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    Cheddar's Scratch Kitchen

    2.7 (579 reviews)
    Open 11:00 am - 10:00 pm
    Updated 1 week ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

    Recommended Reviews - Cheddar's Scratch Kitchen

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    Steak and Top Sirloin Steak & Chicken Tenders 14 oz. Ribeye
    Martha L.

    Made a trip before IKEA due to being really hungry. I knew this was gonna hit the spot immediately seated. This was midday had a great time. Our server was really patient with us and suggested the cheddar bites which were really great he was such a nice fella considerate over everyone needs even conversational. We also had funny conversations with our neighbors plus server really felt a little like home.

    Renee J.

    I'm giving Cheddars a 5 star review because of the quality of their food, the price point for what you get and the service that I received at this location. I've been several times to this location because it is close to my daughter's home. We were looking for something different than the usual but still a sit down meal. What I like about cheddars is their menu is so extensive. There are so many options to choose from. usually when I like something at a restaurant, I tend to keep getting the same thing over and over but here they have such an extensive menu that I've tried different options each time. Everything I've had is cooked perfectly, and the portions are very generous for the price point. Cheddars offers a large dining area so it's easy to be seated in the service is always good. I highly recommend this cheddars if you're looking for a great sit down, family meal.

    Calcium Buildup

    Visited Cheddar's Scratch Kitchen and found a foreign object in my soda (see photo). This is a serious cleanliness and safety concern, especially for something as basic as a drink. Really disappointing and honestly makes me question how well their machines are maintained. I hope management addresses this quickly.

    Damian C.

    Daddy daughter date with my youngest and her favorite restaurant is cheddar's. So we stopped in for a lunch time splurge on this frigid Thursday. The exterior vestibule was heated and a welcomed relief from the cold. The hostess was pleasant as she promptly sat us in the main lobby. Lunch time was noisy for a relatively slow afternoon. Napkins, while I assume were freshly laundered were filled with lint debris. With no rush we decided on an appetizer before driving into our entrees. Started with complimentary honey butter croissants and the trio sampler. Little one went with the bacon cheeseburger and I tried the half rack of ribs. The honey butter croissants were as advertised. The chicken tenders of the sampler were flaky and crispy, the meat juicy and tender but seasoning was absent. Spinach dip wasn't anything to write home about and the queso was watery. Chips were fresh. Bacon cheeseburger was good. Nothing spectacular, but a genuinely good burger. Ribs were cooked well; falling off the bone, tender excellently cooked. All the flavor was in the sauce itself which was delicious. Our waitress, I believe her name was Derica, was excellent. All in all, an enjoyable visit.

    Chicken and broccoli and cheese.
    Wendy K.

    The service was very quick and the server was helpful. They give you croissants to share and I started with a water. Then I got some vegetables to eat and trying the meatloaf that we can share.

    Outside
    Amber L.

    Where to start... We called Cheddar's with two simple questions: do you have outdoor seating and are dogs allowed on it? Somehow that turned into a phone call where I spoke with 3 people before receiving a yes and yes to both questions. Under the belief that that was true, we showed up with our dog looking to sit on the patio and when we arrived we were told there's no server for the outdoor patio. You have a 10+ table patio during the summer and don't have a server for it? Instead, we were told to speak with the bartenders and ask them if they could run it. Spoiler alert, they could and were far more friendly. I'm not sure what's going on with the hosts and servers in the front but you may want to figure some things out because less patient people would have left at that point. More about the restaurant: parking is good, setting is okay, service outside of the initial interaction was good. For food we ordered the Monte Cristo, Dijon Chicken & Mushrooms, Kid's Alfredo pasta, a strawberry lemonade, and raspberry lemonade (free refills). Before any of that came out we were given some rolls with glazing on them which was pretty good. Our food took a bit to come out but when it did it was good. The Monte Cristo is delicious but can probably clog an artery or two on the way down. Crispy, savory, and sweet with the jam. The dijon chicken was good, a good mix of savory and bold from the mustard and mushrooms and a nice bed of rice underneath. The sides of broccoli cheese casserole and mashed potatoes were olay though, nothing too great. Lastly, the alfredo pasta was good. A simple dish that they executed well, cheesy and the texture to the pasta good as well. As for the lemonades, they were good but not too standout from the rest of the meal. By the end of the meal we felt it was good enough to return to another location but definitely not this location. The food was solid and the price was fantastic, but as it stands they definitely have some things to figure out in the front of the house there.

