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    Sixty Vines

    4.5 (2.2k reviews)
    Open 10:00 am - 10:00 pm
    Updated a few days ago

    Order Sixty Vines Takeout or Delivery

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    SIXTY VINES ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

    Recommended Reviews - Sixty Vines

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    Reviews With Photos

    Jeanette D.

    I went to Sixty Vines last Saturday around noon with a friend. I hadn't been to Sixty Vines in many years so it was good to go back and see how things had changed. I looked at the brunch menu and honestly really didn't see anything that I thought I'd like so I decided to get the spicy sausage pizza. I also got the Tequila Fix and the Emily's spicy margarita cocktails. I was disappointed in the pizza. The flavor and taste were ok but the size of sausage on the pizza was so small. It was like the sausage was for a baby. The cocktails were amazing. My favorite was the Tequila Fix. The watermelon, tequila, and lime were simple and perfect. Emily's spicy margarita was spicy but not too spicy both drinks had a nice tajin spice rim on the glass. I remembered I used to come to sixty vines to drink wine with friends. The food was ok but the drinks were the highlight!

    Wood Roasted Cauliflower Charcuterie Board
    Anna M.

    A great restaurant for girls night out! We loved being able to taste different wines and curate our own charcuterie board. Our waitress helped pick pairing that went perfectly together. She was very nice, attentive, and food came out fast even being busy. The atmosphere is so cute. The wood roasted cauliflower was flavorful and a great serving size for the table. I ordered the rigatoni for my entree and it was delicious.

    Bagel, salmon, eggs, capers and tomatoes
    Nisha R.

    Well it's been 9 long years since I last dined here. I'm so happy to see they are still in business. This visit was overdue and I'm glad I had a chance to come back. I met up with a friend for brunch. It's a great spot for catching up. I suggest making reservations in advance. Service was excellent! My waitress was amazingly helpful, pleasant and polite. I was initially unhappy with my table. She insisted on making me happy and moved me to a better spot. 5 STARS Ambiance is good and the vibe of the restaurant is great. It's like cozy, chic and laid back. The decor works well and feels very welcoming. The simple green plants and neutral colors work well. 4 STARS I can still say my favorite thing here is wine and cocktails. I tried the frozen frose and it was delicious. I loved the fresh fruit and flavors. They put multiple types of berries in it. Presentation was on point. 4 STARS I decided to try the "fancy" BLT sandwich. It has bacon, arugula, tomatoes, aioli and a tomato jam. It's on toasted bread and is served with fingerling potatoes. This was truly different and was over the top. I prefer just a basic BLT going forward. It was loaded with bacon so that was a plus. It was an EXPERIENCE! I think it was just to much going on. The components didn't work well in my opinion. 2.5 STARS Overall I enjoyed myself. I will be back for drinks and wine. I think for me it's a place to go for adult beverages! The food has always been decent, but doesn't seem to excite my palate. I appreciate the creativity and effort though.

    Shrimp & Smoked Bacon
    Alyssa B.

    Such a cute interior! We sat at the bar for the happy hour which had some awesome espresso martinis (one of which was a brand new frozen one). I think the burrata was the best I've ever had!! The pizza tasted good but it felt like they went a little skimpy with the toppings. Overall great place

    Looking toward the bar and kitchen area
    Liz F.

    Lots of great things about this place. First off a great Italian smell when you walk in. (Make a reservation to make sure you can get a table right away). The tables are family style- so they can seat up to about 20 people at one table. There were 3 in my party, so we sat at the end of a table and the server took the silver a placements away for the next 2 place settings next to us. They have a bar in front of the kitchen so you can watch the kitchen staff cook - I want to sit there next time I go because I'm a self professed foodie and I enjoy cooking shows and live demonstrations. They also have a long bar to sit at in front of a line of spigots which have maybe beer, wine or margaritas. Not sure what comes out of the taps. There is a beautiful copper or brass wood fire pizza oven. It doubles as a work of art it's so pretty. When I went to the ladies room it was very modern and retro at the same time with old fashioned fixtures and a super modern sink. And they had a rosemary candle lit for the most wonderful smell when you walk into the bathroom. They sell the rosemary candles at the front check in counter. We ordered the beet salad, roasted cauliflower and grilled shrimp from the appetizers and my husband got the Avacado salad with shrimp. I liked the grilled shrimp on oven roasted corn with tomatoes the best. The cauliflower came with hummus and 5 wedges of pita bread. If you like hummus try the roasted cauliflower appetizer. The beet salad looked amazing and my sister said it had citrus sections in it. The restaurant is next to the tollway and there is lots of parking. Overall this would be a great place for friends or family celebrations or a nice place for a date. Hope you enjoy! Right now they have adorable blankets letters to Santa the kids can fill out with envelopes and a little delivery truck to mail the letters. Very cute idea.

