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    Centrico

    4.6 (676 reviews)
    Open 10:00 am - 12:00 AM (Next day)
    Updated 3 months ago

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    CENTRICO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - Centrico

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    Valerie C.

    Such a beautiful restaurant! I met up with a friend and had dinner before a show. I got a cocktail and the chicken enchiladas with a side of rice. Everything was great, service was great as well, would definitely come back!

    Niki T.

    This place was great. Good downtown location, walking distance to many of the venues in the surrounding area. Was able to grab a table and get out at a quick speed, so we could make it to a show. Server was incredible, one of the best, I wish we got his name. Food was incredible, fresh and flavorful. We were talking about making it part of our routine to come here each time we're downtown. Able to cater to gluten allergies.

    Karen T.

    Just flew in and in looking for Tex Mex near the hotel, found this on yelp and decided to give it a try. Did not know it was a soft opening but looks like lots of folks already decided to try as well. Too bad I wasn't extremely hungry as it's almost midnight with my body clock but was craving some avocados and fish. Tacos hit the spot. The fish was perfectly battered (light) and fried. I added avocados on top so definitely amazing

    Marg, stellar!
    Steve A.

    Overall this was a very good experience. Id go back, here's why... Food: we started with the chips and homemade guacamole. The chips were very good and the guacamole was mashed table-side and was excellent, super fresh, though not very plentiful, one avocado I believe. I ordered the chili verde, it tasted good but was very watery, 90% liquid, 10% meat, my buddy asked if I ordered soup. It had several soft, yummy chunks of pork, good cheese, and came with 4 excellent steamy, chewy, warm, delicious tortillas that seemed house-made. We also ordered the burrito which was very good, great size, fresh ingredients and the tacos which were decent, not amazing. The 2 margaritas we ordered were outstanding! Service: Our server, busser, the manager and maybe the owner who took care of us were all very nice, prompt, knowledgable and friendly. I hate the idea of "complaining" about overly-attentive service, but we had our great server, an attentive busser, followed by/or proceeded by a manager and maybe another owner checking on us pretty frequently and at times the "more margaritas?" felt a little heavy on the upselling. To be fair, they each probably didn't know the others were asking, but this could have been better coordinated. Still appreciated. Ambiance: really great music, nice variety, comfy, open, light, super easy to chill here. They struggled for a few minutes getting the lights dialed in, on and off, up and down around sunset, but they got there, no biggie, super comfortable. Value: very fair for what you get, good quality, reasonable portions, comfortable, excellent margs. Overall: I definitely recommend Centrico and look forward to going back. If you're anywhere downtown and looking for a great experience,, head to Centrico.

    Chicken Enchiladas
    Amadeo D.

    It was pretty good. Service was fine. Food was pretty good. Ambiance was small and loudish. I enjoyed the Chicken Enchiladas that came with 2 sauces. 1 mole and 1 verde. I had a Margarita which was fine, except that I found a hair in my glass. Super gross! Minus 1 star for hair in my drink.

    Chicken Tacos de Tinga
    Alyssa B.

    Went to lunch with some girlfriends of mine and had a delicious Mexican meal. There were 4 tacos, but I definitely got hungry before taking this picture. I added the side of beans to my tacos, I couldn't not have beans We also got the Queso Fundido to start and it was delicious! They had flour tortillas served with it which was actually a pleasant surprise rather than the normal corn tortilla chips. The service was quick and also let us have plenty of time to chit chat and drink our drinks. I highly recommend the prickly pear margarita! I am excited for the new location because this one is rather small. I will be back and experience the new location once they open!

    QR code menu on back
    Paul R.

    Tip-of-the-hat to Yelp for another wonderful discovery! Céntrico, is located inside the historic San Carlos Hotel in Downtown Phoenix. Check out their online menu they are offering traditional Mexican fare but with a few surprises. The indoor dining area is cozy, but they do have a large outside patio area. They will only seat parties of 6 or fewer. Céntrico offers a specialty cocktail menu. I had to try the Jamaica Margarita. This was a perfect blend of tequila reposado, triple sec, simple syrup, hibiscus, and orange bitters. Plus one ordered the palomita, another beautiful concoction of tequila reposado, pink pample mousse, grapefruit juice, and sparkling wine. We started with chips and salsa. The salsa was chipotle-based with a touch of heat. We were told that their Guac was the best. It may not have been the best I've ever had, but it was in the top five. This portion is large and could be shared by 2-4 diners. Their menu is limited. We ordered the birria beef enchiladas and carne asada tacos. My enchiladas were stuffed with perfectly seasoned and moist beef. The tacos were perfectly cooked with a hint of spice. These are street tacos, so they were small but perfect for a two-bite delight! , Dis & Dat: Service was excellent and knowledgeable. Do wait to order your entrée if you are ordering Apps, as the food comes out fast. Do ask the host for a restroom key so you can check out the hotel lobby, chandelier, and a bit of the first floor of this historic hotel.

