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    Brio Italian Grille

    3.7 (1.5k reviews)
    Updated 2 months ago

    Order Brio Italian Grille Takeout or Delivery

    Brio Italian Grille Photos

    Business Info

    BRIO ITALIAN GRILLE ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Brio Italian Grille

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    Reviews With Photos

    Jeff B.

    My wife and I stopped by Brio for lunch today, and we really enjoyed it. The restaurant has a quaint, comfortable atmosphere with plenty of open seating, making it an easy spot to enjoy a relaxing meal--even on a Sunday. Our server, Max, was outstanding. He was friendly, attentive, and very knowledgeable about the menu, which made our experience even better. We decided to split both a salad and the shrimp pasta, and the portions were more than enough for the two of us. We left feeling well-fed, and the shrimp pasta was absolutely delicious. We'll definitely be back!

    Kids chicken Parmesan
    Samantha G.

    The food is amazing... service is good, once you get seated. I entered the restaurant and had to wait several minutes before someone finally walked up to greet and seat us. The water tasted a little fishy for some reason. My daughter also complained about their soft drinks because they taste watered down and just off. I've always been afraid to the chicken Marsala in fear I wouldn't like the sauce, but OMG! It's soooo good! I will order the chicken Marsala everytime I come now! Served on a bed of mashed potatoes, topped with asparagus and a mushroom gravy... Yum! My daughter got the kids chicken Parmesan, which was essentially chicken tenders covered in cheese and marinara, served with a side of Alfredo rigatoni noodles. Always cooked Al Dente I've also noticed. Restaurant itself is clean and beautiful. Very open and still romantic. Outdoor seating also available

    Lamb Chops
    Alycia P.

    The food was delicious, I highly recommend the shrimp and eggplant appetizer, so delicious! The lamb chops were amazing as well. The service was phenomenal, our server was Ken and he made the best recommendations, he was also so polite and friendly. We will definitely be back.

    Caramel Mascarpone Cheesecake
    Frank W.

    The Salmon Fresca was amazing with asparagus, sweet potatoes, red peppers, tomatoes, and spinach. The balsamic reduction was a wonderful accent. The restaurant can be a bit chilly so bring a sweater. The service was decent even though we were served our entree before our salads. The Valentine's Day special ($70 for 2) was a good value.

    Luna H.

    On the Saturday we visited their location wasn't overly busy, so we were able to be seated as soon as we arrived. Service went pretty smoothly; we received our drinks quickly along with some bread for the table. The appetizers were alright, the calamari dish was cooked just right & the sauces it came with were good, the spinach dip was basic, but we all liked the cheesy dipping bread like chips it came with. For our main courses, everyone really enjoyed the meal they picked out. Portions were decent & filling and no one had any complaints on how the food was cooked. There were six of us and in total I would say we were here for about an hour. The restaurant itself was clean, the chairs were comfortable, and staff/guests generally seemed to be in a good mood.

    Pasta to go
    Michelle M.

    This was our first time trying Brio Italian Grille, and we decided to order takeout. Overall, it was disappointing given the price point and our expectations. The food was just okay. We ordered two pasta dishes, the Pasta Brio and the Chicken & Spinach Fettuccine, and neither stood out. The Chicken & Spinach Fettuccine was fairly bland, though that ended up being fine for the kids once we picked out the spinach. The Pasta Brio was more flavorful, but still nothing special. Portion sizes were also smaller than expected for the price. For a meal costing over $40, the bread that came with it was minimal, just a small piece of a loaf, barely enough for the two adults, with little left for the kids. Since the restaurant is about a 40-mile round trip for us, we don't see ourselves making the drive again. It just wasn't impressive enough to justify the cost or distance. We have Red White & Brew right down the street, which offers a delicious menu and bigger portion sizes at a similar price point. My two star rating is given in comparison to other Italian food I've had, this one just wasn't up there with others.

    I had the Chicken Limone. It was delicious! Highly recommend! Not too heavy, but great flavor!
    Jamie W.

