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    CraftWay Kitchen - Plano

    4.6 (943 reviews)
    ModerateNew American
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

    CraftWay Kitchen - Plano Photos

    Business Info

    CRAFTWAY KITCHEN - PLANO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - CraftWay Kitchen - Plano

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    Crab cake entree
    Aria M.

    All I can say is WOW - after a long day my partner and I wanted some good food and good drinks, and fortunately we picked CraftWay. We came in pretty late (urgent care visit slowed us down lol) but were treated with kindness and quick, attentive service. I love a good frozen drink and the frozen Paloma did not disappoint. I ordered the crab cake on advice from our server and my partner got the steak frites. But we're amazing, but I swear - the lemon butter sauce that came with the crab cake is magical. Plus the brussel sprouts were probably the best I've ever had. You can tell everything here is made with care and the staff takes pride in the service and food. We will definitely be back soon - this might be a new regular spot for us!!

    Appetizer sampler
    Caesar B.

    My wife and I stopped here as stop #2 of our day date and it was a great experience. The ambiance was nice and welcoming. There were a lot of people having lunch there. We sat at the bar and the bartending was very friendly and helpful as it was our first time there. She let us try a bunch of different tap cocktails and frozen drinks. I ordered the frozen old fashioned, it was delicious! Super tasty, strong, good size, and price. My wife ordered a pineapple martini, which I tried and it was also tasty. The bartender came over and gave us a free appetizer tasting which was awesome. It was coconut shrimp, fried asparagus, chicken tenders & crab stuffed mushrooms. You can tell they really care about the customers. I would love to come back and try a full meal with my family.

    Spinach Dip
    Liza K.

    Where has this place been hiding? I swear I've drivin this shopping center a hundred times over and never paid any attention to this cute little place. My friend suggested it and wow! I'm going back. We started with a few froze's. Shared the Spinach Dip, Coconut Shrimp, and split a bowl of the clam chowder. All of it was amazing. The service was great. Such a cute place and they have a great patio situation for when the weather gets warmer. We will definitely be back.

    Bees knees
    Kristi B.

    When I was here last month, I was brought to this location by the group that I was with, and the food was delicious. So when I had to return this month for some training, I brought the individual I was traveling with here. Great service from our server, Caleb, he was friendly and outgoing and truly displayed great hospitality. Their menu has so many great things on it that it is hard to choose just one item. Because I wasn't that hungry. I decided to go with a salmon bowl. This, in my mind, is actually the perfect portion sizing for dinner as it was a nice piece of salmon perfectly cooked and season by the way, on top of a small bit of cilantro rice with some tomatoes , avocado, red onion, and arugula. Truly the perfect portion size and I devoured everything on the plate.

    Crab cakes
    Sydney W.

    Went for a birthday lunch. Everyone ranted and RAVED about their food. But the star of the show? The blue cheese chips!!

    Pasta, beef wellington
    Jessica M.

    I love when restaurants split the plates without having to ask. This was my first time having beef Wellington and wowwww! So good. Service was great! Drinks were strong and tasty. Can't go wrong at craftway at all.

    French onion soup
    Amy D.

    Craftway Kitchen is extremely popular for a reason. We had a table outside, which was seasonally decorated and fun with surrounding holiday lights. Everything on the menu sounded delicious. I ordered a chicken Cobb salad which was generously portioned with extremely fresh ingredients. The French onion soup came with a delicious and generously sized puff pastry on top. It was equally excellent. Our server was friendly and attentive. Highly recommend this restaurant!

    French toast and tacos
    Shonna R.

    The service and atmosphere of this place is a delight but the food fell short of the greatness I expected. Both the french toast and the tacos lacked proper flavor that one would expect. The food was so beautiful but the beauty did not go beyond a cute pic. We had fun and the drinks were good but I think next time we will try some lunch options.

    Frosé
    Beryl D.

    Staff was super friendly. Restaurant was nice and clean, including the bathrooms. Food could've used more flavor, but a dash of Crystal's hot sauce helped to balance out the flavor. The frosé is delicious!

    Salmon
    Pam C.

    I can see why Craftway has so many positive reviews. However, after visiting many times in the past few years I would honestly would give it 3 1/2 stars. Here's what I like: I like the overall energy, it's warm and friendly and service is good. I like the cocktails and wine list. I did enjoy my entree which was the steak salad. Steak was cooked exactly as I ordered and was tasty. What I think is a miss-the salmon is consistently overcooked. Not a lot, maybe a couple of minutes but in those minutes salmon goes from juicy to dry. Another miss for me is the noise level-it is SO hard to have a conversation here! My ears were still ringing after I left the restaurant. This really affects my enjoyment level.

