I did not come with high expectations since I did not have a memorable experience on my first visit - however, I only ordered chicken wings back when they first opened. After years of not revisiting, I was pleasantly surprised! The Cumin Lamb Stir Fry dish is their best dish by far. The meat is perfectly juicy and the spices in the noodles are perfect. I also thought their Orange Chicken was very unique and tasty compared to other Asian restaurants because the sauce is on the side. This definitely helps keep the chicken nice and crispy. I tried a couple of other dishes like the Salmon and Short Rib. I noticed their other Chiko locations weren't as consistent/tasty as this DC location. Although their desserts were above average I will probably pass on them. The coconut custard was refreshing and not too sweet which should fit most people's preferences. Can feed about 2-3 people. I feel most people will be surprised by the high prices considering this is a fast-casual experience. I will still highly recommend giving them a try. read more

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Came in to this location to meet my friends. One of them was bringing her new baby... The small seating area was super packed. I secured the only open table. I moved tables 3 times (Yep! I became that annoying customer) so I can get the big space my friend and her baby needed. The servers were soooo nice and friendly and understanding. Food was on point. We shared The Lunch Combo with daikon, garlic shrimp dumplings and spicy rice cake with bulgogi. Also ordered Orange-ish chicken. I have always loved the food from Chiko...but I love them even more for being so accommodating and understanding. read more

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Came in with no expectations-- at the suggestion of a friend. We arrived here for lunch on a weekend and it was moderately busy already. They checked our vaccine cards and we sat down. Casual, but comfortable environment. We ordered from the left side of the menu (pick 3 for a certain price) and got: Kimchi Dumplings (5-6 count), Brussel Sprouts, and Cumin Lamb Dumplings (maybe 3-4 count). This is not really your traditional Dim Sum menu. Then, from the right side of the menu, we got the Blistered Garlic Green Beans with a gochujang based sauce, and the Cumin Lamb Stir Fry with Noodles. I'll go ahead and say that I was really impressed by the variety of different flavor profiles with regional Chinese or Korean influences. Each bowl was truly packed with flavor, which I usually don't expect from any type of place that sells "Asian fusion" cuisine, so I was pleasantly surprised! I'd return again for sure. Very interested in trying those Dan Dan Noodles, the Chicken Fried Rice dish, and the Kimchi Pancake... mmmmmm. Would recommend you coming with other people that you can share dishes with to get that variety in your meal! read more

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Imma keep this one short. Ordered the wings, loco moco, HH dumplings, one of the cocktails, & a beer. All of the food and drinks were flavorful and delicious. Wings were packed with flavor, loco moco had great and simple ingredients, & the dumplings were tasty. Food came out quick, tasted amazing, & service was great! read more

Chiko - Loco moco special - Chinese Near Me - Washington, DC, District of Columbia

As much as I normally love eating regular Chiko, this review is for their Table 22 dinner club collaboration with Anju. A monthly opt out subscription, you agree to pay a set amount and they whip up a dinner package of half already cooked Chiko/Anju food and something for you to finish off fresh. Our first one was a special Peking duck dinner with lamb cumin noodles to heat up, a holiday korean soup with rice cake, a delicious mixed salad with nuts and crunchies, and two desserts. The desserts were delicious - four mousse type cake pops and my favorite, a delicious panna cotta like concoction with basil seeds, sesame seed caramel cracks, and raspberry coulee to self top. It was so complex and delicious! The Peking duck came with a sheet of instructions and then a video they uploaded to YouTube and their Instagram. (The original instructions said they would email the video but that didn't happen, so just search for the video if you can't find it. It was easy to follow and required only very basic kitchen tools (a knife...a baking rack and pan...) Overall, a wonderfully fun experience and the food is proportioned out for four people to have a delicious dinner. I hate when take out orders are under proportioned and people go hungry and this was not the case. D's only complaint was that the white fluffy bao buns you were provided (along with a Chiko stamped bamboo steamer!) were quite tiny compared to the bigger ones on the video and he ate half of them in one go. Thanks to COVID, we were stuck at home isolating but Table 22 was very nice and helped change our pick up to a delivery (thank you!) Can't wait for the next dinner set for lunar new year! read more