    Beautiful interior
    Dennis W.

    Overdue review for a solid restaurant in Plano. The layout and interior is gorgeous and drenched in sunlight. As for their American based fare, their pizza and pasta dishes were fresh, light and rich in flavor. Service has always been friendly, and efficient.

    Beet and Herbed Goat Cheese
    Heather H.

    We had the best girls' dinner at Sixty Vines and absolutely loved everything about it -- the food, the ambiance, and the service were all on point. We were seated in the enclosed greenhouse area next to the fireplace, and even though the fireplace was technically outside the enclosure, it added such a cozy aesthetic to the space. We each ordered mocktails and they were so good -- the Garden Spritz, Blackberry Sage & Soda, and the Oddbird GSM red blend. I had the Garden Spritz and it was refreshing and flavorful. My sister had the Oddbird GSM and said it tasted just like a good glass of red wine. For starters, the Tuna Crudo and Santa Maria Tri Tip were delicious and beautifully prepared. For entrées, we went with the Cali Chicken Chop Salad and the Beet & Herbed Goat Cheese Salad, both super fresh and satisfying. Perfect spot for a girls' night -- can't wait to come back!

    Cards to go
    Felipe W.

    Come here for the "winemaker's restaurant" with a rustic theme and some Christmas decorations! I started off with the emilys spicy jalapeno margarita - it was less on the sweet side and more on the simple spicy side. Afterwards I tried the tequila fix which was fresh watermelon, tequila and lime which I deeply enjoyed since it was on the frutier side. The margherita pizza was amazing and effective - the dough was fresh. My only regret was I didn't have any else to eat the pizza bones with since the texture was amazing! The creste di gallo pesto, spinach and dried tomatoes worked together to make a delicious well rounded pasta dish with a pasta texture I haven't seen before The olive oil cake is spectacular as usual with the condensed milk(?) on the plate Will come back here again for sure! I've been here several times and I always enjoy a good dish made from scratch.

    Sarah D.

    This is my absolute favorite place to eat at in Dallas. Anytime we are in town we make sure to eat here. Everything from the appetizers to the entrées to the mocktails to the service to the ambience, this place checks off all the boxes. The food is delicious and you can't go wrong eating her ever.

    Atlantic Salmon cut off and Pan Roasted Chicken
    Juanita W.

    We came to celebrate birthdays, and wow--what an amazing experience! We were seated on the patio, which was beautiful, cozy, and had that lovely garden-like vibe thanks to all the glass and décor. They also have indoor seating, so it's a great spot for any size group, rain or shine. The atmosphere was warm, inviting, and perfect for celebrating. The food was cooked well and presented beautifully--some of us just wished for a touch more seasoning on the meat. And for wine drinkers, there's an impressive selection to pair with your meal, which made the experience even better. The birthday touch of letting the birthday girls choose a champagne toast or a dessert was such a fun and thoughtful surprise. We had a wonderful time, and I'll definitely be back!

    Private party space
    Steve L.

    Had a work event here. Great ambiance and location. Food is superb. We had a wonderful server taking care of all our needs with flawless execution. Had some folks with dietary issues and all was good. Would love to try again for a normal evening dinner.

    Oct 2025
    Lindsy H.

    It has been well over a year since I've been to 60 Vines and like I said last time, it was a reminder of why 60 Vines is one of our favorite spots. Matt V was our waiter and he rocked it! The perfect amount of service and space so we could enjoy our dinner. He kept our waters filled, empty dishes cleared, almost like a Jedi as we barely noticed him slip and out. My hubby and I chose wine flights. A Chardonnay flight for me and a Pinot Noir flight for him. We both really enjoyed trying different wines and found a couple we'd like to come back and enjoy again. We started with the hummus appetizer and it was SO good! I've gotten this as my entree before and it didn't disappoint. My hubby enjoyed his Pork Pappardelle. Being dairy free there are not a lot of yummy options (outside of salad) for me here, but I've ordered the pizzas without cheese before and they were still really good. I chose the Fig & Prosciutto pizza this time. Sadly it was not very good without cheese. The toppings were yummy, but the pizza dough/crust was really tough. It was hard to get a bite without the need to pull or yank. I still ate the pizza and finished leftovers the next day. Next time I think I'll try something else though All in all a great date night with ambiance that was cozy and allowed us to really catch up. We will be back!