    I am extremely dissatisfied with the way that I was treated at this Cheddar's restaurant. I picked up my food and got all the way home all for it to be incorrect. Then, I called the restaurant to speak with a manager and was put on hold only for the server on the phone to tell me that they would take my name and phone number down but the manager could not speak to me at that moment. At this point, I was very angry and let the server that I would come up there instead. This was such an inconvenience due to the fact that I had already drove home. I went back up and had to wait for the manager again. When I spoke with him, I let him know how upset I was and that I did not want to wait for an order especially with how unsanitary the food that had been served to me looked. I requested a refund after he asked if wanted a gift card instead. I waited to see if he would confirm the refund but he never came back to speak with me to confirm if the refund had been completed. On top of that he took my receipt but I made online order so I have my order number in an email. I am still extremely upset with the way that I was treated and the service that was provided. I do not believe that this manager is going to stay true to his word and I really need assistance from corporate to get my money back from this order. I will never come back to this Cheddar's again. This was a disgrace and complete waste of time and for me.

    Burger and fries
    William Z.

    The Wednesday Lunch Bunch ventured to Cheddars restaurant in Pflugerville. The restaurant was almost empty probably due to the construction going on around the restaurant. We were seated immediately and a waitress took our drink orders while we looked over the menu. I had planned on ordering the monte cristo sandwich but I noticed a lunch special featuring a small fillet, baked potato, and vegetables for $20 so I went for that. That was a big mistake. The steak was mostly raw and the baked potato was mostly cold. One of my friends ordered the monte cristo sandwich which was excellent according to him and an order of the onion rings which was the main reason he wanted to go to Cheddars. They were also very good. Another friend ordered a burger with fries and the last person ordered the salmon. They all agreed that the food was pretty good except for my filet speciaI but I did order a Monet cristo sandwich to go and enjoyed that later that night. It was very good. The restaurant has a very dated feel and needs an update.

    Yes! My favorite crispy fried chicken!
    Gary B.

    It's truly awesome to receive great service and I can't under state how much my enjoyment at dining here was because of the friendly service. I found Cheddar's on Yelp and was attracted to the idea that the food is mostly made in house "from scratch " From the Spinach dip to the fried chicken...all delicious. The only thing wrong with my meal is not enough"broccoli casserole "! ( so good!). My server (Devon) was awesome and if they are all like her...can't go wrong having dinner at Cheddar's Lastly, prices here are very reasonable. For me, appetizer and dinner was under $25! (Before tip). Not bad at all and another reason to eat here !

    Phillip E. S.

    This was our first visit eating at a Cheddar's Scratch Kitchen. Mom and I were in the area on a mini-vacation and wanted to try something new. From the moment we set foot in the restaurant, we had a great experience. The fans in the main eating area were neat. (Not the typical fans used in restaurants. Great ambiance!) We sat at a table in the bar area, and the server on duty took great care of us. I ordered the chicken fried chicken with green beans and mashed potatoes. Mom ordered a burger and fries. Both were delicious! For dessert, the server brought by croissants with icing. Yum! Overall, the experience was top-notch. We will definitely eat here again.

    Salmon salad
    Jarome W.

    Looking for some quality affordable cheap food and drinks this is it! I have been going to cheddars since 2011 when I moved to Lansing Michigan and was in heaven. As a college student on a budget this gave me the best bang for its buck! I have been getting the salmon salad since I discovered it! The pecans add a great sweetness to the salad. I always get extra pecans! I also get it blackened and honey mustard on the side! Also the spinach dip is the best I have ever had in my life, so creamy and flavorful! The drinks are a good portion of alcohol and always great flavors! With all that being said the the food options are plenty but the flavors are mediocre.

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    9 years ago

    I only go here for the Salad with Chicken and Honey Mustard, I have no opinion on anything else. I will probably return for the salad again.

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    8 years ago

    Called to order food for pick up. No answer. Called back several times, no answer. Oh well ‍

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    9 years ago

    Our Favorite Place to Go for a Good Steak & Drinks! The steaks are cooked to perfection and the drinks are our ~ adventure!

    Business owner information

    Photo of Cheddar's Scratch Kitchen

    Cheddar's Scratch Kitchen

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    9 years ago

    The food was okay, but the service was excellent!!!! Love our waiter Sean!!! The best and funny!!!

