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    Callie's Cafe

    3.4 (121 reviews)
    InexpensiveAmerican
    Open 5:00 am - 9:00 pm
    Updated 3 months ago

    Callie's Cafe Photos

    Business Info

    CALLIE'S CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Outdoor seating

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    Recommended Reviews - Callie's Cafe

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    Bacon Bacon & Eggs
    Kelly S.

    We went on a busy weekend morning. Service was excellent. The decor is country themed and a bit eclectic. It isn't my style but hey, I didn't come to look at the walls. The food was good and the price was right. They have thick cut bacon and the cinnamon roll has a generous amount of icing. I wasn't disappointed given the price. They don't have anything fancy on the menu but what they have, they do well.

    a group of people sitting at tables
    Rod S.

    It's been years since I've been in a diner. I've been in lots of places that say they are a diner, but they don't know how to be a diner. This is the real thing The coffee is good, served in think ceramic cups with perfectly sized handle to feel proper in the hand. You can't go five minutes without someone asking if you need a refill. The sausage isn't a sweet Jimmy Dean's style. The bacon excellent. Service was great. Everything else was done well to excellent. This is a place I'd avoided for years because of mediocre experiences back in the day. It's too bad I'd not kept up on them. This is now my go to breakfast place.

    BLT and fries
    Nycole R.

    You know it's the real deal when you ask your server how the chicken fried steak is and she points to a woman behind the counter and says "my grandma loves it." Grandma approved! OK, I'll give it a shot. It's not trendy, state of the art or hipster. But this place is tried and true and has clientele that have been coming here for decades to prove it. If you're looking for some comfort food or a dish that reminds you of family tradition, I'd bet my next meal that you could find it here. One other thing that this café has that most similar places do not? Alcohol. You read that right. You can order a beer with your burger-you just have to show scannable ID (that's what the menu says.) There is a bar attached to the restaurant-although it has a completely separate entrance, so if you want to come with your family and don't want the bar scene, you're totally safe. Summary: decent food in a comfy, familiar place. There's a little something for everyone, as long as everyone wants some good family home cookin'.

    Coco B.

    Very disappointed my food was cold. The entire meal was cold. It arrived to the table super fast as if it was made ahead of time just sitting in tubs waiting to fill plates. I had high expectations for this place.

    Menu
    Christina J.

    Excellent Service. Food was delicious! I am a fussy eater and finding a place that can accommodate a keto diet is a real struggle. I ordered the ground beef steak, cottage cheese, and slices of tomatoes...it hit the spot. Thank you to our server, we'll be coming back the next time we pass through

    Mark's Pitchers Mound
    Chase C.

    The food is great and tastes well! The inside is a great and homie. The inside also cozy but it does get pretty loud and becomes hard to hear your party's conversation. This is a great place for a casual decent breakfast!

    Double bacon cheeseburger and fries

    First time to this establishment and I'm so glad we came. Three of us ordered the bacon cheese burger and fries and it was delicious. The fries are all fresh cut and the buffalo chips taste like circle seasoned curly fries and are delicious. The fish and chips were some of the best I've had in all of Utah. The service was fast and friendly as well. Can't wait to try the breakfast.

    Entrance
    Eddie H.

    So if your looking for an amazing place where down to earth people come to enjoy a meal and good conversation this is it!!! I felt like I was back home mingling with my locals! This just has a good old feel of true American pride here!!!! The customer service is great and they are on top of it getting you seated. Our waitress was amazing and on top of her game. Truly appreciate the service Sierra!!! I'm so glad I found this place!!! Now the food is another thing!!!! I had the game steak and eggs!!! Let me say better come hungry, this place is fit for a king!!' Can't be no geek of the street and try and manhandle this meal!!! It is not for the faint!!! Better come prepared. Perfectly cooked and so juicy!!! Wife had the corn beef hash and eggs, she truly enjoyed it and said. It was amazing. The price here is about right especially with all the inflation going on here!! I do believe this an amazing establishment with good hardworking people, who truly enjoy serving the customers. I will be coming back here again real soon and enjoy some good food!!!! Thanks Calies's kitchen!

