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Sweetwater Tavern

4.1 (1.3k reviews)
Open • 11:00 am - 10:00 pm
Updated 2 weeks ago

SWEETWATER TAVERN · YELP ASSISTANT

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SWEETWATER TAVERN ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Outdoor seating

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Recommended Reviews - Sweetwater Tavern

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Raymond Q.

The ribeye is mid and overpriced. For what you're paying, the quality just isn't there. The food overall feels overrated and not worth the premium price tag. Plenty of better steakhouses out there. Save your money.

It was late, so lighting was not so good. Hickory Grilled Hanger Steak with sprouts instead of potatoes
Doug B.

I had gotten up early and hadn't eaten more than airplane snacks and water all day. This spot came up as "nearby" during a Yelp search (it is in a bit of an odd spot in what looked like a business complex. There there is an Olive Garden nearby so it isn't out by itself, even if it feels like it. The weather was beautiful, so we grabbed a high top in the bar area, overlooking a nice little pond behind the restaurant. The service in the bar was surprisingly good, despite the bar itself being pretty crowded and nearly every table around it being populated. The food was served quickly and they allowed us to customize to our liking (TIP: pay the nominal upcharge to replace your existing side dish to Brussels sprouts with bacon and spiced pecans! Or get it as a side to share) I had the Hickory Grilled Hanger Steak with mashed potatoes and a field greens salad, except no potatoes. The salad was amazing (it has dates in it for a sweetness to balance the sour of the dressing) and the medium rare steak was phenomenal. We each had a glass of beer -- the Pale Face Summer Wheat on draft. It is a classic German Hefeweizen and described as "malty with banana and clove flavors." I tested the banana on my first sip. It was a solid choice. The next day, we worked a 15 hour day without stopping to eat. By the time we finished, we were so tired that we agreed to return. I ordered the same steak and my coworker followed my recommendation. He agreed that this is the steak to order. (even if he ordered his more well done than mine). For the second visit, we ordered the bread pudding for dessert instead of beer with dinner. I suggest splitting the dessert. Don't get me wrong, it was fantastic, but was definitely shareable after a full steak meal.

Fish tacos
Menghai T.

I got the 3 fish tacos ($20) and it came out in about 15 mins. The sweet potato fries were freshly made and were crispy. The tacos themselves were loaded with a fair amount of fried fish! The corn in the slaw provided a good balance with the fried fish. Staff were friendly! The interior was nice with a partially open kitchen so seeing the staff cook was cool. Overall the food was quite delicious and I had a good time during this lunch experience! Food(50%): 8.3 Staff/service(25%): 8.5 Value(25%): 7.0 Overall: 8.0/10

Tex mex rolls
Trendy D.

It's been a while since I last ate here. The service was decent and food was only alright: We ordered: Ozzie rolls (always yummy) Salmon salad 7/10 - only alright. The salad was soggy and didn't taste fresh. I also don't really like the lettuce they use or maybe it just felt too basic. The salad was just a handful of a grocery stores spring mix. I prefer Fords salmon salad over this spots. I also felt like the salmon had a strong fishy scent which properly cooked and handled seafood should never have. Tex Mex Egg roll - 8/10 I enjoyed it. It's a little more above casual in regard to ambiance. Good for large groups, business meetings, drinks, or just hanging out.

Ryan B.

Been to this establishment at many different points in my life. Each time was a great experience. Servers always took care of us, and the food was always amazing. The inside is spacious but it does get busy as well, this is a fantastic place. Who wouldn't want to come here? Amazing establishment.

Mixed green walnut and goat cheese salad in the foreground and crab cake sandwich in the background.
Steve S.

Pretty cool place with a great beer menu - the only problem is they only have a fraction of the beer menu on tap, and most of those are lagers and IPAs. The service is friendly and accommodating. The walnut and goat cheese mixed green salad was delicious and my wife enjoyed the crab cake sandwich - lots of crab! The place is open and airy with a pub feel.

Warning goat cheese salad
Dolly S.

