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Capriccio Grill

3.2 (217 reviews)
Open • 7:00 am - 10:00 pm

Capriccio Grill Photos

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CAPRICCIO GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Upscale
Good for groups

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Recommended Reviews - Capriccio Grill

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Reviews With Photos

The South's Grand burger comes with lobster
Janice P.

Eating at The Peabody is always a treat and my latest visit to Capriccio showed out too! Was there with a group so we had appetizers, meals and desserts all. Everyone raved throughout. Appetizers we had the breads & butters which I cannot recommend highly enough. Not just me, everyone at the table raved. One girl had loved it so much she hadn't stopped talking about it since last year! The mustard was also a huge discussion point. The seafood tower.... One of our folks couldn't stop eating oysters someone else was totally drawn into the calamari, but for me it was the lobster! Oh my so good! Really all the seafood eaters at the table were very pleased. I had the filet and loaded baked potato which was awesome. We had a range of things at the table (filets, strip, Verona salad, jack's trio, halibut, etc) but the most noteworthy was a new, extravagant burger that includes lobster atop the beef. A kind of surf and turf on a bun. The person ordering it is certain she will never have a burger that rises to the occasion! It was certainly a vision.

Glass of Cabernet. 14 oz ribeye (medium rare) and sweet potato casserole

Service was excellent, from the hostess, to waiter Vinnie, and the server. Ambiance was elegant. Wine was very good. I recommend the sweet potato casserole! But I enjoyed every bite of one of the best prepared ribeye steaks I have ever had, perfectly cooked at medium rare. That steak melted in my mouth. I enjoyed every minute of my meal and highly recommend this wonderful restaurant!

Cheri Y.

Desserts are more than just a sweet treat, they bring joy and happiness to our lives.. And all that joy & happiness, has made Chocolate the #1 preferred dessert ingredient, in the world today. And for moi, The Peabody nails it with the White Chocolate Peabody Duck. It's filled with dark chocolate ganache, swimming in a river of raspberry coulis. The tippy-top best Chocolate dessert in America today, as memorably scrumptious as it is beautifully presented. A Celebratory masterpiece. Last Year, we Celebrated Christmas here, at the Peabody, with the Legendary Chocolate Peabody Duck. OuiOui. And yes, it was a VERY special occasion & celebration of achievement indeed. Sir Hubbers & I had just closed on our 3rd home & there was only one "Celebration Treat" on our Christmas lists.. "The dark Chocolate filled, white chocolate Peabody Duck dessert." Both our #1 favorite, superb in every way, a Dark Chocolate ganache Peabody Duck Christmas we will never forget. OuiOui. While we were there, we also had the blackened salmon salad and the peabody burger, which are also both excellent. The whole place was a celebration we will never forget, decorated so beautifully for Christmas, with artfully designed Gingerbread houses & whole villages made of sugarplums all around, the French champagne was flowing.. I also love the cappuccinos here, they present them in a terra cotta mug which keeps them nice & warm as the exceptional service & southern hospitality. There is no other place like the Peabody. If you find us there, you will always find us Celebrating, Celebrating life, Celebrating a day to remember, a day to cherish, a day to never forget. A celebration with the "Peabody Duck," the icing on the cake of life. Our #1 Celebratory dessert in America. Added to moi lists of "Top 3 desserts places." Highest Recommendations.

Mashed potatoes
Andrew K.

Wow! Starting with the butter board's unique presentation and flavorful butters and mustard and ending with a delicious custardy creme brûlée, this was an absolutely stunning dinner with each course being memorable. The filet was cooked to perfection- tender and well seasoned. Our server was friendly, funny, and hospitable. The peach sour with peach rings will be a drink I will find myself craving!

Tomato bisque soup was delicious.
Jeazette V.

Tomato bisque soup was so lovely. Would have it again for sure. We had the shrimp scampi pasta and mushrooms along with a lobster and mozzarella pasta and it was lovely, service was fantastic although they were short staffed. The drinks were fantastic. Jason was the bartender. Would definitely stop in again.

Alaina D.

