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    Cornucopia Restaurant

    3.5 (473 reviews)
    Closed 11:30 am - 9:00 pm
    Updated a few days ago

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    CORNUCOPIA RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Cornucopia Restaurant

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    Sandra L.

    Cute neighborhood restaurant that has been around for years. The bar area where we sat has the vibe of a well worn pub dark and moody with plenty of seating. We came to try their burgers based on yelp search of Best Burgers in Eugene. Our server Liev was really nice and informative. We asked which burger we should have but ended up ordering a different option. the CURD IS THE WORD 1/2 lb Burger. $20.95 Wisconsin fried white cheddar curds, bacon cheese sauce, frizzle onions & Frog's Wort Dijon on a pub bun. We requested the burger be split into 2, 1/4 lb patties to help distribute the flavors. The burger was impressive in size and appearance. I could have used more flavor on the burger patties or more bacon cheese sauce. The meat tasted a bit bland I added a couple shakes of salt which helped. The cheese curds were delicious and a fun topping. The burger comes with fries which appear to be beer battered. Very delicious. We will visit again to try a different burger.

    Bavarian pretzel. It comes with mustard-hickory smoked bacon cheese sauce (not shown here)
    Violet H.

    I got delivery, so I can't speak to the location. Sometimes i get so hungry, I can't pick a place. This was one of those days. I was in desperate need of meat protein, having not had much of it that day. What clinched it was the One Pound French Dip. I also got the Bavarian pretzel. Since it's a Bavarian pretzel, it's a little firmer than the soft pretzels you may be used to. It was still soft, though, and not dried out. The accompanying mustard with hickory bacon cheese sauce made it even better. That's a good dipping sauce for a lot of other things, too. But oh the French Dip sandwich. . .basically everything I wanted it to be, and not just because I was so hungry. Soft bread and delicious juicy roasted beef. It was good with or without the au jus. I ate half and some of the fries, and polished the rest off the next morning. Great sustenance as I was traveling back to Portland that day. My only regret was not ordering from here earlier, because I would have ordered that sandwich again.

    Cheezy American Burger side salad cheese curds Big Butterflys Blackened Bleu Burger cocktails beer and more haha
    Mariah F.

    This location feels so private & fun! We came back for a birthday date night for my husband. I got the Philly cheesesteak and it was so good and huge! We got cocktails, beer, and cheese curds (you can't come here and not get them!) we love our meals here. We love coming here for a nice date night. Our waitress was so nice and she noticed it was my husbands birthday and we got a slice of cake to take home for him. Nothing better than feeling special and acknowledged on your birthday. I know it made him feel good. Thank you for doing that for your customers. Sometimes it's the small things. Anyways we love coming here. Everything is yummy & we will be back again.

    House Salad
    Steve P.

    This particular location is a renovated house converted to an interesting eatery packed with an eclectic assortment of knick knacks and decor. The atmosphere is very intriguing and promotes a wandering around just to see the various art, photos, hangings and signs. Let's not forget the colander lamp shades! The service is very friendly and accommodating, the restaurant itself is somewhat close but comforting. The menu was a bit of a surprise with the pricing, a bit high, but the food is good and portions are decent. We started with an onion rings appetizer that was very hot and crispy. The rings were thick and came with a dipping sauce, there are several to choose from. I almost went for the Philly, but then I saw the Mighty Quinn's Crispy Chicken sandwich. There are many unique and interesting names for their sandwiches and plates, I had to try the crispy chicken. It came on a Kaiser bun with some bacon, tomato, lettuce and mayo. There was also some pepper jack cheese that gave it a little spicy kick. The chicken was delicious in that it was moist, the batter was very crispy and not oily and the tender as a whole was quite large. I had to check as I thought there might have been two, but it was just one nice large tender. I opted for the battered fries over the cajun fries or tater tots. The battered fries are the way to go. The crunch is amazing, the flavor and thickness of the batter lends itself to a wide variety of sauces besides ketchup. Even though the menu comes with a mild sticker shock, the pleasant surroundings and nice neighborhood, good hot food, pleasant staff and interesting decor all makes for a good social lunch that is well worth it.

    Salmon salad with the new lemon dressing. It was good. Maybe okay.