Our waitress has only been here 5 days and she did a wonderful job. Very attentive, willing to answer any questions..positive attitude. We had the crab sandwich and the warm goat cheese salad. Both were super. Tons of crab...the bread basket is a must

J E.

It's been many years since I've been to this location of Sweetwater, so when in the area with a co-worker we came in for lunch. Getting there soon after they opened for the day, they were empty, but within 30 mins, they were packed. Service was decent, not very personable, but very good and on-point. I've been to nearly all the GAR restaurants over the years... I've been eating at Mike's since '91, so I've had many meals at their places, but have never tried their crab cakes. I decided this trip to try their crab cake sandwich. I have to say it was a very sad looking sandwich! No lettuce nor tomato on it. There was the smallest dot of remoulade on it and the crab cake itself had a strong lemon flavor, not much of a crab flavor and constantly fell out of the bun when I took each bite. There was a slightly higher amount of breading/filler than a true MD crab cake should have and it was just lackluster. GAR does so many things so very well and being the first customers of the day, I wanted to order their fillet tips, as they frequently run out, but I changed it up to get this and totally regretted my decision. My coworker's tuna salad looked absolutely amazing though and he raved about it! Overall, I'd most definitely return, they might have hiccups at times, but are still the best restaurant chain in the area. But I am disappointed with this visit.

Matt S.

Great vibe next to the water. We sat outside and weather was great. Service was quick. Food was good. I had the bacon cheese burger and had great flavor. The fries could have been better. Shoestring and flimsy and not enough salt. Everyone else liked what they ordered as well.

Sydney

Solid American food do love the Ozzie rolls here. The salad and steak here were just okay slightly over-seasoned though and the baked potato was mostly cheese not a lot of other toppings would have liked to see more bacon. Big space though good for chatting and they have seasonal draft beers which are fun. Servers are nice and attentive. Overall solid and okay but not the best food you'll ever have

Fresh, Hand Cut Fries
Tasha S.

First of all I need to say that I'm not a huge fan of American cuisine. The tavern is casual place( quite big so can get noisy) with extremely polite and nice personnel. On w/e you better make a reservation, as place is getting full pretty quickly. Now about food. It was ok. Nothing "wow" as for my opinion, but my husband and father in law Really enjoyed the signature ribs. I'm sorry to give 3 stars for now, maybe I have to go back and try some more dishes in order not to " misjudge " the place.

Double Bacon Cheeseburger

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27 days ago

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10 months ago

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6 days ago

Good food and great service. Busy the evenings and on the weekends as is true for the other Great American restaurants.

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5 months ago

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10 months ago

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1 month ago

Always consistent with food quality and services. Many different food options and they have their own brewery.

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10 months ago

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5 months ago

Lots of brews available, the service is always great and I enjoy their roasted chicken.

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Ask the Community - Sweetwater Tavern

Do you take reservations?

Hi Dean, yes we do! Reservations are available on the Resy app or SweetwaterTavern.pub.

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Brasserie Royale - Halibut

Brasserie Royale

4.6(85 reviews)
0.6 mi

Return visit after first time several months ago, celebrated friends anniversary. This visit was…read morefor my birthday. Chose from the Restaurant Week menu. Cocktails were my La Serre Martini and my husband had a Le Steb. We both loved the goat cheese salad (think they called it something else) appetizers. I enjoyed the Steak Frites and my husband had the Halibut. Dessert was a chocolate profiterole and a crème brûlée. Our server presented me with a little dish that included two small scalloped shaped muffins that tasted almond flavored and came with a little candle that he lit at the table for me to blow out. He nor my husband sang, which was fine I love French food and this restaurant is the perfect place for it and the decor truly resembles a traditional French Brassiere. We will definitely be revisiting soon.

