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    Barro's Pizza

    3.2 (185 reviews)
    Open 10:30 am - 11:00 pm

    Order Barro's Pizza Takeout or Delivery

    Barro's Pizza Photos

    Business Info

    BARRO'S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - Barro's Pizza

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    Kristen L.

    Atmosphere - I did pick up so I didn't notice too much. Food - It was a standard cheese pizza. The crust is on the thicker side. I would not consider it a thin crust. Some times when I am really hungry and the pizza is still hot, the cheese tastes powerful. I like that. It has a strong cheese flavor. Service - Quick and efficient. Background - We typically eat Barro's pizza a lot. The restaurant has been around for a while. I didn't notice they have so many stores open these days. Parking - Good. Future - Of course.

    a view of the bar
    Louise S.

    Barros is a lovely neighborhood pizza place. It is simple, casual and affordable. It's a good stop anytime but specially when you're in a hurry or just want to grab a quick pizza with friends and/or family. The place is clean, has a lot of TVs playing a lot of different sports. I enjoyed the time with my bestie catching up with conversations and carb loading with delicious and simple pepperoni pizza. The service is friendly and quick. We didn't have to wait long for our food and they also promptly brought us plates. It was fun!

    Nice cut job
    Ed N.

    I recently ordered from Barro's and it was, without a doubt, the worst pizza delivery experience I've had in a long time. First off, the pizza arrived stone cold, like it had been sitting around for hours. Cold pizza might be tolerable if the quality was decent, but this wasn't even close. The crust was overcooked to the point of being almost burnt--dry, tough, and flavorless. It felt like I was biting into cardboard with toppings. Speaking of the toppings, the pizza was sliced completely wrong. One slice was ridiculously large while the others were thin slivers, or just outright cut wrong. I didn't even get a chance to enjoy it properly because it was so unevenly cut that it fell apart as soon as I picked it up. It was like they gave the job to someone who had never handled a pizza cutter in their life. Honestly, this place needs a serious overhaul--starting with their delivery process and whoever is managing quality control. For the price, you'd expect at least a warm, decently cut pizza, but apparently, even that is too much for them to handle. Never ordering from here again.

    I cannot recommend this pizza enough, especially for those with gluten allergies. I was so happy to have some fluffy crust for once!

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    11 months ago

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    7 months ago

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    1 year ago

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    2 years ago

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    Barro's Pizza

    Thank you, Kristen L.! We love to hear that!

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    9 months ago

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    2 years ago

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    5 months ago

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    Thank you, Robert S.! We love to hear that!

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    3 years ago

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    2 years ago

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    1 year ago

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    10 months ago

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    6 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    Thank you for your review, Valerie A.!

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    1 year ago

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    6 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    Thank you for your review, Patrick B.!

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    1 year ago

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    2 years ago

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    2 years ago

    Prompt delivery, better than average pizza, delivered hot. Also like the cheese ravioli. Easy ordering by phone.

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    Thank you, Dianna A.! We love to hear that!

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    2 years ago

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    5 years ago

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    4 years ago

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    4 years ago

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    4 years ago

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    6 years ago

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    2 years ago

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    9 years ago

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    7 years ago

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    3 years ago

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    2 years ago

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    6 years ago

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    3 years ago

    Used to be good but lately not so great the pizza is dry and crust is hard not enough cheese

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    3 years ago

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    2 years ago

    The food was so hit or miss with one out of 24 my wings being edible and 8% of my pizza having sauce. Would not recommend

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    8 years ago

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    Page 1 of 5

    Ask the Community - Barro's Pizza

    Review Highlights - Barro's Pizza

    We just moved out to Higley & Queen Creek and found this place 2 months ago when trying to find a place to deliver.

    Mentioned in 2 reviews

    Read more highlights

    The Sicilian Butcher - Chandler

    The Sicilian Butcher - Chandler

    4.4
    (2.5k reviews)
    10.4 mi
    $$

    Great customer service. Everyone I encountered here has been so nice and helpful. They have so many…read moreamazing things on their menu including delicious desserts. They have a canoli bar, where you can add your own custom filling. They also have the MOST delicious Gelato. I recommend the cookies and creme and the salted caramel. If you're looking for something sweet, definitely give them a try.