    Victoria M.

    We had family in from out of town, and we went to an event downtown.. So we decided to walk down to Centrico, not sure what to expect... We walked in and were instantly greeted and seated for a part of 5 that is unusual to be seated so quickly! It's a cute little restaurant, they had the Book Of Life movie playing which I thought was a nice little touch to the nostalgia of the restaurant! The vibe was comfortable and cozy. We ordered chips, guac and salsa and that fresh Guac was absolutely amazing along side the fresh chips and salsa!! We actually ordered a second serving.. The red chili chicken enchiladas, beans and rice were some of the best we have had! Very tasty, with just enough spice! The pozole was amazing, for a very picky person my brother in law said it was amazing! My daughter got the red and green chili chicken enchiladas and loved them! The potato floutas were great and so was the hamburger and fries!! Michileladas were great.. So everything we had was GREAT AND WE WILL DEFINITELY BE GOING back!!! The only thing is they do not seat parties over 6 people.. A lost try in phoenix!

    Eric B.

    Well as we know nearly every Mexican food spot has enchiladas , rice and beans...but do they all taste good??? Well Centrico does it Fresh AND Tasty! And I've been to many of the restaurants on Central Phoenix and I'm happy to say...I'll be back!

    Outside Centrico and the Hotel San Carlos
    Steven K.

    In the historic Hotel San Carlos is Centrico, a popular upscale bar spot offering a range of Mexican dishes and drinks. Eat at the bar, where the space is tight and the ambiance is cozy; or eat on the open patio, where you can enjoy your meal in the cool evening breezes. I came to Centrico when the dinner hour was in full swing. The place was packed, and I was advised that the wait was about twenty minutes long. So I waited in the beautiful lobby of the Hotel San Carlos just outside the bar. When a spot opened up, the staff came to fetch me, and I was seated outside on the patio. Many people were out and about, and the street scene was lively with chatter. I ordered the Tacos de Asada. I couldn't make up my mind whether I wanted corn or flour tortillas, so the server recommended two tacos of each. Great suggestion! The tacos arrived neatly arranged, two flour and two corn tortillas. It was love at first bite. I tried the flour tacos first. Smooth, refined, the flour tacos were delicious. Tasty, charred steak cuts, tender nopal slices, and creamy guacamole, all brought together by punchy onion and cilantro. The chipotle sauce was the smoky finish on top. The corn tacos were also a hit. Subtly earthy and robust, the corn tortillas were the coarser cousins of the flour tortillas. All the tacos were a delight to eat, and I was very pleased with my meal. I had a great experience at Centrico, from the attentive staff to the delicious food. I'm definitely coming back for more the next time I'm in town.

    Chicken Tacos de Tinga
    Allie M.

    Came here with some friends on St. Patrick's day for dinner and a few drinks & we're so happy we did! Every staff member was super friendly and attentive. I believe we spoke to the manager or owner, who came over to check on us. We asked him for some more recommendations and had a lovely chat. The drinks and food were superb, great flavours and presentation. They have 3 different single-occupancy bathrooms, it was very clean and easily accessible. Would definitely visit again!

    Chili verde
    Emily C.

    Delicious food! We stopped by when we were in downtown and the food was great! The Mexican rice had a very unique flavor to it which I liked. We got the queso fundido for an appetizer and it was amazing! It was a little pricey but it's downtown so not surprising. The chips and salsa are very cheap but they're not free. The service was fast and friendly. It's cool that it's in a historic hotel but the inside decor doesn't really pay homage to that, it looks like a typical Mexican restaurant.

    Margaritas
    David J.

    Great space, great service and great food! They are in new space at Monroe and 1st Ave.

    Sunday funday brunch/

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    29 days ago

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    Edson M.

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    8 days ago

    Tried their tacos and was amazed at the flavors that came with it. 10/10 recommend. The service was really good as well!

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    7 days ago

    the food is so delicious it gives a rich taste. They're super nice. The food a perfect Mexican style. I love it. I recommend coming here.

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    9 days ago

    Amazing food and service! The new location is gorgeous! They also now have a dedicated fryer for gluten free chips !!

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    6 months ago

    Quick, delicious lunch in downtown. Can't go wrong with the tacos. Small, intimate place but service is quick and friendly.