Stopped in for a nice evening to myself. I decided to do their dinner tasting menu with wine…read morepairing. I really enjoyed the spring tasting menu. The food was beautifully presented and the wine pairing was superb. Definitely recommend having them pair your wines. The grilled shrimp was a great start. The sparkling rose made the shrimp taste even better. The goat cheese ravioli was probably my favorite savory dish of the evening. The sweet sage-maple syrup-tomato sauce was fantastic. The Sancerre was pleasant with it, although I thought the ravioli itself was more impressive than the pairing. I had to order bread so the sauce wouldnt go to waste. I ordered the lamb medium rare, but it arrived closer to medium, and initially it was somewhat underseasoned. After adding salt and pepper and getting some of the thyme from the plate into the bite, the lamb became significantly better and worked better with the Châteauneuf-du-Pape. The creamed spinach underneath was delicious on its own, but I didn't enjoy it with the wine. Interestingly, the absolute highlight of that wine pairing was the braised garlic. The sweet, mellow garlic and Châteauneuf-du-Pape were wonderful together. Dessert was the highlight of the entire pairing. The lavender ice cream was outstanding, the Chantilly surrounding it was light and delicious, and the strawberry sauce wasn't overly sweet. The Sauternes was excellent with the dessert, particularly with the fresh strawberry. This was the pairing where the food and wine truly made each other better. Even though I was one of the last diners of the evening, I never felt rushed. My server was very attentive and social which I love. It was very romantic and yet comfortable enough that dining alone wasnt awkward. I'd happily return.

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Brasserie Royale
Brasserie Royale - Shrimp 1st course. The tomato sauce had sage and maple syrup that required an order for bread

Shrimp 1st course. The tomato sauce had sage and maple syrup that required an order for bread

Brasserie Royale

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Burtons Grill & Bar - Bag of Donuts (Brunch Menu)

Burtons Grill & Bar

4.2(637 reviews)
1.0 mi
•$$
Gluten-free friendly
Large group friendly

Our family loves Burtons so much that we go every weekend for Brunch. I have a gluten allergy, so…read morethe gluten free menu works well for me. The Burtons in Sterling, Virginia, has the best customer service! One of our favorite waiters is Jason. He is always very friendly, helpful about the menu, and constantly check in with us to make sure we don't need anything We have recommended several of our friends there and everyone has said they loved it!

I stopped by Burtons Grill and Bar for dinner while on a work trip. This restaurant is located at…read moreCascades Overlook Town Center, which has a nice shopping and dining center feel that reminded me of home. Upon entering the restaurant we were greeted and seated instantly. They took our orders shortly after, although I did notice it took a bit longer than expected for our drinks to come out. For my entree, I chose the Mediterranean Chicken Risotto. They offer a choice of a half portion ($21) or a full portion ($27). I opted for the half portion, and it was just the right size for me. It came with a pretty decent amount of risotto topped with chicken, artichokes, tomatoes, spinach, feta, all over pesto base and finished with lemon sauce. The risotto itself was creamy with a nice texture, though the flavors were not as bold as I would have liked. With all the ingredients, I would have expected a little more flavor. It was still good and enjoyable, just a bit more subdued than I expected. Overall, this was a nice spot for a casual dinner on a pleasant night out in Sterling.

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Burtons Grill & Bar - Bread Service

Bread Service

Burtons Grill & Bar - Crab Crusted Haddock: crab cake stuffing, lemon butter sauce, herbed jasmine rice, seasonal vegetable

Crab Crusted Haddock: crab cake stuffing, lemon butter sauce, herbed jasmine rice, seasonal vegetable

Burtons Grill & Bar - Brunch Burger (Brunch Menu)

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Brunch Burger (Brunch Menu)

URBANO Modern Italian - Delicious!

URBANO Modern Italian

4.4(173 reviews)
1.1 mi
•$$

I don't usually write reviews about restaurants but this place is exceptional!…read moreI've been asking my husband to eat here but he kept saying the menu is hard to figure out and it doesn't seem to be the kind of Italian restaurant he would like, too modern and fusion I guess. Well, we finally ate dinner there this evening and it was wonderful! My husband had the fusilloni and he loved it. You can tell how authentic the ingredients are, just so fresh and thoughtfully prepared so the ingredients all go together. If you're used to eating at Olive Garden you won't appreciate this food. I had the bruschetta and it was superb with the whipped ricotta and marinated cherry tomatoes. I also had the fagioli soup which was super flavorful! The service was very attentive without getting in the way of our conversation. Oh and the latte was the best I've ever had!