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Food here is fantastic! Last time I visited, I especially loved the sampler of sides to share with a friend along with green beans and spicy rice cakes (the portion sizes were really generous and we had plenty left over). I still think about the soy soft cooked eggs with salmon caviar - the flavors and textures were perfect. Every dish was a standout on its own and it was a fantastic meal overall. The atmosphere is definitely casual and quick service with an open kitchen that can be noisy - totally worth the fresh flavors that come out! read more

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Chiko has really done quite a splendid job of leaving its mark as a solid fusion Asian spot in the city. The sichuan spicy vegetables (4/5) are pretty unique and the texture is quite refreshing. The cumin lamb stir fry (4.5/5) really has to be the best spin-off of a main dish that is savory and sweet and salty and absolutely delectable. It's something that leaves you lingering for more. Now the soy glazed brisket (5/5) is THE BOMB! So buttery and savory --- every bite is simply heaven. It's one of those dishes that you want to go back to for just one more bite. Thanks for a great meal, Chiko! read more

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This is a casual concept that really works. You order using a QR code and food gets delivered to your table. We ate pork dumplings with kimchi, chicken fried rice, lamb with noodles, and smashed salmon. Everything was unique and divine. Portions were huge. They are very shareable. Every table was taken on a Monday evening so go early or possibly wait. read more

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I've never actually dined at either Chiko location in person, but I started ordering from them during the pandemic and haven't stopped. I almost always get the same thing--the Orange-ish Chicken and Wok Blistered Green Beans--and it's always delicious. It's perfect for two small meals, though I recently added the smashed cucumber salad for only an additional $4 just to make sure I had enough food. It's obviously best hot, but the chicken also reheats pretty decently in the pan. Just really good, unique food that doesn't feel TOO unhealthy. I mean, if they can make green beans taste THAT good... you've got me. read more

Food was outstanding. Good fusion of foods. The place is Smokey as hell so get it to go! The smokiness is why the food taste so good, but not good to eat there. The smart people got it to go. They do a brisk take out business. read more

The food was unbelievable. I don't understand how everything I ordered could be so delicious, especially considering I got it delivered and it had all been condensing in containers before it reached me lmao. The salad was refreshing and crunchy; the shrimp dumplings were flawless, and the chicken sandwich was an enlightened fusion delight. I wish I lived in D.C. just so that I could eat here again read more

Once upon a time when I was a broke boy, I refused to eat at ChiKo because I felt it was too expensive. Now years later, I can comfortably afford eating here while also having a more experienced palette from eating random things all around the world. What do I think? PHENOMENAL. Quality control is not an issue here as every single dish was hot and made to the best of its ability. The cumin lamb noodles were exquisite - every strand of noodle was drenched in flavor and the lamb was extremely tender soaked in Northern Chinese spices. The dumplings were not only aesthetically pleasing, but tasted amazing too. The infamous Wagshal Chopped Brisket lived up to the hype, especially with that perfectly cooked egg. Also, shout out to that shrimp toast on the house which actually became my favorite dish!!! I was lucky and met Chef Danny Lee that night and I must applaud him and his staff for taking ordinary Chinese/Korean dishes and taking them to insanely new heights. read more

A family favorite for both dine in and take out. The sauces and dressings are so good that I have finished then with a spoon - yum! Some of our favorite dishes are the crunchy, crunchy halfcado salad, the dumplings and springroll with the really strong and delicious house mustard and the orange-ish chicken with the candied orange rind and jalapeno. Another really tasty dish is the spicy bulgolgi stir fry with awesome chewy rice cakes. Mmmmm. For dessert, each Chiko location has a unique light and creamy custard. This branch had a coconut one with lime. The service is really friendly and the tables are spaced far enough apart that you feel safe even when dining inside. read more

