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Dan the Baker

4.3 (166 reviews)
ModerateBakeries
Closed 8:00 am - 3:30 pm
Updated 3 months ago

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Almond croissant, plain croissant, cardamom knot,  Eggs & Bacon Danish
Rachel B.

After talking about getting to Dan the Baker for WEEKS with my BF we finally made the trip this weekend and DROP. First off, service is so friendly and professional. Next, as someone who works in food service, I can appreciate how clean and smooth service is, even with a line they keep it moving in a pleasant but not rushed manner. The real star of show is phenomenal execution of every single item. These are incredibly high quality and absolutely delicious treats. Some of the pasties I've ever had. Flaky, buttery and on point. Almond croissant is loaded, burrito was stuffed, and the flavor profiles are sophisticatedly delightful. The coffee options are also worth adding, lattes are incredible. I am in a wonderful croissant delirium, will definitely be back!

Italian Sandwich
Chris S.

This is a must visit. You have to see the staff, they are engaged and just amazing. This was my first visit. Kind of upset because now I need to try so much more and my diet will not work. I got the Italian and man it was a lot of flavors and a huge sandwich. The bread was perfect. Can't wait to try other sandwiches they offer. The almond pastry croissant was to die for as well. Flaky and creamy and gooooody. Watching the team bake and prep made the trip into the. Building worth it. It felt like something from another place not Columbus Ohio. Ambiance was amazing

Luxardo Cherry Cordial Latte (hot & iced)
Leah L.

I'm 9 months pregnant, saw a TikTok about a cherry cordial latte and immediately needed to experience it. When I arrived it was 8:11 and the line was already out the door (mind you they open at 8am) I couldn't decide if I wanted the latte iced or hot so of'course I had to order both. I preferred the iced, the flavor was bright and very pronounced. I also ordered a raspberry vanilla custard cruffin which was phenomenal!! I shared it with my teenage daughters that are STILL chatting about it. Absolutely divine; you could see the speckles of vanilla bean in the custard and the croissant was soft on the inside and had the flakiest exterior. My 3 items were $36 in total. I'm looking forward to going back and try more things, specially the freshly baked bread.

The case
gina b.

Delicious and friendly service. However, there's usually a line, and this is a true bakery set up. There is really no seating inside so it's kind of a pick up and go kind of situation. It's very expensive but worth it if you want true European pastries, and sandwiches. The coffee is yummy as well.

Charcuterie paradise - meats and cheeses
Jennifer R.

I had heard that, with the expanded store space, they had added a bunch of items onto their menu. In addition to pastries, they now have sandwiches, a few prepared salads, and (today) breakfast burritos. I ordered the breakfast burrito with black beans (other option was with sausage). The bad news is that it was literally a burrito just full of potatoes. There was hardly any egg, black bean or avocado to be found. The good news is that it tasted good and the staff here is still super friendly. I think enough has already been said about the prices. Coffee bar menu had lots of choices and some specialty drinks that sounded great.

Garlic Asiago bread loaf $18
Oli G.

Good offerings. A large percentage of restaurants utilize their products and incorporate it within their own respective menus. I even went to a coffee shop on Oakland Ave who ships in all their pastries from this place. They get steady business and sell out quickly. I guess because they're so well known and established on the low that they can charge astronomical prices and then pass it off as because of the ingredients they put into their items to justify it or maybe because of "inflation" which is the common excuse EVERYBODY uses nowadays. Overall the only drawback is the price ‍. Two small pastries and a loaf of bread with a tip $51. There are OTHER places around town that make similar products yet nowhere near as expensive. Definitely try DAN THE BAKER out because the quality is definitely there but before you go don't forget to take out a second mortgage on your home

Bacon and egg croissant

The croissant egg and bacon breakfast is not a sandwich and it is cold and pre-made the habanero jam is already on it you cannot remove it and it is spicy do not get this

New espresso machine!
Summer L.

