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    Beaver Creek Chophouse

    3.3 (384 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Beaver Creek Chophouse Photos

    BEAVER CREEK CHOPHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Beaver Creek Chophouse

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    Samantha M.

    We visited here during a recent visit to Beaver Creek. I ordered the chicken as pictured, my kid and husband ordered a burger. My food was delicious, the mashed potatoes were a pillowy mountain and I could have eaten that again and again. The chicken was crispy and delicious. The gravy boat was small but just enough to enhance the taste. My husbands burger was cooked as expected and delicious. My kid is celiac so must be gluten free. We asked for mashed potatoes instead of fries or something else GF and they wouldn't substitute. Instead they charged us extra for the GF bun and no credit for the lack of side. For that experience we wouldn't recommend as we prefer restaurants that are flexible for people that don't have any other choice but to eat gluten free. If you don't have food allergy requirements this is a good stop. If you do I would skip.

    Oysters - 8/10
    Ashly H.

    Loving this place! Service is great! They let us choose our favorite booth to sit! The oysters are good and the charcuterie board is fun. We ordered the filet and lobster with mashed potatoes and Brussels sprouts! Loved everything. Ambiance is perfect. Soft lighting with great music that's not too loud.

    Dennis T.

    Skiing at Beaver creek. Great place to hang while grandkids are hitting the slopes! Milica was an amazing waitress in a chaotic setting. Was very attentive and kept coming around to check on me. The Expresso Martini was a great starter. Followed by a couple Voodoo Ranger IPA, with a charcuterie board to compliment the beer. If you are done skiing and just want to relax, I would recommend this place!

    Pinot Noir
    Melanie M.

    Nice views of the ski hill. Food was ok. Steak was overcooked (I ordered medium rare) and dry/unseasoned. The bernaise was thick and almost like a thousand island dressing - not worth the upcharge. Caesar salad was heavy dijon and otherwise bland. Server was busy and casually attentive. Best part was the Willamette Valley Pinot Noir.

    Filet & Frites
    Shelby S.

    We came here with a larger group and one of the things I do want to give kudos for is the fast and extremely attentive service. For every request or substitution they were accommodating and kept our table in mind. We sat outside and they provided nice shade and excellent views! Both my spouse and I got the filet and frites and while it was good, it wasn't anything at the level I expected. There wasn't a ton of flavor to the steak and my spouse's was also well over the medium cooking preference they requested. Others did seem to enjoy their salads and sandwiches so its something to keep on mind for future visits.

    The world tiniest steak. Hefty up charge to get this tiny salad.
    Jenn F.

    A very prominent restaurant that falls short and greatly disappoints. It's located in PRIME real estate- right at the bottom of the centennial lift as the base of Beaver Creek. They take reservations and have bar seating, high top window side seating or main dining room seating. The view is good in the winter and Mikey amazing in the summer. That's where the pro's end. We dined based on a tip for watching the Thursday fireworks. We reserved and asked for a table with a view of the fireworks. We were sat at a hightop in the bar but had a wall and not a window but we asked for another open table and the hostess quickly reseated us. We were greeted a bit delayed but still fine. Upon our waiters arrival I did ask to confirm that we could see the fireworks- he didn't know but said he would ask. When he returned we were told we could not which was incorrect (later we saw them fine amd they were actually very short in duration). We were offered bread but never any side plates nor silverware. I waited a while to find our waiter or anyone walking by and eventually got up and snagged some from a nearby table. FYI- The menu is all 30-50/entree. Several items were very high- $70.00 etc. and none of the steak, lamb and none of the entrees even included a side. I always evaluate the children's/young adult menu as our children usually dine with us and we do have high expectations. Sadly the young adult menu was disappointing and over priced . Par for the course. ‍ Chicken fingers. Grilled cheese. Mac and cheese....JUNK !!!.... a cheeseburger..... Our children opted for a steak and the pasta. The steak was about 4oz (we had no idea how small it was) and was offered with fries or carrot sticks! We asked for a different side and was offered a side salad or Caesar. We opted for the side salad. My other child had the pasta which was literally noodles and red sauce. ZERO protein. Again we swapped the junk side for a salad. I was not very hungry and opted to share some of my husbands burger (it was really yummy) and said we would be fine with an extra plate. The waiter insisted they could split it in the back. Our waiter then disappeared and we never saw him again. One of the kids wanted to order a drink but no one was around so again I had to get up and this time I went to the bar to order a drink. Finally someone came by and checked on us and took our plates. We received the check and were shocked to see that every...single... food price was higher than the menu. I called over the person who had last visited and inquired- 1- where was our waiter? Oh- he left. He didn't feel good and no one told us. 2-why we're all the prices different then advertised? Turns out those kids meals side salads were a hefty up charge each despite the fact that we ditched our other sides - we didn't add to them. We also were charged a hefty split charge again- never having been warned. I walked out fuming. I absolutely can't stand when there is no communication. If you are trying to be a five star, high-end restaurant, you should hold yourself to a higher standard. The BC chophouse fell grotesquely short, not only on the care and communication to the guests, but also in terms of the offerings and associated price. Places like this are what gives BC a bad name. I should've asked for a manager but just was so over it I almost walked on the check.

    David R.

    So I had a less than stellar takeout experience here mid-Covid in 2021, but decided to come back for an in-person visit at the end of 2022 and was pleasantly surprised at how well it went. I'll start with the three standouts: 1) the filet, 2) the service from Ken, 3) the magic show from Dan. My wife is very picky about filet and béarnaise sauce, and she was extremely happy with the steak she received here. I tried a few bites and it was one of the most tender filets I've had; amazing. I had the wedge salad and it was also wonderful; it includes these little peppers the menu describes as "sweety drop peppers" which I've not encountered before, very unique flavor I enjoyed. My bison burger was cooked perfectly to the temp I ordered, medium rare, so plenty of pink in the middle but still warm. That burger is also HUGE; you could easily split and share it. Drinks; the margaritas are very good. A margarita with mezcal is even better and they're happy to make it. Finally, I was cold, so I threw a curve ball at our server Ken and asked for a hot chocolate with bourbon and Bailey's in it. He brought me exactly what I wanted; hot, delicious, and I wasn't cold anymore. Next up, something I never expected. Resident magician Dan shows up at our table and blew the mind of our eight year old, and I was thoroughly impressed with his sleight of hand tricks as well. He was awesome; what a great surprise and enjoyable evening.

    Yacht Rock cocktail. Yummy and pretty!

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    Tami G.

    Awesome! Thank you AC. #understoodtheassignment

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    2 months ago

    Fucking awful service and overpriced. Took forever to get the food, and then tried to take my food as I'm actively taking a bite.

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    8 months ago

    Amazing nachos! Huge portion and lots of toppings. Ambiance is nice with a perfect view of the mountains.

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    1 year ago

    my salmon was cold and way too expensive. eh. food came out fast but was not very yummy. ew ew ew

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    Page 1 of 10

    Ask the Community - Beaver Creek Chophouse

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    Great service. Chase was really attentive and great to talk to. We loved the heirloom beet salad,…read morehowever, it was split for 2. We weren't asked if we wanted it split - this made it $25, which was not worth it. I opted for the table side cacio e pepe which was super cheesey and also had delicious pork belly blended in. My husband had the burger which was 2 larger patties combined - we only wished it could've been cooked more medium rare because the flavor of the meat had so much potential! We weren't hungry for dessert but the table next to us got a unique mason jar dessert that looked like it was packed with chocolatey goodness. This restaurant is inside the Westin, and you can park in the garage and get your ticket validated.

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