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When I fought my way past crowds to get to the bathroom, the cash register, and a table, I thought dining at ChiKo would be a four-star experience, no matter how good the food was. But dining cheek-to-jowl with strangers turned out to be what made my night. By the end of the meal, I was grabbing a sample of my neighbor's Half-a-Cado Salad and comparing notes on the rest. I had traded phone numbers with the diners to my right and left! The food is really amazing here. I tried the wok-blistered green beans, which were right on the level of heat I can tolerate, but perfect when alternated with sips of rice wine and bites of steamed rice with furikake butter. I also ordered the pork and kimchi dumplings, which were the tastiest dish of the night. The "Half-a-Cado" salad didn't seem to have a lot of avocado, but I can see why people get hooked on it. It has a great texture from the nuts and crisp fruit. I got some of the chilled peanut noodles to go, and I'm looking forward to trying a bite later tonight and eating the whole dish tomorrow. read more

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This is a small Chinese+Korean fusion restaurant. It has 8 tables and u might have to share a table with other people if you don't have a big group (less than 4). Coming to the food, chicken wings are a must here they were tender and the sauce on the top adds another dimension to it (don't forget to tell them to add the sauce on top). The chopped Brisket was great, it was smoky and smooth. The orange chicken is not like the regular ones you get(too sweet and thick sauce), here the chicken had a crisp and light layer on top with some greens and had a nice flavor. My friend ordered the full Monty which are 6 different kind of sides all of them are good. If you are a group of four you can share it and they are a nice pairing to the meat dishes. Overall it's a must try place and the chicken wings are worth going again and again. read more

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First 2021 Restaurant Week order went to Chiko, who I am shocked to have never tried before! This Chinese and Korean fusion is what you need in your life on a cold, wintery, pandemic-continuing Monday afternoon. The spice level is on point, and the portion sizes were the kind that leave you able to come back later for "second lunch" cravings - or next day servings. I went with some classic options I would never have otherwise thought to get, and for $22 (RW lunch pricing) it was such a steal. We also did pickup since we leave close, but I know they do have delivery services on a platform easily available. Snack: Tumeric Pickled Daikon (lovely bites, quite large in size, delicious) Side: Pork & Kimchi Potstickers (amazingly delicious) Entree: Spicy Bulgogi Stir Fry (seriously the spice on this was so perfect, and the chewy rice 'sticks' made it fun and different) My partner went with Sichuan Spicy Vegetables, Shrimp Dumplings, and the 1/2 Sichuan Hot Fried Chicken Sandwich - he reports all were delicious and he devoured the sandwich before I could judge (haha)- the dumplings may be the star of the show here, and the spicy veg had a strong front spice of chili powder (?) unclear but the heath definitely went up several notches after the first bite. TL;DR: NO REGRETS, definitely will be ordering again post-Restaurant Week and will continue to support this! read more

Chiko - The daikon, bulgogi, and potsticker lunch - Chinese Near Me - Washington, DC, District of Columbia

Okay food but the pricey are high. It's fine for a quick to go fast food place but not authentic Chinese food. The space is clean and the staff is friendly. read more

5 stars all around! I haven't found a good Asian fusion spot in a while, but Chiko hit the spot. Must order dishes are the chicken fried rice (sounds simple, but they put a special twist on it) and green beans (a little spicy, but savory and flavorful). The atmosphere is nice but low-key compared to fancier spots around DC, and service is quick - our food was ready in 10 minutes or less. I highly recommend giving Chiko a try if you're around the area! read more

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Chiko offers an interesting selection of food choices. Everything we ate was amazing! The portion sizes are shareable, as well. We'll definitely come back for more. read more