    Cornucopia is a staple here in the Eugene/Springfield. With three locations there a plenty of places to find a table. They provide a wide selection of options although I will say there is some but not a lot for the gluten-free crowd. I went today and tried their newest addition to the menu with the salmon salad. It was good. They've even introduced a new dressing to the menu with the salad. Do I think the dressing is worth the extra $.75 -no. But that's me. Pros $5 kids menu all day Best burger in town-I'll fight someone over that. Great house pours. Each and every time. Cons Price. I'm not sure how a bowl of tomato soup is over $10. A more ingredient heavy soup -sure. But tomato ? That was the consensus it our group about the reasons why we don't keep coming back. With that said-Cornucopia hits- usually when someone else is footing the bill but still......

    Burger
    Amanda H.

    We went here while picking up a very generous donation to the Evans Valley fire department...thank you for that!! The food is amazing. The burger was delicious although it did have flour in the mixture so it wasn't entirely gluten-free, but they did have a gluten-free bun option and it was great.. the nachos were gluten-free and also delicious. Paul knows what he's doing! The back patio was really cool as it was the perfect day to eat outside and enjoy the sunshine. If we lived close by, this would definitely be a regular place to eat!

    The Smuggler
    Constantine J.

    On our way back up the I-5 cooridor, we were craving some good eats. Eugene always has something cookin'! Cornucopia Restaurant has won a number of awards for their burgers, and as a top restaurant overall, why not give it a shot?! Swung by for a late lunch and left with very full and happy bellies! Paul, our waiter for the afternoon, was fantastic. He was friendly, gave great food recs and shared about the restaurant history. Pictures on the wall demonstrate their family vibe. Definitely enhanced our dining experience. We tried the Smuggler and the Ohana Keene burgers, and they were both amazing. Juicy, flavorful, unique, spicy, sweet, crunchy, soft... it hit every mark! It's easy to see why Cornucopia has won numerous awards for their burgers. Everything is homemade. Their ranch and buffalo sauce were awesome!! Overall, we had a fantastic time at Cornucopia and would highly recommend it to anyone visiting Eugene. We will definitely be back!

    Curd Is the Word
    Vanessa H.

    I'll be honest I hadn't given this place a ton of consideration considering the yelp reviews but I saw how many positive reviews it had on google and had to try. My husband got the veggie burger and I got the curd is the word. I LOVED mine. I mean I was raised "Minnesconsin" so I firmly believe you can't go wrong with a Wisconsin cheese curd and this didn't disappoint. Cheesy and rich. Service was quick enough, very large menu, prices seemed fine to me for large portions and what seemed to be quality ingredients. All around very nice experience. It was cold in the building which would be my only complaint but sitting by the door in the winter it's kind of hard to beat that !

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    6 months ago

    Not impressed. Find another place. Tater tots were overcooked ambiance needs to be updated.

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    7 months ago

    Food tastes good, but waaay overpriced. $26 for a taco salad??? That's just one example. Beer was ok

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    1 year ago

    Here is a list of the reasons why we like this place: great food, great atmosphere and we love the friendly wonderful staff!

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    1 year ago

    Consistent good food. Pricey. Good pours of the house wines. Multiple locations mean you don't have far to travel.

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    Ask the Community - Cornucopia Restaurant

    What are the ingredients of a "Vurger"? Is it gluten-free?

    Vegetarian burger.

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    The Monkey's Paw - Lemon drop

    The Monkey's Paw

    (70 reviews)

    $$

    I loved this place. We met up with some friends here and had the place almost to ourselves. The…read morebartender was great and attentive. The lighting is pretty dark. The drinks were so good there was not one drink we got that we did not love. Lots of cute decor. Tons of seating. The pool table was free to use which was nice. There is a lot of street parking and parking lot in the front on the bar. Would come back for sure.Great service!

    Gotta love a good Tiki Bar!…read more We had an hour to kill before an appointment so we Yelped unique bars in the area and found The Monkey's Paw in Springfield. The profile looked pretty cool so we decided to go there for a drink. Once inside, it was pretty dark which is typical for a Tiki Bar. The decor was very good and there was a lot of it around. My fave was the mermaid skeleton above our seats. The drinks options were plentiful and they even had jello shots for a bargain price (we had a few of these for good measure!). I had The Monkey's Paw classic drink and another in our party had The Invisible Man drink. Each was lovingly prepared by the bartender who was super cool with the prep and conversations we had with him. I loved walking around and looking at all the decor on the walls and ceiling. There's a lot to see. There's even a door that leads to a courtyard with several food trucks ready to serve you. There is a stage near the entrance for bands and a small dance floor. I would love to return one evening to check out the atmosphere and do a little boogeying! Give this place a try. It's a well done Tiki Bar and one of the better ones I've been to.

