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Bobby Q

4.5 (5.4k reviews)
Closed • 11:00 am - 9:00 pm
Updated over 3 months ago

Order Bobby Q Takeout or Delivery

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BOBBY Q ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Bobby Q

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Ruff ruff
Kristy A.

Stopped here while traveling!! Will definitely be coming back! Service was amazing and food was spectacular! Husband and I both had the 3 meat plates. He had the St. Louis ribs, pulled pork and brisket. I had the sausage, brisket and beef rib!! Delicious!!!!! Corn bread was great! I got a side of the mushrooms and they were to die for!! We also were able to take our dog because they had a dog friendly patio. We're also given a few scraps for our dog which he loved!!! We can't wait to stop by again on our way through town.

Lunch Nachos with Pulled Chicken
Mehul M.

Love Bobby Q! I only come every couple years or so but it's always so good. I usually do some chicken or the bbq chicken salad but today I indulged in the nachos. I got the lunch sized nacho as it was only 9.50 plus 3.50 for the pulled chicken. Sydney recommended it and it was a great choice. Tons of meat for that price and tons of food for the lunch sized portion. On top of that you get their amazing corn bread muffins and the cinnamon sugar mini donuts on the house. Tons of good food for the price and great service. The ambiance is a typical bbq joint but it's a big place and in good shape. Make sure you go if you haven't :) They have really good drink options too. Also, they cater and have some event space too.

Sliced Beef Brisket, Mac n Cheese, Buttered Brocoli

2nd time coming here, the food is so delicious. I love a good brisket. Mac n Cheese is also very good, very creamy. Texas twinkies are a great appetizer, jalapeños filled with cream cheese and brisket, wrapped in bacon. They also give you complimentary cornbread with butter and when you check out mini sugar donuts. FYI, I could not finish my plate because of how full I was lol. Ambiance is very nice with dimmed lighting, no harsh lighting like other restaurants. Had a great experience with our waiter Dylan.

Leo II ..

I was skeptical at first but it was good, im not gonna lie. Now with their Mac and cheese they should just "stop it". Thanks all I'm gonna say. Otherwise this place and service is stellar.

Drinks
Aaron W.

Sometimes the national hype of a place can lead you to believe a place isn't worth your time. I know most of us want that small mom and pop place support local and that's a great aspiration to have, keep supporting local and small business. Just don't forget about consistent great places either they need our support as well. Wife and I wanted to sneak out for a quick date night on HH and hadn't had BBQ in a while so I suggested Bobby Q's. Plenty of seating as this place is huge but especially in the bar area where happy hour runs to 6pm. Ordered a few drinks from Kat and a plate to split. The food was promptly served and the drinks were delicious. Portions were plenty to split and enjoy some time hanging out away from our busy schedules for about an hour with no rush from the staff. Perfectly seasoned and cooked prime rib delicious twice baked potato and broccoli. As always enjoy the small but the staples need us to support them as well otherwise they'll disappear and when there this good it's worth it.

Free mini donuts
Sandee L.

I was excited to try Bobby Q with an average 4.5 star rating and 5k+ reviews. Four of us had lunch here on Friday and were able to take advantage of the lunch menu they offer on weekdays from 11-3. During lunch, they also offer the full dining menu. We started off with the famous Q rolls: the meat was salty but the "roll" wrapping was light and crispy. I liked it paired with the chipotle ranch which added a creamy kick and balanced it out. Bob's salad (small) was a good portion size and easily shareable. There was a generous amount of chopped chicken breast but it was dry. The rib tips were also dry, stringy and salty. Not a lot of meat on those. The St. Louis spare ribs (really meaty!) were a lot more moist, but were salty as well. Fries also super salty. The side of corn was ok and so was the pecan coleslaw. Very good, attentive and knowledgeable service though. We were educated on St Louis vs baby back ribs! The complimentary cornbread and mini donuts were the highlight for us. Yum!

Donuts
Jarod N.

