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    Mission BBQ

    4.2 (127 reviews)
    Open 11:00 am - 9:00 pm

    Mission BBQ Photos

    Business Info

    MISSION BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Mission BBQ

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    Brisket, pulled chicken, green, Mac n cheese,peach cobbler
    Vicky C.

    When you first walk in you instantly smell the bbq! The restaurant was nice and clean. I like the photos and decor on the wall. I was greeted by a super friendly cashier, I placed a to go order and my food came out pretty quick. Customer service was 10/10 The food was great, the peach cobbler was sweet. I wish they offered a banana pudding as an alternative.

    Eddie G.

    This place has been my favorite place to eat since visiting AZ. Who doesn't like BBQ? It has a wide selection of food soft drinks and sides. Service was excellent and the ambiance inside is great. They have football on all the walls from navy football to firefighters and police men and women. The food was very tasty they give complementary small drinks to all children. Plenty of seating outside and inside. Everyone in the establishment was so nice and welcoming 10/10!

    Salmon with Coleslaw side

    Great BBQ Ambiance with lots of photos and meaningful quotes inside. The food taste is also good but could have more of a smoker kind of BBQ flavor. The Salmon at $17.49 was a little too dry and didn't have much of a spice rub on it. It also was not moist as indicated. The Sausage was so-so but much better than many other places like Foley and Boo. The coleslaw was the best but if they can add some crunch to it like salted peanuts, it would be a winner. Soda machine area wasn't clean and one side was not even working. Overall, we liked it but they can improve on the BBQ taste. Sauces especially the Classic was delicious. Cornbread was way too sweet.

    You can see your food being prepared.
    Marla R.

    Top notch service. I stopped in for meat to go and I wasn't thrilled with the way it was cut. No problem. They remade it for me with no fuss. I wish I lived closer. I probably said that in my original review!

    Scott W.

    Visited this place for the first time for lunch today. Conveniently located right on Cactus in Paradise Valley on the cusp of Scottsdale. Super clean entryway. Tons of ample parking. Tables and chairs were clean. Plenty of seating for you, your family and your closest friends. Walk in. Place your order. Fill your drink. Find a seat. Pop a squat. And chow down. I went with the brisket sandwich. You can order it lean - with all the fun, fat and flavor cut right off. Or you can order it moist - full of fun, fat and flavor. I opted for fun. The bun was fresh. The brisket was flavorful, tender and each bite made me full of glee. I opted for fries as my side They were a wee bit on the salty side for me but still full of flavor and nice 'n hot! Pricing was reasonable for what you get. Their claim to fame is there's no microwave nor freezer which would indicate everything is made fresh to order. Not quite sure how they're pulling that off with a smoked meat menu, but I'm not here to challenge their business model - just informing you of what they informed me. I'll definitely be back to try other meats. If you're looking for a smoked meat joint, give these peeps a try!

    Dwayne O.

    Mission BBQ New restaurant that opened up at the old Paradise Valley Mall along Cactus Rd. Wanted to see what Mission BBQ has to offer in BBQ. We ordered the Moist Brisket which seemed more like Lean Brisket, wanted that taste of a little bit more fat infused juicy brisket. Brisket was just a bit dry for Moist Brisket, added bbq sauce to help a little Sausage is always a favorite of mine so if you have good sausage, generally it comes from bits of your brisket, ribs or other meats to combine a good flavorful link. Their sausage was good to okay. Smoked Hawaiian Ribeye sounded like a winner but was on the dry side and a little tough. Baby back ribs were good, probably the best entree that we had tender and flavorful. Cornbread is another favorite of mind with BBQ and was delicious. I very much like what the restaurant stands for and their support of the military

    Victoria L.

    Tried out this new BBQ spot in Paradise Valley with high hopes, but unfortunately it missed the mark. I ordered the sampler to get a feel for everything, and every meat on the plate was dry and served cold -- brisket, chicken, pulled pork, all of it. Not what you expect (or want) from fresh BBQ. On the upside, the sides were decent and came out hot, which was at least something. But when you go to a BBQ joint, the meat should be the star -- and here, it just wasn't. If you're looking for a spot with a similar vibe but much better execution, I'd recommend checking out The Thumb instead. Better flavor, better quality, and you actually leave satisfied. Here's hoping this place can work out the kinks, but as it stands, I won't be rushing back.

    Turkey smoked
    Brad W.

    The smoked turkey sandwich was pretty good. It had 3 thick slices of turkey. There was no option to add onions or pickles and the bun was standard. The turkey didn't really distinguish itself, but was good. I tried two of the six sauces. Also its $6 to add a side and drink. The sides are tiny, so I passed. Sandwich was about $10 59.

    Celebrating with Pride our Men and Women  Who have Served!
    Jeffrey M.

    First visit to a Mission Barbecue! They know what Barbecue is all about!! Smoked Cheeseburger with Lettuce, Pickle 0n aYummy Bun. 6 barbecue Flavors that mu my Cashier explained as she delivered my AWESOME Meal. Got a salad. 1/4 excellent beef. Barbecued to perfection! They back our troops worldwide! Large Restaurant.. plenty of pictures

    Brisket sandwich, and lots of hot fries

    Visiting from Colorado, had to check this place out. Was worth the drive from our hotel. Portion sizes were pretty good, must have had 2 generous 1/4 pounds of brisket and pork. Fries were cooked to order, and they reminded me of Five Guys. Yum. Prices were very reasonable and the portions generous. Wish we had one in Colorado. Their support for our troops and veterans is commendable.

