Food is absolutely delicious. The employees are very friendly and the service is fast and…read moreefficient. The pricing is reasonable and the setting of the restaurant is warm and peaceful.

I was really craving hand pulled noodles. Luckily I stumbled upon Yo Noodles as the closest thing…read moreto me (about an hour drive). What I enjoyed about Yo more than a place like Dumpling District (very similar in menu) was the quality and vibes of the service and atmosphere. The servers were very helpful to explain the dishes to my family members who needed some help. The food hit! The Spicy dry noodles are definitely what drew me to come here and they did not disappoint. My kids loved the pork chops. The seafood soup was loaded! The flavors were exceptional. And for as much food as we order, the price was pretty reasonable! We look forward to our next visit!

I came here for lunch with my family and we had a good time! The interior of the restaurant is…read morespacious and if you want some dim sum, this is the perfect spot. Service here is speedy and nice. We ordered a variety of dim sum dishes as well as their beef chow fun and their duck. I absolutely loved their beef chow fun (as it was super flavorful), their duck (which was so juicy), and their steamed rice roll with fried dough stick. Overall, everything was great and I think this is a really reliable spot for good dim sum!

The food here is really good. I frequent here with my family. You know it's good when a large…read moreportion of the customers are also Asian haha. There's a large variety of dishes so everyone can find something they like. I particularly like the Orange Beef. It's not as oily as Chinese takeout food and the broccoli is fresh.

I'm glad Peter is done hiding and can open restaurants regularly without threat of being deported…read moreor kidnapped by Chinese spies. The food is great and the service is quick and attentive. I was here twice over the last two months. The first time, I ordered off the regular menu. The second time, I did the AYCE dim sum/tapas. Obviously, ordering a la carte, you'll get larger portions. It was all fantastic. The server was attentive and friendly. Dishes came out lightning fast. And the food itself was stellar! I'll let the photos speak for themselves. You can't go wrong here, especially if you're getting one of the AYCE specials (there's a similar one at Mama Chang's). I want to note though, three of the dishes have the same flavor profile, just different main ingredients: spicy dry fish, spicy dry cauliflower, and dry fried spicy eggplant. They use dry fried red chili and ground Szechuan peppercorn. If you like this, great! Just know it's the same seasoning across these dishes. I didn't take photos of everything, but if it's braised pork xxxx, get it! I will gladly return to this location or Mama Chang's for another AYCE adventure.

Peter Chang's bottomless brunch menu appealed to me and my wife for its solid price point and vast…read moremenu of both Sichuan small plates and dim sum classics. We decided to check it out with some dear friends on a recent Sunday morning and found it among the better AYCE Chinese experiences in the area. We made reservations for our party of 6, which were warranted as the dining room grew increasingly packed during our brunch. Our waitress was friendly, consistently available, and very helpful throughout service. As with any bottomless small plates format, a couple items were forgotten or incorrectly delivered to our table, but we overall found the order accuracy and service here above par. The ambiance here feels more upscale than expected with an open, modern dining room possessing jade green and gold accents. We were able to sample a good cross section of the menu. Any of the "dry fried items" are worth ordering as they arrive shatteringly crisp with an addictive chili-peppercorn dry coating. We tried both the cauliflower and eggplant options and found both excellent. The Sichuan popcorn chicken had tasty, crispy nuggets of meat tossed in a tangy sweet sauce which, while not very spicy, made for a balanced, savory bite. The dumplings we sampled were all solid, including better than expected pork soup dumplings and surprisingly tasty pan fried vegetable dumplings. Some traditional entree dishes are available as small format plates, and we dug the Mongolian beef, spicy Hunan pork belly, and mapo tofu. While the scallion bubble pancake is a Peter Chang signature, none of us much cared for the greasy, dry orb relative to the classic, flaky version available elsewhere. I also found the wontons in chili oil lackluster for its pittance of sauce and gummy wrappers. While elegantly presented, the black sesame egg yolk bao tasted cloyingly sweet, which was very surprising for a Chinese dessert. Despite some misses, at $30ish bucks per person we all ate our fill of a variety of mostly good to great dishes, and failed to sample at least half of the remaining menu at that. The combination of solid eats, attentive service, and appealing ambiance are hard to beat in the area, and we thus look forward to returning to this location of Peter Chang.

In town for business and wanted something different , who needs Chinatown :) Wow , I ordered Lillie…read morespecial dumplings and an order of Kung Pao chicken ... a little high in sodium but WOW , great taste .. so happy to find and try this place and will return .. thanks for a very enjoyable meal ..

My family and I have tried many dishes and have never been disappointed. Staff is very friendly…read more Their dumplings are a must try

Having exhausted most of the nearby options for takeout sushi, my wife and I reluctantly tried Kumo…read morefor a recent weeknight dinner despite the so-so reviews. We ultimately enjoyed our meal and will likely try it again the next time we need a change of pace from our go-to spot. The menu possesses a vast array of rolls, the majority of which hover between $15-18. Seeing the prices of the rolls and not knowing what to expect, we ended up ordering six, which ended up as too much food for the two of us. We found the rolls all well constructed and with generous quantities of the fish. The rice itself was passable. The sliced fish quality was decent, and we found the salmon and tuna particularly fresh. The "spicy" fish in the rolls left something to be desired in both the degree of spice/seasoning as well as freshness. The rolls all could have used a bit more saucing, but we enjoyed them nonetheless. The prices here are very reasonable, especially if you order online which yields a 10% discount. My order was prepared more or less on time. Overall, we liked what we sampled and will return in the near future to sample more rolls. Kumo does not quite supplant our usual sushi spot, but it's a welcome addition to a takeout rotation and worth a shot for roll lovers.