After seeing some reviews i was excited to try this place, unfortunately it was very underwhelming…read more Let's start off with the good * Staff was friendly * Outside heater was nice that's about it for the positives. Most of score here goes towards how poor the value you get for your money. The worse offender of the night was the beet salad with chicken. $22 for a ton of romaine and flecks of beets and chicken. I know inflation is rampant but this was exceptionally bad use of $22. The second worst offender was a side of sauce we ordered for one of the dishes. We didn't know ahead of time was the cost would be and the server never told us, perhaps i should have asked but i thought it would be reasonable. it looked like about 1 oz of sauce and they charge $5, that was nearly half of the price of the dish we got the side of sauce for. the other dishes were just ok and for the price, it was fine, nothing special, nothing to rave over and that's fine but certainly not 5 star worthy as other reviews had, but that's just my opinion and others are certainly entitled to theirs. Finally a couple other negatives. The wine i ordered was a on the warmer side than i would have liked, not undrinkable, but it did not help the overall experience. Also while our server was very nice, she also was not very attentive as she would disappear for long stretches and my water glass was empty for long periods of time. I had to flag down a different waiter to get my glass refilled. For a place that maybe had 10-12 tables at most (which were not all filled) and 3 waiters, i would not have guessed the waiters to be over allocated to their tables. This was our most expensive meal out in awhile and it was also the most disappointing one. Edit: I took off the snarky comment in the caption as it was not nice, and FWIW the picture was not in response to the owner reaching out. I still stand by it was a poor value

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URBANO Modern Italian
URBANO Modern Italian
URBANO Modern Italian - Great outside seating the enjoy a meal under the stars

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Great outside seating the enjoy a meal under the stars

Red Lobster

Red Lobster

3.0(191 reviews)
0.8 mi
•$$

Hi, We spent $40…read morehere today! $15.99 3 kinds of shrimp & fries $2.99 ceaser salad $2.99 Brussels $10 unlimited soup, salad Free bread Food was good! We had a lot to go! We have a good talk! No noisy restaurant Good customer service! Prompt service! Clean space!

Even though I reviewed this Red Lobster years ago, I never got around to updating it. When I first…read morewrote the review, our daughter was working for Red Lobster. I made the mistake of reviewing the one in Fairfax when our daughter had given us coupons to try some new non-seafood items that Red Lobster was introducing at the time. I made another mistake by mentioning she worked for Red Lobster -- never mind, it wasn't at this particular location. Yelp removed my review. Well...she hasn't worked for "The Lobster" in years now. So I can now update :D Red Lobster came very close to going out of business. They closed several of their restaurants nationwide. The one in Sterling was never on any lists for closures. We would go from time to time. Recently, Red Lobster has started adding new entrees and side dishes. When I saw that they were now offering seafood boils, I wanted to try one. Neither of us had ever had a seafood boil, but we grew up knowing about them We were here on a Saturday for an early dinner and were surprised to see how many other customers were there. As the evening progressed, even more came in to eat. Good to see that! Our server was friendly, polite, and efficient. We each ordered a seafood boil. I got the Mariner's boil, which has crab legs, lobster tail, a dozen shrimp, corn on the cob, and potatoes. My husband got the Sailor's boil, which has 2 dozen shrimp, sausage, corn on the cob, and potatoes. There are 3 dressings available. We both chose the original one, which was garlic butter. It took a while for our food to come out but, no problem. We were served cheddar bay biscuits that were fresh out of the oven so we didn't feel like we were starving. When our boils came, our server shook the bag to make sure the sauce was evenly spread around. The bags came in what looked like a pie plate. I had thought ahead and brought along some disposable kitchen food prep gloves for each of us. Thus, we were able to dig right into our food. As I'm not a fan of shrimp, I gave my shrimp to my husband. My boil still had a generous amount of crab legs, plus a lobster tail. The crab legs and lobster tail were properly cooked, as was the corn on the cob. We both agreed that the potatoes could have been cooked a bit longer, but they were still edible. The corn on the cob was sweet and flavorful. My husband said he liked the sausage that was in his boil. Overall, we both enjoyed our meals and were glad we gave them a try. Hopefully, they will stay on "Red Lobster's" menu. As for ambiance, it's still the same old seafood restaurant vibe. And, yes, we will continue to go from time to time.