    Special of the day, the last one! Grilled Trout with broccoli steamed with a special chili sauce - Perfection!
    Katrina R.

    This was my husband's and my first visit, and what a perfect way to kick off the new year! From the moment we walked in, the service was exceptional. We were warmly greeted by a friendly hostess, and our server, Brandon, took the experience to the next level. Complimentary appetizers, expertly crafted cocktails, and then the food arrived--absolutely outstanding. It's clear the owner truly understands what top-tier service looks like. The menu is packed with incredible options (choosing was the hardest part!), and the quality shines through in every detail. We're already planning our return--brunch is next! Quality. Quality. Quality.

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    Food was fantastic and service was fast and personable. Can't wait to go again. Pork chops and red fish were winners

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    Page 1 of 24

    Ask the Community - CraftWay Kitchen - Plano

    Does your fry oil have soybean oil (note: vegetable oil, canola blend, and other blends frequently use soybean oil?

    Hi David, yes our fryer oil does have soybean oil in it. We can sauté in other oils if you let your server know when you are there, we are more than happy to accommodate.

    OpenTable says you are dog friendly. Is that correct?

    dogs are allowed on the patio

    Do you have happy hour on Friday?

    Yes, 6PM

    Hi! 3 things. Do you offer gluten free buns, can you accommodate a group of 13, and are you open Christmas Eve at 5pm? Thanks so much!

    Hi! Yes we do offer gluten free buns and other gluten free options. We are open all day Christmas Eve. Please call the restaurant for availability and reservations. We look forward to having you in our restaurant.

    Can you purchase cocktails if we come for sunday brunch before noon?

    Hi Sue, thanks for reaching out. Our Brunch starts at 10:00 am on Sunday. Cocktails and food. We look forward to having you in our restaurant.

    Do you have gluten free options?

    No.

    Are you guys pet friendly for outdoor seating?

    pets are welcome on the patio

    Can this restaurant accommodate and gluten and dairy sensitivity?

    They are a 'craft' kitchen, making things from scratch (except specialty pre made items @beef Wellington), I'm sure they will try to accommodate you!

    Is this one of Tom Cohliccio's restaurants? I knew them as Craft, but not sure if this is one and he has added to the name Craft.

    Hi Shay, thank you for your question. We are a locally owned and operated restaurant and are not affiliated with Tom Cohliccio. We hope you have the chance to dine with us.

    Don’t See Your Question? Ask Away!

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    Went to Haywire to celebrate work anniversary (not the first time) only to find out that they cross…read morecontaminate their seafood with regular foods. I have a severe shellfish allergy and the waitress was dismissive and seemed to be in a hurry. I wasn't offered another way for food to be prepared just don't order any fried foods. The appetizer list is almost all fried food. I have been to a lot of high end restaurants that offer to fix my order separately to accommodate my allergy. It was very disappointing that this was not even an option. Guess this will not be my top choice again.

    I finally made it to Haywire in Plano and wow... what an incredible night. The second you step…read moreinside, the stunning ambiance and effortless Texas-chic vibe hit you. Warm wood tones, beautiful lighting, and that perfect upscale-yet-cozy feel make the whole place feel special. The location is ideal too -- easy to get to and surrounded by that lively Shops at Legacy energy without any of the chaos. But the food? Next level. The elk tacos were straight-up fantastic -- perfectly seasoned, tender elk, fresh toppings, and just the right amount of heat. I could have eaten a second order without hesitation. Then came the chicken fried steak, and it did not disappoint. Crispy, golden crust, juicy and flavorful meat, and that classic creamy gravy that tastes like it was made with love. Every bite was pure comfort food elevated. Everything about the experience felt thoughtful and elevated, yet still warm and welcoming. If you're in Plano and want a restaurant that nails both the food and the atmosphere, Haywire is it. I'm already planning my next visit. Hands-down 10/10. Go now -- you'll thank me later! ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​

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    Whiskey Cake - A look into our restaurant

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    Service was good but I had the prime rib sandwich which for $24 was meh. The server did a good job…read moreselling it but it didn't come out as stacked high as he said it would. The prime rib slices on the sandwich were fried on flattop and dried out and stringy. The whisky cake itself was pretty great though.

