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    Crack

    4.7 (813 reviews)
    Closed 10:00 am - 6:00 pm
    Updated 2 months ago

    Crack Photos

    CRACK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Crack

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    Reviews With Photos

    Ryna D.

    This is the kind of spot you'd never find if not for Yelp. My husband was in the neighborhood and just happened to look for a great burger on Yelp. We had the bacon jam burger and it was great!

    Lemonade
    Nicolas J.

    This spot never misses. I love burgers and somehow this place feels like I'm dining for the first time each time as the burger is always as good as I remember (if not better) and I don't get tired of ordering the bacon jam over and over again lol. The owner usually is the one cooking the burgers as I've experienced in the past on the outside grill. It's connected to a golf course too if that's a hobby you enjoy. Service fast and price reasonable for one of the best burgers in SoCal if not worldwide. Lots of golf art and some merch to buy like golf balls in the connected store

    Lover's Half and Half
    Brock H.

    Went to Long Beach on a nice Sunday afternoon. Was looking for a unique place to eat in the area. The one that stuck out is Crack! It's located at the Golf Course in a nice and secluded area with a balcony for dogs if you got one. They had full pictures of their entire menu, we ended up getting their Lovers special, split of the top two burgers in half: one with a bacon jam and one more of a classic bacon cheese lettuce style. They made it on a charbroiled grill right next to us. Got sides of pineapple cole slaw and chicken bean soup. Everything was quality and fresh, better than manybof the other options nearby that I've already eaten out at. For a good burger joint and a nice place to relax for a bit, try out Crack! I'll be back eventually.

    Some of the delish dishes
    Jeffrey K.

    A truly unique dining experience! The food is beyond crazy good; the Crispy Potato Salad is one of my favorites! Eat outside on the deck, they grill select menu items on the deck, adding to that backyard bbq at your cousin's house (the cousins you actually like) and can't wait to go back to see what's new on the menu, because there is always something new at Crack! When your boss asks about your expense report, you can say proudly: "Yes, Sir or Ma'am, I spent $22.00 on Crack, and it was delish! I mean, AT Crack"

    White bean chicken chili
    Tiffany C.

    This burger joint is directly connected to the Bixby Village golf course. Their menu is very simple and has mostly burgers. They'll ask you if you want a side but they're actually $3 each so be mindful of that. They also come in a small plastic almost Costco size sample cup, wish the portions were a bit bigger since it's an additional add to the meal. They specialize in the bacon jam burgers, they make each burger on the outdoor grill so it takes longer for them to make. For the price point of $15-$16 per burger, I would've expected it to be much larger in size. You also order at the counter, and the tab doesn't get closed till later which is a bit odd and confusing on whose order gets out first if you are ordering in a larger groups.

    The patio view from the parking lot
    Jonathan Z.

    I've been going around town looking for the best burgers. Crack is located right off the golf course and you make your order at the small restaurant at the pro shop. I ordered the Ortega and the Bacon Jam. I went to the patio to chill at the tables and look at the golf course while they go my burgers going on the flat top. I got my food in less than 10 minutes. The Ortega was flavorful, but the Bacon Jam got me. I'll be ordering this one next time I'm in the area. To compliment my burger, I got a potato salad. On the small side, but it's solid too.

    Bacon Jam burger and Dirty burger

    This place was awesome! My boyfriend doesn't compliment restaurant food....and he LOVED the Bacon Jam burger! We showed up about 30 minutes before closing...but the service was great! A couple of ladies that were eating shared some of their corn and i had to order some for myself! I tried the Dirty burger and it was soooo good! And after our meal I got a little rootbeer float for free!

    Zynette C.

    WOW! This place is easily the best all-around. Everything we tried was phenomenal: the burgers (the "Dirty" is a must-try), the corn on the cob, the coleslaw, and the tri-tip tacos. The root beer on tap was an amazing bonus, and the sweet touch of cookies on our way out made it extra special. Exceptional service from start to finish!

    Our Competent Cook
    Mike N.