    Denver Omelette
    Courtney K.

    Callie's is DEFINITELY underrated. This isn't the world's greatest restaurant, but they definitely deserve more than their overall 3 star rating. Here's why: FOOD. The food is dang good! It tastes like something your grandma would cook you. Especially if she was trying to fatten you up or something. Almost like home style cooking. Sure, the place has old chairs and seems a little run down. But I think that adds to the cozy feel. It's the type of place where the waitress knows your name and you can tell her "I'll have the usual!" And chances are there will be a biker gang in here having breakfast when you come. Overall, fun vibe with yummy food. I'll be back.

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    4 years ago

    Good food, good value, clean and comfortable, portions were appropriate. Sever very attentive and patron looked happy and satisfied

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    15 years ago

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    7 years ago

    Solid choice. Large servings of omelets and pancakes. Open Sundays. Service is a little gruff but gets the job done.

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    Page 2 of 4

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    Vessel Kitchen - KID'S PROTEIN PLATE

    Vessel Kitchen

    4.8(9 reviews)
    0.6 mi

    One of my favorite healthy restaurants. I'm addicted to the pita strips which might be the least…read morehealthy assuming they are fried. My favorites are the fish dishes, which change sometimes, but its hard to go wrong with the variety they have. Today I had the tuna poké, but I ate it before I could take a picture. The portion sizes are good. I'd say to save money don't get sides, but.. I did. The portions on the sides is not worth $6. I wouldn't but from here if it wasn't better quality than most restaurants. I would go more often if it wasn't so expensive.. but comparable to aubergine

    My fiancé and I have frequented other Vessel Kitchen locations. We often get the Andrelipe Salad…read more We got the Andrelipe here, and it was very salty. I had a hard time eating mine so I got a to-go box to take half of it home; my fiancé also had some left over. The portion was was large which was nice, but I usually finish mine when it's not so salty. The guacamole on top was barely edible. I also noticed that here, they put a large amount of the dressing on top; at the Park City location, they put the dressing on the side. The place was nice and spacious, the staff was nice, and the service was fast. The food did look quite fresh behind the counter. I think that if they can nail the details like the dressing on the side and the saltiness, they will do great. Overall, I'm very glad that a Vessel Kitchen is finally open in the Provo/Orem area!

    Photos
    Vessel Kitchen - The sides portion for the price is terrible. Brussel sprouts were pretty bland. The pita strips are in the small bag.

    The sides portion for the price is terrible. Brussel sprouts were pretty bland. The pita strips are in the small bag.

    Vessel Kitchen - LEMON FETA CHICKEN (D, T)

    LEMON FETA CHICKEN (D, T)

    Vessel Kitchen - ANDRELIPE (D, T, S, E)

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    ANDRELIPE (D, T, S, E)

    Block Restaurant - Block toast

    Block Restaurant

    4.3(360 reviews)
    2.9 mi
    $$

    Love this place! If only it weren't so expensive so I could go more often, haha. We went for our…read moreanniversary tonight, and had a lovely experience. We loved the sausage soup and beet salad! So unique and flavorful. For the main entree, the gnocchi and winter pasta were also a hit. Hard to top the soup and salad though! To top it all off, the pumpkin pie panna cotta was amazing. They included it free of charge, as an anniversary gift. What a nice surprise! Great service, great food, great time.