We went to Chiko for their dumpling happy hour, which was awesome! The beef dumplings were more flavorful and interesting than the chicken dumpling which were on the skippable side of things, but worth trying for $5. The fried rice and the orange chicken (not part of the happy hour special) we're delicious and definitely big enough to share or have leftovers. My soju happy hour cocktail was tasty and refreshing. The upstairs restaurant space is TINY and very loud. This would be a tough spot for a large group or for lots of conversation. An item from our order was also forgotten, and we didn't get a chance to ask about it until they brought the check. They ended up boxing it up as a to go item for us. read more

Chiko - Orange-ish The Chicken The Egg Fried Rice - Chinese Near Me - Washington, DC, District of Columbia

Chiko was great! I got the fried rice confit duck and baby you haven't had fried rice right until you had this. Also had a side of their shrimp dumplings and all I can say is I'm obsessed The best part is this food travels well bc all my food was delivered fresh and what more can a girl ask for really! But really I'm just going to ask that you keep it up, no slacking (thank you for the good food!) read more

Chik-o Chik-o boom! Just off Dupont Circle, Chiko offers those hankering for some Asian food a filling fix of fusion! Located in a historically converted row house, prepare to walk up steps to arrive at the second floor restaurant. They take socially distancing to a new level--you are neither greeted nor served in the traditional sense. You seat yourself, then scan the bar code to review the menu on your phone. I ordered the three-course (served together) lunch combo. My appetizer was Kimchi, was was just right in terms of spice for me and I'm sure a gut bomb of probiotics. Next I had the potstickers, which were excellently ticky, starchy, saucy, and sweet. For my main course I had Tofu and Mushroom. The portion was very hearty in bowl. But I found it a little dry so asked for extra sauce. Even so, it was very filling and reasonably healthy. The food is there--more personalized service and a bit more moistness to the main dish and it might be five stars! read more

Chiko - Outside - Chinese Near Me - Washington, DC, District of Columbia

Cute little restaurant! We went for lunch on a Saturday and it wasn't crowded at all. There was only one occupied table besides ours. We ordered on our phone and food was out quickly. Everything was really delicious and filling. Definitely recommend checking this place out! read more

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Due to covid, this spot only does online order for take out! My girlfriend found this spot on instagram, and we decided to give it a shot! They are located close to Dupont Circle. We ordered the chicken spring rolls, bulgogi tots and the beef stir fry. My first impression of the food was "wow". I never had chicken spring rolls before, and the Chinese hot mustard that came with it made it the perfect appetizer. The bulgogi tots was a combo of marinated beef covered in green onions, and kimchi cheese. The stir fry was prepared with Spicy wheat flour noodles, caramelized shallots and beef. I substitute the lamb with the beef because I'm not a big lamb fan. Overall I had a great experience, and I just read that there will be a pop store in Bethesda this winter. Hopefully you all turn that pop up store in Bethesda to a permanent store to make my commute from Gaithersburg easier. If you crave for some Chinese-Korean food, try out ChiKo. read more

Chiko - Chicken Spring Rolls, Beef stir fry, bulgogi tots - Chinese Near Me - Washington, DC, District of Columbia