    Brunch at Whiskey Cake Plano was an absolutely fantastic experience from start to finish. The food…read morewas outstanding--everything we ordered was fresh, flavorful, and clearly made with care. You can really tell they take pride in their menu. The atmosphere was just as impressive. It struck the perfect balance between lively and relaxed, making it a great spot to enjoy a weekend brunch without feeling rushed. What truly made our visit unforgettable, though, was our server, Kevin. He was genuinely out of this world--attentive without being overbearing, friendly, and incredibly personable. He anticipated our needs, checked in at just the right moments, and made us feel completely taken care of. Kevin elevated an already great brunch into a top-tier dining experience. We'll definitely be back, and we'll be hoping to sit in Kevin's section again! Left image - Rueben Sandwich Right image - Farmer's breakfast

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    Bavette is a new favorite! The ambiance is sophisticated and upscale, with tasteful ambient…read morelighting and unique touches like a chess set and hefty legal volumes. Our group of five was seated at a beautiful elevated circular booth with supple leather upholstery. The service was excellent, very kind and considerate. We got the short rib croquettes as an appetizer and were impressed by the fact that even their ketchup is made in-house. The croquettes were delicious and juicy, complemented by a crusted parmesan shell. For entrees, I got the seared ahi salad, and others in my group opted for rice pilaf with salmon, seared ahi sandwich, and the burger. All the ingredients in my salad tasted fresh and the ahi tuna cubes were tender and generously cut. Everyone was pleased with their dishes and we will likely return in the future!

    Elevated yet comfortable dining experience. Decor and furniture are very stylish, warm, inviting,…read moreand not overly formal. Service was excellent from start to finish, attentive without being intrusive. Food wise, the short rib croquettes were good. I'll have to try the salmon cakes next time. Highly recommend the French dip sandwich - it was delicious! The steak salad was cooked perfectly, and the spinach dip was solid. The highlight of the meal was DEFINITELY the Pistachio Tres Leches! One of the best (if not the best) tres leches I've had! Overall, a great spot for date night, catching up with friends, or to work remotely. Only reason for 4 stars is that a few dishes, while good, didn't completely wow compared to the standout items. Still, I will 100% come back especially for the tres leches!

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    Popped into CraftWay Kitchen in Frisco for a dinner date around 5pm -- already busy which is always…read morea good sign. Our server was exceptional. Knowledgeable, warm, and brought us a complimentary Reuben egg roll to try unprompted. That's the kind of hospitality you remember. Crab stuffed mushrooms to start, French onion soup split between two -- the puff pastry on top seemed like a gamble but absolutely worked. Steak frites was outstanding and surprisingly affordable. Wife's Cajun pasta came home in a box because we were too full to finish. Blood orange margarita was one of the best of the year. $136.40 total for a full date night including multiple drinks. Exceptional value for the quality. SAS Verdict: Approved. CraftWay punches well above its weight. The server alone is worth the visit.

    This place was packed when we went on a Saturday night! I love that they're getting so much…read morebusiness, because the food is really good, the drinks are strong, and the employees are so nice! The only reason I gave 4 stars instead of 5 is because we waited about 30 minutes for our table and we had a reservation. There's nothing I dislike more than making a reservation and not having the reservation time honored. We had an after dinner activity planned and due to our long wait to be seated, it made us late for our next activity. We ended up rushing through dinner and asking for the check immediately after placing our orders so we could get out as soon as possible. My husband and I both had the steak fries. It was good and cooked medium rare. I also enjoyed a strong Cosmo. Very good!

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    They could improve everything. Came in with coworkers during happy hour, hostess said she could…read moreseat us as long as we were done by 7:30. First our waiter kept getting distracted by waitresses and took forever to come back to us even just for simple drink orders. Forget about ordering food. Since we were in happy hour we ordered a ton of apps, so disappointing. The food was nowhere near the caliber ridiculous cost. The crab tasted old and like drinking ocean water, the ribs were dry and the shrimp app came with 9 small/ med shrimp for $20. My martini was okay the first round and then the bartender kept adding soda water for the next two. $20 smoked martini was smoked for literally 5 seconds. Then we get our check, which is completely wrong and over charged so if you don't heed the warning, check your ticket. And then to top of the extremely slow service and mediocre overpriced food, the night ended at 7:10 when the evening hostess came over and loudly announced we were only able to be seated because we promised to leave by 7. One of the most unprofessional and inaccurate interactions I've had. Don't bother. Don't go. Unless of course you enjoy disappointment at a deep cost.

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    CraftWay Kitchen - Plano - newamerican - Updated May 2026

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