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    Page 1 of 17

    Centrico Reviews in Other Languages

    Ask the Community - Centrico

    Does this place make their own tortillas and hot sauce in house? I was told it was store bought or from an outside supplier.

    Hello Micheal, In the beginning we were making all our tortillas in house. As we have gotten busier… Read more

    Don’t See Your Question? Ask Away!

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    Food is fantastic. Ordered chilaquiles with birria as my protein and the meat is tender and…read moreflavorful. My girlfriend ordered aqua chilies they had a nice kick and good portion. We also ordered two cocktails: mezcalita and st.hibiscus both perfect ratios. You can taste the alcohol and not overpowering with artificial mixers, like most restaurants, cocktails. Worth it. Service very good. With great classic Mexican music not the overplayed playlist you hear at every other spot. I might be proposing to my girlfriend here because we loved it so much.

    I sniffed this place out as a possible eatery at which to grab a Mexican breakfast, which is not a…read moretypical choice for me. But I wanted something hearty after donating blood the day before at Phoenix Fan Fusion. I felt like I didn't eat enough to replenish all of the corpuscles I shed, so a hearty late breakfast was in order. I was pleasantly thrilled with my choice of Presidio Cocina Mexicana, as the late breakfast I ordered did not disappoint! I ordered the Chilaquiles, which are essentially breakfast nachos, and you have a choice of protein to add. I chose the birria beef which was perfectly slow-cooked and complemented the corn tortilla chips, cheese, and eggs superbly. I opted for both the red chile and green chile sauce which coated the chips along with a generous layer of tangy cotija cheese. I asked for the eggs scrambled and they cooked them just how I like them... fairly dry and in a thin griddled layer. Add to this mound of well-seasoned goodness a decent dolloping of Tapatio hot sauce (and salt and pepper on the eggs) and I had endless perfect bites of spicy, meaty brekkie goodness that brought delighted yummy sounds from my grateful gullet! This was quality food and the couple at the bar next to me raved about the Menudo, so it has all the hallmarks of authentic Mexican fare. It restored me from borderline anemic to my usual strutting rugged caballero self. "¡Arriba, arriba! ¡Ándale, ándale!"

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    Casa Corazon Restaurant

    Casa Corazon Restaurant

    4.4
    (941 reviews)
    2.4 mi
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    If you are looking for upmarket Mexican food, with a great drink on the side, my favorite go to…read morespot in downtown Phx is casa corazon... they have a good menu and fo everything well, from grey Baja tacos, in true Baja style to chili rellenos, fajitas and oh my god the salsa bar!! To die for. Chips are gratuit. Service is prompt and knowledgeable. The entrance is via the kitchen as this was once a home, now converted into a great eatery. So you come in the side door to the dining room . Wait staff all greet you and guide you to the dining room, festooned with roses and talavera tiles. It's not kitschy, just gorgeous. The menu is ample and you can't go wrong with anything. The initial refrito dip, tho yummy, has pork. But they have the best, the absolute best black beans!! Try them just for a change. You'll be converted. The dining area is small but cozy and beautifully done. So enjoy!!

    I'm so glad we finally went to try Casa Corazon. We met with a friend visiting from out of town…read moreduring lunch, and everyone absolutely loved it. The restaurant is inside of an old brick home with wood interior and warm colors. The service was good-- friendly and food came out at a good pace, we were checked on regularly. We ordered an appetizer and then entrees from the lunch menu. The aguachile appetizer is SO good. It's bright, fresh, and has a lot of flavor in the green sauce. It reminds me of a ceviche type dish due to its raw butterflied shrimp that is marinated in the house made chile serrano & cilantro citrus sauce. It was awesome. We were also given free chips & house made bean dip. I ordered the mixed two item plate with a chile rellano and taco corazon (grilled taco dipped in a red chile sauce, stuffed with shredded beef & melted cheese. Topped with grilled onions). The black beans and rice is also tasty. I tried a bite of the other dishes, and I also really liked the brightly colored spinach & cheese enchiladas with pink sauce ( signature beet sauce). I look forward to trying other items from the menu, I was eyeing the steak Mexicano or red snapper. Those dishes sound good for dinner.