My college baseball teammates and I are making it a tradition to do a reunion trip to Phoenix every year for Spring Training, and Bobby Q's is firmly a part of that tradition. Been here back to back years now and it has not disappointed one bit! We make a reservation in advance for our big party of 12-14 and the wait staff handles us exceptionally well. Big tables to accommodate all of us, efficient order taking and delivery, and always on top of their game with the complimentary goodies (cornbread, donuts for dessert, and two free brownies + ice cream for the two birthday boys)! And the restaurant ambiance is really great; a cross between a ranch house and an upscale restaurant, with sports games playing on all of the TV's above the bar. Always great vibes! - Two meat combo: Baby back ribs were fall-off-the-bone tender and the brisket just melts in your mouth. Both bursting with smoky goodness. And you can't go wrong with any of their sides: I got BBQ beans and mashed potatoes this time, but their Mac & cheese is also killer. - Cornbread: unlimited refills, some of the best cornbread I've had in my opinion. Very soft, buttery, and surprisingly light.

Sophie K.

This place is so cool! I actually didn't really have high expectations, but it was way better than I thought and I was surprised how everyone was so friendly. Also their price was reasonable as their plate is HUGE. The portion is like so big, well I loved it haha Their brisket was like melt in my mouth. I got smoked chicken wings, and they were soooo yummy, I'd get chicken wings again!

Pit
Michael M.

Hayden our Server is so pleasant and efficient, just a pleasure to have her as our Server, made the dining experience memorable. Had the Friday Night Fish (COD) Fry, marvelous.

Terry G.

They advertise themselves as being the world's best bbq. I'm not sure how that happened or if it ever did. I love bbq and I have sampled bbq at a lot of places so I feel my opinion comes from experience. I realize that opinions can be subjective because of different tastebuds and preferences. The building is nice and there is ample parking. We were greeted as we walked in and seated almost as quickly. Our server was very nice and didn't hurry us while we perused the menu. Two of us ordered brisket sandwiches and one in our party ordered a pulled pork sandwich. The brisket for me was rather dry and the other person in our party who ordered thought his was more moist. The one sauce they provided wasn't to my liking. I found out later that my server should have offered another sauce option but failed to do so. So I ate a dry beef brisket sandwich with no sauce. Everyone agreed that it was average bbq and unanimously we agreed the prices were too high. With higher prices comes higher expectations for quality and or quantity. It was a nice place, very noisy, service was good, food was average and prices were high. I have eaten at 5 bbq restaurants in the Phoenix metro area and in my humble opinion this would be ranked 5th of those 5 spots in food quality but highest in price. I won't be returning unless someone invites me and spends their money.

Menu
Monica S.

Food: Visiting my sister and decided to try Bobby Qs. I found the food to be ok. I'd give it a 7/10. I ordered the Tri Tip which tasted like it had been baked in an oven and maybe smoked afterwards to add a little of the smoke flavor but definitely to cooked on a real BBQ grill. The mac and cheese tasted like garden variety boxed mac and cheese and kinda hard to mess up the mashed potatoes. Think every fast food BBQ place you have ever visited. They are ok if you are not a foodie and your thoughts of food are "fills a hole" but if you are a real food and looking for authentic BBQ then this is not for you. However, what wasnt a miss was the nice free bite sized doughnuts they served at the end of the meal for free. They were great and it was a nice touch. Ambiance: Nice ambiance. Beautifully decorated. The place had the familiar pleasant smell of smoked meats but unfortunately, I smelled more than I tasted. Service: The service was excellent. My server was very helpful, professional and pleasant. We were seated quickly and the food was served pretty quickly as well. Parking: Great parking options Overall: Loved the service, the ambiance was nice and the food was ok.

The Bar
Craig S.

This place delivers what it advertises!! BBQ, done in many ways and all done well. This is not a 5 star fine dining place, but a down home BBQ and bar with lots of atmosphere and flavor. The servers are all quick and serve with happy smiles. I wouldn't drive far to go here, but it is definitely worth a side trip if you are in the area.

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Reviews are largely positive. People highlight the tender and flavorful barbecue, attentive and friendly service, and welcoming ambiance.