    We've been to The Sicilian Butcher in Chandler many times, so when my husband and I decided to go…read moreout for a nice Italian dinner, we figured it was a safe bet. Well...apparently, someone decided to fix what wasn't broken. As soon as we sat down, we noticed the menu looked different. Our waitress explained that it's a "test menu" that's been around for a couple of weeks. Uh-oh. We ordered our usual: bruschetta, Margherita pizza, and Bolognese pappardelle. The bruschetta was good, but now you get 3 instead of 4--and somehow pay more. Math was not on our side tonight. Then came the "Margherita pizza." I'm sorry, but this is where things went sideways. It's now basically a thick piece of flatbread with pizza toppings on it. That is not pizza. I wanted pizza, not a piece of bread going through an identity crisis. Thankfully, the Bolognese pappardelle was still really good. Thank goodness they left the pasta alone! Overall, we were pretty disappointed. With so many great Italian restaurants to choose from, I'm not sure why the menu needed such a drastic makeover. Sometimes, when something is already good, you just...leave it alone. We've always enjoyed The Sicilian Butcher, but if this new menu becomes permanent, we may have to find a new Italian dinner spot. Hopefully, this really is just a "test" and the old favorites make a comeback!

    Photos
    Gelato and cannoli bar
    Gelato and cannoli bar
    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs
    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs
    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)

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    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)
    Vito's Pizza & Italian Ristorante - Gilbert

    Vito's Pizza & Italian Ristorante - Gilbert

    4.2
    (567 reviews)
    0.3 mi
    $$

    Pretty busy on Wednesday @ 5:30. Seated immediately. Would have preferred booth with less light…read moreshining in our eyes but it all worked out ok. Our server was very sweet and efficient. Ordered a glass of Chianti for me. Hubs and I shared large Caesar salad and spicy specialty medium pizza. Both were absolutely delicious and 9/10. Especially enjoyed the buttery croutons, thin yummy crust, sauce and fresh generous toppings. I visited restroom and it was clean and well-stocked. Very important for any eating establishment. Noticed a separate large area for group seating. Good to know. We are yearly AZ visitors and plan on coming here again. Highly Recommend! ~EG Eats

    Just okay - we went for happy hour and I'm not sure if I'd go back. The bacon wrapped scallops were…read moregood but the garlic bread only tasted like toasted bread there was no flavor to it. The drinks are limited if you don't like sweet drinks so I paid full price for a cocktail off the list. When the bill came the price of the cocktail in the receipt was different than was was in the menu on the table. The waitress did change it but a customer shouldn't have to tell you the price is incorrect. The service was good. She checked on us frequently. There was nothing special about the restaurant so I wouldn't go here for date night but I did see other couples there for date night. It's a decent family restaurant.

    Photos
    Vito's Pizza & Italian Ristorante - Gilbert
    Cheesecake 05/24
    Cheesecake 05/24
    Bar Area

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    Bar Area
    Acqua Di Mare

    Acqua Di Mare

    4.3
    (364 reviews)
    7.5 mi

    This was our third time eating at Aqua Di Mare. The first two times, we were blown away by the food…read moreand the atmosphere. This time we went to celebrate my husband's birthday. We were very disappointed in our experience. My husband was excited about having the Osso Bucco and I was planning to have Branzino, but we were quickly informed that they were out of both! So then the server talked us into the Dover Sole, which we then ordered. A few minutes later, the manager came to inform us they were out of the Dover Sole so we would need to pick another entree . We also ordered bottle of wine and then informed they were out of that kind of wine. So I ordered the Chilean Seabass and my husband ordered risotto. My husband did enjoy his risotto. The Seabass was very disappointing. It was tough. I had to cut it with a knife. It was very bland! Then we decided to order dessert and we were immediately told they were out of the cannolis ,my husband's favorite. We did order the crêpes which were delicious and prepared at the table. We were quite disappointed in our experience here tonight. Very sad because we really enjoyed this restaurant and we're excited about having a fine dining option in downtown Chandler.