    Ninkasi Brewing Tasting Room - Outside patio

    Ninkasi Brewing Tasting Room

    (5 reviews)

    Awesome location, Ninkasi brewing is within walking distance of two other breweries in the area…read morewhich is always a plus for me when I'm visiting a new town. Great outdoor seating and indoor bar area. The beer is solid considering they have a smaller menu of their own beer, but they make up for it with a guest list and a limited amount of their own beers, plus for the none beer drinking that might be in your group they have Wine & Hard Lemonade. They don't have food here but there were some nearby food trucks/stands on this block. The cherry on top here was the service. We came here after running the Eugene Mararhon & the server let us know they have drink specials for the race participants and gave us a breakdown of their beer menu to help with our selection.

    A staple in the craft beer world, visiting the Ninkasi Brewing taproom was a highlight of the trip…read more Their signature blue/green color is on all their buildings in the neighborhood, which are plentiful. There are brewery facilities and storage facilities all over, the streets are all free parking. The taproom is located off to the side of the main buildings and is worth a visit. On arrival, it was a cold and wet day so we opted to sit inside. They have a much larger area for outdoor seating in the warmer months. There's a selection of merchandise and to-go beer. There was only one bartender, but she was super nice and friendly despite a constant stream of customers. It seemed like most of the people were lifelong fans and regular customers. We all had flights, plus a few extra selections. I also learned Ninkasi now owns Ecliptic Brewing so a bunch of their beers are no made here and were also on tap. They had mostly their flagship IPAs but also an amazing selection of small batch beers which were less prevalent styles. Prices are reasonable. If you're a beer fan, this one is a must-stop!

    The Pint Pot Public House

    The Pint Pot Public House

    (199 reviews)

    $$

    You want to try the delicious slab of tender corned beef with seasoned mash potatoes and steamed…read morecabbage and carrots with toasted soda bread plated by Chef Kyle. Add a Guinness. With that meal you will experience actual satisfaction and contentment. That's the first thing I have to say in case you're reading for a recommendation of what to order. Even better if you have it late night after experiencing the best Handel's Messiah concert at the Hult in December. I had a small slider of corned beef along with his amazing fresh Kale salad garnish with shaved Parmesan, walnuts, added protein -- sausage. It came with a toasted slice of soda bread that was great. But the slider was how I realized the corned beef was PERFECTLY prepared. A taste was not enough; I decided to get the dinner plate version to take the next day up to Seattle with me. Fantastic staff included Barkeep Illyia, whose birthday it was. She kept up a steady stream of attentive care, skillful service, friendly banter with each of the clients that came in and said good by to them as they left. Hospitality was her middle name. Love that they have mugs for the regulars hanging from the ceilings, the bar space is great but so are the arm chairs and cushioned seats in the corners of the pub. I even ran into two other concertgoers who had also been so energized after the Messiah concert that they didn't want to go home. We spent a half hour at the bar unpacking the highs and best points of the performance by the Eugene Symphony Orchestra, and the symphony choir, and each of the soloists. We also unanimously agreed the tenor was fantastic, the baritone a paragon of artistic talent, the soprano sang incandescently, and that the final AMEN movement was soul healing and mind blowing simultaneously. Yeah. It was that good. This place was the right place to come to unpack it all over a Guinness and the best corned beef and cabbage in town. Love that it was open late enough to enjoy after the concert. Will be back.

    You can go wrong at this little Irish pub. It's got dim lighting, two bars, great service and…read moreamazing food. I wanted to get some corned beef so I stopped in. It was thick slab corned beef, perfectly tender. I also got their pretzel with the beer cheese sauce. To be honest, the beer cheese wasn't my favorite...was a little gooopy and the texture wasn't great. But, the pretzel was fantastic. It has the salt, the chew, and it was a great size. I also got their colcannon. It was great! Creamy and delicious. I ordered their brown gravy too because I like gravy with my potatoes and it was hearty and a big side for the price. All in all, i definitely recommend the pint pot!

    Izakaya Meiji Company

    Izakaya Meiji Company

    (696 reviews)

    $$

    Stopped by on a Wednesday evening after a full day of work. Had a few more things to do but wanted…read morea quick bite and a good drink. Ordered the Ikura onigiri and the Japanese Sweet Potato and the Agadashi Tofu. (I asked for miso butter on the side for me because I have found it overwhelms the potato which is seasoned really wonderfully). The Ikura Onirigi was simple and excellent. My favorite wishes that they would create an regular Onirigi Happy Hour where they are on discount so that those of us who just want to have half a dozen of those and a few drinks can come in and experience our heart's delight. My drink of choice here is the Painkiller -- which is really well balanced and so delicious it's hard not to have a second. Wednesdays are when they have two dollars off the ginger-based drinks and I didn't try it this time but I am keen to the next time because they appear to crush the ginger in house and make their own ginger concoction magic. The bar was thankfully not crowded. As an introvert it was nice to be finishing up and heading out just as more people were coming in.

