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    Yen's Kitchen and Sushi Bar

    4.3 (383 reviews)
    Closed • 11:00 am - 9:30 pm
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    YEN'S KITCHEN AND SUSHI BAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Spicy wonton in chili sauce
    Dave U.

    The challenge of having dim sum on Mothers Day is that every mother is out there enjoying a day out. We stopped in to our local Asian spot. We enjoy their spring rolls and other apps. The won ton in chili sauce was not really one of my faves. The sauce lacked in spice but thank goodness for a side of hot chili sauce. I did enjoy my crispy beef. It was a generous portion with a tad of spice and sweet sauce. Service is always on point. The staff shares in all the service from filling our beverage glasses to clearing off the table.

    Dining room
    Charlie S.

    Location of this restaurant maybe middle of nowhere but worth going. You get great food with good value and friendly service here.

    Christine H.

    Yen's kitchen is an excellent homey place that brings together familiar flavors with those that bring you back to mainland China or Taiwan. The crispy beef is a crowd pleaser as it's definitely something that can appeal to anyone's tastebuds. The popcorn chicken reminds you of street Taiwanese food that leaves you craving a fresh beer. The buns are so soft and the filling is perfect to distribute amongst the buns. Finally for the adventurous, the sour fish dish brings you back to what authentic cuisine is like with all the funk and taste. I would say that the sushi options are great for those wanting a different type of dish. Parking is plentiful and the ambiance is great for family or friends to enjoy a meal.

    P2. Crystal Sugar Pork Thigh
    Joyce P.

    In the photo is their Crystal Sugar Pork Thigh, and it is huge both in size and flavor. The pork is soft and tender with a rich sweet sauce that really stands out. I have tried this dish before and we actually used the pork as a filling for soft buns with scallions. It was amazing. Another must order for me is the Taiwan style fried chicken. It is honestly one of the best. Crispy, flavorful, and very satisfying. Do not miss the string beans with low salt duck egg as well. The flavor is unique and really good. I really enjoy Taiwanese style cooking. It hits different. The flavors feel cleaner and more balanced, almost like a lighter and healthier take compared to typical Chinese dishes. These dishes definitely keep me coming back.

    Duck bone soup
    Grace W.

    Great service, duck skin was nice and crispy and the pancakes were nice and thin, soup was ok , could use a bit more flavor and wasn't salty enough, fish and pea shoots with garlic were good, didn't care much for the chicken and tofu- kind of bland with little texture. We had some guava tea on the side that was refreshing.

    Menu
    Hank C.

    Still great - tasty and adjusted by letting them know we wanted less salt to keep it from being too salty for our taste buds. King mushroom, tofu and pepper was great. Solid moo shu pork and the salt pepper chicken was great. Service can move slowly when they are busy, which can be at all meal times! They have a discount for cash, too.

    Champagne - so delicious!!
    Linda B.

    My friend and I ordered from here and it was delicious! The service was fast and quick! The food was so delicious! The restaurant is definitely beautiful as well! We will definitely order from here again!!

    B1. Bitter Melon Beef Black Bean Sauce
    Aya F.

    Our son asked for his birthday meal to be orange chicken. So we found this place on Yelp! The inside is bright and clean and all the staff were extremely friendly. It was a Sat night, so it was fairly busy as well. We ordered the tomato egg tofu soup for 2 to start. This was a big serving and very delicious soup. Our two young kids loved it and asked for seconds. We then ordered the orange chicken (not spicy) and the beef bitter melon black bean sauce. Both were extremely delicious! I wanted to try some sushi. But I felt the prices were a little high, so I decided against it. Overall the experience was great and we'd definitely go back if we are in the area.

    EZ2b. General Tso's Tofu / 左宗豆腐 hubby gave it a 7/10. not spicy enough in his eyes but gets the job done. today was good &  crispy.
    Rhavin J.

    the staff was very attentive. the establishment was very clean. vast menu options so you really can't go wrong. seated immediately on a friday afternoon & took advantage of the lunch menu.

    Scallion pancakes (葱油饼)
    Chris J.

    Good authentic Taiwanese food in Ashburn. You know it's good when most of the customers are speaking mandarin. The scallion pancakes and Taiwanese style salty crispy chicken were superb. Service was quick and speak both English and mandarin. Decor is nice and authentic Chinese, and seating is nice busy when we were there.

    Evelyn T.