    Often a friend and I go on a quest for a great burger, usually based on a tip or word of mouth. Crack does indeed have a great burger. For our first visit we just went with the Dirty Burger which was awesome. If you want a more traditional burger with lettuce and tomato be sure to ask which one that is, the guys running this place will go out of their way to please you, they are great. I really liked the laid back and relaxing vibe of the outside patio over looking the golf course. The burger is cooked outside on a grill right in front of you. You are free to talk to the cook while he does his thing. The whole setup is kind of like a home style grill party. The burger features a very tasty beef patty, possibly a lean chuck, but plenty juicy without being messy. The patty extends beyond the bun and is not a paper thin massacre like other smash style burgers. While I'm a fan of a perfectly cooked thick burger, this burger passed the test of taste, texture and size. The bun was decent, and held up well through the entire devouring process. I'm looking forward to my next visit.

    Corn salad
    Ana B.

    Started with the corn salad, which was fresh and had a great thousand island type of dressing. The white bean chicken chili was hardy, warm and delicious. The downside is they came in these very small containers, and it was a little awkward to eat. Tried the Dirty and Bacon Jam burger; the flavor profiles were very similar and tasted the same. Tried the beef on its own and it didn't have much seasoning. The flavor was fair and okay. Ordered the root beer on tap; it was okay, felt like it could have had a stronger licorice taste. However, that might not be the restaurant's fault. The service was amazing! They were friendly and gave us a little cookie at the end of our meal. The parking lot is small, but we managed to find parking quickly on a sunday afternoon. Small cozy restaurant.

    Macaroni and Chili
    Anni Y.

    My coworker turned heads at work today when he said he wanted a Crack Burger, so we decided to stop by for lunch on a weekday. This place serves really amazing smash burgers that were incredibly delicious. Location: This green-and-white burger stop is located right between the golf courses at Bixby Village. It does not have large signage and is independently owned. Parking: Free parking is available in the lot next to the restaurant. The lot is a bit uneven and bumpy in some areas. Service: The staff were very friendly to our group, especially when we walked in looking a bit confused because of the lack of signage outside. They explained the menu, gave recommendations, and made our food right away. We got to enjoy the nice patio view of the golf course, with the smell of patties searing on the grill wafting through the air. Food: Amazing! We tried three burgers as a combo: The Dirty, Bacon Jam, and Ortega. Each burger was cooked outside on their patio grill overlooking the golf course and came out super juicy and flavorful. The Bacon Jam was a fan favorite. The lettuce paired really well with the smash burger and sauces. We also tried the white bean chili and macaroni salad. While those were good, the burgers were definitely the main highlight. They also have excellent root beer on tap, poured into chilled glasses. Overall: I highly recommend stopping by if you are in the area and want a burger that goes beyond typical fast food. It is a great spot with a nice view, quality food, and a very creative name.

    Stephanie N.

    It was a cool place right up, until the end. The person I'm assuming is the owner actually asked us to wait before placing our order because he was slammed. Understandable. So then, another guy took our order and also cooked the food. When we ordered, we didn't get any drinks, but he told us we could help ourselves to the fridge. I'm assuming because they were older, the soda can we had actually still had a Halloween ad on it and were in the month of December. We ended up not drinking anything but still had the can with us and when were ready to pay and leave. At checkout, the owner pointed out that we had a can. The guy ringing us up just stood there next to us without saying anything, so I tried to explain the situation. Unfortunately, the owner seemed to assume we were trying to steal and had already processed it, and he wasn't really listening as I was explaining what happened. The food itself was good, above average. I can see why they don't serve fries, since they'd probably take away from the burger experience. I recommend getting sliders so you can enjoy and separate the savory and sweet sauces. But it wasn't worth the price. Overall, not terrible, but that interaction left such a bad taste in my mouth that I won't be going back. I've never felt that embarrassed, especially with him not hearing me out and just clicking away on the tablet. Felt super inferior and stupid. And just a heads up, the tip defaults to 20% so be weary of that.

    Not your granny's potato salad
    CJ H.

