Cancel

Open app

Search

Crystal Terrace

4.2 (14 reviews)
Closed 5:30 pm - 8:30 PM

Crystal Terrace Photos

You might also consider

Recommended Reviews - Crystal Terrace

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos - Crystal Terrace

Beef tenderloin was yummy

Good food. For a buffet it had several good options. We enjoyed two desserts, coffee was excellent, I liked the pasta and vegetables and my partner enjoyed chicken and beef tenderloin. Buffet for two $80 plus $15 tip. You are paying for convenience of location and for that price you get a better lunch but we weren't disappointed. Tasty options left us satisfied. Service was excellent! And our server even offered to make us drinks to go which we accepted.

Dining room
Mark R.

Made a reservation before a broadway show. Great service and ambiance, place was clean and well kept. There is a wide range of food offerings, even a picky eater can have a good meal. Salad and desert offerings were fabulous. Entrees were good, not great but again, most can find a good meal. Expect $35/person plus tip. Nice location for a meal before the show.

Charcuterie
Mindi A.

We love eating here before a show. The menu changes by show, and is always a wide range of salad, soup, entree and dessert options. There's something for everyone, even my picky vegetarian teen leaves happy. It's buffet style, with live music and wonderful service. Plus you won't have to fight traffic and parking by getting here early for your show. Highly recommend.

See all

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sunny W.
0
161
167

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of DeAnn H.
1
118
84

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Amy S.
135
33
4

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Very good! The service is great, would highly recommend stopping by before a show at the Dallas music Hall.

Helpful 0
Thanks 0
Love this 0
Oh no 0

Ask the Community - Crystal Terrace

Review Highlights - Crystal Terrace

This was the best part of my experience at Music Hall, other than the show of course.

Mentioned in 2 reviews

Read more highlights

You might also consider

Verify this business for free

People searched for American 8,502 times last month within 15 miles of this business.

Verify this business

Far-Out

Far-Out

4.5
(53 reviews)
1.1 mi

I've been to FarOut a dozen times and have never been disappointed. The food menu rotates…read moreseasonally for optimal quality and nutrition. In fact, not one ingredient is sourced from over 50miles away. I think a lot of restaurants claim to be "farm to table" but few actually are. Far Out even has a small garden in the back for herbs and veggies. The feeling you get when you're at FarOut is like you're on vacation, like you're not in Dallas, like you're at a retreat in New Mexico. The building used to be an old military hanger which is where they get their iconic domed ceiling. I know I can always count on the host greeting you right at the door, food coming out at a reasonable time, and water being refilled before having to ask. When I want to impress out of town guests, this is where I take them. Also, check their Instagram for live music on Thursdays!

Far Out totally lived up to the hype! Everything is made fresh to order and you can taste the…read moredifference. We started with the Melted Leek and Cauliflower Gratin to share; the sherry pickled cauliflower and mushroom XO gave it such a savory depth, and the house focaccia was perfect for scooping up every last bit. For entrees, I had the Tagliatelle Wagyu Sugo Bianco, which was so flavorful and the toasted pecan crunch added the best unexpected crunchy texture. My mom and sister split the Texas Chuck Flap and the Texas Sweet Potato Textures, and they said both were delicious. To drink, we went the mocktail route my sister and I ordered the Garden Party, which was so tasty and refreshing. My mom ordered the Root & Remedy and said it tasted kind of earthy and bright. We saved room for dessert and I'm soo glad we did. The Texas Olive Oil Cake with caramelized apple was cozy and comforting, and the Chocolate Texas Pecan and Mushroom Dacquoise was unlike anything I've had! The smoked mushroom chocolate oil sounds unexpected, but it works so well and doesn't even taste like mushrooms. It's just so delicious! Great food, creative menu, and Texas ingredients shining throughout. Will absolutely be back!

Photos
Far-Out
No. 6 Calabacitas so good!
No. 6 Calabacitas so good!
Outside garden area at Far Out

See all

Outside garden area at Far Out
St Martin's Wine Bistro

St Martin's Wine Bistro

4.6
(133 reviews)
1.5 mi
$$$

We celebrated our anniversary yesterday by going to one of our favorite places in Dallas. St…read more Martin's Wine Bistro is a life changing dining experience! Because yesterday was also Anthony Bourdain day, we celebrated by trying a food we had never tried before: Steak Tartare! Oh. My. God. It was luscious and divine. We enjoyed the Shrimp St. Martin-poached shrimp in a delectable beurre-blanc sauce. Of course, we had to share a bowl of my love language: Champagne and Brie Soup. There aren't words for the moment you sip your first taste. Your eyes roll into the back of your head as you savor the explosion of flavor. For entrees, I had the Sole Meunière. Seared perfectly in butter and the only place outside of France that has done this fish justice. James had the Scallops and Pork Belly. It was a new spin on surf and turf. Judging by how little he spoke to me during his meal, I am assuming it was fabulous. He did give me a bite and the scallop was prepared perfectly and was probably the best scallop that I've had in DFW. The restaurant sent us over 2 glasses of house-made bourbon crème for our anniversary. It was similar to Baileys, but on steroids. For dessert, we walked back over to the bar for after dinner drinks. James enjoyed a glass of Abelour Scotch neat. It's his favorite as it's not peaty at all. Jamie, the bartender, made me the best espresso martini that I've ever had! Fresh espresso mixed with espresso liqueur, reposado tequila and bourbon cream. She hit the top with flame to settle the bubbles in order to add espresso beans. Honestly, it was the best meal that I've had outside of France.

