Cancel

    Open app

    Search

    Daniel's Broiler - Leschi

    3.3 (548 reviews)
    Open 12:00 pm - 8:00 PM

    Order Daniel's Broiler - Leschi Takeout or Delivery

    Daniel's Broiler - Leschi Photos

    Business Info

    DANIEL'S BROILER - LESCHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dressy
    Happy hour specials

    You might also consider

    More like Daniel's Broiler - Leschi

    Recommended Reviews - Daniel's Broiler - Leschi

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    William G.

    Food is always amazing and high end, top tier steak. I love Daniel's at any location, but the last two times we've been, Ben has been our waiter and he goes above and beyond to make sure we are cared for. Ambiance is great as you get an amazing view of the water and can see downtown Bellevue and the other side of the water.

    Eva G.

    Was visiting a dear friend of mine and he made reservations at this beautiful restaurant in Leschi. We were seated in the center by the window to enjoy the beautiful view of the water. We started with the BACON-WRAPPED NEW BEDFORD SCALLOPS grilled, Sambuca butter sauce OMG!! Yum!! Crispy Brussels Sprouts hickory-smoked bacon, red pepper jelly They were good but I wished they were crispy. We ordered the following entrees... RIB-EYE 16 OZ USDA Prime, steak is topped with our signature steak butter and served with garlic mashed potatoes Sea Bass: pan-seared, creamy polenta, sautéed broccoli rabe, (eggplant caponata) I chose mine without the eggplant. Both entrees were DELICIOUS! Would order those again!! Enjoyed our experience here. Thank you!!!

    Complimentary bread and clam chowder
    C C.

    First time coming to a Daniel's Broiler during Restaurant Week. Food, service and setting with view all amazing in this peaceful waterfront neighborhood! I'm no stranger to some higher end eateries such as The Met or any number of local Brazilian grills. My relatives tailing along not as much, but nonetheless everyone was impressed and went home full and satisfied. Happy to say Daniel's Broiler is now on my list, perfect for a special occasion where you can splurge a little and enjoy life's many offerings.

    Prime Rib
    Clay G.

    As a new family tradition (mostly to spare my mom from cooking), we do Thanksgiving at away locations. We had the pleasure of visiting Daniel's Broiler for our Thanksgiving dinner. The service was immaculate and we were very well taken care of. My water glass was never empty and our food came right when it needed to. The food itself was delicious as well. Pair that with a beautiful nighttime view of the bay(?) and it made for a great Thanksgiving dinner experience.

    Chicken jadori tasty.. but was over cooked ..
    Tina P.

    Beautiful view of Bellevue and marina, popcorn shrimp was good, entree was overcooked salmon was so dry .. . Disappointed considering the price. Chicken was too, tasty but again overcooked

    Warm butter cake!!
    Siscily E.

    Daniel's Leschi is the OG of Daniel's celebrating 45 years of exceptional PNW dining! The VIEW!! The cuisine!! The service!! We only come here for extra special occasions like Mom's birthday. Tonight was no exception. Hubz ordered the Delmonico with Bernadine sauce, crème brûlée, ahi appetizer, and calamari. I went with the NY Oscar style with mashed potatoes, auntie P ordered a cup of bisque and said it was the best she had ever had. Aunt Weezie ordered the ahi and bowl of the chowder and she also said it was the best she had ever had. Mom ordered the massive pork chop house specialty with mashed potatoes. We all had some tastey cocktails. I finished with the WARM butter cake Chambord raspberry sauce, strawberries, orange slices with ice cream and caramel sauce!! O MG I would come back for the WARM butter cake 10x! Hubz absolute favorite desert is crème brûlée and said my desert was BETTER! Looking forward to coming back for the next extra special occasion!

    Anniversary sundae
    Anne C.

    Had an unimpressive 12/31/22 NYE + anniversary dinner here for five people, and we'd really been looking forward to trying out Daniel's Broiler. Alas! Highlights: staff was nice, were seated promptly, view/location is fabulous and the waterside tables are lovely, good (seasonal) parking, restaurant comp'd us sides because they forgot the sides. My Piemontese filet mignon was perfect, absolutely, best steak in the house, 10/10, everyone at the table thought it was the best steak of the night. Lowlights: how can a steak restaurant screw up a filet mignon, one of the most expensive steaks on the menu? My sweetie likes rare steaks. One quarter of his 12oz filet mignon was solidly overdone, the rest was rare. He complained, they offered to redo. However, it never should have come off the broiler like this in the first place. And here's the catch. They also completely forgot all of our sides to go with the steaks. We were all well into our steaks before the waiter reappeared, we notified about the sides and the steak being incorrectly done, and at that point we had error exhaustion. The sides appeared after a bit, with maybe 1/3 of our food left to go, and were duly eaten; we particularly liked the brussels sprouts. I feel like the restaurant was perhaps short staffed, or perhaps the kitchen was short staffed, but... food and service weren't landing as they should for a dinner that was comfortably over over six hundred dollars and the ROI wasn't there for this meal. The restaurant kindly provided an anniversary dessert, the coconut fudge sundae. It tasted fine, but when compared to, say, restaurants with extraordinarily composed and plated desserts, it was a sundae. And it's a quibble, but our corner table didn't have a tablecloth. Felt like we were eating at a diner, not at a steakhouse.