    It was first time trying Block and overall it was a neutral experience. I was with a bigger party…read moreand our table was well attended to. However, we did have one drink server where we had some issues with, but our main waitress was lovely. For starters, our table shared the baked ricotta, balsamic glazed brussel sprouts, and bread rolls with honey and butter. The brussel sprouts were good, but the bread rolls were my favorite! They were so incredibly soft and pillowy. They honestly didn't even need the bread and butter! I was most excited for the baked ricotta, but unfortunately it was a disappointment for me. Ricotta is a very mild cheese to begin with, but I tasted absolutely zero flavor from it and it was mostly just adding a textural element to the bread. The fig walnut guanciale jam was overpoweringly sweet and the guanciale was also nonexistent. Overall, what I expected to be a flavorful combination, fell pretty flat and bland for me. Onto the main, I got to try the Block burger and the house made gnocchi. The burger was a standard burger, nothing too crazy. I was surprised the patty was actually moist because it was cooked well done. The same jam from the baked ricotta was used, so wasn't a big fan of it because again the overwhelmingly sweet didn't do much to elevate the burger. I also missed any flavor from the truffle cheese sauce. So it was a pretty average burger. My gnocchi definitely tasted better than it looked. Another friend also got the same dish and it looked like they just split our portions in half and served it on two separate plates. In general, I wasn't a big fan of this dish. The braised short rib was very tender, but the whole plate sat in a pool of salty sauce. I couldn't really make out any other flavors. The scoop of crème fraiche tasted exactly like sour cream and was not the consistency that I expected. The gnocchi's were made well, but I prefer mine a little firmer. However, this is complete personal preference. Overall, service was good, but food fell severely short of what I expected. I was so excited for all of these elevated flavors and ingredients, but, sadly, none of them came through.

    Photos
    Block Restaurant
    Block Restaurant - Chocolate cake

    Chocolate cake

    Block Restaurant - Bloody Mary

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    Bloody Mary

    TRUreligion Pancake & Steakhouse - Blueberry Stuffed French Toast

    TRUreligion Pancake & Steakhouse

    4.1(795 reviews)
    1.0 mi
    $$

    This is one of the best spots for breakfast in Utah Valley, you have to arrive early if you don't…read morewant to wait more than 30 minutes for a table on weekends. I recommend joining the waitlist in advance. It's tough to choose from such a wide range of delicious options, but my go-to pick is always the Mixed Berry Dutch Baby, Baby! The berry syrup and cream cheese topping set it apart from other breakfast places. We also had the Classic Breakfast Special, with crispy bacon cut thick to perfection. The interior is one of the most distinctive things about the place. Nearly all the Art Deco furnishings, the booths, mahogany paneling, black glass counter, and light fixtures, were salvaged from Lamb's Grill, a Salt Lake City restaurant that had operated since 1919 before closing in 2017. Eating here feels a bit like dining inside a piece of Utah history. The service is usually excellent, and you can tell they take the motto behind their name seriously: "True service is true religion." This visit, our waitress did seem in a rush to turn the table, but the quality of the food made it easy to overlook. Worth noting: they run a Second Chances charity that supports people in recovery from addiction, those reintegrating into society after incarceration, and folks rebuilding after financial hardship or other life challenges. It's a meaningful mission, and it's part of what makes this place feel different from your average breakfast spot.

    We made a reservation for a large group, called to ask if we could arrive early. They said no. Then…read moreright before we got there the manager gave one of our tables to another group. This caused us to have to wait for almost 30 more minutes past our reservation time before we could be seated. Frankly the service by the manager was terrible, she needs to learn how to seat and time large groups. That being said Our waiter was awesome, super nice guy, he was cool, fast, nice. But every time we come here the wait (for those who have reservations) is always super long and usually it takes a while for food to arrive. Food is delicious, love the food. Hot chocolate is awesome too. Always happy with the food!!

    Photos
    TRUreligion Pancake & Steakhouse - Interior bar and dining area

    Interior bar and dining area

    TRUreligion Pancake & Steakhouse - Nutella Creepes

    Nutella Creepes

    TRUreligion Pancake & Steakhouse - Chicken Fried Chicken

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    Chicken Fried Chicken

    Asado Argentinian Grill - Tres leches

    Asado Argentinian Grill

    4.2(617 reviews)
    1.0 mi
    $$

    The food was delicious and just like the food I had in Argentina. The empanadas and the milanesas…read morewere amazing. Service was great and very friendly. It is a bit on the expensive side.