New location just dropped! Dans now has.... Seating. Wow. For long time Dans fans don't worry - take your usual route. They expanded next door! New offerings include espresso and cold brew. All the pastries are top notch Dans quality. The cold brew is, in my Opinion, the wrong bean. It's a little too acidic at the finish. Try a dark roast or a longer brew time guys. In any case you can now get your caffeine fix at Dans! More pastries! More production!

Daily selections
Michael T.

What a find and worth looking for if you're in Columbus!While sitting at a nearby coffee shop the idea to find a bakery struck and I came across Dan the Baker! A quick swipe through the photos and I made a B line to get some fresh baked bread! The smell of fresh bread was in the air as I got out of the car and a warm greeting by Chloe awaited me once inside. The space is small, so don't plan to stay, but do take your time and look around, and be sure to watch the bakers making magic through the window to the kitchen. I really liked the focus here, displaying the daily goods while leaving the supply on speed racks and in baskets for service. Chloe was happy to talk to me about each item and her passion and enthusiasm shined. She also offered me samples of the breads so I'd know what I was buying, a service I wasn't expecting but happily indulged, and lead to my final decision, the 2x Sesame! What a loaf of bread. The exterior has a heavy coating of toasted sesame, which you can smell from a mile away, and the inside is studded with more toasted sesame. The crust is thick, dark, and roasty, matching up with the nuttiness of the sesame, while the crumb is light and airy with the perfect chew and a slight density that I could tell will toast well. Fun fact, Chloe suggested toasting with peanut butter after I chose, so I know I'm on track. Seriously. Chloe was exceptional and made this experience for me and I sincerely appreciate her hospitality and genuine happiness. A wonderful way to start my last day in this beautiful city.

Sample of Garlic Asiago bread
Ellen M.

I just spent $42 on baked goods and I have zero regrets. The garlic Asiago loaf, chocolate croissant (for $10.50!), corn flake marshmallow cookie ($5), and Potato onion knish ($9) were all incredible. No surprise that Dan is a James Beard nominee. Thanks for putting Columbus on the map!

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6 months ago

I really wish they would expand their hours! They have the best croissants and bread in town.

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6 months ago

Place is small not to many items , and when I seen 16.00 for a loaf of bread , I could not get out of there fast Enough , Wow

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Pistacia Vera - Bacon quiche

Pistacia Vera

(947 reviews)

$$

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Service: staff is friendly and work quickly…read more Ambiance/Atmosphere: inside is very well decorated with a modern look. The pastries and cakes are displayed beautiful front and center. Food: Almond croissant is delicious. Crispy, flaky, soft interiors with a beautiful almond filling. This is the best almond pastry I've had in Columbus. I'd highly recommend. Maple pecan twist is delicious. Soft with a sweet maple glaze and crunchy pecans to top. This was beautiful down and tasted fantastic. If you're a pecan lover this is for you. I'd highly recommend. Pumpkin morning bun was phenomenal. This is one of the best pumpkin pastries I've ever had. A true pumpkin flavor with a soft buttery pastry. I'd insist on this item. Crème Brûlée Eclair was good. Butter pastry with a crunchy caramel topping and a sweet very well made cream filling. This was my first eclair and I'm not disappointed. I'd recommend. Plum cranberry Almond Tart was delicious. The plums and cranberries were fresh and added a nice freshness to the almond base tart. I'd highly recommend. Chocolate bombe was great. Cold ganache filling with dark chocolate chunks and a beautiful ganache and cocoa powder over the top. I'd recommend for chocolate lovers. Chocolate Caramel Pecan Feuilletine was great. It genuinely tasted like an upscale turtle. If turtles are something you'd enjoy. I'd highly recommend.

Overpriced and overhyped! Visited with a few friends when it was still chilly out and waited in…read moreline to order a mocha, a ham and cheese croissant and a chocolate macaron. I think the issue is with the chocolate they use for the mocha but it had such an odd flavor that I couldn't bring myself to finish it. The croissant was fine and not memorable and I won't say too much on the macaron because I think I just realized I'm not really a macaron person so I can't fairly judge them there. The cafe is itty bitty and there is absolutely no seating inside so it's more of a grab and go situation. There are a few seats outside so hopefully you can snag a seat when the weather is nicer. Overall, I think there are a lot of other good coffee shops in Columbus that I don't see myself going out of my way to come back.