    KUROBUTA PORK RIB CHOP
    Fred W.

    This is restaurant that you should save for special occasions. While it's pricey, the food is good and flavorful. The service is excellent and attentive (even though our waiter had to cover half the restaurant). The ambiance is great for an early evening dinner. This location is very small, so it is tough to get a good window table. Plan accordingly to obtain the best tables and times. 20% tip is automatically added to the bill and kept by their corporate offices.

    Kurobuta Pork Rib Chop for Specialty
    Nami N.

    I chose here for my husband's birthday. We have visited here several times because we like the tranquil atmosphere and the scenery. We booked a brunch but only had a dinner menu. I asked the waiter about it, he told me that I could order a takeout menu too. We ordered from the dinner menu. Appetizer: CRISPY ARTICHOKE HEARTS* $19. classic hollandaise. Seafood: GRILLED AHI TUNA* wasabi parsnip puree, seaweed salad, mango sauce, Togarashi, furikake, taro chips. $53. Specialty: KUROBUTA PORK RIB CHOP* $58. 17 oz., pan-seared, roasted shallot-thyme butter, garlic mashed potatoes. Mimosa Cocktail $14. Birthday dessert from the restaurant. The Grilled Ahi Tuna I chose was beautiful with brightly colored sauce and ingredients. For the taste ... I wanted wasabi and togarashi more. Or maybe I should have eaten a good mix of tuna and garnish. Kurobuta Pork was good with sauce and mashed potatoes. I was satisfied with the balanced taste. We slowly taste delicious food, The conversation while gazing at the peaceful view of the lake was exceptional. Thank you for Daniel's Broiler Leschi.

    DANIEL'S LAVENDER MARTINI COCKTAIL MIXER

    See all

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A W.
    0
    1
    0

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Eva G.
    214
    1233
    12107

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Tuan Q.
    1
    94
    33

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of David C.
    14
    97
    14

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of C C.
    0
    16
    69

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hop S.
    0
    25
    1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Tina P.
    54
    53
    38

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Nami N.
    315
    814
    9156

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of C P.
    0
    15
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Business owner information

    Photo of Daniel's B.

    Daniel's B.

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    6 years ago

    Business owner information

    Photo of Daniel's B.

    Daniel's B.

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Tammy E.
    473
    3505
    5225

    5 years ago

    Business owner information

    Photo of Daniel's B.

    Daniel's B.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim P.
    33
    74
    35

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Will R.
    0
    103
    22

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Business owner information

    Photo of Daniel's B.

    Daniel's B.

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    Page 1 of 14

    Daniel's Broiler - Leschi Reviews in Other Languages

    Ask the Community - Daniel's Broiler - Leschi

    You might also consider

    COMMUNION Restaurant and Bar - Pinto beans

    COMMUNION Restaurant and Bar

    4.3(555 reviews)
    1.1 miCentral District
    $$$

    I had been to Communion before and was excited to finally take my husband. The menu had changed up…read morea little since my last time but everything was still really good so no complaints there. It is a small spot (sorta) so you kind of get in where you fit in. We ended up at the bar and honestly it worked out perfectly. Our bartender was friendly, engaging and just made us feel right at home. Another staff member came through at some point and was equally as kind. The service all around was great. Now let me talk about the food because that cabbage had no business being that good. I know that sounds random but it was my favorite thing and I did not see that coming. The mac and cheese was delicious, the fried chicken was really good, and my husband was all about the rice and black eyed peas (surprisingly). I also ordered a non alcoholic drink and even though I cannot remember the name it was really good too. The only minor thing was that one of the items, I think it was the hush puppies or cornbread, came out a little lukewarm. They mentioned it can be hard to keep that particular item hot, and flavor wise it was YUM so it was not a dealbreaker. Everything else comes out fresh as it's cooked so just know timing can vary by dish. It did get crowded toward the end and they politely let us know people were waiting outside. They handled it with so much grace it did not feel uncomfortable at all. I will definitely be back. Already curious about what will be on the menu next time.

