hmmm where do I start?…read more The waiter seemed great but clueless. He didn't really know how to take an alcoholic drink order. He didn't know the flavour differences in each of the sauces for the boil. Seems like you just have to know what you want and order it. They seemed short staffed there. Getting anyone's attention was difficult. We got a pound of the shrimp and a pound of clams. Nothing to rave about. Not amazing but not horrible. The sauce seemed one dimensional and flat. For this type of meal, I want a flavour explosion but Good Catch fell short. Not sure if this is the place I'd hit again if I wanted a mean seafood boil.

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    Good Catch Boil House - Restaurant

    Restaurant

    Good Catch Boil House - Cold sliced butter pineapple bun: Ball-Law-Yau (BLY). Very good ^_^  #yelpelite

    Cold sliced butter pineapple bun: Ball-Law-Yau (BLY). Very good ^_^ #yelpelite

    Good Catch Boil House - Curry beef brisket, bbq pork with eggs, Swedish pork fry instant noodle

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    I'm A Little Hot Crab - Free ice cream with strawberry flavored bits

    I'm A Little Hot Crab

    4.4(39 reviews)
    4.2 kmMilliken, Scarborough

    We went on the waitlist around 8:20 PM and didn't get seated until close to 10 PM, but it was…read moreunderstandable since it was a very busy Friday night. The restaurant is a decent size with a cozy and relaxing ambiance. We ordered some of the most popular dishes, and everything that came out was absolutely delicious. Every dish had its own unique flavour and taste. There was a small mix-up with our order when one of the staff accidentally brought us tofu shrimp instead of the fried rice we ordered. Amy, one of the servers/managers, handled the situation so professionally. Even though it was already last call and the kitchen was closing, she was able to have the correct dish remade for us. She sincerely apologized for the mistake and even gave us a complimentary plum drink along with some butter cranberry cookies. Amy provided exceptional customer service and was absolutely awesome throughout the experience. Despite the long wait, the food and service made it worth it. I would definitely recommend this place and will for sure be coming back!

    I'm A Little Hot Crab earns its queue. The Singapore chilli crab arrives swimming in a vivid,…read moreglossy sauce -- boldly spiced, subtly sweet, with just enough heat to keep you reaching back in. The crab itself is meaty and fresh, and the bread for dipping makes the sauce the meal's most dangerous feature. Gloves provided; dignity optional. The room is casual, the service attentive and good-humoured. They get busy, so come early or on a weekday. By all accounts from fellow diners, the black pepper and salted egg yolk preparations are equally worth the trip back. I'll be taking their word for it -- soon.

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    I'm A Little Hot Crab - Inside

    Inside

    I'm A Little Hot Crab - Crispy Cereal Tiger Prawn

    Crispy Cereal Tiger Prawn

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    Star Lobster Seafood Market - As of Jan 2024

    Star Lobster Seafood Market

    3.9(19 reviews)
    5.3 kmMilliken, Scarborough
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    Saw quite a bit of ads from social media and decided to check this out. Totally disappointed with…read moreit... A run-down and overly-priced seafood market. Water tanks were not too appealing. Lobsters were mainly in coma. ;) The floor was wet and slippery as you walked in. With this pricing, you can easily find a lot of good choices in Scarborough better than this, even from other Asian markets that carry seafood these days. Not recommended.

    Was looking for a lobster for Thanksgiving dinner…read more Once in the store, we were surrounded by all the different tanks full or live lobsters - I had no idea what I was supposed to do first. What size should I buy for two? What is the best one for simple steaming? Where is what I am looking for? What is the difference among these different tanks? A gentleman who was working here caught me and answered all these questions, and located a perfect size, super lively lobster suitable for steaming! He was knowledgeable about different cooking options, and as soon as he knows we are Japanese, he showed me different sashimi grade seafood and handling tips. We bought - A live lobster (1.5lb) about $30 - 6 sashimi grade shrimps $ less than 10 He was so kind to make sure all the shrimps are the same size. Sashimi was beautiful, fresh and naturally sweet, melt on the tongue. I deep-fried the shrimp head and tail as the gentleman suggested - crispy, thin! And lobster was full of meat, juicy and perfect size for two of us. Full! Yum!! Cant wait to go back again!!!!