I've thoroughly loved Chiko. I actually discovered them right as the pandemic was starting and when I was looking for some delicious comfort food! The Chicken & The Egg Fried Rice I started out by ordering fan favorites. The chicken & egg fried rice is by far my favorite! It's flavorful and just a tad unique. That's what I keep going back to now that I've tried a couple of different entrees. I can't handle spicy food, and I'd say it's just spicy enough to make my nose run a little bit bit, but isn't painful! They add some scallions, cook with whole Chile peppers and other fresh herbs, soft chunks of confit chicken and a soft boiled egg on top! Sooo good! The portion is huge and usually last me two days! Cumin Lamb Stir Fry (Noodles) I also really like their lamb noodles. They were sold out the first time I ordered, so I knew they were special and tried them the next time! The whole wheat noodles are a great consistency - soft but not soggy. The cumin lamb is also tender and juicy and compliments the noodles really nicely. I'd say I still liked the fried rice more because the lamb is spicier to me, but it's definitely an entree worth trying if you like noodles. Pork & Kimchi Potstickers The potstickers are another MUST for me! I get them every time. They're juicy and come with a tangy sauce. They top them with some pickled apples and fresh greens and sesame! So yummy! My mouth waters just thinking of these delightful potstickers. Pickled Daikon and Kimchi Why would I you ever order fried rice or noodles without getting some pickled veggies?! I know that's a faux pas and always get some pickled goodies. I love that these ones are crunchy and flavorful, and again not too spicy for me to handle. Service I've only ever ordered takeout, so I only interact with the person you pick up your items from. Their staff are always proactive in asking your name and check to see if your food is impeccable ready. Today I ordered at 4 and was able to pick up my food by 4:15. So they were quick before the dinner rush. Quality I feel like I've been disappointed with a lot of restaurants during the pandemic because food arrives soggy or not fresh. I've never had that problem with Chiko and they've been my main pandemic staple because they consistently deliver tasty food that's fresh and good quality! A++ on something that I haven't been able to find at a lot of other nearby restaurants during the pandemic. Final Verdict I love Chiko and I'll keep getting food here! They've been a lifesaver during the pandemic when I need a little comfort food that's not boring or bland! The consistency in quality was what sealed the deal for me! You always know what you're going to get - flavor and joy! read more

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This location is still fairly new, but it's worth the wait-time and visit! Food is good and the service is great. It is a smaller space and the line gets long, but it's comfortable and not overcrowded in the dining area. You order first and then get seated. As it's ready, they bring the food to you. One thing I really appreciated was how our server asked if we were ready for dessert before bringing it out. Even though it was pretty busy--we went on a Wednesday night for dinner--you don't feel rushed. It really seems like they work as a team to ensure customers have a great experience. Bathroom (which is for "anyone, everyone"--v cool) is pretty clean! Overall super nice staff who are helpful about recommendations, as well as the ingredients that go into the dishes if you're curious. We ordered quite a lot to try...here we go! (It was more than enough for two.) Starters: Half-A-Cado Salad - well-balanced in flavor and textures, if you're looking for something on the lighter side and you like some tartness, this may be a good choice for you! Chilled Peanut Noodles - refreshing and flavorful, pretty much what you would expect of tasty peanut noodles and worth it if you're craving it! The Asian pear was a nice touch. Double-Fried Chicken Wings (Spicy Soy Glazed) - nothing special, I would not get this again. If you like fried chicken you may want to try though! One of the wings had a lot of sauce making it too salty, and was slightly too fried for my liking. Mains: Cumin Lamb Stir Fry - this was one of my FAV dishes of the night. Totally getting this again next time even though I've tried it already. Pricey IMO for noods but worth. So flavorful, and the noodles were cooked perfectly. The lamb was cooked nicely, too, and wasn't gamey at all. (I'm not a huge fan of lamb usually but this I enjoyed!!) Dessert: Coconut Custard - this was a must-order for me and it exceeded my expectations. Really hit the spot and satisfied my sweet tooth. I didn't think it was too sweet and I liked all the ingredients in it. They use coconut and make their own panna cotta--there are several pieces mixed into the custard. I also liked the crunch factor: the almonds. Also, this is served in a coconut :) Snacks: Sichuan Spicy Vegetables - could do without, but it was tart and light, and the veg was crunchy and fresh-tasting. Turmeric Pickled Daikon - good thing to have on the side especially if you get some heavier dishes. Chilled Marinated Shrimp - could do without, the "snack" came with two pieces, a little overcooked and too much sesame oil. Adult Beverages: Makkoli - canned rice wine that's pretty sweet, and if I liked rice wine I would've enjoy it more (lol duh). The Chiko G&T - refreshing and light, I'm not a huge fan of gin and tonics but the lemongrass infused basil seeds added unique flavor. Def coming back to try more Mains and perhaps even the dry spiced wings. read more