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    7 years ago

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    Page 9 of 15

    Cheddar's Scratch Kitchen Reviews in Other Languages

    Ask the Community - Cheddar's Scratch Kitchen

    Does any body know if is there any wrong that Cheddar's?

    I’ve been to this particular Cheddars multiple times and I found nothing wrong with it. But everyone has different experiences. I’ve never heard any complaints from anyone about this location.

    Don’t See Your Question? Ask Away!

    French Quarter Grille - Stuffed Catfish

    French Quarter Grille

    4.4(919 reviews)
    2.3 mi
    $$

    I had to get in some cajon food in this town…read more this restaurant is very close to my hotel and I have been eyeing it ever since I got here. finally, checked it out a couple days ago. i order the catfish gumbo which comes with 2 sides. I got beans with rice and the veggie of the day, also got a shiner bock beer for 5 bucks. total with tip was ~33 i think i gave 5bucks tip the fish gumbo was really good. i also really like the beans with rice. it has a slightly different flavor profile but also very good. i think this place is a hidden gem.... good portions, decent price, and easy parking, had to figure out another P for a triple P. i think this was better than when I got rip off on bourbon street, yrs back. that was straight up super expensive double charge the tourist stuff...

    As soon as you walk into this spot, it feels truly transformed. It's like a time capsule of old…read moretimey New Orleans. We tried to go to happy hour with my partner's parents, but that was only available in the bar area. Given they have some health problems to consider, we could not move over and hover over teeny tables to have dinner so had to handle full price. At full price, I'd give it a solid 3.5. Bumped to a 4 because this is hard to find around here. We got: - shrimp yoli (if you only order one dish, get one with this SAUCE. It's to die for. The shrimp had too much seasoning that it was a little choke worthy and I NEVER complain about flavor. Just lighten up a little!) - escargot (the butter was broken.. so it was kinda rough) -catfish gumbo (solid portion) -redfish add lump crab (while we enjoyed this, it was pricy for what it was) -shrimp and crawfish pasta (good) -orange crème brûlée (light.. not my fav crème brûlée ever but fun to try) - chocolate cake brownie with ice cream

    Photos
    French Quarter Grille - Bar

    Bar

    French Quarter Grille - Stuffed Catfish, sautéed carrots, red beans and rice

    Stuffed Catfish, sautéed carrots, red beans and rice

    French Quarter Grille - Shrimp and Crawfish tortellini

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    Shrimp and Crawfish tortellini

    Los Chilakillers - Chilakiller with Longhorn Sauce

    Los Chilakillers

    4.6(328 reviews)
    2.3 mi
    $$

    I had heard about Los ChilaKillers from friends who highly recommended it, and I'm so glad I…read morefinally tried it out, it was one of the best experiences I've had! As soon as I walked in, I felt welcomed. The ambience was great! The host was attentive and cordial, and our server, Eliseo, was incredible from start to finish. There were so many great choices on the menu that I asked for his recommendations, and he took the time to explain different options, what they came with, and what customers usually enjoyed most. He was patient, knowledgeable, and genuinely seemed to care that I had a great first experience there. I decided to go with the Chorimigas based on his suggestion. I also noticed that Carne Guisada was on the menu and asked how it compared to a competitor's. Without me expecting it, Eliseo brought out a small portion for me to try so I could decide for myself, which really shows how much he goes above and beyond for his guests. I'm so glad he did! The carne guisada was delicious, if not better than the competitor's. The flavor was unique but still classic and comforting. Chef Mina heard my comments about the carne guisada and came out to introduce herself. I turned beet red, it was unexpected but very flattering! (I got a bit emotional as it was a rough morning.) She was incredibly hospitable and asked for my opinion and thoughts on the competitor. It was a brief but meaningful conversation about the dishes, and I truly appreciated her taking the time to connect. Eliseo remained attentive throughout the entire visit, checking in at the right times, making sure everything tasted great, and keeping a friendly, welcoming attitude the whole time. His service truly elevated the entire experience, and I can't thank him enough for going the extra mile. I highly recommend him!!! I even purchased a souvenir coffee mug because I couldn't leave without one! This truly made my morning!!! I'll definitely be coming back for the carne guisada. Highly recommend this amazing restaurant! ***** Había escuchado sobre Los ChilaKillers por medio de amigos que me lo habían recomendado mucho, y me da gusto haberlo probado finalmente. ¡fue una de las mejores experiencias que he tenido! Desde el momento en que entré, me sentí bienvenido. El host fue atento y cordial, y nuestro mesero, Eliseo, fue increíble de principio a fin. Había tantas opciones buenas en el menú que le pedí sus recomendaciones, y se tomó el tiempo de explicarme las diferentes opciones, lo que incluían y cuáles eran las favoritas de los clientes. Fue paciente, conocedor y realmente parecía importarle que tuviera una gran primera experiencia. Decidí pedir las Chorimigas basado en su sugerencia. También noté que tenían Carne Guisada en el menú, así que le pregunté cómo se comparaba con la de un competidor. Sin que yo lo esperara, Eliseo me trajo una pequeña porción para que la probara y pudiera decidir por mí mismo, lo cual demuestra que realmente va más allá por sus clientes. ¡Me dio mucho gusto que lo hiciera! La carne guisada estaba deliciosa, si no es que mejor que la del competidor. El sabor era único, pero a la vez clásico y reconfortante. La Chef Mina escuchó mis comentarios sobre la carne guisada y salió a presentarse. ¡Me puse rojo como tomate! Fue inesperado pero muy halagador. Fue increíblemente amable, me preguntó mi opinión y mis pensamientos sobre el competidor. Fue una conversación breve pero significativa sobre los platillos, y realmente agradecí que se tomara el tiempo de acercarse. Eliseo se mantuvo atento durante toda la visita, verificando en los momentos adecuados que todo estuviera bien y asegurándose de que todo supiera excelente, siempre con una actitud amable y profesional. Su servicio realmente elevó toda la experiencia, y no puedo agradecerle lo suficiente por ese extra esfuerzo. ¡Incluso compré una taza de recuerdo porque no me podía ir sin una! Definitivamente regresaré por la carne guisada. ¡Recomiendo ampliamente este increíble restaurante! (Used Google Translate)