    There are no reservations at this restaurant, so it's first come first serve. Street parking was…read moreeasy to find, and we arrived around 7. The place was packed, but thankfully we were seated quite quickly with a 5-10 minute wait. The interior is cozy and welcoming. It's dimly lit with mood lighting on the tables. It felt lively since the tables were packed. We started by ordering the sake and shoyu flights and some fries with wasabi mayo while we explored the rest of their menu. We received the flights quickly. Both flights had 3 flavors and were tasty and fun to try. Each flight comes with a menu describing the flavor profile and how the drinks were made. The flavors of each flight were distinct and matched their descriptions. The fries with wasabi mayo were pretty basic fries. They were well seasoned, had a nice crunch, and the mayo had a subtle wasabi flavor without it being spicy. For our next round we ordered the salmon misoyaki, butternut squash, tofu kushiyaki, and steak kushiyaki. Unfortunately, our server forgot to bring our butternut squash, but we ended up being full with the rest of the food we ordered and just took it off our order. The salmon misoyaki was delicious - perfectly cooked, tender, and well seasoned. The mustard greens on the side added a nice sourness. The tofu kushiyaki was tender and flavorful. The steak kushiyaki was well-seasoned, but more well done than I preferred and a little tough. Next, we ordered the spinach goma ae and umeboshi unigiri. The spinach goma ae was such a pleasant surprise! It's a chilled spinach dish with a tamari/black sesame sauce that was refreshing mid-meal. Really good umami flavor! The umeboshi onigiri had the expected sharp salty/sour flavor that balanced well with the ratio of rice. Ended up dipping the umeboshi onigiri in the goma ae sauce to get every last drop. For dessert we ordered the basque cheesecake and créme brûlée. The cheesecake was just okay. The menu said there was sake and black sesame flavors, but apart from some black sesame dust on the plate we couldn't taste the sake/sesame. The texture was thick and not super smooth. It was a pretty heavy dessert and not very sweet. The créme brûlée was yummy. The custard was smooth and the crunchy caramelized sugar on top was a nice contrast in texture and flavor. The service itself was slow. We were waiting around 15 minutes between orders. Given, it was a busy night. However, we felt a bit forgotten as our server did forget to bring one of our dishes, we had to ask for our dessert menus twice, and we were accidentally served two basque cheesecakes instead of our order of cheesecake and créme brûlée. The staff were friendly, and quickly brought out the correct desserts at the end. I'd recommend ordering more dishes at once so you can enjoy more food in between orders. Would definitely come back again to try the rest of their menu. We wanted to try the Japanese sweet potato but they had sold out that night. The oysters, sashimi, and udon also looked quite good!

    Silver Falls Brewery Barrel House - Chicken pesto pizza with pomegranate seltzer

    Silver Falls Brewery Barrel House

    (38 reviews)

    This place is truly such a gem! It was walking distance from our hotel (we stayed at The Gordon),…read moreand we were looking for a fun, relaxed brewery to grab an afternoon pick-me-up before heading to the airport. From the moment we walked in, we loved the classic brewery vibe--laid-back, welcoming, and super clean. The food, drinks, and service were all genuinely fantastic. I was honestly shocked that it was so empty on a Sunday afternoon because this spot deserves to be packed. It's the perfect place to enjoy a drink, hang out, and grab some really delicious food. The nachos were SO GOOD--we nearly polished off the entire plate without even trying. The Philly cheesesteak sandwich and the potato soup were both incredibly comforting, flavorful, and exactly what we were craving. One of the sweetest touches was when we asked the owner if she had any cards, and she actually loaned us a deck of UNO to play while we hung out. Such a small gesture, but it made the experience feel so personal and homey. Overall, I had such a wonderful time here and would absolutely come back next time I'm in town. Highly recommend this spot for anyone looking for great food, great drinks, and a genuinely great atmosphere!

    So we went back (again) and this time decided to branch out from our normal BLT. We tried the…read morenachos with pork. They were excellent! It seems like everyone does their nachos slightly different. The lime in the sauce adds just the right amount of tang. Nachos are now added to our "rotation" when we go.

    Cornucopia Restaurant - beergardens - Updated May 2026

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