    I came here because my friend highly recommended their squid dish, so I knew I had to order the Three-Cup Squid. I also wanted to try their Chinese water spinach, so we ordered these two dishes to start, just for the two of us. The squid tasted fantastic, with vermicelli at the bottom to absorb all the sauce. However, one thing that bothered me was that the squid innards were still inside, even though the staff said everything is eatable except the hard, plastic-like spinal cord of the squid had been removed. The water spinach was crunchy and flavorful. After that, we ordered one more dish--the pepper salt pork ribs. Unfortunately, they didn't have much flavor and were quite bland. I don't think this is one of their signature dishes here.

    Watercress w/Fresh Garlic
    Christine H.

    Stopped in for dinner with my daughter and it was crowded so there was a slight wait. Seems like many regulars come here. The food was delicious and tasty. The owners are super nice. Definitely will be back whenever we are in the area.

    Orange Chicken
    Sabriya T.

    Stopped by after my daughter's school dance and as always, Yen's never disappoints! As soon as you walk in, you're greeted by hello's from each worker and the ambiance is very welcoming. Now, let's get to the good part! Here are the dishes we had tonight: Crab Rangoon: 10/10. Their crab rangoons are tasty with their homemade hot mustard sauce. The flavor of the cream cheese filling is perfect. And they don't skimp on the filling which is a huge plus considering most places barely put any in! Hot & Sour soup: 8/10. Just try it. You won't be disappointed! Taiwanese fried chicken: 10/10! This is a staple everytime we come here. It's crispy, flavorful, and just DELICIOUS! Trust me, this is one of the best dishes here and a must try. Orange chicken: 9/10. It's flavorful and perfect amount of sweetness. The boneless chicken are the perfect bite size. I'm already craving for this dish again. Chicken lo mein: 8/10. I'm picky with lo mein and this one is always cooked the way I like it. Not your typical spaghetti noodle type, but a flat, not too thin type of noodle. It's really good and my daughter's favorite. I ask for their homemade chili oil on the side and mix it in. It adds a delicious flavor to it. Can't wait to come back!!

    Pot of Jasmine Tea

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    13 days ago

    We've tried multiple dishes and found them all excellent. We visited with friends from Taiwan and it passed their test with flying colors.

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    11 months ago

    Authentic flavors and generous portions. Love this place! Can't go wrong with anything on the menu

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    Page 1 of 10

    Ask the Community - Yen's Kitchen and Sushi Bar

    Do they have rice noodle rolls? Cheung fun?

    Sorry, we don’t!

    Is Yen's Kitchen and Sushi Bar the same or an extension of Yen's Cafe?

    Thank you for asking! No, Yen’s Kitchen & Sushi Bar is independently owned and managed.

    Do they have vegan options (no fish, no egg, etc)?

    Hi Carly, thank you for reaching out~ Yes, we do have many vegetable and Tofu dishes, contains no fish, no egg, and we only use vegetable oil in our restaurant. Request to our team members upon arrival, we will be glad to show you the options.

    Do they have outdoor seating?

    Yes, weather permitting.

    Don’t See Your Question? Ask Away!

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    Momo's Cafe - Definitely the place for picture!Authentic Taiwanese street food

    Momo's Cafe

    4.1(216 reviews)
    20.7 mi•Palisades
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    How does this place not have better reviews? The food was delicious! My friend and I got dinner…read morehere a couple Mondays ago, and I was shocked that we were the only diners while we were there. To be fair, Momo's Cafe is a bit out of the way and hard to get to (for us, we have to drive through Georgetown on M Street), but it's worth it! TAIWANESE POPCORN CHICKEN - 8.95 The chicken was salted and peppered perfectly, crispy but not overly so. The chicken itself was juicy and tender. This really hit on a rainy day, and I could hardly focus on the conversation with my friend because I was pre-occupied eating the chicken. I could not ask for a better Taiwanese popcorn chicken. BRAISED PORK BENTO - 11.50 This bento came with a lot of food, where 25% of it was braised pork over white rice. There were some sides like sauteed napa cabbage, a bit of pickled vegetables, steamed corn, and an odd assortment of Chinese sausage, fried tofu, and half a tea egg. Everything was good. The braised pork was fatty and juicy, and the sauce was a bit milder than I'd expect, but still flavorful. The sides were all homey and not too over-the-top, which was what I wanted. The corn was cooked with butter and clearly came from a can, but it hit home because that's how my grandma used to cook for me. So I'm not sure if anyone else would like the corn this way, but I did for nostalgia reasons. Also, the prices are actually reasonable?? I wish it was easier to get to Momo's Cafe from where I live -- I'd actually stop by quite often if that was the case. The food is homey and delicious, I'd definitely recommend it!