    The food and service is great and we enjoy coming here, but the price seems to get more and more…read moreexpensive every time I come in. I understand certain items, but on what planet are the following items costing this much? Side of Pico - $1.99 Side of Jalepenos - $1.99 Fried Egg - $3.35 Cup of Coffee - $3+ This is Pflugerville, not downtown Austin...

    Photos
    Los Chilakillers - Ask Chef Mina!

    Ask Chef Mina!

    Los Chilakillers - Chilaquile with longhorn sauce

    Chilaquile with longhorn sauce

    Los Chilakillers

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    Phoebe's Diner - Buttermilk flapjack short stack

    Phoebe's Diner

    4.4(387 reviews)
    3.8 mi
    $$
    Locally owned & operated
    Established in 2017

    Really good and dense but slightly too sweet for my taste. The service was good and the vibes were…read morenice.

    Stopped by Phoebe's Diner while in Austin for business because I didn't want another boring hotel…read morebreakfast. Googled the best breakfast spots near me, and Phoebe's popped up. Glad it did. The menu isn't huge, but honestly that's usually a good sign -- focus on doing a smaller menu really well instead of serving 94 mediocre things and a sad waffle. I ordered the Bad Ass Bacon & Eggs plate. It came with thick-cut bacon, 2 eggs, hash brown casserole, wheat toast, and smoked salsa. Bacon - 9/10 This wasn't your average thin breakfast bacon. Thick-cut, almost pork belly style, with killer flavor and very meaty. Eggs - 9/10 Cooked perfectly and tasted fresh. Simple, but done right. Hash Brown Casserole - 8/10 Different than what I expected, but in a good way. Unique flavor and a great addition to the plate. Salsa - 7/10 Very homemade style salsa with a smoky flavor. Different, but really good. Atmosphere - 9/10 Loved the vibe. Cozy atmosphere, great music, and just an overall comfortable place to sit and enjoy breakfast. If this place was closer to home, I'd eat here often. Service - 10/10 Excellent service. Christy H. was friendly, attentive, and on point the whole time. Overall - 9/10 Definitely a must-try breakfast spot in Austin. They currently have four locations, and after eating here, it's easy to see why.

    Photos
    Phoebe's Diner - Interior

    Interior

    Phoebe's Diner - -Badass Bacon & Eggs-

    -Badass Bacon & Eggs-

    Phoebe's Diner - -Cafe du Monde Vietnamese Iced Coffee-

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    -Cafe du Monde Vietnamese Iced Coffee-

    Brotherton's Black Iron Barbecue

    Brotherton's Black Iron Barbecue

    4.4(855 reviews)
    0.9 mi
    $$

    Came to ride bikes on the Gillieland Creek Trail and stopped in for Sunday lunch…read more Brothertons was great. We got 2 Two meat plates for our family of 4. The side of fries was overwhelming. So many. The green chili mac and cheese was a little spicy, the "green chili" didn't give it away when ordering. Overall we spent $60 and would come back. Everyone was friendly and the place was very clean.