Read the full review summary in the app

5 years ago

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1 year ago

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2 years ago

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2 years ago

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1 year ago

The baroque smell is great the early bird rib dinner was amazing and I am taking my donuts home for breakfast

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2 years ago

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11 months ago

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Laura H.

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4 years ago

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Mark H.

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3 years ago

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2 years ago

BEST BEEF RIBS EVER!! Omg, you won't be disappointed! Service was excellent, ask for the mini donuts

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5 years ago

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Mark H.

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3 years ago

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2 years ago

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3 years ago

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1 year ago

Everyone is very friendly and the food is fantastic strongly recommend this place for everyone

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Laura H.

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3 years ago

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4 years ago

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2 years ago

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1 year ago

Excellent service Lots of hearty menu choices including seafood Fun relaxed atmosphere...

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2 years ago

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6 years ago

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1 year ago

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1 year ago

Food was ok to expsive the workers were good but the food was very expensive but other than that it was really good service

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Laura H.

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3 years ago

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Laura H.

Thank you so much, Jennifer! We look forward to serving you again!

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6 years ago

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4 years ago

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6 years ago

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Page 8 of 136

Bobby Q Reviews in Other Languages

Ask the Community - Bobby Q

What is the difference between your 2 dining areas at the Phoenix location? When making a reservation, I have two options to pick from: dining room or saguaro dining room....what is the difference?

Not sure what you mean but original location that was Bobby McGee's has large indoor area with all walls opened and a fabulous outdoor patio with flowers,water feature. Private party locations by moving wall panels.… 

Does this restaurant have a dress code?

Not really but dress accordingly

Does Bobby Q have a sports bar area to watch football games?

Yes

What does not have bbq sauce on it, besides the salad?

You can always ask for the bbq sauce on the side.

Which one is the best Beef, baby back or St Louis ribs?

The baby back were the best. All were great but those were my favorite.

Is the restaurant open for dine-in service on Christmas Day 2021 and if so, what are the hours?

They are closed Christmas Day.

Are beef ribs on their menu?

Yes my wife had them she said they were good!

Is the cornbread gluten free by any chance?

No, unfortunately the Cornbread is NOT GF. My nephew was diagnosed Celiac a few years back, and he says that is one of the many dishes that he really misses.

Can you purchase the donuts?😁

No donuts

Although it's a BBQ place are there vegetarian options and if so, any recommendations?

Corn on the cob, potato salad, coleslaw, baked potato, grilled vegetables, spinach artichoke dip, Mac and cheese.

Are dogs allowed on the patio?

Only service

Does Bobby Q still have the social bar at this location and if so when do they close?

Yes

Is the Whole Hog Heaven too much for two persons?

Of course that depends on your appetite. The menu alluded to it being possibly eaten by just one person but that would be either a very hungry and/or large person. My wife and I were full and still had some to give to our 2 teenage sons and even… 

Kirsten was an amazing server. Ask for her if you ever come to this amazing restaurant. The fooooood is excellent and come hungry?

Lol it wants to to answer ur question yessss come hungry !!! Fast all day so you can eat

What did they do to the bbq sauce? We recently ordered take-out and both sauces were waaay sweeter than it used to be.

Give them a call

Breakfast near seventh Street and Greenway

Not sure

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Caldwell County BBQ

Caldwell County BBQ

4.7(2k reviews)
29.3 mi
•$$

They don't make it like this anymore. Great customer service wonderful people Lanae is literally…read morethe best. If you want some incredible barbecue and a really fun environment to just chill with your family. This is it and they've got great drinks.!!!