Whatizit? Fast food, takeout, sit down restaurant with Korean, Chinese and Thai food. In other words, a fusion place. The system was a bit irritating. Order as you walk in and then pay-before you are seated. Suggested tip was 18%, 25% or 30 % before you are served or helped in any way except giving your order. Then take your tray to your table, serve yourself your soda and sit down where you are told too. The cold noodles were super! Crunchy small "Virginia" peanuts and sweet fresh Asian pear with perfectly cooked noodles. OK, that was worth the visit. The Korean chicken was also impressive with juicy chicken and crisp skins. Comes with more than one wet wipe per piece of chicken and they were all needed. Worth the trip deep Into downtown DC read more

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This is great take on Korean cuisine, from appetizers to main to deserts simply yum. My fav are: dumplings-duh, stir fry cumin lamb and beef bulgogi (with rice cakes). I always end up with coconut custard, well worth it. read more

Came for the noodles, stayed for everything else. Given that it was restaurant week, my partner and I had more food than we could stomach on a sunny afternoon. We loved Chiko for it's casual atmosphere: you seat yourself, you order at the table via QR code, and the food comes out within 10 minutes. It's the ideal environment for a lunch in busy Dupont area. Food: lamb noodles really are as good as they look--wok hei for days! The mushrooms in the dish also made every other bite full of umami. But one thing you don't see often is clams in black garlic sauce. That starter was everything you would come to expect at a typical Cantonese restaurant and to offer it at a fast casual spot is so unique. Other stars were the fried chicken sandwich (duh) and dumplings. If you're a fan of spice, these dishes are right up your alley because they left a longing, tingling sensation on my tongue. 100% would come back to dine if we get the window seat again, because, well people watching is just a fun activity. Otherwise, the food holds very well in the to-go containers, and you can enjoy that at a nearby park. read more

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Chiko (pronounced 'Chi (Chai)' 'Ko', for Chinese and Korean), offers a modern twist in a combination of these two cuisines. The hubs and I came here just as the lunch rush was about to begin, and we ordered: the Chilled Peanut Noodles (with Asian pear, roasted peanuts, and a sesame chili oil); Double-Fried Chicken Wings (opted for the spicy soy glazed (dry spiced is the other flavor option); Pork and Kimchi Potsticker (with a sesame dipping sauce); Confit Duck Fried Rice (with asparagus, hoisin, and toasted sesame oil); Cumin Lamb Stir Fry (with wheat flour noodles and caramelized shallots); Rib Eye & Rice Cakes (with bulgogi, bean sprouts, and shiitake mushrooms); and, Wagshal's Chopped Brisket (with a soy-brined soft egg, furikake butter, and rice). Out of all the items, I only enjoyed the Rib Eye & Rice Cakes dish, as the bulgogi had good flavor and I enjoyed the strong shiitake mushroom taste. The other items were just okay - noodles were cooked well, but maybe it was the combination of the seasoning that was used that made them underwhelming. You first stand in line (that may be out the door!), and then they'll give you a number; you find a spot, and the food gets delivered to you. The staff here are super fun and friendly, and while it's a small space and has limited seating, you can feel the high energy of the place. Limited residential street parking in the area. +friendly staff +limited residential street parking read more

Gotta say wasn't expecting anything when looking for something to eat but when I was searching while in the area of DuPont circle I saw that this place had duck confit egg rolls and said this I gotta try ! I ordered the double fried soy glazed wings along with the amazing duck eggrolls. The wings were huge and very crunchy, it was good but I feel like they just fried em threw some sauce on em and called it a day. The eggrolls were a different story it came with this amazing sweet sauce and it had just the right amount of texture and seasoning to it. Overall I would come back and try more of their menu items, very affordable and great portion sizes. read more