Resch's Bakery

Resch's Bakery

(376 reviews)

$$

We got here on a Saturday morning just after they opened so we thought. They had actually opened 30…read moreminutes earlier than we expected. When you walk in you pull a number and wait for it to be called. Almost felt like I had walked into the DMV. lol We peeked at the display counters while we waited and tried to have our orders ready when it was our turn to expedite the wait for those after us. There were a few shelves that displayed various cookies, breads and things you could grab and go. The place was clean and the process was orderly. They seemed to keep things in the front stocked. We probably waited about 15 minutes. I pulled number 90 and the were calling the last of the 60's. We ordered several items to try including the packzis with three different fillings since we went at the right time of year for these. We grabbed a cheese, strawberry and lemon. We also chose a cheese danish, maple cream stick, apple fritter, cherry turnover and a donut stick. Once we told them what we wanted the girl helping us went to the back and started filling our box. A few moments later she returned, we paid and headed out the door with our sweets. My husband didn't want to wait so we opened up the box once we got to the car and each took one bite from each of our selections. We didn't find anything wrong with our choices. The one thing I was thrown off by is how they make their apple fritters. I almost missed ordering one bc they look nothing like the apple fritters I'm used to eating. It was just ok in my book. Not something I would get again. The donut stick on the other hand is something I wouldn't miss next time. In fact I'd be getting more than one. It was probably my favorite item of all we selected. The cream stick dough was soft. The cream wasn't too sweet. The only thing I would have changed was to have the maple icing be a bit more maple flavored. The turnover was nice and crispy flakey but the filling was just ok. Maybe a different flavor next time if I would get one. How can you go wrong with a cheese danish? Warm this slightly and you're hitting a home run. This was a nice stop and we learned the difference between what we liked and loved. We know just what to get next time. I will say they have a great social media presence and do a phenomenal job interacting with their customers and community.

It was a pleasure to see Resch's Bakery open in Gahanna. As a family new to Ohio in 2013, we heard…read moregood things about Resch's and we have long been supporters in past communities of family owned bakeries. We enjoy their products and welcome Resch's to Gahanna. We are highly confident Resch's would be even more successful if they took two actions: 1. Open for business at least by 7:00 a.m. 2. Offer the option of traditional no-filling Chocolate and Vanilla frosted Long John donuts. -- market data supports this and shows .... Based on: * Sampling of 100+ independent bakery hours across U.S. cities * Regional bakery association listings * Yelp/Google Business hour patterns * Known bakery business models A realistic, data‑grounded estimate is: Only about 10-15% of neighborhood bakeries open at 8:00 a.m. or later. Further market data shows... Bakeries that offer only filled Long Johns are extremely uncommon. Why unfilled Long Johns almost always remain on the menu * They serve the "less sweet" customer segment. * They pair well with coffee (important for morning sales). * They are cheaper to produce and have fewer failure points. * They are the "default bar donut" in many regions. Even bakeries that push filled varieties keep unfilled bars because they sell steadily and require no additional labor. --- Bottom-line conclusion Bakeries that offer only filled Long Johns are very rare -- probably under 5% of all bakeries. The overwhelming majority offer both, with filled varieties outnumbering unfilled but not replacing them.

Three Bites Bakery

Three Bites Bakery

(44 reviews)

Downtown

Been meaning to come here, and to the reincarnated Planter's shop next-door. And I had some free…read moretime, so I combined them. Definitely both local businesses worth supporting. Parking is easiest in the statehouse garage. This is a nice little shop, doing carryout and dine in. 10 or so little tables. Lots of delectable looking pastries, and a couple of sandwiches, and a decent drink menu. I got one of the specials, the Japanese breakfast: miso, maple, milk, espresso. Very, very good warmer-upper on a very cold day. I also got a couple of those little cookies, an ubi and an anise, because they looked so good. I'll try them later. Service was excellent. The atmosphere of the place is nice and welcoming and relaxing. I will definitely be back.