For more than six years, working in the airline industry has given us the opportunity to travel…read moreacross the country and experience some incredible BBQ. We've developed favorites in several cities, particularly when it comes to authentic Texas-style BBQ. Since moving to Arizona, we've enjoyed exploring the local BBQ scene, including Little Miss BBQ. However, after our first visit to Caldwell County BBQ, we can confidently say we've found our new local favorite! From the moment we walked through the door, the experience was exceptional. We were greeted by Mason, who immediately made us feel welcome. When he learned it was our first visit, he took the time to explain the ordering process, describe the different meats, and share his personal recommendations. Even as the line grew behind us, he never made us feel rushed. He treated us as though we were the only guests there. Mason offered samples of the beef rib, brisket, and sausage, all of which were outstanding. He genuinely wanted us to experience the flavors before ordering. He explained that everything is served à la carte and prepared fresh daily. His enthusiasm was especially noticeable when describing the banana pudding, made fresh at 5 a.m. with bananas, homemade custard, and smoked vanilla beans. That attention to detail immediately impressed us. We ordered a pound of brisket, pulled pork and brisket sliders, green chile mac and cheese, corn casserole, pinto beans, and two absolutely massive beef ribs served with house-made chimichurri. The beef ribs were phenomenal! Incredibly tender, flavorful, and slightly sweeter than the brisket, they were easily among the best we've ever had. The chimichurri was equally impressive, bursting with fresh herbs and peppers. We honestly could have put it on everything! The green chile mac and cheese was creamy and cheesy, with just enough chile flavor without overwhelming heat. The corn casserole was rich, thick, and buttery, while the pinto beans were perfectly tender with a subtle smokiness that wasn't buried under excessive seasoning. The brisket had beautiful bark, exceptional flavor, and was incredibly juicy without relying on excessive fat. The sliders, served on salted pretzel buns, may have been small enough to fit in your palm, but they were generously packed with meat. Don't underestimate them! For dessert, we enjoyed the banana pudding and sheet cake. The pudding was perfectly balanced without being overly sweet. Learning that the vanilla beans are smoked and the wafers are buttered, baked, and layered into the pudding made us appreciate it even more. The sheet cake featured a tender layer of cake topped with rich fudge frosting and walnuts. Both were a wonderful ending to an incredible meal. But as exceptional as the food was, what truly set Caldwell County apart was the hospitality. Mason made a point to check on us during our meal, genuinely interested in hearing about our experience. That simple gesture meant a great deal. Throughout our visit, it was obvious that the entire team takes tremendous pride not only in the quality of their food but also in how they treat their guests. There is a meaningful difference between serving customers and making people feel genuinely valued. Caldwell County understands that difference. Every interaction felt personal, sincere, and unhurried. We never felt like another transaction or simply the next people in line. We felt appreciated, and that is something we'll remember long after the meal. In fact, before we had even finished eating, we were already telling family, friends, and fellow BBQ enthusiasts about our experience! Having enjoyed BBQ throughout the country, we can confidently place Caldwell County among our absolute favorites. The quality, attention to detail, and genuine hospitality make this restaurant something special. We're already looking forward to returning next week with friends visiting from out of town. We sincerely hope Mason is there because we'd love for them to experience the same exceptional hospitality we received. To Mason and the entire Caldwell County team: Thank you for reminding us what genuine hospitality looks like. You've gained loyal customers, and we couldn't be happier to have discovered you here in Arizona! If we could give you a 20 out of 10, we absolutely would. Outstanding in every way!

Photos
Caldwell County BBQ - Come visit us and get a pit tour!

Come visit us and get a pit tour!

Caldwell County BBQ
Caldwell County BBQ

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Little Miss BBQ-University

Little Miss BBQ-University

4.7(3.2k reviews)
12.1 mi
•$$

I've been to what is arguably the best BBQ restaurant in the country, Goldie's. In fact, I took a…read morebrisket class there, and have taken classes with KCBS champion Harry Soo. I consider Little Miss to have the potential to be better than Goldies. Why potential? Read on... THEY USE TOO MUCH SALT! It's an OBSCENE amount of salt and it takes this BBQ from a 10/10 to a 2/10, making it almost inedible. I've had it several times but don't go often because of this issue. I have to guess that people cover it up with the sauce, which I don't use. Maybe the sugar in the sauce balances it out. Good BBQ doesn't need sauce. I have never experienced anything quite as tragic before. I really do wish they would back off on the salt by at least 80%. Just to be clear, I drink 1,000 mg electrolyte every day to replace what I sweat out during endurance running, so I'm no stranger to salt. This place is next level. STOP WITH THE SALT!