    Food: 4/5 Dessert (Bonus!): 4/5…read moreService: 3.5/5 Ambiance: 4/5 This is going to be a long one, apologies in advance. For food, the calmari frita it was called but it was squid, some kind of white fish, shrimp along with fried, thinly sliced red onion, bell pepper and jalapeño. GET THIS, one of the best things of the night! When you do get it, make sure you get bites of the chopped veggie mixture that's buried under all the fried goodness, thank me later. Main course, we got the Parillada de Buenos Aires, this is where the issues start, our waiter said we were able to sub out a couple of the items on platter as tripe and sweetbreads (the glands of a veal if you weren't aware) are not things we enjoy. So we swapped them out for a chicken milenesa and a grilled chicken breast. It also came with 1 each of the sides that were pretty basic, and honestly lacked flavor in comparison (rice, potato salad, house salad, mashed potatoes and roasted veggies). Then the meats it comes with, a half chicken, a 12 oz skirt steak, 4 short ribs, some other grilled cut of meat (menu doesn't specify what kind) and a variety of sausages. The waiter, through super nice, totally messed up the substitutions. He brought them out but from the time ordered to the time we ate was about an hour, and for the correct food to come out took even longer. The food itself was pretty good, meats had great flavor and the milenesa when it came out was hot and juicy. The meats didn't need any dipping sauce because they were that well seasoned. Dessert we had the lemon "cheesecake" which was just a lemon cake with a cream cheese type frosting, not at all what you think of with a cheesecake.

    Photos
    Asado Argentinian Grill
    Asado Argentinian Grill - Tres leches cake

    Tres leches cake

    Asado Argentinian Grill

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    Joes Cafe - Pastrami - my wife enjoyed it.

    Joes Cafe

    4.5(786 reviews)
    2.1 mi
    $$

    This is the third time we've been here and the first time I've left a review…read more We were excited to visit again because we don't often make it to the Orem area. When we arrived and sat down, we were greeted by Joe telling us that "House rules, you're not allowed to order the same item". Lol. Love that guy! We both ordered Denver omelets, one without onions,extra mushrooms, French toast, and grits and one without mushrooms, hash browns, and pancakes. First off, the pancakes were amazing! They're light, had crispy edges, and had a wonderful flavor. But the best thing was it was in the shape of little donuts, which was a nice surprise. Our entrees came but were somehow got switched. We didn't realize it at first but both were still good. Unfortunately, my wife put Chalula on hers and I put Tobasco on mine and we don't like each other's choice of condiments. The other unfortunate thing was that I had an eggshell in my omelet. Even though we had these misfortunes you can't hide the flavor of these dishes and they certainly don't skimp on toppings. My grits were too sweet today. If it's too sweet for me, it must've been really sweet. The only other criticism I saw was that they were filling the syrup bottles from large Log Cabin jugs. They also were using Idahoan shredded potatoes from a large carton. I can understand the potatoes but how great would it be to have freshly made syrup. Still a great experience and they are still one of the best breakfast places on the state.

    Took my family to Joe's and it was so worth it! As we were walking down the sidewalk looking for…read morethe entrance - Joe, himself, called out to us to come on over because he was waiting to hold the door. This warm, friendly welcome set the tone for the whole experience. Joe stopped by and told us the "rules". Everyone orders something different and we all share. My daughters both ordered waffles but one got it in a combo so she could follow the rules. I got the breakfast burrito with Texas sausage & bacon. My husband got the eggs & diced ham with a side of biscuits and gravy. My son got the French Dip because you can order breakfast or lunch at 10 am. Everyone ate a good portion if not all of their food. It was good. We will definitely be back. For the food but more for the service!

    Photos
    Joes Cafe - Restaurant

    Restaurant

    Joes Cafe - Amazing Joe's Omelette with hash browns

    Amazing Joe's Omelette with hash browns

    Joes Cafe - Hot chocolate

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    Hot chocolate

    Callie's Cafe - tradamerican - Updated May 2026

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