    They are about to close at the end of the month, so a couple of friends and I came here one last…read moretime. Delicious Taiwanese sausage with sticky rice 大腸包小腸; very authentic 鐵板牛排 steak on a sizzling plate; tried their hot pot 小火鍋 for the first time which is nice on a cold evening. They offer Taiwanese popcorn chicken with basil leaves, 鹽酥雞, very good. Various bento boxes such as 滷肉飯, all very authentic. Food was good; ambiance was homey as usual. But the service (a sole waitress) was not welcoming. She just wanted to get us out of here. No smile either. Many items are already out (they probably do not restock, seeing that they are wrapping up anyway). Location is of course off the grid with no real public transportation. We got some takeout as well; beautifully packaged and presented takeout bento boxes (see my photo). For dining in, the bento box is also beautifully presented. However, for whatever reason, popcorn chicken and appetizers all came in paper boxes rather than on plates even for dining in. That takes a bit of the special feeling away.

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    Taipei Cafe - Mapo Tofu

    Taipei Cafe

    3.9(521 reviews)
    17.4 mi
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    Came here for the first time and ordered takeaway. I orders the sliced pig ears (appetizer),…read morestinky tofu (appetizer), and you cai (stir fry green veggies). Total came out to approximately $40, not including tip. What's hot - Menu. Pretty authentic Taiwanese menu, which impressed me. There are several items on the menu, such as pig ears and stinky tofu, which are authentic Taiwanese food and not easy to find in any Chinese restaurant. There's something for everyone- meats, veggies, seafood, and vegans. I was able to speak to two staffers in Mandarin, which tells me their staff know authentic Chinese food. I also asked them if they had a specific green veggie. The staffer knew exactly which one I was talking about and responded no, but provided me the options they do have on the menu. This place seems pretty legit. - Quality. Absolutely delicious. The pig ears appetizer was appropriately seasoned, not too salty, and sliced thinly. Pig ears is a dish that if sliced incorrectly, makes it difficult to chew. The you cai was stir fried well and came with a fair amount of garlic cloves, which added a delicious flavor to the veggies. It was not too salty and came with a nice sauce, that could drench the rice. - Location. Fairly easy to find in Rockville and there's a decent parking garage in the plaza. It's a rather small restaurant, with a bigger space in the back for larger parties. Their booths appear to hold groups of 4, maybe 6. The front of the restaurant is more narrow and more for single diners. - Service. I came around noon and there were 2 other customers, that I could see. My order was ready and packaged in approximately less than 15 minutes. They provided white rice with my takeaway order, which I didn't order. There are more restaurants that charge you extra for white rice, so that rice is automatically included with your order is something I appreciate. - Cost. For the quality, portions, and specific dishes, good value for money. What's not - Quality. The stinky tofu was not adequately stinky (I.e., fermented). It was well-seasoned and came with the appropriate sauce and pickled vegetables, but the flavor did not hit the mark. I was disappointed. I've had authentic stinky tofu in Taiwan, so I know exactly what is considered good and what to expect. - Takeaway containers. The 3 dishes were packed in plastic containers, which mostly did the job. However, each dish has its own sauce. As such, the containers did not do an adequate job of containing the sauces. The takeaway containers were placed in a paper bag, placed in a plastic bag. That helped, because each of the containers leaked sauce, which broke the paper bag and leaked into the plastic bag. I mainly bring this up to prepare you if you order takeaway. - Credit card. The credit card reader had some difficulty, in the beginning, to read my credit card. When I signed for the balance, I was automatically charged a 6% tip. Not cool, cause I don't appreciate that it was automatic. Final answer Plan on returning, but will be very mindful of how I use my credit card.

    The food here is very tasty and the service is quick and cordial. My son is an expert at finding…read morethese hidden gems. We really enjoy the food here and have been here a few times. My favorite dishes so far are: Beef cubes with seven spices (appetizer) Fish with Plum Sauce - this is deep-fried fish with a plum sauce, and it is better than your typical sweet-and-sour fish dish Shredded Beef with scallions Shredded pork with bamboo Yu tsai with garlic Eggplant with basil Spinach with garlic I didn't particularly like the crispy stinky bean curd or the steamed fish with soy beans. I think these are an acquired taste. We will be back to try other dishes as well!