    Brotherton's Black Iron may have been a great BBQ when it first opened…read more The place is highly regarded and has a great reputation. However the great pitmaster, John Brotherton, who made Brotherton's Black Iron Barbecue a legendary place passed away a year ago. He was only 49. His death was sudden and shocking. Net of being a great cook, he apparently was also a great human being. He was much beloved in the Pflugerville community. When a master chef dies, It is usually very hard to his or her restaurant to recover. Brotherton's has taken a serious serious loss. * * * 1) The brisket that was once exceptionally tasty now does not taste like much. 2) Ribs that were highly regarded are now nothing special. 3) I can't say whether the pitmaster was responsible for the sides. However the tater tot casserole has become unpleasant. The beans don't have anything to them. * * * Fortunately I was with charming and absolutely delightful company. So the conversation over the table sparkled. The living carry on many of the good things of life. Those good things take more forms than just the food we put in our mouths. * * * That said, Brotherton's is a serious reminder that death comes to us all. When we die, many of the good things we created die with us.

    Photos
    Brotherton's Black Iron Barbecue
    Brotherton's Black Iron Barbecue - Reuben

    Reuben

    Brotherton's Black Iron Barbecue - Chicken fried steak (special) with mashed potatoes and mac n cheese

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    Chicken fried steak (special) with mashed potatoes and mac n cheese

    District Kitchen - Anderson Lane - Lemon Shrimp Ravioli

    District Kitchen - Anderson Lane

    4.3(385 reviews)
    7.3 mi
    $$

    My brother was visiting from San Antonio, TX. We were tooling around Austin playing tourist and…read morethen landed at District Kitchen for lunch. This place is so intoxicating from the aqua blue color palate and funky green art work to the alluring lighting and huge metal plate (looks like something from a ship...also their logo). My brother said the green artwork looked like broccoli. My brother ordered the Idaho trout with coconut rice and Brussel sprouts. I sampled his food and it was all good. The standout was the Brussel sprouts...crispy with this absolutely delicious drizzle. I ordered the Mezze plate with a flavor explosion and many desirable texture. It had lamb kabobs, fresh salad (emphasis on fresh) with thinly sliced cucumbers, finely sliced onions and creamy feta (never had creamy feta), red round sweet peppers, hummus with the most delightful pesto like sauce, and olives. Oh my...what a delicious lunch! Morgan, our server, was attentive and accomodating. She moved us to another table when we notice our table was rocking a little. Great catching up with my brother and excellent meal!

    Service was great. The food was good with an exception…read more The trout with Brussels sprouts was tasty. The chicken and waffles were enjoyed but one of those chicken pieces was burned and bitter (see pic) The buffalo chili was on the spicy side and for $16 a small portion. (See pic). My 10-year-old has a tiny appetite, and it was even a small portion for him. The whipped feta appetizer was delicious as were the fries. Very well executed. I'd probably come back.

    Photos
    District Kitchen - Anderson Lane - Front Dining Room

    Front Dining Room

    District Kitchen - Anderson Lane - French Fries - excellent

    French Fries - excellent

    District Kitchen - Anderson Lane - Pepino and white wine

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    Pepino and white wine

    Doc B's Restaurant + Bar - Buttermilk Fried Chicken

    Doc B's Restaurant + Bar

    4.4(965 reviews)
    4.3 mi
    $$

    We almost go at-least twice a month to Doc B's, as my son loves it, and it's one of those place in…read moredomain that is our family favorite too. Ambiance is good, we mostly sit outdoors, service is always great, last two times Evan took care of us, and he's awesome. We don't eat anything with beef or pork, and in Doc Bs, even with that restriction they have so many options, especially with chicken, cocktails are bit pricey, but it's same in all the places in Domain, but they are solid, my go to drinks are Beverly Hills martini, crazy beautiful and the internal affairs. Hubby usually gets done local drafts. Food: my son loves habanero honey glazed fried chicken with jalapeño potatoes. I like naked chicken wings(Thai sweet and spicy sauce on the side), or chicken kebab, which I usually have leftovers almost always. Hubby likes there , the number six sandwich. Their kungpao Brussel sprouts are addictive(but it's not a regular thing). And even though we have been here N number of times, we are always so full and never make it to dessert, but this time had decided to try dessert, hubby and me shared house made Oreo ice cream, I love love ice cream and there Oreo ice cream is one of the best Oreo ice cream I've ever had, and that warm not too sweet chocolate sauce was just perfect. Thank-you Doc B's for another amazing meal

