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Charter Steakhouse

3.6 (11 reviews)
Special Hours • Closed
Updated 2 weeks ago

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Roasted beet salad
MissMo S.

Was in the area and made reservations as it was convenient to our hotel. I'm so glad we did. We arrived early for dinner, were warmly greeted and seated near large windows which provided a beautiful Mountain View. We enjoyed fantastic drinks, superbly made with a wonderful balance of flavor. Our beet salad and crab cake appetizers were flavorful and well-portioned. Our server was gracious, making excellent suggestions and inquiring about our preferences. We enjoyed fresh, made from-scratch rolls along with our succulent entrees. We both ordered tenderloin medallions, but with different butters and sauces which brought out the flavors of the perfectly-cooked steak. The sides were also well/prepared - an assortment of fall vegetables and delicious mushroom risotto. We split a crème brûlée cheesecake with fresh blueberries and a sauce was was a sweet finish to a perfect meal. We look forward to returning!

$24 dollar beet salad

Salad was not good and lacked toppings but that's not all. I've never had a bartender (Shawna) with a worse attitude. She was extremely rude to my father the first time we stopped by. Thinking we could give it a second chance and order food Togo, I went in and ordered myself. Her lack of respect and kindness can only be described as sole-less. She is clearly in the wrong line of work. The general manager was the only redeemable thing about this restaurant.

Roasted spaghetti squash entree with a glass of Louis Jadot Pouilly Fuissé

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8 months ago

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2 months ago

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Christine C.

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2 months ago

The best steaks in the Vail Valley. Staff is friendly. View is magnificent. Great bar menu as well.

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Christine C.

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9 months ago

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8 months ago

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10 months ago

Our server Carmen was very polite and nice. Food was so good too. Great steak. I recommend it. Great family ambiance.

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3 years ago

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3 years ago

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3 years ago

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2 years ago

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2 years ago

We were blown away at the quality of the steaks we had. Beautiful setting and terrific wait staff, too. Highly recommend!

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Meeting friends in Steamboat Springs for a wedding weekend and thought Besame looked like a great…read morechoice for a relaxing evening and good food. Reservations are a must and the vibe was intimate with low ceilings and dim lighting. Spacing between tables was generous and the noise level was low enough for conversations. It appears that we are in store for a nice evening. We elected to try the tapas dishes and share as we get a better variety and chance to sample many different selections. We started with the croquetas de jamon. The croquetas were light, airy and uncious with a hint of the jamon. The betabel tostada was the blue ribbon winner tonight. The pickled beets were finely chopped, great homemade beet and masa tostada, black bean puree, chili oil, dill, chive, lemon, jalapenos, pepitas and queso fresco. The flavor profile was nailed. My only concern was trying to cut the tostada into four pieces was impossible and caused us to destroy the masterpiece. The combination though was perfect. The sweet plantains were equally flavorful and a must try. The grilled short rib with sweet potato puree, demi glace, crispy Peruvian potatoes, aji amarillo and a cilantro gel was delicious, but the short rib was microscopic. Our final selection was the camerones in garlic, lemon, lobster butter, oregano, smoked paprika and chive oil. The shrimp were overcooked and extremely rubbery, while we fought for the sauce with grilled bread. Besame was our favorite dining experience in Steamboat Spring. The seating and ambiance coupled with the food made the evening extra special. To Besame, great job overall.

Besame is one of my most frequented restaurants in Steamboat and is consistently good every time…read more The food, service, and atmosphere always make it an easy choice, and their happy hour (30% off tapas from 4:00-5:30) is a great bonus. This visit, we ordered the Watermelon Gazpacho (GF), Beef Short Rib Anticucho (GF), and Ensalada de Manzana y Manchego (GF). The Beef Short Rib Anticucho was the star of the meal, at least for me, I honestly wanted more because it was so good! The salad was also delicious and, while definitely more apple-heavy than greens, they were happy to accommodate my request for extra greens. My only criticism is that the menu doesn't mention the compressed watermelon in the gazpacho is infused with sangria. As someone who no longer drinks alcohol, I could definitely taste it and wish that had been disclosed on the menu. Overall, Besame remains one of my favorite spots in Steamboat. Consistently great food, great service, and always a solid dining experience.

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I have to add an update. It was our last night in town and I could not get the butterscotch pot de…read morecrème dessert off my mind. We had to go back! Of course they were booked with all reservations, so table service was not an option. The dessert is prepared in a real teacup, so "to go" is also not an option. The hostess was kind enough to mediate our request to order and eat on the waiting bench outside! She said, "It's about to rain. Are you sure?" "Yes! Please! It's that good!" So delicious! Thank you, Sunflower Cb for accommodating our request!!! I wish we could take a gallon home.

What a lovely, cozy, unique experience!! We went here on a slightly rainy evening and were seated…read moreoutside. Their patio is very cute and we were protected from the rain by a large umbrella and kept warm by the blankets they kindly provide at the table. Our group ordered almost everything and passed it around the table so everyone could have a taste. With such unique and delicious dishes this was a great way to sample everything! The stand outs were the: Small plates - Burrata and Broccolini Plates - The Pork chop was the best I've ever had! Desserts - Flourless Chocolate Torte and Butterscotch Pots de Crème (I will be thinking about the Pots de Creme for the rest of my life, even if you aren't a dessert at restaurants person this is something you can't miss!!)

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Charter Steakhouse - steak - Updated October 2026

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