We came for Christmas dinner, and I was pretty underwhelmed with the food. But, the location and service were great. This is located inside the famous Peabody hotel. The hotel itself is absolutely beautiful, especially around Christmas time. We parked in the parking garage across the street, but we could have valeted. The restaurant wasn't busy in the slightest for a 5pm reservation. The decor was extremely out dated with chips in the table and average looking dinner plates, nothing fancy. It was $80 a head for a fixed Christmas dinner menu, which I thought was extremely expensive for the quality of food. There was a soup, salad and bread bar that was unlimited, but everything from here was just ok. I didn't like the fact that you had to get up and wait in a buffet like line to get these. For my entree, I got the seared halibut. The fish was delicious by all means. Cooked very good and was moist. The risotto had onions in it, which was a very odd taste for me. Again, the presentation lacked here for a fancy Christmas dinner. My family all got the steak, which they all said was great. For dessert, there were three mini cake options. I really only liked the lemon one. Yet again, presentation let me down. Our waiter was amazing. He was always checking in with us and made sure we had everything. I just thought that this was very underwhelming for the price and the fact it was Christmas dinner. I don't think I'll ever be back.

Best steak also!
Laura T.

Thank you Darwin for the greatest dinner we have had in a long time. My Palermo Macaroni Bake was the BEST pasta dish I have EVER had. The balance of the fish, noodles and cheese was perfect in every way. The steak was epic, too! Superior chef. Superior service. And perfect finish with the chocolate duck. Thanks so much!

Capriccio Italian Grille
Susan A.

The tables were cafeteria type with no ambience. Not luxurious at all. Our server was not informative at all about the food or drinks. He said the soup was chicken and beet, but it was actually chicken and bean. He gave us a complimentary dessert of chocolate mousse because he never brought my second drink. The molded chocolate part of the dessert (the duck) was good, but the mousse was too thick. The texture made it seem to be a few days old. We each had the steak and pork tenderloin combination. The pork was not good. The steak was good. There were two shrimp which were good. We both still were hungry. It just wasn't enough food. The service was poor. I love foreigners, but this person could not speak English at all

Australian Waygu, baked potato and asparagus.
James B.

Classic grand hotel dining ambience and classic restaurant serving staff- met all expectations. Waygu steak was perfectly cooked, tender and flavorful. Waiter's wine suggestion complemented the steak well. Glad I splurged and will return.

Peabody Burger
Tommie B.

Everything we tried was fresh, flavorful, and cooked just right. The Mediterranean Pizza was a favorite. We swapped chicken for shrimp and it still came out perfect. Crust was great and it needed no changes. The Sea Bass Wrap was light with a slightly sweet, creamy sauce and the fish was seared beautifully. The Sea Bass Fish Tacos were refreshing and delicious with a pineapple salsa that was subtle and not too citrusy. The fruit on the side was very fresh. The Peabody Burger was thick, juicy, and seasoned well with a cute duck branded bun. Fries were good too. The staff was very polite and our server was phenomenal. She checked in often and made sure we had everything we needed. Great experience all around.

Banana walnut cake - the icing was so wonderful
Ali D.

My husband and I visited for brunch on a Saturday and we honestly had a wonderful time! We started with biscuits that I thought would be super dry but they were perfection! I think the butter they brought with it was a honey butter, I can't remember, but it was so good with it. We were offered different toppings and I chose lemon curd and I'm so glad I did. The lemon curd elevated a snack into a DISH! It was wonderful and our waitress told us they make the lemon curd in-house. (Made me appreciate it all the more.) My husband and I both got coffee which was pressed and left at our table. Loved. That. It was smooth and we both enjoyed it. Loved that we didn't have to wait for refills either. (To be fair our waitress was amazing about refilling our waters - it was always full thanks to her.) For our first course we both chose the southerner. The fried green tomatoes were very flavorless but the deviled eggs packed a punch. They were oddly sweet though. I feel like we could've ordered something better but it was all fine! Second course I got the seared salmon and it was exactly what I wanted and was delicious!!! Crispy on the outside and soft and perfect inside. Flavor was great. My husband got the skirt steak and the gnocchi. His steak was DELICIOUS and flavorful but the gnocchi just fell flat and felt like nothing more than a filler. My husband said I won the ordering that round! And for the final course they brought out a dessert tower. The cheesecake was wonderful, the banana walnut cake surprised me by being delicious, but the chocolate shooters were a let down with not a whole lot of flavor. Overall, our experience was great! We love trying new things and don't mind paying a "premium" to adventure out of our comfort zone. This experience was worth the gamble, in my opinion. This meal wasn't super cheap but in addition to your meal you get the atmosphere of the historic Peabody. Could they lower the price for the offerings? Probably could. But thanks to our super great waitress & great kitchen staff we had a fun time. To me, this brunch is worth checking out! Especially if you're staying at the Peabody!

Crab cake
Liv M.