    Creste di Gallo
    Ali L.

    Everything was very solid and the place has a nice ambiance! Getting seated was a bit weird as I told the hostess were a party of 2 and she didn't grab my name or anything, just told me one second. We waited for a little and saw another party get seated before us even though we got in before them, not super long wait as it was a Saturday afternoon but a bit odd. As an appetizer we got the fried chicken and caviar, which was really juicy and crispy which I enjoyed. The caviar didn't do much, could've had the same flavor with adding salt lol. We then got the fig and prosciutto pizza and the creste de gallo, which was a pesto chicken and mushroom pasta. Both were solid, the mushroom and tomato in the pasta were really good, and the pesto sauce had a nice little spice in it, although it got a bit salty so I would've liked some sort of bread or salad on the side. Overall really great spot, would be back again to try some other dishes.

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    17 days ago

    Always a fantastic time, great food and even better service. João is an amazing server, ask for him!

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    Sixty Vines Reviews in Other Languages

    Ask the Community - Sixty Vines

    What time is happy hour and what is available for HH?

    They no longer have Hh

    Is this place toddler friendly, in particular do they offer high chairs?

    Yes they do! And they also have baby slings!

    Does their pesto have nuts?

    We intentionally make our pesto without nuts so folks with nut allergies can still enjoy everything we have to offer!

    Any private areas for a large group?

    Yes

    I've looked at the pictures of outside seating. I'm confused the outside doesn't look like outside. Do they truly have outdoor seating?

    Yes, on the building-side, facing the expressway, there is a patio (open air) with patio heaters and about six-eight tables.

    Do they have a kids menu?

    Yes

    Does this restaurant allow BYOB?

    No!

    What time is tappy hour?

    We do Tappy hour from 3 to 6 Monday through Friday. Come on by and check out everything we have to offer!

    Gluten free alternatives? Or just salad options?

    They have cauliflower rice, veggie sides, you can get gluten free pizza crust and I think there was an option for pasta too. The duck fat potatoes are my fav and it is gluten free.

    Is there a gluten-free option for pizza and pasta?

    Absolutely! We offer gluten free options for both pizza and pasta.

    Do they serve alcohol as well?

    We offer Wine and Beer for on-site consumption as well as takeaway. However, we do not offer distilled spirits such as liquor. Please let us know if you have any further questions regarding our offerings!… Read more

    What's the average price for lunch and wine?

    On average between $20-$30

    Where can I get those dinner napkins from?

    We order those from our linen company, Alsco. We also sell them in the restaurant as well. Let us know if you need any further assistance with this matter!

    Do they have whiskey or any spirits?

    We offer wine and beer only but do have the option to sell wine as a retailer.

    Are you open Christmas Day?

    We will be Closed on Christmas Day in order for our staff to celebrate the holiday. Please let us know if we can make you a reservation another time. Thank you!

    What is the best time to come for happy hour?

    We have happy hour from 3-6pm Monday through Friday. We also offer specialty wine promotions all day on Monday, Tuesday, and Wednesday.

    Is it kid friendly?

    Absolutely! We offer a children’s menu and have multiple options for child seating.

    How loud is this restaurant for a business lunch meeting?

    It's usually pretty loud during lunch and dinner time. If it's an earlier or late lunch, it can be more quiet for easy to hear conversation.

    Hi there, I want to have a private party. How many guesses I have to have to be able to have the patio space? I'm planning to have in the end of September?

    40?

    I'm looking for a restaurant to bring a group for lunch around 1:15 one Sunday in March or April. Probably about 12-15 people. We would need separate checks-for each household (so probably not 12-15 but more like 6-8). Could you accommodate us?

