I really wanted to embrace this place. It's adorably inviting, the staff were so welcoming, and they easily accommodated one hold on the artichoke. Wejust didn't like the food. Ouch, hurts me to say it. At $17.95, the frittata was just okay, the hashbrowns were a very hard brick of solid potato, and the doughy biscuit was obviously going to land hard in my belly so after two bites of the lighter edges (with a nice raspberry jam), I bailed on it. After our two breakfasts with two coffees, we left fifty dollars poorer. read more

Food, breakfast delicious and as ordered and great taste and perfect temperature! Service, on point and thoroughly appreciated! Ambiance very casual and appropriate, clean etc! read more

Best pancakes and frittatas! Chef Tom is back in action and the food is fresh and always good!

Ordered eggs over medium, crispy hash browns and sausage patties (Crossroads Breakfast). Eggs were runny, hash browns undercooked, sausage looked medium rare. The chef said they make their own sausage and the red portion was normal. OK Service from Eduardo was exceptional, given food needed to be sent back a few times. Can't say any of the food quality waS above a 7. read more

We've been waiting forever for this place to open and it was packed. Super clean. Smelled good. Good waiter. Their signature homemade caramel pecan cinnamon roll ($9) lived up to the hype. It was larger than the ($5) cappuccino. However, the second cinnamon to go looked like a third cousin. Not near the sauce or size. The coffee was a dark roast and Bobby wasn't a huge fan. The parfait ($9) was runny and mixed fresh fruit with canned fruit. The atmosphere was chaotic and lound plus the table rocked. Clearly people tried to fix it before with sugar packs and a sign holder. When I went to the ladies room it was spotless but low on TP. Plus someone had left a necklace on the sink. A waitress was fixing her hair so I let her know about the TP and asked her if the necklace was hers She replied NO and left. I picked up the necklace and took it to the front desk. ‍ Will we go back, probably and try the lunch. read more

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Delicious food (we liked waffles and pancakes best) served in a bright nice dining room. Food was delivered to the table in a reasonable timeframe. However minor oversights by server (no syrup and missing side sausage) leave room for improvement. These issues were resolved eventually. Water was refilled frequently throughout the meal. read more

Great to see these guys back. Food is excellent and the new location looks great and is the perfect size for this type of restaurant.

Service, food, and portions are amazing! Sticky bun is a must on Saturdays and Sundays. Staff and servers are super friendly and give excellent service. Great location! read more

Crossroads Diner - Sticky bun, Crossroads Diner - Breakfast & Brunch Near Me - Plano, Texas

Everything is wonderful. Food and service are great. Their corn beef hash is the best I've ever had!

Got it! Here's your review expanded to 85 words: Just visited for the first time today and I was blown away! The food was absolutely amazing--fresh, flavorful, and perfectly prepared. Every bite was delicious, and the menu had a great variety to choose from. The service was truly five-star--friendly, attentive, and fast without being rushed. The staff made me feel genuinely welcome, and the entire experience exceeded my expectations. It's rare to find a place that gets everything right, but this one definitely did. I'll absolutely be back soon! read more

The sticky bun and biscuits are wonderful! Great food for breakfast. I enjoyed all of it including the whole wheat pancakes! Service needs some work. Took 10 minutes to even have someone stop by the table and he kind of had an attitude. Pancakes and biscuits arrived with no syrup or butter. No straws for drinks. No one checked in us during the meal. And while it was busy- it was after 1 and it was slowing down. Also- please don't take my credit card for 10 minutes either. I'm glad they are back but I do hope they work on their service. read more

It was our first visit here. It was delicious everything was amazing . My wife said the spinach quiche was the best she's ever had . My corn beef hash was as advertised in house made . Our waitress Ali was awesome she explained the menu and was extremely knowledgeable. We will definitely return read more

Yikes - dining here was expensive, average food, and horribly noisy space. I've been dining out every weekend for brunch for the last year. Crossroads Diner ranks the worst in 2025 and on the low end of restaurants in DFW in general. So many opportunities - chain breakfast joints and complimentary hotel breakfast bars are better options. First the good - the staff was wonderful. Everyone seemed friendly and helpful. But that's where the positive ended Over $70 for two (with tip) for breakfast. About $20-30 higher than other breakfast joints in town. For poor food quality, this price was the most expensive breakfast I've had in a long time. Coffee - good but hard to get refills. Most places keep your cup filled. Here you have to constantly ask for a warm up. Hash browns - asked for extra crispy but they were soggy and flavorless in a pool of butter/oil. Adding salt and pepper helped but they were just bad. Biscuits came without gravy (so there was an extra fee for that). The biscuits were not flaky but doughy - undercooked. To have to then pay extra for gravy with next to no flavor was a waste of money. Sausage Patty - chunks of chewy fatty pieces throughout, super greasy, and flavorless. The bacon looked much better, but small portion size. Scrambled Egg - I know there's an egg shortage but the portion size was very small. And again, no flavor. Service was great but when the food is some of the most average in DFW, unless they change recipes I won't be going back. Huge disappointment. read more

Tom and his staff make your visit very pleasant. Beautiful new location that is bright and welcoming. And now the food..... one word describes it. AMAZING!! From the sticky buns to the corn beef hash to the breakfast skillet with salsa verde, every bite is better than the last. Do yourself a favor and go to Crossroads Diner for breakfast or lunch!! read more

Crossroads Diner - Super yummy sticking buns! Amazing!! - Breakfast & Brunch Near Me - Plano, Texas

We have missed them. And they haven't lost a beat from 5 years ago. Ordinary food prepared extraordinarily well. Cost $1-2 more than other places. But it is spent on fantastic ingredients that make the difference. Turns out it takes a chef to make a better breakfast. read more

Great food and service! We are so happy they have relocated and opened in Plano! Don't miss the sticky cinnamon rolls!