We had an expensive brunch at Capriccio's. The service was top notch as was the tableside biscuit with butter and jam. I had the crab cake which was generous and meaty portion without the fillers, served with fried green tomatoes. The entree was waffle and fried chicken, buttery and soft waffle served with season and breaded chunks of chicken. The meal ended with a tower of chocolate, raspberry, and banana desserts. I had coffee which was flavorful and bold. The food was delicious and service was attentive. The Bellini was a disappointment, as it was champagne and peach syrup, instead of peach juice/puree. Overall a nice experience and tons of food. I brought all the desserts and 3/4 of the waffle and chicken with me to enjoy as a second meal.

Salmon
Ayanna M.

I went to brunch on a Saturday for a friend's birthday. The atmosphere is like a walk back in time (in a good way). I talked through the pristine lobby to get to the restaurant entrance. I enjoyed the self-playing piano on my way in. The duck theme was tasteful. I had the coffee and matcha tea (both delicious). The biscuits came with an assortment of spreads. For course one, I had the smoked salmon, which was good but would not be for those who do not like lightly cooked Salmon. For course 2, I had the salmon as well. It was well seasoned. I hardly had space for dessert! I chose the macaroons. They were good. The service was pretty good, considering we had a large party. It's a great place for an intimate affair.

Insalata Salad

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This steak was phenomenal and our server, Desiray, was excellent! I highly recommend this place for dinner if you're staying at the Peabody.

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Sunrise Memphis - Mimosabiscuit kitchen sink breakfast great!

Sunrise Memphis

4.6(1.1k reviews)
0.8 mi•Downtown
•$$

Best customer service, hands down! I've never had a bad experience at Sunrise Downtown. The food is…read morealways good, and the employees genuinely seem to love their jobs. They joke and interact with customers, making the experience worth the wait from start to finish. Special shoutout to Nikki G for being so sweet and helpful with my gift card. Great food, great energy, and even better customer service!

Driving from Oklahoma City to Maryland sounds absolutely insane (because it kind of is), so when we…read morefound ourselves passing through Memphis around lunchtime, I turned to my trusted Yelp experts to help us find a local gem. Sunrise Memphis did not disappoint. We stopped in around 12:30 p.m. on a Wednesday and didn't experience any crowds or much of a lunch rush. That being said, after eating here, I completely understand why people mention waiting hours on weekends. The ordering process is simple: walk up to the counter, place your order, grab a number, and seat yourself. I appreciated that they offer both breakfast and lunch all day because it meant we didn't have to choose between the two. I ordered the chicken tenders with tater tots and an Arnold Palmer. Everything was fresh, hot, and exactly the kind of comfort food you crave in the middle of a long road trip. Kyler ordered the Kitchen Sink, which came with eggs, bacon, hash browns, grits, and a biscuit. He asked if he could swap the cheesy grits and biscuit for biscuits and gravy, and they ended up bringing him everything anyway! It was a massive meal, but absolutely delicious. Beyond the food, the staff was incredibly friendly and welcoming. I also loved the fun, eclectic atmosphere. The colorful Memphis touches throughout the restaurant gave it so much personality, and there was even a bar area that made me think this would be an absolute blast for brunch with friends. Sunrise Memphis ended up being one of our favorite surprises of the entire drive. If you're passing through town, do yourself a favor and stop here.

Photos
Sunrise Memphis - Sitting area

Sitting area

Sunrise Memphis - The Kitchen Sink

The Kitchen Sink

Sunrise Memphis - French toast with turkey bacon

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French toast with turkey bacon

Hen House - Martini

Hen House

4.3(212 reviews)
9.0 mi•Colonial
•$$

Vibes- very cool, artsy location with dim lighting and an eclectic crowd…read moreDrinks- pretty & strong, but probably 8/10 on flavor Pasta- 10/10 probably hands down the best pasta I've had in a long while. Rich, well seasoned, and fresh Service was also awesome and there's a secret dessert menu our group really enjoyed!