Definitely worth a stop if you're craving BBQ in Phoenix. I tried the Brisket + Brisket plate, pork…read morebelly burnt ends, and smoked pecan pie. The chopped brisket was the better of the two briskets, but the pork belly burnt ends were the real star. I'd honestly come back just for those! The coleslaw, potato salad, and ranch beans were pretty standard, though the potato salad was my favorite. The smoked pecan pie was a great way to finish the meal. Definitely go early, as they can sell out!

Photos
Little Miss BBQ-University
Little Miss BBQ-University - The Jefe sandwich - smoked sausage, chopped brisket, sauce, pickles, slaw.

The Jefe sandwich - smoked sausage, chopped brisket, sauce, pickles, slaw.

Little Miss BBQ-University - Brisket, Fatty Brisket, Pork Ribs, Turkey and Pulled Pork.

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Brisket, Fatty Brisket, Pork Ribs, Turkey and Pulled Pork.

Bobby Q - Biltmore - Whole hog

Bobby Q - Biltmore

4.5(958 reviews)
6.8 mi•Biltmore Area
•$$

I recently started to pick up their 1lb shredded barbecue chicken. OMG! This is the second time in…read morea week I've ordered it. Pickup was easy, quick and the staff pitch perfect! Finally, their barbecue sauce remains legendary! It didn't last long enough for a picture!

Popped in on a midday Friday to check this place out!…read more Sat at the bar, decent view and vibe, overlooks patio- really nice. Patio has misters to accommodate for the Arizona heat! Visually a good mist, sitting outside (depending on the temp) should be no problem! Unseating I notice very little to no service, looked to the WiFi and though it's LOCKED and says GUEST WIFI, I was informed it doesn't work... or may not be the best per-say. Might want to remove that option or look into it to make it available to the customers. GM didn't seem happy to share the WiFi. Now food! I ordered a St. Louis style ribs. They're known for smoking and then putting over a wood fire grill. For me the ribs were okay, I typically look for more of a charred bbq flavor on my ribs. A lot better than typically smoked (for me) beer battered fries are really good! I did t get a chance to get into the cornbread but it looks really good. Service was okay. Bartender (C.J.) was busy and not very much attentive. Restaurant just opened so maybe setup was still being done. I'd say try it! Could of just been a day

Photos
Bobby Q - Biltmore - Rustic decor

Rustic decor

Bobby Q - Biltmore - Smoked sliced beef brisket- slow smoked with signature bbq sauce. French fries and their amazing brussels sprouts.

Smoked sliced beef brisket- slow smoked with signature bbq sauce. French fries and their amazing brussels sprouts.

Bobby Q - Biltmore - Beautiful interior

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Beautiful interior

Rudy's "Country Store" and Bar-B-Q - brush wire in chopped brisket sandwich

Rudy's "Country Store" and Bar-B-Q

3.8(849 reviews)
15.7 mi
•$$

Went out to visit some friends in Goodyear, Arizona, and they took me to Rudy's BBQ -- and wow,…read morewhat a great experience! This is some of the best Texas-style barbecue I've had. I highly recommend the moist brisket -- tender, juicy, and packed with flavor. The spicy chopped brisket baked potato was absolutely amazing, especially with their barbecue sauce on top. The whole atmosphere had that real country feel to it. It honestly felt like I was somewhere I belonged -- good food, good people, and that laid-back Texas BBQ vibe. If you're anywhere around Goodyear, Arizona, and love authentic BBQ, Rudy's is definitely worth a stop! I'll definitely be coming back. 5 stars all the way!

Rudy's is good. Is it something to write home about? That probably depends on your exposure to…read morebarbecue. The concept is simple: order your meat by the pound, pick your sides, grab a dessert, and snag a beer, specialty soda, or fountain drink on your way to the register. The dining room is basically a redneck cafeteria, and I mean that as a compliment. Long community tables, no table service, and everything is self-serve. Honestly, I prefer it that way. I can grab as much white bread as I want, refill my own drink, never have to flag someone down for napkins, and I've had some great conversations with other patrons. The brisket is consistently good, and I always order it moist. The jalapeño cheddar sausage is another favorite, but the baked beans deserve their own mention. They're loaded with bits of shredded pork that add both texture and smoky flavor, making them one of the better barbecue sides around. Rudy's is one of those chains that doesn't feel like a chain. The focus is on the meat, and it shows. It delivers the consistency you'd expect from a larger operation while still feeling like a neighborhood barbecue joint. That's not an easy balance to strike, but Rudy's pulls it off.