Great service and food! The new restaurant has a great ambiance and has plenty of tables and open concept! Same owners the food is amazing and the Sticky Bun is to die for only on weekends! read more

We were greeted as soon as we walked in and seated at our table. Our waitress Tammy was awesome. She went over the specials then brought us our drinks. The food was great. I had the skillet with salsa verde. The eggs were cooked and seasoned just right The short stack was some of the best I have ever had. They had great flavor and the syrup was hot and to die for. We will definitely be back ! Great job read more

The cinnamon and pecan French toast was outstanding! It was some of the best French toast I've ever had. I hope that they add it to the regular menu. Service was slow, but I saw that they were short staffed, so I'll cut them some slack on that. One thing that was inexcusable was a woman who brought in her small dog in a pouch. COMPLETELY UNACCEPTABLE! I'm sure it is against code in Plano -- the staff said nothing as they waited and served this woman. I love dogs (I have one), but not inside. Please fix this, Crossroads!!! read more

Was so excited to hear you are back in business . Let me start with the good . The place is much smaller but looks very nice. Staff was friendly. Service was pretty good for newly opened restaurant. Food: the good . Sticky bun delicious as before . Vitality eggs were very good. The power bowl was good but chef forget to put bacon in it so had to wait for fresh made one. The grits recipe has been changed. Used to be creamy and was told at the original location they had a little chicken broth added . Grits were very dark , thick, and I was so disappointed. Grits were my favorite thing before . Biscuits were pale no flavor and kind of doughy in center. Sausage patties had a very strange flavor. Chef said sage and black pepper . Sage is delicious so must be the meat. Skillet breakfast not served in a skillet ok.. eggs were cooked nicely but the potatoes , bacon underdone and tomato a few tiny pieces. Said cheddar cheese . I was expecting yellow cheddar grated over the top or throughout. Instead it was a lot of white melted cheese all over the eggs . Too much cheese . Burger and fries looked delicious. But adding cheese and bacon made for a very pricy burger . So per person with ice tea $26. Plus tip. It hasn't been opened long so I am sure food will improve . Every table was full at 12:30. I have to be honest chef . Biscuits and grits have got to improve . Good luck . I want you to make it . read more

Adorable diner. We came on opening weekend around 1:20, which was cutting it close since they stop seating at 1:30 (close at 2:00). They were out of the famous sticky buns so we know to come earlier in the day for those. Our group tried the corned beef hash, chicken fried steak and eggs and breakfast skillet (which is not served in a skillet - kind of odd). The food came out reasonably fast and was hot and delicious. Each of these entrees came with a short stack of pancakes which were delish. They have a cute coffee bar area that also serves a few breakfast libations. Even though we arrived late into service we didn't feel rushed at all. A very pleasant experience and I look forward to going back and trying the lunch menu. read more

After 4 years and 71 days, Crossroads is back y'all! Chef Tom is throwing down amazing food just like you remember, and if you've never been GO NOW! Hubby and I have been eagerly awaiting the reopening and we were not disappointed. We ordered the sticky bun, and were excited to learn that this was the 1st sticky bun sold at this location, delivered by the chef himself. What a personal touch! As our main orders of Eggs Florentine and the Country Sausage Frittata were laid down we realized that we may have ordered too ambitiously. Each meal was delicious. Eggs Benedict with a light and creamy spinach Florentine sauce YES PLEASE and the frittata with sausage, caramalized onions, and creamy herbed cheese was to die for. We also have to talk about the pancakes... seriously the lightest and fluffiest that we have ever had. It is slap your momma good! Go check them out at their new location in Plano today! #BESTPANCAKES and #STICKYBUNSFOREVER read more

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My 1st time here was great! Every visit after not as great. They over cook the waffles, the bacon & sometimes the hash browns & bacon. Extra crispy bacon doesn't mean dried up no flavor. Burned or overcooked waffles & pancakes. They ask how is everything tasting you tell them, waiter says sorry about that. Seriously? That's it? read more

Delicious and friendly. Bartender was awesome. She helped us with suggestions on the menu & drinks . My grandson Dante & I sat at the bar. Best choice... read more