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Red Lobster - Bar area

Bar area

Red Lobster
Red Lobster - Coleslaw

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Coleslaw

El Estribo

El Estribo

3.0(114 reviews)
0.5 mi
•$$

If you want good, authentic Peruvian food this is the place to go. I am Peruvian myself and I…read morealways recommend this place. I've gone here for years and they never disappoint. Jalea, Tallerines Verdes, Lomo Saltado, Anticuchos, etc. Everything is delicious here. Also the Chicha Morada and Maracuya are great. Definitely recommend!

A very cozy/white linen table cloth place. I really liked the food. Service was good at the…read morebeginning but towards the end , it got really hectic in the restaurant, when a wedding party showed up randomly and they asked us to move tables , so they could sit the 40 people that showed up at once! I'm not even kidding, it was 40 people with no reservations prior, they showed up with a wedding cake too lol. The staff was running around like chickens with their head cut off. The wedding party kept bumping into our table and other patrons table, needless to say we were all super annoyed, . I mean I get restaurants need business but to take 40 people without reservations on whim like that was definitely bad judgment on management. We couldn't even hear ourselves talk, it got so loud. Would I come back , I honestly don't know, but I can say the food was good, especially the leche the tigre

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El Estribo - This doesn't even show all the people that were in the wedding,  those tables put together was a lot longer

This doesn't even show all the people that were in the wedding, those tables put together was a lot longer

El Estribo - Patazca and Anticucho De Corazon

Patazca and Anticucho De Corazon

El Estribo - Ceviche Mixto, Chicha Morada and Maracuya(passion fruit)

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Ceviche Mixto, Chicha Morada and Maracuya(passion fruit)

Sarku Japan - SHRIMP TEMPURA ROLL

Sarku Japan

2.2(46 reviews)
1.0 mi
•$

This is actually one of the better places to eat in the mall. I was in the mood for some teriyaki…read moreso I came here. I ordered the chicken teriyaki combo. This was basically a pile of veggie fried rice, with stir fry veggies, with teriyaki chicken on top. I was right around 6 bucks. Once you put your order in, a person scoops either fried or white rice into a Styrofoam container, then pushes it down the line. The next person is cooking up the veggies. Once that is done, they put it over the rice, then push it down to the next person. This person is cooking up the meats. Once the meat is done, they put that on top and you are done. They actually have a pretty good production line ready. They don't cook too much up at a time. I guess they want it to be as fresh as it is. When I was in line more and more people started to come up, as it was dinner time. So they had more of everything cooking so the line could go fast. Taste wise, it was pretty good. Nothing fancy, just plain and simple food. They did give you a lot of rice, and to be honest, the box was pretty heavy. Not too bad for 6 bucks and change. For mall food, it met my expectations. Don't expect this to be a 5 star meal, but for the price, it was good enough =)

All other sarku they cooked infront of you freshly but this location they already cooked. they just…read moreserve you. they charge extra from other one & portion very low Service is really bad

Photos
Sarku Japan - Receipt for 1 teriyaki chicken, double meat with fried rice and 2 drinks - almost $20 - $$$! - 2 of us shared the entree - Read my review

Receipt for 1 teriyaki chicken, double meat with fried rice and 2 drinks - almost $20 - $$$! - 2 of us shared the entree - Read my review

Sarku Japan
Sarku Japan - TIP: Use Sarku's frequent diner card - free entree after every 6 you buy - ask cashier for a card, 1 punch for each entree purchased

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TIP: Use Sarku's frequent diner card - free entree after every 6 you buy - ask cashier for a card, 1 punch for each entree purchased

Sweetwater Tavern - breweries - Updated November 2026

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