    Max was a great server. He was engaging, he had detailed answers for all of our questions and we really enjoyed talking to him. He made sure our food was perfect and even had his manager approve us having a Happy Hour wine at our table instead of having to sit at the bar. He was fantastic and so was our food! I love Brio for its lamps sitting around like you're in a home. It is very cozy and comfortable. Come check it out!

    Angel A.

    The 1 star was for the customer service and the atmosphere. Nice outdoor patio for dining and great variety on menu. The food was NOT GOOD! Brown lettuce in the salad with frozen overcooked salmon added as a protein. The spinach and artichoke dip was watery like soup and the Parmesan flatbread included tasted like cardboard. And the drinks.... DO NOT order the Peach Bellini! The blender does not break down the ice and you're just left with peach puree and big pieces of ice. I couldn't drink 1/2 of it!

    Crispy Lemon Chicken
    John B.

    Amazing food and service. Shout out to Max for the great recommendation of the crispy lemon chicken from the summer menu!

    Matt placed these bags in my car thank you again!
    Sonya K.

    Matt, the server bartender courier to my rescue! I just recently had surgery and it was my first outing and I wanted to dine at Brio. I do love the food there and also the happy hour! I got a bit ahead of myself and did some shopping I was not supposed to hold heavy objects I was also a bit winded from all my walking that day. Matt was kind enough to have me drive my car to the restaurant and put in all my bags so I wouldn't have to journey to my car which was parked nearby. Dry Bar since I got my hair done too it was kind of a nice day for me to get out, but I think I pushed my limits. Thank you, Matt again for all your kindness.

    It was good
    Karis L.

    My daughter stated that she loves nice restaurants and didn't like other restaurants so I drive her here for Italian. I love Italian and decided that this would be something different than my usual place to go! I love the location , the energy here is refreshing with good vibes, and they have spacious seating! We both ordered (see photos) I totally forget, just that fast! Lol ‍ Our food was yummy but could've been a bit more in proportion honestly. The bread could've been warmer so that the butter melts on it, rather than looking like a clump of butter on bread! If you become a member, you will receive coupons and discounts to return. I love the coupons and honestly don't use them enough! I will start though! There's plenty of parking on location. Of course, I'd return as, this is a great place to go from my regular routine for a change up, from time to time! They have a fire happy hour on food which is when I'm usually here! I recommend going here for date night, girls/fellas night out, or even for family time! I've never seen staff in the door waiting to seat customers but, don't worry, they will come when they realize you're there to seat you! It's peaceful here!

    Bethany A.

    So let me start by saying I really want to give this place another chance....the food here was pretty good. I got the sausage rigatoni and it was delicious. The drinks are made VERY strong but still were decent. The atmosphere is nice. But the service was AWFUL To start it was a Monday around 6:15....and the restaurant did not har a lot of people....my mom and my husband came in asking the hostess if they were able to accommodate a party of 17 for my daughter's 18th bday dinner. The response from the hostess was "no" then just stared at her. Then said "wait are you serious? I have to ask the manager" So what restaurant would turn down 17 people like that??????? She was so incredibly rude. Finally she came back and agreed and we told her we would all be there at 7. When the rest of us got there at 7 I asked her if we could be seated outside (my daughter was wondering) and she rolls her eyes and says "I already have a table and outside is closed" it's fine if you don't have the staff to put us outside but it could do without the eye roll. When she seats us our waiter Joseph comes over and brings us water. I turned and asked "whenever you get a chance could I get lemons please? It's no rush at all" he rolled his eyes and walked away. And that was just the start Joseph the ENTIRE night rolled his eyes muttered curse words under his breath whenever we had the audacity to ask for something. I had to get up multiple times to get refills for our drinks at the bar because he couldn't be bothered to be asked. We saw our food ready to be served and it sat there for 15 minutes while Joseph was no where to be seen. When the food for the kids came it was cold (like inedible cold) and we had to ask some of it to be remade. The chef came out from the back and tried so hard to redeem our experience. He was so sweet and kept checking up on us. When Joseph finally reappeared he brought us our food and another lady came to help him with a tray and he cursed at her under his breath. When we asked for Parmesan he acted like we ruined his whole night At the end he said "I'll be by with your check...." then muttered "and the manager because f*cking..." then I didn't hear the rest because he ran off. The manager never came and honestly we just wanted to get out of there. The bill was over $500 for 17 of us which is crazy. We wouldn't mind if the service was better. Honestly the food was decent...maybe not worth the price...the sous chef was so sweet thought! Joseph and the hostess were awful and if my family and didn't laugh about this we would be more upset. It makes me sad that customer service is so awful now. If you don't like serving people then find another job. No one is making you do this job.