    Why didn't we make it over here sooner? My husband and daughter came for lunch today and I am still thinking about these flavors. Seriously one of the best burgers I've had but the real delight here is the other treats. Corn off the cob with some sort of fiendish seasoning that makes it creamy buttery and tangy all at once, potato salad that is definitely not your Grandmas and has loads of flavor, a red cabbage slaw that made me ask what delightful taste that was (hint basil and ginger pops here and there), and finished with cookies that were hot from the oven. Did I mention fresh root beer from a draft tap? The service was great too but run here for the flavors. Not one miss on today's menu for sure! Can't wait to go back soon and try the tacos.

    Elote Corn

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    Page 3 of 21

    Crack Reviews in Other Languages

    Ask the Community - Crack

    Is the patio dog friendly?

    Yes :) brought my pup twice

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / June 8, 2023

    It's got a canvas awning and heater if necessary! I also has 5 tables for seating for 4! Plus stools at the fencing that looks out to the Golf Greens! The tables can be moved together for larger parties!

    Does he offer gift certificates?

    Are you still closed or open again?

    Closed when raining but open Tuesday thru Sunday

    How big are the burgers 1 lb 1.5 lbs or equivalent to double double at in and out? Thanks !!

    6oz 81/19 Angus chuck

    Do you have any plant-based burgers?

    I don't believe so

    Ok so I have been hearing a lot about this place and their burgers? Granted i haven't been there before covid, but so much hype already and the fact it's not cooked in a traditional kitchen or truck I think adds to the charm! Burgers that good?

    Absolutely...100%

    Do you have gluten free options for wraps or buns?

    Yes lettuce wrap or bed of lettuce

    What are the hours of operation?

    As if now Tues thru Sunday 9 to 8 but after next week if my nights don't get better I'm going to close @ 6 pm till summer starts and after remodel soon

    I know lunch is fantastic, but do you also do breakfast like a burrito?

    Yes Chris he does do breakfast burritos. And yes they are delicious!

    View All 11 Questions

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    Sideburns - Mushroom Swiss with onion rings - @rayz

    Sideburns

    4.3(395 reviews)
    3.8 mi
    $$

    Random little neighborhood joint with a funky flair. Menu is extensive and the food matches the…read moremood! All of our food was amazing. We came all the way from Santa Clarita and we're not disappointed. Past all the namebrand places by the aquarium and came here and we're not disappointed. I had the work burger, which has fried portobello mushrooms. Others in our group had grilled cheese and poutine burger, and Italian burger and the hotdog and the breakfast burritos. No one was disappointed actually, we were surprisingly pleased with our selections. Sleeper items are the fried cheese curds by themselves. Make sure you get these. Also the onion rings are batter dipped. And beyond delicious! Only bummer is the drinks are cans, so if you need more than one drink, be prepared to pay for each can. The food was super delicious!!

    We stopped by here because it was late and they were still open. Another reason I wanted to try it…read morewas because they served poutine, and I'm always on the lookout for places that offer it. It was really loud during our visit. I'm not sure if it's always that lively on Friday nights, but it was the weekend of Warped Tour, so there was a lot of music and energy. If you're looking for a quieter meal, this may not be the best night to visit. The food itself was good, but the wait was much longer than expected. We waited almost 40 minutes for our order. Unfortunately, my burger was also made incorrectly. I ordered the Bacon Bleu Burger but was served a different burger instead. Not quite sure what it was, but it had mushrooms and American cheese. Since we had already waited so long, I decided to just eat it rather than send it back. The burgers were flavorful, but they were smaller than I expected for the price, and they don't come with fries. To round out my meal, I ordered the poutine fries. They were decent. The fries were nice and crispy, which I appreciated. My husband ordered the Burger Don Chendo, and that ended up being the standout of the night. I usually don't like spicy food, but this burger had just the right amount of heat without being overwhelming. Overall, the food was enjoyable, but between the long wait, the incorrect order, and the portion size for the price, the experience was a bit hit-or-miss. I'd be willing to give them another try, especially for the Don Chendo burger, but I'm hoping for a smoother experience next time.