It pains me to have to leave this review. I came here once before several months ago and was very…read moreimpressed. I had a fantastic espresso martini and the best brussel sprouts I've ever tasted! So I was excited to come try something else. On the plus side, the bathroom was so nicely decorated. It was also very clean. I sat at the end of the bar, beside the little section of books. The bartender was nice. I ordered the Ember&Passion cocktail. Although it was pretty good, it was quite mild. Unexpected with the ingredients in it. I was surprised that the level of expected heat was not very detectable. I give it 7/10. When I came here before in the winter, the temperature was perfect and I don't remember being too bothered that they don't have cocktail napkins. But yesterday it was quite warm in the restaurant and not having these napkins wasn't good. Nobody in the restaurant had any type of napkin under any drink! I noticed that just like mine, every glass of water from every patron had a puddle of condensation under the glass. Each time I picked up my glass of water, it would drip onto my food and clothes. My two menus got so wet. I suppose they made this decision to save themselves a lot of money. As for the food: My parmesan truffle fries were excellent!! Hot, crispy on the outside and perfectly cooked in the middle. Best I've had in a long time. The Alabama white sauce on the side was just your typical sauce. It tasted just like every other Alabama white sauce that I've had so was not disappointing. But I actually ended up not using it because it was too thin and it didn't add anything to the fries. The fries were excellent enough on their own. I ordered my burger "pink" but there wasn't any pink to it, but I wasn't that bothered about it. Burger and the toppings were tasty, except for the fried green tomato. Looking closely at the picture, you can see that it was SO SMALL compared to the size of the burger. When a restaurant does that, don't they realize that it makes for a glaring disappointment?! It apparently came from near the end of the tomato, and not the middle. If you are going to offer a fried green tomato on a burger, then I feel as if you should only use the larger slices of the tomato, and save the smaller ends for maybe putting in salads. I've always been obsessed with fried green tomatoes. After having my first two bites of burger and still not reaching the tomato, I took it off to eat by itself. Sadly, it tasted terrible! I was surprised. Obviously, they didn't season the tomato or the batter. (Salt and pepper go a long way.) The burger toppings apparently made the tomato batter not only soggy, but also this strange thick texture. Like mushy and chewy at the same time. 1/10 Worst problem: FLIES!!! So many flies! When I just had my drink but no food yet, I noticed them but was not bombarded by them at that point. It wasn't until my food came. All of a sudden I was literally surrounded by them. They were everywhere! No exaggeration. I actually had to use only one hand to eat and the other hand to constantly move back and forth over my food. I eventually gave up and set the plate of some of my fries about 4 inches in front of my burger in order to hopefully draw the flies to the fries so that I could eat my burger. Unfortunately, after only four bites of my burger, when I set it down to take a drink of water, a fly landed on it within one second. Obviously, that was my last bite, and even when I was moving the plate closer to the end of the counter, two more flies landed on it. The glass of straws was inches from me. That, and the book closest to me seemed to be where they gathered to wait for their opportunity to dive bomb me. So many of them! It turned my stomach when I realized that I had been drinking from a straw with my water and I'm sure there had been flies on it before I got there. Every person that gets a straw in their drink at this restaurant has had a fly sitting on top of it. When the bartender told me about the desserts, it turned my stomach to think of just how many flies were in the kitchen. Had I known the fly situation was that bad when I first got my drink, I would have never stayed there, and I certainly would have never ordered food. I do think it is a real shame because the winter months are a totally different experience in that restaurant. But because of how horrible it was this time, I just can't ever come back.

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Hen House - Entrance

Entrance

Hen House - Wedge Salad

Wedge Salad

Hen House

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Memphis Toast - Chef Breakfast

Memphis Toast

4.4(47 reviews)
1.8 mi
•$$

Their whole wings are seasoned and cooked really well. The waffle is pretty thick and filling. The…read moreservice I've only had to go and it was pretty quick. I was able to call it in. The tenders are nice size and tasty too. They have wknd 5 dollar mimosas. I plan to go back for dine in at some point. Employees are pleasant as well.

I'm on the move and while on the move I'll be checking out new restaurants especially if my Yelpies…read morehave given their stamp of approval. While in Memphis my sister said let's do brunch before we head to D.C. so who needs sleep! Let's do it! I looked up places and Memphis Toast was rated high. We get there and the place is packed. It's literally a small restaurant on the corner of a residential/main road so parking is tough. We managed to get a parking and luckily their front area was still empty the back was popping. Ambiance is casual but some girls were coming in dressed nice! I see you girl! (Claps loud) Service is good. It's busy so our waiter was a little slow but he was doing the best. Owner/manager says hello to everyone and is super nice and upbeat, I love happy people! Let's get into it! Waffle - So Good! I'd definitely order this again. Eggs and Bacon- Solid! Grits - They use pork or something in them, if you're a vegan/vegetarian don't order this at all. Coffee: Decent Solid 4 Stars - Note they have a sign that says they add a service charge to all receipts but the check presenter asks you to still tip. When asking the waiter he said it's not for him. Just a suggestion to the restaurant it's easier just to mark your prices up on the menu to account for the fee because patrons having to pay a fee and then tip is weird. Would definitely come back! See you soon Memphis Toast!