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    Yanzi Noodle House - A18. Duck Blood Luosifen

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    4.1(178 reviews)
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    Came here for the luosifen and stinky tofu!! Words that one never imagined belongs in one sentence…read more We ordered the beef shank luosifen, little spicy (spicy condiments available to make more spicy) and it was just heavenly. The from scratch broth, pleasant aroma from sour bamboo, crunchy string beans (wish there was an option to add!!) were phenomenal. Plus the tender yet collagenous beef shank cooked to perfection was phenomenal. Absolutely stick to your bones without the usual heaviness with big spicy noodle soups. No MSG headaches here, all the flavor is homegrown. The stinky tofu was also fried to perfection, with a side of Taiwanese kimchi. All the food was thoughtfully prepared and executed. We had our noodles fall apart and Yan corrected it immediately. She took the time to talk about her story of how she opened the restaurant originally to support her daughters college, her natural gift at cooking, and how her recipe was developed originally from a family one to what it is today. Just the warmest, most welcoming people. Even short staffed, we were impressed at how faultless and prepared from the heart the food was, warm and inviting the service, and leaving feeling like we just ate at our favorite auntie's house. Will definitely be back!!

    My husband and I came in this evening (4/24/26) an hour before closing for dinner…read more He had been before but it was my first time. I cannot say enough wonderful things!! The gentleman who waited on us was very kind and chatty, and took the time to explain the menu and kept checking on us...he alone I would come back for...I love it when someone takes pride in their restaurant. The food was flavorful and so delicious! I had the brisket (A17, I think) and OMG so good! Had extra egg and it was pure perfection! My husband had the pig feet and he was very happy. I think we will definitely come back and soon! The food, service, cleanliness, and pricing are perfect! I'm wiring this while sitting in the parking lot because I had to get my thoughts out immediately! Thanks for a great Friday night date night dinner!

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    Still absolutely incredible food. I've been at least 5 times since writing that last review and…read morestill just as amazing. But I'm updating my absolute must-get list: - Steamed Pork Bao - Crispy Gruyère Dumplings - Spicy Pork Sausage Laab & Bone Marrow - Smoked Dry Age Brisket Those things are all absolute winners! Spicy Cucumber Salad is nice and refreshing. The Jumbo Scallop Red Curry is still bomb, but no longer a must-get for me, mainly because it slots in along with any red curry at a good Southeast Asian restaurant, as opposed to these other items which are just so unique and fantastic.

    Made a reservation based on the Yelp Reviews for our anniversary & they did not disappoint at all…read more In my opinion this restaurant deserves 5 stars! To my surprise it is restaurant week so I was able to try a full 4 course meal for $45! I started with the oysters, which were so fresh and a great way to start my food journey with Maketto. Then I devoured the ginger chicken soup dumplings. For my main I have the drunken fried rice and the chicken fried sandwich (this one is not a part of restaurant week but please grab it. This is the BEST fried chicken sandwich I've had in my life). The rice in the fried rice was soft and so delicious! The server and host were so sweet and attentive. They definitely made our night feel extra special. The inside is intimate, but very spacious. I love the plants and sneaker wall.

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    4.2(396 reviews)
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    We popped in on a Saturday evening, a little before 6 to find the place a little busy. Love the…read moreparking behind the restaurant but big truck owners might not like the alley entrance and exit so much. They seemed a little short-handed when we arrived with one waitress covering about 7 or eight tables and manning the bar. She was awesome and had a great attitude as she hustled to serve guests. She got reinforcements which helped a lot. My wife and I each had the Sojourn Dwell IPA and it was out of this world. For food, we had not one but two portions of the house made pickles because they are so darn good! We also had the pancake which my wife loved but I thought was so-so. The pork belly bao was delicious! We also shared an order of the Three-Cup Sauce wings. They were sweet and well-cooked. The place has a very minimalist vibe with excellent music playing while we were there. It's not everyday you get "You're The Best" from Karate Kid playing in the background! It got VERY crowded around 6:30 when a bunch of people all showed up at the same time and it got pretty loud too, mostly due to a big group of mildly drunk people standing in the bar area. It made it hard to hear but really wasn't that bad. The bill seemed about right for hearty dishes and a couples of beers each. We will DEFINITELY come back!

    tldr; if you like bars and you like Taiwanese bites. this place is an absolute vibe…read more I told my wife I want bar food and I haven't had any in months. Decided on this little spot in Fairfax town center after having a quick weekend day trip to DC. Really pleasantly surprised with the whole atmosphere of the place. It's a true fusion of asian bites but still a legitimate dive bar. The space is small, patrons are merry, and the whole place is an absolute vibe. I ordered some pilsner and some other lager on tap from local breweeies. Delicious. Ordered popcorn chicken, pork belly, and some 'real food' - a quick rice bowl with chicken. The fried bites were wonderfully crispy. They have good oil management and felt quite light especially with a swig of a cold lager. The rice bowl was tasty too. Construction was indeed very Taiwanese, and yet... I still felt like I'm in a dive bar complete with all its grunge. So cool They sell 4/6 packs of craft brews here too. They've got stuff all the way up from some Vermont and Maine (true craft beer land IMO)

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