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    Sideburns - Inside dining art

    Inside dining art

    Sideburns - Smash Burger with tots - @rayz

    Smash Burger with tots - @rayz

    Sideburns - Inside Decor

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    The Crooked Duck - Blackened Chicken & Jack Sandwich

    The Crooked Duck

    4.2(1.7k reviews)
    1.5 mi
    $$

    We went to the Crooked Duck for the first time yesterday. What a great meal and why it took me so…read morelong to stop by. We ordered: Duck chili - good and flavorful Duck Chili Omelet- it was devoured Atlantis Melt- Roasted Turkey with coleslaw grilled on rye with jack cheese and sweet potato fries. It was one of my favorite sandwiches. We were told they make the turkey in house. Blackened Chicken and Jack Sandwich with onion rings. The onion rings were some of the best I've had. We should have ordered more. The staff was so sweet and so was the owner. Would definitely back for more.

    Been wanting to try this place for a while and it's totally worth going. They have an extensive…read morebreakfast and lunch menu that's not overwhelming, but it'll make you want to come back just to try all the delicious options. We get seated inside and it's not too loud, not too crowded. For a nice Sunday brunch, service is friendly, just more slow than I would've liked. They probably wait a while if they can tell you're reading the menu, which is what I was doing, but after ordering, it felt like our food took twenty minutes to get to us. I got the cinnamon banana french toast. Fluffy, light, and deeply satisfying. They caramelize the bananas in brown sugar so it's rich and flavorful, and they give a generous amount of syrup. I was so happy with my meal, I really wanted to bring it back with me because I was full after eating three of the five slices, but our server took my plate without asking if I wanted a box!!! I was so sad... but I still would come again to try their lunch menu.

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    The Crooked Duck
    The Crooked Duck - Avocado Toast

    Avocado Toast

    The Crooked Duck - Outside the front

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    Outside the front

    The Ordinarie - Clam chowder cup

    The Ordinarie

    4.2(969 reviews)
    4.4 mi
    $$

    Dear Team at The Ordinarie Tavern,…read more The Ordinarie has officially become one of our favorite places! We love it so much that we cannot wait to bring more of our friends and family. During our visit, we wanted to try everything on the menu. The presentation was very nice, the food and the cocktails was delicious, the portions were just right and the prices were reasonable. Booking a reservation was super easy. I reserved a patio table for 6 guests at 6:30pm on a Friday night in the middle of summer! I was easily able to modify it and received text verification of my reservation. I didn't pay a dime to use the online booking system. The ambiance was very nice, semi private and the weather was perfect However, the best part of our evening was our server, Isabella. She was incredibly welcoming, attentive, animated, and knowledgeable. She truly made our night! With much gratitude, Brenda

    We've been here a few times, and I've always liked it. They do an awesome Christmas pop up, and I'm…read moresad to say that we'll miss the Halloween pop up this year. But I'll be answer this place is really interesting with so many vintage pictures and paintings and photos on the wall that you hardly see the wall at all. It feels very British. There's a really pretty bar with colored backlighting, and a nice patio for outdoor seating. There was a band playing, and wow! They were really good! All of their covers were on point! The kind of fell flat on the food for me tonight. I did not taste the burger that my husband ordered so I can't speak for that. But I did try the Ordinarie Fries, which the menu said were covered in beef gravy, green chili cheese sauce, and cheese. It sounded really delicious and interesting so we ordered that as an appetizer. It was quite a let down. It wasn't really smothered, so you pretty much didn't have any toppings on the fries below. The beef gravy was good, but I didn't ever get a taste of green chili and that bummed me out. I would not order these again. I ordered the wedge salad and add it on salmon. The wedge salad was pretty basic. There was very little bacon on it and way too much blue cheese. In fact, I ended up leaving a huge amount of blue cheese on my plate. The salmon was quite small and super salty. Overall I was not happy at all with the food here, although I will say I've had good food here before. Also, my husband and son thought their food was pretty good. I would come back, but order something different. And absolutely come back for their pop-ups which are amazing!

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    The Ordinarie - Drink specific cocktail glass

    Drink specific cocktail glass

    The Ordinarie - Grilled Chicken Sandwich|ISM Beer

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    View into the patio

    Crack - burgers - Updated September 2026

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