    View All 31 Questions

    Bulla Gastrobar

    Bulla Gastrobar

    (1.5k reviews)

    $$

    This restaurant is located steps from the Renaissance hotel. You exit, turn left, and you are…read morethere. We had a reservation, which is recommended because the restaurant was very busy on a Saturday night in May. We opted to sit on the patio because the weather was gorgeous. I am not sure if the patio is climate controlled in the summer or not. But on that night we were there, the weather was mild so it was very pleasant. They have happy hour on Saturdays so I started with an IPA on tap and the wife had a Prosecco, also for happy hour prices. This is a tapas restaurant so I will try to remember all that we had. Manchego cheese board: excellent. The crisps and jam were perfect with the cheese. Potato torilla: excellent. The flavors melded very well and it was very tasty. It's filling so keep that in mind. Ceviche de jalapeno: excellent. Not too spicy, the shrimp and seafood was fresh with no fishy smell. The plantains were cooked perfectly, not greasy. Brisket on crostini: excellent. Forget the name but they are a winner. Brisket is good quality and the flavors come together nicely. Chicken skewer: excellent. They smartly use chicken thighs so the meat is juicy and tender. Tuna tartare: good. It actually was my least favorite. The quality was very good but it did not have much flavor. I needed some heat, some acid, something to give it a kick. We were absolutely stuffed and did not try dessert. Our server Marcellus was excellent. Very helpful and pleasant throughout. He never disappeared for too long. Overall, we had a great meal and will undoubtedly return here again.

    Glad I finally got to try the Spanish food here! The food here reminds me so much of Miami which…read moreI've missed. They have covered outdoor seating and it's dog friendly, so we were able to bring our dog (: They do have happy hour from 4-7 PM but just note happy hour is only if you sit at the bar. We ordered the beef paella and it was sooo good. Steak came out a perfect medium rare and the rice was super flavorful with a nice al dente bite. The ceviche was also really good! Seafood was super fresh and comes with plantain chips.

    Quartino Ristorante

    Quartino Ristorante

    (412 reviews)

    $$

    Have been here many times and always had phenomenal service. I had to leave a review on this most…read morerecent visit however because our waitress was not only only top notch in professionalism but also extremely charismatic and friendly with our whole table. If you ever get the opportunity to be served by Calladora just know that you are in the best hands and service doesn't get much better than that! Will definitely continue to come here and hopefully get the opportunity again ourselves! P.s. she even sang us a beautiful song

    After three visits since the start of the year, Quartino Ristorante has officially on my list of…read morefavorite Italian restaurants. The consistency of the food and the warmth of the hospitality makes it a standout. They offer a fantastic range of pizzas and pastas, but the real stars are the specialty dishes Shrimp Risotto. After finding the truffle risotto a bit too mild on our first visit, the shrimp risotto was a surprise. It perfectly captured the essence of the risotto I enjoyed in Venice. I added a bit of Calabrian Chiles for an extra kick, which elevated the dish to another level. Also tried the Cheese Fondue came with bread straight from the oven, fresh, soft, and warm--making it the perfect appetiser to start pairing with a glass of wine. We tried pasta with Clams as well. Very flavourful with fresh ingredients. Exceptional Service & hospitality What truly defines the Quartino experience is the staff. The service is fast, professional, and incredibly friendly. We were particularly impressed by the manger during our second visit, he was very helpful while we were exploring the Grappa selection. We ordered 2 grappas & he offered us complimentary grappa of another type for us to compare. Even in our most recent visit, they were out of the Orangecello, but the steward thoughtfully treated us to their delicious house-made gelato instead. With a great selection of craft cocktails and a robust wine list, this is the perfect spot to treat yourself to a high-quality Italian meal. Whether you are coming for the fondue or the phenomenal shrimp risotto, you are in for a treat. I Highly Recommend this place!!!

    Haywire - A 3-story Texas-Sized experience

    Haywire

    (2.4k reviews)

    $$

    Went to Haywire to celebrate work anniversary (not the first time) only to find out that they cross…read morecontaminate their seafood with regular foods. I have a severe shellfish allergy and the waitress was dismissive and seemed to be in a hurry. I wasn't offered another way for food to be prepared just don't order any fried foods. The appetizer list is almost all fried food. I have been to a lot of high end restaurants that offer to fix my order separately to accommodate my allergy. It was very disappointing that this was not even an option. Guess this will not be my top choice again.