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Memphis Toast - Coffee Regular

Coffee Regular

Memphis Toast
Memphis Toast - Garage room

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Garage room

Brother Juniper's - 2 Piece Cinnamon Roll Pancakes

Brother Juniper's

4.5(1.4k reviews)
6.3 mi•Normal Station
•$$

This restaurant has become my absolute favorite breakfast spot. The food is nothing short of…read moreamazing, service is always great and I wouldn't go anywhere else for an espresso if can't have one made by Randi Lynn. If you're looking for a place that never misses then head there and enjoy! Oh! Don't forget to wear your Tiger gear on Tiger Tuesdays!

My friend and I made the drive down to Memphis this morning and arrived around 12. They got the two…read moreof us in within 10 minutes and took our order within another 10, and then the food was there in another 10. Super quick for the Sunday rush! The food and coffee was so delicious. I wouldn't say I'm a food snob, but I'm particular about breakfast foods, and this made me very happy. We each ordered a coffee and the bacon potatoes to share. I ordered the Juniper Benedict and my friend ordered the loaded biscuits and gravy. The bacon potatoes were cooked perfectly, soft and slightly crunchy with plenty of cheese and bacon. The eggs in my eggs Benedict were cooked perfectly and they used a regular house-made biscuit that soaked up the egg yolks perfectly. The restaurant was pretty big, but the ambiance felt like a small-town diner. The staff was super kind and attentive, too. The cost is par for the course for a nice diner in a big city. TLDR: Not a bad word to say about this place.

Photos
Brother Juniper's - Right inside the door

Right inside the door

Brother Juniper's - Build your own Omelet , biscuit and home fries

Build your own Omelet , biscuit and home fries

Brother Juniper's - Patio

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Patio

First Watch

First Watch

3.3(79 reviews)
14.6 mi
•$$

This place is just wonderful. We came at the height of the day around 11:30 and 15th in line! Time…read morepassed and we were finally seated after maybe a good hour and some change. Marissa our server was nice and offered suggestions which I loved because we, a party of four wanted to try everything. The vibe was very nice. It was busy but not chaotic. The washroom is very nice and spacious and good mirror ladies, wink, wink. The food was amazing. The flavors, the presentation and the taste was 10 out of 10. We had favorites and of course but overall a good brunch spot and low key worth the hour plus wait. The staff was pleasant and smiled walking by and someone came with tab on wait time for food and the price point is excellent. This place has screened in patio seating, main dining area and a bar and still seemed comfortable and cozy. This place is definitely worth the hype!

This place is always busy and the waitlist doesn't seem to have helped. Arrived early and was told…read morethat our table wasn't ready and that there's 6 ppl ahead. We did see that there's plenty of tables available and figured it might be due to understaff. Overall service was very slow. From being seated to taking orders and food being served. Unfortunately my egg Benedict came with the eggs being soft boiled rather than runny. Other than that, it's decent compared to the other outlet.

Photos
First Watch - Bar area

Bar area

First Watch
First Watch - Lemonade lavender cocktail was the hands down drink to try! Very nice

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Lemonade lavender cocktail was the hands down drink to try! Very nice

Magnolia & May - Shrimp & Grits  @phidingthefam

Magnolia & May

4.1(130 reviews)
9.1 mi•Eastgate

Had a wonderful time having lunch with my retired friends. Shoutout to Chastity. She was a very…read morepatient waitress and the only one working I believe. The place looks like a renovated home that is cozy and comfortable. It is decorated nicely with a country charm vibe. I have been here before for dinner and brunch. The food is delicious and quite filling. I ordered the patty melt that included two meat patties, rye bread, Swiss cheese, jalapeño cheese sauce, caramelized onions and mushrooms. It was divine. The bread was toasted just right. I ate half of it and took the delicious other half of my sandwich home. We also tried the pimento cheese too. It was very yummy! Fabulous time was had by all and I will return!

This Yelp Elite outing was such a good time from start to finish. The fried broccoli was…read moreFIRE--crispy, flavorful, and easily one of my favorite bites of the night. The drinks? FIRE. The atmosphere? FIRE. The vibe? Definitely FIRE! What really made the evening special was the experience. We got to create our own flower bouquets, which was such a fun and unique touch. Great food, beautiful drinks, good energy, and something interactive to enjoy with the other Yelp Elites--it was the perfect combination. Magnolia & May has a warm, inviting atmosphere that makes you want to sit back, sip your drink, eat good food, and enjoy yourself. I had an amazing time and would absolutely return. And yes...I'm still thinking about that fried broccoli!

Photos
Magnolia & May - Loving the vibes here

Loving the vibes here

Magnolia & May - Burger and fries-Tuesday happy hour special

Burger and fries-Tuesday happy hour special

Magnolia & May - Outside

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Outside

Capriccio Grill - steak - Updated October 2026

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