My date and I had an incredible experience at St. Martin's Wine Bistro…read more The ambiance sets the tone immediately. It's dark, moody, and effortlessly romantic, with a live pianist playing throughout the evening. It's the kind of place that feels intimate without being stuffy, perfect for a date night. The service was honestly some of the best I've had in Dallas. My water never dropped below two sips from full, the team was that attentive. It became amusing (in the best way) how on top of everything they were. Our waiter, Rene, was outstanding. He provided stellar recommendations from starters to entrées, drinks, and desserts. I trusted him enough to let him choose my glass of wine to follow my cocktail, and he nailed it. He also walked us through the menu in detail, which was incredibly helpful as first-time guests. The food absolutely delivered: * Shrimp St. Martins - Five jumbo de-veined shrimp in a rich, butter-like sauce that was decadent without being overwhelming. * Frisée Aux Lardon Salad - Rene thoughtfully split this tableside and served it onto individual plates. The dressing leans heavily Dijon-forward, so order accordingly if you're not a mustard fan. That said, the bacon was some of the best I've ever had: thick, slightly sweet, and perfectly cooked. * Sea Bass Ratatouille - Served over a tomato sauce, it was flavorful, well-balanced, and not too heavy. * Rack of Lamb - An extremely generous portion (which I happily helped my date finish). It was boldly seasoned and on the saltier side, which I personally loved, though I understand that may not be for everyone. * Affogato - A simple but perfect way to close out the meal. Between the romantic atmosphere, top-tier service, and excellent food, this is easily one of the better dining experiences I've had in Dallas.

Photos
The staff is as impressive as the elegant design.
The staff is as impressive as the elegant design.
Mussels, lobster bisque, scallops
Mussels, lobster bisque, scallops
Motley Cru

See all

Motley Cru
Culinary Dropout

Culinary Dropout

4.2
(394 reviews)
3.6 mi
$$
Full bar
Happy hour specials

We stopped by this spot on a rainy Sunday after going to DSO. The food was absolutely delicious and…read moreservice was immaculate! My husband and I started off by splitting the Wagyu Pigs in a Blanket which were good but I wouldn't order again. It just didn't seem to be anything over the top special so I would rather order something else as an app. My husband ordered the fried chicken and I got the Crispy Chicken Katsu. Both were delicious and I would definitely recommend trying both! The Katsu came with a spicy mayo that made the sandwich perfect! The fried chicken is massive so definitely share that or go home with left overs. We'll definitely be back to try more of the menu!

I'll start with a positive -- the appetizers were actually quite good. The deviled eggs, dragon…read moreroll, and pigs in a blanket were all tasty, and that's honestly the highlight of our visit. Unfortunately, everything else was a struggle from the moment we walked in. We didn't have reservations, but eventually found seats at the bar. Given how busy the place was, we figured the bar would mean faster, more attentive service. We were very wrong. We ordered two beers, a non-alcoholic drink, and three appetizers. The drinks arrived, and the appetizers followed about 10 minutes later -- fine so far. But there were no utensils. We had to ask for them, and we asked for plates as well, which never came. The empty dishes from our appetizers sat in front of us for a solid hour with no one clearing them. The bartender who took our order never once checked on us. With 3-4 people working behind the bar, only one server approached us during the entire 40-minute wait between appetizers and dinner to ask if we needed anything. The bartender told us twice that our food was "coming out shortly" -- and still, 40 minutes passed. When dinner finally arrived, my order was wrong. I ordered the Mongolian Short Rib, listed clearly under the Entree section of the menu. The bartender claimed I had ordered off a "happy hour" menu -- one I never saw or was told about -- and had swapped it for BBQ Pork Ribs without saying a word. Knowing a replacement could take another hour, my friend swapped plates with me and took the ribs. He had ordered the steak frites, which, for a rare steak, should have taken no more than 5-6 minutes to prepare. The third entree, fish and chips, was just okay -- a bit soggy and not particularly fresh. To top it all off, after everything we dealt with, the bartender never asked how our meal was or if we needed anything else. The food has potential, but the service was inattentive, disorganized, and frankly unacceptable for a busy restaurant that should know better.

Photos
Culinary Dropout
Culinary Dropout
Culinary Dropout

See all

Crystal Terrace - tradamerican - Updated July 2026

Loading...
Loading...
Loading...