Kumo sushi never disappoints! Annie is amazing and kind every time we speak with her. The food is…read morefresh and high-quality too, definitely would recommend just to try it out!

In the photo is their Crystal Sugar Pork Thigh, and it is huge both in size and flavor. The pork is…read moresoft and tender with a rich sweet sauce that really stands out. I have tried this dish before and we actually used the pork as a filling for soft buns with scallions. It was amazing. Another must order for me is the Taiwan style fried chicken. It is honestly one of the best. Crispy, flavorful, and very satisfying. Do not miss the string beans with low salt duck egg as well. The flavor is unique and really good. I really enjoy Taiwanese style cooking. It hits different. The flavors feel cleaner and more balanced, almost like a lighter and healthier take compared to typical Chinese dishes. These dishes definitely keep me coming back.

The Taiwanese chicken is superb. That is all I need in my life…read more We also ordered snow pea leaves and other vegetables that aren't typically offered at most Asian restaurants. Like watercress or Chinese broccoli. They have a sister restaurant also with "Yen" in the name. You won't be disappointed. Ordered takeout each time so I can't speak to the service or ambiance.

Went in with a goal in mind stay and eat until close or get kicked out…read more Was finally cut off at the 4 hour mark. Nothing against the buffet, amazing wait staff, good food ( depending on what you get )

EXCELLENT WAIT STAFF!…read more For food taste, diversity, and overall quality, I suggest you get in your car, pull a $20 bill out of your wallet, light it on fire, then go back inside your house. The ambience and interior is very warm and open. The seating arrangements have more than enough space so you can enjoy your meal with your party without interruptions from those next to or behind you. This might be one of the few places where I had to actually hesitate when putting the food in my mouth as I had to consider what I was doing the rest of the day just in case something happened to me. I tried at least 1 of everything they served and the best things they offered were the noodles, my diet pepsi and the styrofoam cups of ice cream. Sushi rice was overcooked and cold, the fish on the rice had blotches of discoloring, the meats offered varied in internal temperature (from room temp to warm), the rest of the dishes looked like they had so much oil and grease that it was to compensate for the quality. Definitely not a great combination. If this place only served fountain drinks, jello, and noodles - while keeping their wait staff, this would be a 5/5 any day!

The experience was good but the utensils were not clean properly and some of the dishes were also…read morenot properly . The service was Quite well and it was a bit hard to communicate.

I used to live in the neighborhood and visited King's Buffet frequently and the food was very good,…read moreI used to give it 4 stars. I moved and each of the last 3 times I visited that rating has lost a star. My favorite dishes were Butter Shrimp and Jalapeño Chicken but with each visit one of those dishes disappeared with no comparable replacement. I stopped by yesterday for take out and there was no Shrimp other than a tail on frozen option and Seafood Mix with tiny Shrimp and Imitation Crab. I made due with fish, beef dishes and 2 chicken dishes on Lo Mein and Angel Hair When I got home and bit into the beef, it was so bad I spit it out. The other dishes were basic but edible and I decided that King's food quality has fallen so low I'm not going back again, its a waste of money.

I had gotten up early and hadn't eaten more than airplane snacks and water all day. This spot came…read moreup as "nearby" during a Yelp search (it is in a bit of an odd spot in what looked like a business complex. There there is an Olive Garden nearby so it isn't out by itself, even if it feels like it. The weather was beautiful, so we grabbed a high top in the bar area, overlooking a nice little pond behind the restaurant. The service in the bar was surprisingly good, despite the bar itself being pretty crowded and nearly every table around it being populated. The food was served quickly and they allowed us to customize to our liking (TIP: pay the nominal upcharge to replace your existing side dish to Brussels sprouts with bacon and spiced pecans! Or get it as a side to share) I had the Hickory Grilled Hanger Steak with mashed potatoes and a field greens salad, except no potatoes. The salad was amazing (it has dates in it for a sweetness to balance the sour of the dressing) and the medium rare steak was phenomenal. We each had a glass of beer -- the Pale Face Summer Wheat on draft. It is a classic German Hefeweizen and described as "malty with banana and clove flavors." I tested the banana on my first sip. It was a solid choice. The next day, we worked a 15 hour day without stopping to eat. By the time we finished, we were so tired that we agreed to return. I ordered the same steak and my coworker followed my recommendation. He agreed that this is the steak to order. (even if he ordered his more well done than mine). For the second visit, we ordered the bread pudding for dessert instead of beer with dinner. I suggest splitting the dessert. Don't get me wrong, it was fantastic, but was definitely shareable after a full steak meal.

I got the 3 fish tacos ($20) and it came out in about 15 mins. The sweet potato fries were freshly…read moremade and were crispy. The tacos themselves were loaded with a fair amount of fried fish! The corn in the slaw provided a good balance with the fried fish. Staff were friendly! The interior was nice with a partially open kitchen so seeing the staff cook was cool. Overall the food was quite delicious and I had a good time during this lunch experience! Food(50%): 8.3 Staff/service(25%): 8.5 Value(25%): 7.0 Overall: 8.0/10