    This was hands down my favorite meal of my weekend trip. I found this spot through TikTok, and it…read morecame highly recommended. We didn't have a reservation, but after about a 10-minute wait, we were lucky enough to snag two seats at the bar. From the moment we walked in, the vibe felt warm, welcoming, and genuinely hospitable. The seating seems intentionally designed to bring people together, and you could see it in the mix of large groups, couples, and even solo diners. Like the name, it had a "communal" energy that made the space feel alive and intimate. The hostess, bartenders, and our waitress were all phenomenal. They were attentive and easy to talk to. Also, the playlist was good. It really added to the overall experience. We started with the sweet potato hoe cakes, and they were absolutely amazing. I loved the texture. They were soft, pillowy, and balanced. They weren't too sweet, even with the honey butter. I wish I'd ordered more to go because I haven't stopped thinking about them. I'll have to try recreating them at home. For my entree, I ordered the stuffed trout, and this is where things really took off. It's a whole fried trout stuffed with a seafood dressing (shrimp, catfish and oysters), and it immediately caught my eye on the menu. I'm not used to eating whole fish, and I don't think I'd even had trout before, but this dish was mouthwateringly good. The fish was crispy, hot, and perfectly seasoned. The béarnaise sauce really set it off. There were so many layers of flavor and texture, and everything just worked together perfectly. On top of that, the presentation was stunning. I posted it on my Instagram story and immediately had people asking where my food was as from. This meal was very memorable. I have zero notes. The ambiance, food, music, and service were all top-tier. Side note: There is a 5% "communal" surcharge added to every bill. The money is used to support staff benefits, the support staff, and the line cooks. This is separate from the gratuity. This surcharge is clearly explained on the menu, and I really love and appreciate the transparency and that they care about the employees. But yeah. Super good. We love a good meal and we damn near left there skipping.

    Photos
    COMMUNION Restaurant and Bar
    COMMUNION Restaurant and Bar - Mac & Cheese

    Mac & Cheese

    COMMUNION Restaurant and Bar - Nectarine Salad

    See all

    Nectarine Salad

    Surrell - Tasting menu - Summer 2025

    Surrell

    4.4(80 reviews)
    1.4 miMadison Valley
    $$$$

    This was a great experience. My husband made a reservation for my birthday and while it's pricy,…read moreit's worth it. The attention to detail, quality of the food, presentation, staff, and overall experience was great. You certainly get what you pay for here! They welcome you to the patio in the back and provide a welcome libation, then seat you inside at your reserved table. You should sit at the counter. I am not sure this would have been as fun had we not. SO much tweezing going on you would think we were in a beauty salon. They tailor the menu in some regard to your needs, so make sure you fill out the questionnaire! If you are the type of person that needs to make every decision at every step of the way, not really the place for you. In fact, I made zero decisions upon arrival, which was great. It was well curated and each course was a nice progression. The chef and all the staff were pleasant, attentive and made sure things were done well and on-time. You can tell everyone wants to be there and each of them have a passion for their part in the experience!

    Wow, the food at this place is so great! You can tell everyone who works here really cares a lot…read moreabout providing a great experience and like to take creative liberties in the food and drinks. When you walk to the front, they start off with a drink choice. I had the cider, I can't remember the other one, but the cider was great! They had us sit in the back outdoor seating while the tables were getting ready. The restaurant inside is very cozy, not a lot of tables which seems to help the servers and chefs be more attentive. Every food item was brought out, explained, and was very visually appealing! This is definitely a place you go if you want to have an experience, and we were happily surprised at how well that experience went. Some of the top items were pasta in wagyu beef broth, scallops kind of like ceviche, savory macrons, squab (some kind of small bird), and the desserts were great as well! They also give you a little coffee or tea to go as you walk home which is nice, and the cups are pretty cute. One thing to note, is we had the non-alchoholic drink pairing, and thought it would be more like cocktails without alcohol. I would suggest you look more at what it actually entails via the drink menu before you have it. It's a lot of fermented items, so if you don't like kambucha then I would suggest getting something else. Overall though, I definitely recommend this place, I will be going back as their menu changes with the seasons.

    Photos
    Surrell - Table decor - IG @bougiefoodieboi

    Table decor - IG @bougiefoodieboi

    Surrell - Tasting menu - Summer 2025

    Tasting menu - Summer 2025

    Surrell - Tasting menu - Summer 2025

    See all

    Tasting menu - Summer 2025

    Daniel's Broiler - Leschi - seafood - Updated May 2026

    Loading...
    Loading...
    Loading...