    Acqua Di Mare is a must try! Cute Italian restaurant with amazing food. Manager Gabe was attentive,…read moreChef Leo is a gem with his food creations and kindness visiting tables and Ashlee was a great waitress. We started with the Octopus and Calamari (fried squid). Both were made to perfection. Great flavor and so tender. A perfect start to the dinner. We had the Caprese and Caesar Salad next. Both had solid flavors, but the Caesar was our favorite. What a treat. Exactly what I'm looking for in a Caesar salad. So good! The pesto on the Caprese was house made and so tasty. I want to try a pesto dish next time. My wife had the Sacchetti Porcini with truffle and it was light and perfectly balanced flavor. The pillows melted in your mouth. Will definitely have again. The Lobster Ravioli had a well balanced limoncello flavor and not too creamy. Cool striped pasta. Perfect for those not super hungry but wanting a unique dish that is sure to please. Steak Nicola was was cooked to perfection and had a suburb combination of black truffle, aus jus and prosciutto cotto to make it a memorable dish. I'm still craving it the day after. The cannelloni for dessert was perfectly Italian with awesome flavors. A perfectly compliment to an amazing dinner. This is a gem is Chandler!!! Thank you to Aqua Di Mare for making this an amazing experience.

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    Acqua Di Mare
    Beef Wellenington
    Beef Wellenington
    Pasta A La Vodka Rigatoni

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    Pasta A La Vodka Rigatoni
    Sal's Gilbert Pizza

    Sal's Gilbert Pizza

    4.3
    (1.5k reviews)
    5.9 mi
    $$

    Best pizza in the Valley by far!! My husband (from New Jersey) has said multiple times that Sal's…read morehas the only pizza in Phoenix that's good - he has high standards, but I agree with him that the best pizza is at Sal's. He usually gets a plain pie (pizza with cheese), which he says is great, and I have had several different kinds of pizza during our visits to Sal's and each one has been amazing - plus, they have garlic powder at each of the tables. The calamari and tiramisu are also fantastic!! The service is always great - our servers are consistently friendly and helpful. The place is super cute and homey and can accommodate both big and small parties. It's a good thing that Sal's is 20 minutes from us, or else we would probably be here at least 3 times a week, something that would do considerable damage to both of our waistlines.

    Never order just a slice. Lately, every time I've ordered a single slice instead of a whole pizza,…read moreit's been dry and thrown together. Today I ordered a pepperoni and pineapple slice, and the toppings were literally just laid on top in the center. They didn't add any extra cheese to help it melt together or make it fresh. It's like they take an old slice, throw new toppings on it, and call it good. They didn't used to do this. They used to add cheese, heat it properly, and the slices were actually good. Unfortunately, the last four or five times I've ordered a slice, it's been disappointing every time. Literally the last two slices I've gotten I took one bite, and just threw it in the trash!

    Photos
    Inside
    Inside
    Chicken Parmigiana
    Chicken Parmigiana
    Refreshing

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    Refreshing
    Postino East

    Postino East

    4.4
    (2.2k reviews)
    7.3 mi
    $$
    Happy hour specials
    Catering service

    Who doesn't love Postino? I know I do! It had been awhile…read moresince we had visited one of the locations. I personally love the cute downtown area in Gilbert where this location can be found. We went on a Sunday, and the crowd was definitely lively. I was bummed that we were too late for the $6 glasses of wine, but it didn't stop me from getting a glass! The server was very nice and honest on giving me some recommendations. For food we decided to get the Brussel sprout salad (they split it for us) and the grilled cheese appetizer which was big! For dessert we tried their new dot cake which I didn't care for... it's not their fault though . I learned I just don't like dot cakes anywhere - it's just one of those viral fads that look great, but taste meh. I would always recommend Postino since it's always a vibe with consistent food.

    A cute brunch spot in downtown Gilbert. Came here with a friend and sat outside before it was in…read morethe 100s and it was breezy, shaded and the misters were running. Our server was truly amazing and super friendly. She took the time to help my friend find a wine she liked and checked up on us constantly. The food was alright. Nothing about it stood out that would have me coming back again. A one and done place for me! Fun to experience and a good time, but I really don't have a desire to go back and try anything else from their menu.

    Photos
    Postino East
    Postino East
    Postino East

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    Barro's Pizza - pizza - Updated August 2026

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