Photos
Rudy's "Country Store" and Bar-B-Q - Fountain drinks station

Fountain drinks station

Rudy's "Country Store" and Bar-B-Q - Turkey, lean brisket and jalapeño cheddar sausage

Turkey, lean brisket and jalapeño cheddar sausage

Rudy's "Country Store" and Bar-B-Q - Outside

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Outside

Eric’s Family Barbecue - Pork Ribs and Pulled Pork

Eric’s Family Barbecue

4.6(1.1k reviews)
12.9 mi
•$$

Eric's Family BBQ absolutely blew me away! This was easily some of the BEST BBQ I've ever had, and…read moreI'm still thinking about this meal! We ordered the ribs, brisket, mac & cheese, elote, and jalapeño cheddar sausage, and honestly... EVERYTHING was a 100/10! Every single bite was packed with so much flavor, and you could really taste the care that went into the cooking. The ribs were incredibly juicy and tender, with that delicious smoky BBQ flavor and the perfect amount of seasoning. The brisket was another standout--so flavorful, tender, and juicy, with that beautiful smoky flavor you hope for when you're craving authentic BBQ. And the jalapeño cheddar sausage?! The combination of the savory sausage, little kick of jalapeño, and creamy cheddar was SO good! The mac & cheese was rich, creamy, and comforting--the perfect side to balance all that smoky goodness. The elote was also a favorite, loaded with flavor and the perfect little sweet-and-savory element alongside the BBQ. Everything tasted fresh, flavorful, and perfectly cooked. Nothing was dry, bland, or lacking seasoning. You can tell they know their way around a smoker because every bite had that delicious depth of flavor I look for in great BBQ. 100/10 would absolutely order this again! If you're a BBQ lover, Eric's Family BBQ needs to be on your list. This meal seriously exceeded my expectations, and I can't wait to come back and try even more!

Food is on AUTH! Authentic and Authorized. WHAT!!!! The mac n cheese, PERFECTLY APPROVED!…read moreWings-BOOM! HOT, SEASONED and DONE. They come out to order, no sitting around. That pastrami- I'm an east coast girl--- like someone's mother made it in her crock pot! To put that on some bread would port you to NY or Jersey, STAT! The ribs are perfectly DEELICIOUS and cook out approved. Frijoles, ooooh nice, savory and filled with slow cooked love. The service is FABULOUS! You feel welcomed, it's very down home neighborhood feel. Me and my family went. (The 3 of us probably made too much noise.) but Eric's makes you feel relaxed and kicked back because the food is the show! It was our first time and there's no rushing you through the order process and they explain how it works, happily. It seems that everyone is humble and makes you feel like this is their love language. My family, the 2 of them had a burger and fries, chicken wings, pulled pork and brisket with Mac n cheese and cole slaw. When I reached the table, they both said the brisket was the best they've ever had! I feel like it's priced right! It's family style, so ordering by the pound makes so much sense. We ordered separately, but we each have good amount of food leftover for a day or two for me. We wanted to try SO many foods. We discussed needing to get the banana pudding next time. We all live downtown Phoenix but coming out to the suburbs for this, was A PERFECT TREAT for a Saturday dinner. My colleague suggested Eric's and WOW, she was SO ON POINT with this suggestion. Oh, they brew their own tea daily. Sweet and unsweetened. Oh, how could I forget the MUSIC! OMG, THE MUSIC! 70s RnB, SOOOOO COOL!!!

Photos
Eric’s Family Barbecue - Inside

Inside

Eric’s Family Barbecue - The bill for all that good food. Took the leftovers home.

The bill for all that good food. Took the leftovers home.

Eric’s Family Barbecue - Beans elote brisket sandwich

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Beans elote brisket sandwich

Bobby Q - bbq - Updated October 2026

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