It's back and better than ever, at least that's what a lot other reviews said. If this wasn't a reopen of an existing restaurant, I'd say there's some slack to be given. There's a few things to take in when going to this establishment. Food ordered: 1. Corn beef hash and eggs. 2. Breakfast tostada. 3. Crossroads breakfast with sausage, grits and toast. The good: Coffee was good, refills are scarce. Flag down for a refill. Eggs were cooked as ordered. But, it's eggs from a breakfast first establishment. The Meh: Pancakes were average, nothing note worthy. Corned beef was lackluster with bland hash-brown potatoes mixed in. Atmosphere is open, well lit, but bland. Toast, yep, it's toast. The bad: No kids menu at all. Grits were dark, greasy and weird taste. Service was bad, unknowledgeable of the menu as well no awareness of the issues we had with the food nor that we didn't have the food because it was sent back. Sausage patties were undercooked and raw inside. They were taken back and recooked the sliced up patties. Once cooked, the flavor was absolutely awful. We were not sure what had happened, needless to say they were inedible. I've never spit out food before and still can't get the taste out of my mouth as I write this. Overall we were excited to see this place reopen, though severely let down by its return. There's a lot to improve upon, but unfortunately I don't think we will be back to see if it happens. read more

Worst and most expensive breakfast I have ever had! Eggs were like Plastic, Sausage like Rubber, Pancakes like bread! Service was good.

New and improved? Well honestly how do you improve on perfection?? This place has always been a favorite. Tom has kept true to what his fans love and you won't be disappointed!!! read more

Been missing this place for over 4 years! Went this past weekend and food as great as I remember. Also, thanks for moving to Plano. Much shorter drive. read more

We stopped in for a late breakfast. We were greeted and seated promptly. Nice selection of breakfast and lunch (after 11) items. We opted for the chicken fried steak and eggs. We also split an eggs ben. Both eggs cooked perfectly and the gravy and hollandaise were both delicious. I must mention their fluffy pancakes and great servers. Will definitely be back for their sticky buns! read more

Service was great. They know the menu well. Just a lot of food per order. I got the special- 2 eggs 1 large biscuit and a side of sausage for 15$ and didn't eat but half of it. Biscuits were thick and chewy but good. For the 2 of us the bill was 50$. Way too expensive for me for breakfast. If I come back I'd only order off the sides menu read more

Food and service set a high bar. Wonderful staff and owner! From the exterior to the interior the vibe is positive and uplifting. Sparkling clean restrooms. A must visit in Plano, TX! read more

Wonderful brunch today. Jonathan took care of us and was excellent. Wide open and well staffed. Great food!

Crossroads Diner was our go-to restaurant when they were located on Campbell Road in North Dallas and we were very sad when they had closed. The food service and atmosphere were excellent. With their new location, opening in Plano, we were very happy to see and could not wait to visit. From our first two visits to the new location, we were very disappointed. The food portions appear to have been reduced with higher prices, and the quality seems lacking. My traditional breakfast did have a generous portion of scrambled eggs, but a small amount of hash browns and the biscuit was small and hard. My wife's BLT sandwich was lacking with one piece of bacon folded over and the bread was hard. The new location is very nicely decorated and much improved over the Campbell location. read more

The service was perfect! The whole restaurant was spotless including the bathrooms. The coffee was delicious!! My friend had the crossroads breakfast and loved it. And I had the eggs florentine. The most delicious florentine eggs Benedict I've ever had. It was epic. And the pancakes were the perfect finale. Light and fluffy. Perfect breakfast. read more

Everything was great but went for the cinnamon pecan roll and apparently they are only served on weekends now :(

You're back and WE'RE SO EXCITED!!!!! used to go all the time when Crossroads was off Walnut Hill then moved near Preston and Frankfurt, we were so sad when you closed but found out today that you reopened!!!!!YAY!!!! Great food ,great service, great prices! The buns are a must!!!! read more

THANK YOU so much for re-opening! Still the BEST pecan pancakes I've ever had! Excited to come back for your egg sandwich and meatloaf. But those pancakes are devine! Love your new place and all your restaurant neighbors...a true foodie complex! read more

Today (Sunday 4/13 at about 12:15 pm) was our second time here. First time was amazing. Pricey, but everywhere is pricey. Great food, great service. Today was a disappointment. The food was great, but the service was just OK. Our waiter took our order, and disappeared. Another person delivered our food. Our drink glasses were empty soon after the food was delivered. (The food was great, by the way...had the Quiche and a Burger.) We couldn't find our waiter. After a while another employee re-filled my iced tea, but my poor wife sat there with an empty glass as she ordered Coke. When our waiter finally re-appeared with our check, and asked my wife if she wanted a re-fill, she told him that we were leaving now, but she would have appreciated a refill about 15 minutes earlier. The waiter apologized, and comped her drink, but the experience was less than optimal. Plus, some girl with a dog came in and sat at the next table. All of the restaurants along that creek have outdoor seating. I'm surprised that the Plano Health Department allows dogs in the dining room...this was not a service animal. Won't be back. read more

So glad Crossroads Diner is back! We drove 25 minutes for Chef Tom's amazing frittata, biscuits, pancakes and coffee. Goodness, how I missed those biscuits! Quality ingredients make such a difference. Service was friendly and timely. Ambiance is relaxed and spiffy. We'll be back next week, for sure! read more

Delicious food, great service, great ambiance. My waitress Lexi was lovely and the owner Tom Fleming really brought it all together.