Good, but I was hoping for great…read more No doubt their bomboloni is worth top billing (at least if their merch is any indication of top billing). It was perfectly filled and dusted without be overwhelming from a flavor or density standpoint. The Kouign-Amann was good and also touted. We got a slice of cake that was satisfying. The two savory items were the slightly disappointing dishes. Not that they were bad, but they looked so good and sounded so interesting that the taste just didn't live up to the anticipation. I can't remember the name, but one had a hot dog wrapped inside of croissant dough. The other was a French Onion Dip and Ruffle Croissant which had potato chips on top of it. Both just kind of fell apart leading to eating the components separately. Personally, I will stick to the sweets if I make it back there.

Parable Cafe

Parable Cafe

(208 reviews)

$$

Downtown

We had a great breakfast today. I love the open botanical feel of the space. I had seen the…read morecircular croissants online but didn't see any in the case. So we pivoted and got the breakfast items. We shared the egg sandwich and the breakfast burrito with chorizo. Both were delicious. I loved the burrito just a touch more. Guess, I'll have to make another visit for the pastries

Update July 2025 4 to a strong 4.5…read more Easily being promoted to one of my favorite places in cbus. Attended a bubbly wine class with Rich, super fun. Opened my mind to bubbly, learned a lot and met some cool people. Most recently stopped in for wine Wednesday. Grabbed a smashburger, tiny tini (the olive) and some wine. Smashburger- good. The sauce was really tangy/pickley added ketchup to balance it out for my liking. Fries fire! Cocktail-The olive- not my thing, was trying something new since I'm coming around to olives, but no. Speaking objectively it felt like it was well balanced but I could still taste too much of the olive food my preference. I'm late writing this and they now have a dinner and new drink menu, so I'm overdue for a visit back :). Super cute.  Amazing customer service. Special shoutout to Jeff, Syn? And Marco who took care of us in some capacity. Drinks-  collins angel hot latte 5/5 and a matcha latte (Collins angel version) 4/5 Food- egg sandwich w/ bacon- soft bread,  thick bacon,  moist. 5/5 and vermonter- turkey apple and cheese pastry. 4/5 flaky,  good filling.  Not the biggest fan of the sesame seeds. Overall clean,  cute,  great music/ vibes. A bit pricey, paid $23 for a pastry and drink. But I look forward to returning and exploring the wine/ bar and live music & after work ambiance.

Belle's Bread

Belle's Bread

(518 reviews)

$

I RARELY give five star reviews. This place has…read moreconsistently been one of the best in Columbus. It is a fusion of French in Japanese and the techniques and flavors show that. Throughout the years, they have had a variety of different offerings, but they're always the same staples, which is their incredible baked goods, their cakes and sweet cake rolls, a small variety, sandwich, sandwiches and fun drink drinks. They currently have sweet crêpes, but they used to have savory who wants as well back in the day. This entire plaza is an Asian heaven, and I like to bring people from out of town to it because you can literally spend hours in this area. As you can tell for my photos, they are always this busy. The place itself is nice and clean, and the staff is friendly. I'm not a sweet person at all, so I like that this place has unique offerings and some savory ones too. I recommend the mango cake, the sweet butter rolls that literally taste like a slightly sweeten butter inside of a soft pillow bread, and for you to take a loaf of bread home as well. Pro tip: later in the day, the offerings from this bakery are half off at Tensuke Market. This place has been voted as one of the best bakeries in the country & we have it in our own backyard. If you haven't tried it yet, you are missing out.

Japanese bakery with delicious desserts and breads. It is my must go place after time I visit my…read moreColumbus friends. Always packed with people but the service is quick with little wait time if you order their drinks. Highly recommend their Matcha Cream puff and hojicha latte! I also love their UFO bun!

Dan the Baker - bakeries - Updated May 2026

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