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    Star Lobster Seafood Market - As of Jan 2024

    As of Jan 2024

    Star Lobster Seafood Market
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    Watercolour Restaurant - CHICKEN MARBELLA $42 roasted chicken + chorizo + peppers + olives + onions + confit garlic

    Watercolour Restaurant

    4.5(92 reviews)
    6.0 kmUnionville Mainstreet, Unionville
    $$$$

    The restaurant was quite busy when we arrived, but service was impressively quick and genuinely…read morefriendly, which immediately made the experience feel welcoming. The carpaccio was fine, pleasant but fairly straightforward, but everything else we ordered was excellent The octopus was tender, and hearty, paired nicely with potatoes, hummus, some greens, and capers. It was well-balanced and satisfying without feeling heavy. The steak came out a perfect medium-rare and juicy. The nut topping on the fish added a really nice crunch, contrasting beautifully with the soft, tender flesh of the fish. And then there was the duck: the clear standout of the night. It was beautifully cooked and seasoned. The fat kept it incredibly juicy without feeling greasy. The charred cabbage on the side added a subtle smokiness that tied everything together perfectly. Every bite honestly made me happier and happier. Getting to the restaurant was a little confusing at first, but once you're there, it's absolutely worth it. A really enjoyable meal overall, and especially memorable for that duck dish. Definitely a place I'd return to.

    Great restaurant to celebrate a special occasion!…read more Watercolour has a rotating menu that is delicious and will get you coming back. I found this place on TikTok like many other spots but unlike others, Watercolour did not disappoint. The restaurant was warm and intimate and would've been lovely if we were seated at the upper level overlooking the restaurant. The service was amazing and gave perfect suggestions, while being attentive. Would definitely recommend the lobster tagliatelle. I'll be back! 4.65/5

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    Watercolour Restaurant - Upper level seating

    Upper level seating

    Watercolour Restaurant - Lamb chops

    Lamb chops

    Watercolour Restaurant - SEAFOOD RISOTTO $68 market seafood + arborio rice + light seafood & tomato broth

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    Anju

    Anju

    4.2(31 reviews)
    0.2 km

    I feel like Soy Marinated Crabs have really made their way to my feed lately. And luckily Anju is…read moreone of the few places currently doing it in the GTA! Though that isn't my favourite menu item, that would be the boiled pork belly with the most delicious savoury scallion salad accompanying it. I really like this place. It feels simple, the ambience is causal, the service is quick, and most importantly the food is really deliciously seasoned. The price is reasonable for a mid-range restaurant. Typing this made my mouth water again. Gonna need to make another trip soon.

    My friends and I came on Sunday evening. My initial feeling about Anju was that it had bar-like…read morevibes, where it is louder than a typical sit down restaurant but everyone seemed to be having a good time with friends. It's well decorated and fun, but not super tacky/hipster-y or anything. For the food, my friends and I ordered 5 things and shared amongst the 3 of us. I didn't try the Fried Dumplings or Beef Bulgogi, but my friends seemed to enjoy them both! Beef Bone Kulgooksu (5/5) The broth was amazing and super comforting! The noodles were nice and chewy, and it felt like a pretty big portion and definitely worth a try. Soy Sauce Fried Chicken with Rice Cakes (4/5) There were really not that many rice cakes, but the chicken was excellent with a nice crispy outside that's not overly coated in batter. Boiled Pork Belly with Green Onion (4/5) The pork belly was pretty juicy and fell apart nicely, although the strips of meat were thinner so some pieces felt a bit more dry/overcooked than others. The green onion blends well flavour-wise and was not over-powering! Something to note is that this place is definitely understaffed, with only 2 people working the floor. My friends and I had waited a decent amount of time (~15-20min) despite there being empty tables as 4-5 groups of tables left after we arrived, and the tables had been cleared and wiped down and set. We had been at the top of the waitlist, and unfortunately we were heavily discounted that another group that arrived later than us had gotten seated before us and another couple who had already been waiting a while (maybe because they had a larger party?). At the end of the meal, we had to ask for the bill and takeout containers twice because they forgot the first time, and therefore spent 10-15 minutes waiting/trying to get a waiter's attention. Overall, I would say that it was not a terrible experience, but I don't know how I would feel coming back with a small group again

    Photos
    Anju
    Anju - Soy sauce crab

    Soy sauce crab

    Anju - Yook hwe - korean steak tartare

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    Lucky Seafood House - chinese - Updated May 2026

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