    Good food (but did find a small hair in it), friendly service…read more expensive ($4.50 for an iced tea, I did not see non alcoholic drinks on the menu, I never would have order this had I known the price), live band makes conversation more difficult

    Photos
    Doc B's Restaurant + Bar - Outdoor patio area

    Outdoor patio area

    Doc B's Restaurant + Bar - Danish Barbecue Ribs

    Danish Barbecue Ribs

    Doc B's Restaurant + Bar - Exterior Seating

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    Exterior Seating

    Roaring Fork - Roasted Duck

    Roaring Fork

    4.0(1.5k reviews)
    5.2 miNorthwest Austin
    $$$

    I recently visited Roaring Fork for a company dinner, and once again, it reminded me why we keep…read morecoming back. The service is consistently attentive and welcoming, making the whole experience feel effortless and enjoyable. The food quality never disappoints. I always order the Rainbow Trout--it's absolutely delicious every time, perfectly prepared and full of flavor. It's become my go-to dish for a reason. And I can't forget the cocktails. Their Paper Plane is my personal favorite, and they also make a fantastic Old Fashioned. Both are well-balanced and crafted with care, which really elevates the dining experience. Overall, Roaring Fork continues to deliver on both food and service, making it a reliable spot for any occasion.

    While in town for work I was looking for something close to the hotel for colleagues and I to grab…read moredinner and came across Roaring Fork. Easily booked a reservation and was able to request seating on the patio overlooking the lake! The decor and overall vibe is extremely welcoming and several guests took advantage of the photo ops with the lake background. One colleague had the Huckleberry Bramble and we shared Shrimp Cocktail...the sauce wasn't quite atomic, could use more horseradish (my palate may be spoilt by St Elmo's). Both colleagues ordered the Salmon while I opted for the Roasted Duck. There was a significant period of silence when we first sampled our meals soaking in every flavor. We all devoured and commented on the green beans as well! I tried the Pecan Pie for dessert and it was outstanding and very rich! We had a great meal and will return on a future trip I'm sure!

    Photos
    Roaring Fork - Gotta love it when you can catch the Cubbies!

    Gotta love it when you can catch the Cubbies!

    Roaring Fork - SKILLET CORNBREAD

    SKILLET CORNBREAD

    Roaring Fork - Lady Bird Cocktail

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    Lady Bird Cocktail

    Buffalo Wild Wings - Buffalo Wild Wings

    Buffalo Wild Wings

    2.0(344 reviews)
    2.4 mi
    $$

    I don't usually leave reviews, but this experience was disappointing enough to speak on. We sat at…read morethe bar, and Nicole was our server. From the start, her attitude was poor. Every time I tried to order, she would cut me off mid-sentence, making the whole interaction feel rushed and dismissive. The place wasn't busy, but she carried herself like it was, and I could hear her speaking to other guests the same way, so it clearly wasn't just us. I'm someone who genuinely likes to take care of people who take care of me, so I didn't want to give her a hard time but the service made it hard to enjoy being there. Unfortunately, the food didn't help either. The fries were cold and hard, the burger was underwhelming, and the wings weren't good at all. I still paid and didn't send anything back because that's just how I handle things, but overall, a lot needs to change here. I didn't realize this location had such a low rating until after I came in, and now I understand why..

    Came in here after a game and sheesh. I understand how busy things can get when you have a quick…read moreturn around but every table was piled high with plates with the empty tables being used as busser stations. We waited 5, 10, then 15 minutes by the door with one other guy with multiple employees passing by and not one to stop and say give us a minute or we'll be right with you. Ambiance = messy & unkept Service = unattentive & non existent Food = wouldn't know how it tastes because we never got sat and left after 15 minutes!

    Photos
    Buffalo Wild Wings - Bar area for fight night!

    Bar area for fight night!

    Buffalo Wild Wings - Buffalo Wild Wings

    Buffalo Wild Wings

    Buffalo Wild Wings - Buffalo Wild Wings

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    Buffalo Wild Wings

    Cheddar's Scratch Kitchen - comfortfood - Updated May 2026

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