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    Taco Chelo

    Taco Chelo

    4.7
    (181 reviews)
    8.3 mi
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    Came here for our Friday lunch date a couple of weeks ago (but forgot to write a review)…read more We had a couple of their tacos (I had the Al Pastor as it was only available on a Wednesday ‍ and the wife had the Costra taco and it was all pretty good. Great flavors. We shared their Flamingo (crispy rolled flour tacos stuffed with cheese blend and roasted anaheim pepper, topped with lettuce, sour cream, avocado salsa, pico de gallo and cotija cheese) - VERY GOOD! HIGHLY RECOMMENDED! We both had the Modelo Especial with lunch as well, as you gotta do it right! Service was quick as it wasn't that busy when we arrived and were seated - but it got busy not long after.. You can see its a popular place and right in the heart of Tempe so no surprises! It's not a noisy place but far, and quite open, so its pretty average for noise. We will be back - as there are some great foodie places around in Tempe, and Taco Chelo is definitely one of them!

    So my husband said these are the best tacos he has had and his favorite of any we have had in…read morePhoenix. I felt different. First of all, eating anywhere in Tempe, starts with a frustrating time.... Trying to find parking and having to pay to park. I don't understand why restaurants don't have parking for customers. Idk maybe I don't know where to look. Second, it's hot AF in here. I feel sorry for the guys cooking. It's 105 today and the restaurant is so small, it's probably impossible to keep cool during the summer. Finally, the food. It all tastes very fresh! NO SEED OILS is amazing. I feel like I have won something when I find a restaurant that uses olive oil and beef tallow to cook in. Best corn tortillas I have had for sure. We basically tried one of each taco. (Although some of the tacos we ordered were wrong, so we just kept adding) not a big deal, because they were delicious and we loved them. I felt like the carne was chewy but my husband loves chewier meat. The taco with the marlin was my favorite. And the one that came out kind of like a cheese crisp. It's loud in here and again the space is very small. They do not serve wine at all. But yummy margaritas! The bartender is working solo and working hard! She busted her butt and did an amazing job. And smiled the entire time. She was awesome

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    Really cool vibe inside
    Really cool vibe inside
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    Mariscos Playa Hermosa

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    4.4
    (1.3k reviews)
    1.7 mi
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    Outdoor seating
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    This place is so good! Friends kept telling me to go, and now I get why everyone talks about it…read more If you're planning to visit, try to come before the dinner rush because it fills up fast. Also bring a group. The portions are huge and the food is clearly meant to be shared. Trust me on this one, bring friends. I've tried a bunch of dishes here, and there are a few I always go back to. For the table, Camarones Locos is an easy choice. The flame grilled shrimp comes out hot and full of flavor, perfect for passing around. La Patrona ceviche tower is massive and worth the order. When it hits the table, you immediately feel good about the decision. El Pulpazo is technically an entrée, but we always order it as a shareable. The octopus is grilled perfectly and it comes with rice and beans, so everyone gets a little of everything. For entrées, my number one pick is the Lobster and Crab Enchiladas with green sauce. I think about this dish at least once a week. The enchiladas are packed with lobster and crab, and the green sauce ties the whole thing together. Honestly, I could talk about this place all day. If you like Mexican food and seafood, you need to try it. Great food, big portions, and a menu that makes it hard to stop ordering.

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    Alma Southwest

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    This review is for the totality of the experience…read more I made an advance reservation at Alma Scottsdale for a mid-sized group of 7 to celebrate a special occasion. Our party arrived right on time for our reservation, but we were not seated until 15 min later because our table was not ready. It took about an additional 15 min to get tap water for the table (there was not enough provided anyways), and to place our orders too another ~20 min. The food did not arrive until 30 min later. For context, we eventually learned that the restaurant was short staffed and the bartender was also operating as our waiter. When the food finally arrived, there was a mix-up on what was delivered. We had checked with the staff who delivered one of the dishes: we ordered the "wild mushroom" side, but what we received did not look quite like it. We asked clarifying questions x2, but were assured, "no, it is the wild mushroom." Turned out, it was the mushroom empanada that was delivered to our table, which we originally did not order. The management did rectify the situation upon the conclusion of the event when we were paying the bill, but to us, it felt a bit accusatory as if we intentionally wanted to cause a huge fuss about the final total, which was absolutely not the case. The food in general was delicious. If this was a more standard dining experience, it would have been 4-5 stars just for the food. The service was very subpar, and really colored the entire experience negatively, therefore the two star review. I understand that staffing shortages happen -- fine. My family has worked in food service as wait staff for 25+ YEARS, so I am empathetic. But for management to ring up our bill and then come confront us in an inflammatory manner, making us feel like we were wrong, on an occasion to celebrate something special, was extremely disappointing.

    Our bartender Angel was AMAZING! I said I wanted spicy and he absolutely delivered. Between the…read moredrinks and food, he made our taste buds and tummy's happy. Plus, great customer service. Thank you Angel!

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    Soft shell crab tostada

    Centrico - mexican - Updated June 2026

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