    I finally made it to Haywire in Plano and wow... what an incredible night. The second you step…read moreinside, the stunning ambiance and effortless Texas-chic vibe hit you. Warm wood tones, beautiful lighting, and that perfect upscale-yet-cozy feel make the whole place feel special. The location is ideal too -- easy to get to and surrounded by that lively Shops at Legacy energy without any of the chaos. But the food? Next level. The elk tacos were straight-up fantastic -- perfectly seasoned, tender elk, fresh toppings, and just the right amount of heat. I could have eaten a second order without hesitation. Then came the chicken fried steak, and it did not disappoint. Crispy, golden crust, juicy and flavorful meat, and that classic creamy gravy that tastes like it was made with love. Every bite was pure comfort food elevated. Everything about the experience felt thoughtful and elevated, yet still warm and welcoming. If you're in Plano and want a restaurant that nails both the food and the atmosphere, Haywire is it. I'm already planning my next visit. Hands-down 10/10. Go now -- you'll thank me later! ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​

    TURBO - Coffee Pizza Wine - Brisket Taco, Bacon & Egg Taco, and Classic Latte (Iced). The brisket taco was the winner for me, but everything was very good.

    TURBO - Coffee Pizza Wine

    (141 reviews)

    $$

    I recently visited TURBO for lunch with a few work colleagues. An employee recommended the pizzas,…read moredescribing them as fan favorites, so I decided to try a simple pepperoni pizza. Unfortunately, the pizza did not meet expectations--especially given the price point. It didn't taste fresh or house-made, and it lacked the quality and attention to detail you would expect from a higher-end or craft-style offering. In fact, it reminded me more of the kind of pizza you might pick up at a convenience store (like QT) than something prepared in a specialty restaurant setting. While their coffee may be a strong point (I didn't try), the pizza left a lot to be desired, and I didn't feel it offered good value for the cost and the quality was poor.

    This place gets it- perfect ambiance for Gen Z and younger, but great for anyone who appreciates a…read moregood matcha, coffee, flatbread, or pastry! I got a seasonal matcha drink with a vanilla cold foam, which was so good! Genuinely good- not specialty matcha shop good, but better than a standard coffee shop matcha. What drew me here was the flatbread lunch special and the fact that the matcha actually looked green on the reviews. It didn't disappoint! It was really nice to be able to enjoy actual food while working remote instead of the usual croissant or scone. I got the Bees Knees flatbread, which had pepperoni, jalapeños, and honey! What I really loved was how comfortable I felt here. There was plenty of seating, staff and other customers were friendly, lots of power outlets, great music playing the entire time, games to play if you come with a group, good WiFi, and then Pokemon was playing on one tv while a National Geographic animal documentary played on another. The interior design aesthetic was just a bit too busy for my taste, but everything here was so cool (like what you'd expect to find in Austin or Seattle). Also, this spot is open 8am to midnight which is cool if you need to work late or just want to hangout.

    CraftWay Kitchen - Plano - Fried catfish from Louisiana

    CraftWay Kitchen - Plano

    (943 reviews)

    $$

    I really enjoyed the American cuisine here--great food and a nice atmosphere overall…read more I ordered the French onion soup and the Reuben eggrolls. The French onion soup seems to be popular here, and as soon as I saw that buttery-looking pastry puff baked on top, I knew I had to order it! It was definitely hearty, with plenty of onions (which I love). However, it was a bit saltier than I prefer. I do wish there were an option to substitute the onion soup with a chowder, like clam or corn chowder. The Reuben eggrolls were surprisingly good! I'm used to traditional Asian eggrolls, so I really liked this creative twist. The house-smoked pastrami, sauerkraut, and melted Gruyère cheese worked so well together. They tasted amazing with the spicy Russian dipping sauce (which I appreciated wasn't too spicy). It was such a flavorful and memorable dish! I'm glad I gave it a try.

    So many employees lots people. All walking by us but took a while for a waiter . And they had just…read moreopened, not very many people. I had the steak frites. The steak was cooked perfectly has potential to be amazing just needs spices desperately needs some spices . The French fries they covered with paprika but the steak nothing Husband had the French dip , he loved it . He loved the bread said he was able to eat it without having to tear it with his teeth , some hoagies are tough , this wasn't just nice and soft . The meat was tender, not fatty and but held together such as you could dip it without having a giant mass of meat inside the sauce, it was actually in the sandwich you could dip it, eat it, but it was soft enough that you could eat it. Was loud inside and cold. Our waiter was so nice , up until he walked up my husband wanted to leave . Cause people that came in after us were being offered water and no one had said anything to us . I am gluten free, there wasn't much attention given to my food allergy. But I can manage and know how to protect myself. The waiter wrote down my food allergy but didn't seem to pay it any mind

    Sixty Vines - newamerican - Updated May 2026

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