Chiko - Soy glazed double fried chicken wings - Chinese Near Me - Washington, DC, District of Columbia

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Phenomenal service! I've never been to a place in DC for dinner where the food came out so fast and piping hot! Table service was also great. Highly recommend! read more

Chiko - Crispy Chicken Spring Rolls - Chinese Near Me - Washington, DC, District of Columbia

I was craving Korean and this had such a tasty sounding menu! The brisket and the Wagshal chopped brisket was mouth watering! Holy cow. I asked for no green onion and they went out of their way to call me to ask if it was due to an allergy. I was blown away by their attention to detail. The kimchi stew took me back to my childhood. The spring rolls were amazing and their full Monty was such a good array of modern banchan. Highly recommend! I devoured the delicious food before I remembered to take a picture. My fiancé put this at the top of his list! Definitely going to order again. read more

This place is okay. The cumin lamb noodle dish was fantastic. Really great big flavors. The fried rice is terrible to me. It's not fried rice, it's puffed rice. It was like eating Rice Krispies tossed in a deep fryer with veggies. Not a fan. The service and restaurant design is kinda goofy. The tables were painted wood, which are really prone to getting sticky, which they were. I couldn't tell if the server was who got us drinks or what. Just didn't really enjoy the concept. Some of the dishes there are absolutely delicious though. read more

If you can handle a bit of spice, this place is delicious and chill. Vegan options were easy to find. The green beans are phenomenal and I had a noodle dish that was great. My friends with less spice tolerance had a harder time, so heads up if you're spice-averse. read more

I love this place, no frills great food and great price! The lamb noodles are amazing and so is the bibimbap tater tots

The food here was incredible. I had some technical difficulties ordering but the server was super nice. Highly recommend this place for the potstickers and the chicken and pork fried rice. Even though I'm pretty sure it's all amazing there. I was nervous eating by myself but there were so many singles in there. Awesome place! read more

Chiko - Pork & Kimchi Potstickers - Chinese Near Me - Washington, DC, District of Columbia

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I'm a big fan of Chiko and have found them to be consistently good across their locations, from Capitol Hill to DuPont. This was my first time dining in, however, and found it to align with exactly how they market their food: fast casual and damn good. We were seamlessly ushered in, seated and pointed to order via QR, with food that came out prompt and hot. You sit and wait in anticipation as your food is prepped in an open kitchen behind the cash register. Can't go wrong with their cumin lamb stir fry, each noodle coated in an aromatic oily sauce. The crispy chicken spring rolls hold up well in delivery, but are even better from kitchen to plate to mouth when dining in. Still not a huge fan of their Chinese mustard sauce, but that's a personal preference. Glad to see that they're expanding their footprint to NoVA and hopefully the rest of the DMV. read more

Really good spot. I just went with to go, but they do have limited dine in at the moment. Make sure to set aside a few minutes to marvel at the beautiful brick facade, which they whitewashed and slashed with black and yellow paint. It's a bright abstract delight to behold. You'll have to go up a few cast iron stairs to get in, then you're welcomed to a small dining area with an open kitchen in back. It's a casual atmosphere. It's deceptive in that it's set up like a fast casual place, and they do whip up the to go orders fast, but the food is much higher quality than that. The name reveals the theme - Chiko for Chinese-Korean. It's a modern fusion of the two cuisines. For my order, I was satisfied with all three items: + Chicken and egg fried rice (entree) + Wok blistered green beans (appetizer) + Pork and kkmchi potstickers (appetizer) All were great. I'm one person, and these items kept me well fed through dinner and lunch the next day. The food held up well in the fridge over night, too. If you're in the Dupont area, Chiko is one of the best budget options available. read more

Great food and service. The kimchi was superb and shrimp lo mein was some of the best we've eaten! I also suggest trying the orange-ish chicken. It's a small establishment and you may have to wait for a bit but you won't be disappointed. read more