    Ym M.

    I love the concept!!! I was there with an officer from the marines. It made a huge difference in his day to have veteran parking. It's the little things that really honor our men that served!! We then ordered. The food was nice portions and we loved all choices of sauces... I ordered the sausage and brisket and mac n cheese - excellent . They also give back to first responders and military personnel/ causes. Love that we had a great meal and supported a great cause.. try it!

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    Great BBQ. I like being able to pick my own BBQ sauce for my sandwich or meat selection.

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    3 months ago

    Enjoyed it very much. Just stopped in not knowing what to expect and was pleasantly surprised. The staff was very friendly and helpful.

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    27 days ago

    Got the brisket. Two slices were all fat. How could they think anyone would go back. Was hoping it would be good!

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    Page 1 of 4

    Ask the Community - Mission BBQ

    What are the hours?

    Mon 11:00 AM - 9:00 PM… Read more

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    Tried it for the first time the other day and was very impressed. Yes, it's pricey, but the portion…read moresizes and quality of the ingredients were worth it. Server came around giving samples of their baked goods and sides which convinced me to try one on my next visit.

    This is the only sandwich place that has made me want to try something different on each visit, in…read morea long time. I first heard about this place from a friend who lives in Tucson but didn't give much thought to it until I actually saw the restaurant a few months ago while I was at another store in the shopping center. After multiple visits, I can conclude that I enjoy more of their cold sandwiches than their grilled/hot ones. My top three picks in no particular order would be the Baggin's club, high Baggin's, and the chicken rojo. All are different in their own way, but what they do have in common is that they are jam packed with ingredients and bursting in flavor. I haven't tried all their soups and sides yet but from what I've tried so far, I would say the tomato basil bisque has been my favorite. It accompanies well with many sandwiches I've had. The only thing I didn't care for much from here were any of the sandwiches with chicken. Their chicken was a bit too dry for my preferences. So far, I've yet to have a bad experience here. The staff are always warm, friendly, and patient. They try to get your orders out in a timely manner, but they do get busy at times. I usually take my food to go but they have plenty of indoor and outdoor seating options if you want to dine in.

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    This was one of those amazing spots we just kind of stumbled into, and it ended up being a…read morehighlight of the trip. The first thing that stands out is the massive, beautifully maintained outdoor seating area. It's covered, pet-friendly, and thoughtfully designed with fireplaces and privacy walls that give each table a more intimate feel. There's even an outdoor bar where you can grab a drink while you wait or just enjoy the atmosphere. Inside, the décor is incredibly creative. Butcher knives and custom cutting boards line the walls, and the open kitchen showcases hanging meats so you can see everything in action. The bakery area adds another layer of charm, with rolling pins and whisks hanging from the ceiling, it all feels intentional and immersive without being over the top. The menu is just as fun and different as the space itself. I started with the Sicilian wedge and then had to go for what they're known for, the handcrafted meatballs. You can mix and match meatballs with different pastas, but the real showstopper is the "meatball carousel." It lets you sample multiple meatballs with their recommended sauces, all presented on an elaborate Ferris wheel-style display that turns heads across the restaurant. It's a full experience, not just a meal. Everything we tried was absolutely delicious. What truly made the night, though, was our server, Mia. She struck that perfect balance of fun and professional, engaging, attentive, and genuinely enjoyable to interact with. She guided us through the menu, made great recommendations, and brought a level of energy that elevated the entire experience. You can tell she takes pride in what she does, and it shows. For dessert, we went with the traditional Sicilian cannoli stuffed with Nutella and a lemon tart that was so good I'd honestly consider flying back just to have it again. This place delivers on every level, atmosphere, creativity, food, and service. I'll absolutely be making this a regular stop anytime I'm in Phoenix.

    Have gotten takeout from here before with my husband and thought it was fantastic! So we took my…read moreaunt and uncle here for dine-in when they were in town from Ohio. We enjoyed our full experience. Easily made reservations via Open Table (a must with a two month old baby!). We ordered the meatball Ferris wheel as an appetizer. It was so unique and fun! Although the classic meatball ended up being my favorite. I got the chicken parm and it was delicious. I love their red sauce! The only thing I was bummed about is that I love their marinara so much that I wanted to get the rigatoni with marinara as my side. However, they don't allow you to sub the sauce. It came with vodka sauce and I'm not a fan of that, so I opted for the side salad. Wish they'd allow you to sub the sauce. After dinner, we went next door to the Sicilian Baker and ordered an array of treats. Their tiramisu is a must! I've had it twice now and it's some of the best tiramisu I've had (topping even slices I've had in Rome!). The girls helping us were Riley and Tatum and they were very helpful. Even gave us some free mini cannolis. Yum!

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    Really bad customer service :(…read more I came to pick up my order at the agreed upon time, only to find the restaurant doors closed (this was despite a sign hanging outside saying they were open until 8pm, my order pick up time that was happening then, or the multiple people inside). There were people inside, both waitresses and men seated at the table, who saw me at the door but ignored my knocking for a long time. Then one of the men gawking at me from inside came up and (still not opening the door) said "we're closed". I said I had an order to pick up, and I was still left locked out until the waitresses served the men, and only then one finally approached the door and let me in. It was very unpleasant being left locked out for a long time and having the men gawking at me and ignoring me at the door with my confirmed order. Food tasted so so. And there was another woman who came around the same time as me who was treated similarly poorly. We were very disappointed.

    Mission BBQ - bbq - Updated May 2026

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