    Caprese chicken - yum
    Sue B.

    We are always looking for good food after we go to Saturday night church service. We enjoyed our time here. We arrived at at 5:45pm with no wait, but by 6:30 PM, they looked pretty busy. We've only been seated about one minute when Taylor came by and greeted us and said she would be our server. She offered to help us with the menu when she learned this was our first visit. We told her we had reviewed Yelp and knew what we wanted. We split a Caesar salad, I had the Caprese chicken dinner, which she said was one of her favorites and Don had the carbonara with sausage. We enjoyed both. Don's not sure he needs the egg on top, but it was fine. We would both get what we ordered again but also want try some new things as they have a great variety on their menu. The portion size was generous as we each are taking half of our meal home for lunch tomorrow. Our meals came out quickly and were hot. Loved the warm sourdough bread and especially the butter! Atmosphere was nice, music not too loud. Taylor took great care of us! We'll be back!

    Pasta alla Vodka

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    1 month ago

    Great service, personable, checked on us often and knowledgeable regarding menu. Will definitely return.

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    1 month ago

    the lobster and shrimp alfredo was amazing! the atmosphere was great and staff was very friendly throughout the night.

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    Thank you! We hope to serve you again soon.

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    4 months ago

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    Delicious food! Fast service. Attentive server! Max was great! Ambiance was good. Awesome music playlist.

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    9 months ago

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    2 months ago

    The food was amazing and our server Shelley was AWSOME!! I had the arugula and prosciutto pizza and it was soooo yummy!!

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    Our servicer Shelly was amazing and made sure everything was to our satisfaction. She was very prompt.

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    2 months ago

    Alicia was wonderful. Fabulous food and perfect ambiance. Alicia made us feel welcome and helped us order. 5 *****

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    Alicia was amazing! Perfect service, beautiful ambiance. Food was perfect! Excellent time here in Gilbert.

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    Adair was our waiter and he was so efficient and friendly. Food was delicious (lasagna) and service was spot on.

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    Page 1 of 37

    Ask the Community - Brio Italian Grille

    What time is Happy Hour in the bar?

    New Happy Hours Mon- Fri excluding Holidays, 3pm- 6pm! Also offering Wine Wednesday $7 and Martini Thursday $7 available to all guests!

    Is there a gluten free menu?

    No.

    Is there a corkage fee? and if so what is it?

    You can't bring in a bottle(s) of wine. Supposedly, in Arizona it's illegal. That's what I was told 🤔

    Don’t See Your Question? Ask Away!

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    Finally got to stop by & try smoke & grain. It's located…read morebehind the top golf. Upon walking in I was smacked in the face with the most amazing aromas! There was tons of seating & even bar top seating. I opted for the bar & was helped out by the lovely MJ who was highly attentive and super personable! I ordered a church music, water & I went for the Western Bacon Bbq Burger + Fries They have tons of side options to choose from & lemme just say the burger was one of the best I've had in a long while esp with a side of ranch. I love that it comes with cheddar & pepper jack cheese I asked for it to be well done as well, it was crispy yet juicy! I'll def be back to try other options!

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    Well, this is a little surprise down the street, I had Kava with a girlfriend the other day for the…read morefirst time. My friend picked this place because it was quirky and cool. She loves Alice in Wonderland. She was mistaken and thought it said Java not Kava. She thought Java Kava was a coffee lol So to my surprise when I get there, Kava is a dirt water that is very, very strong and pungent and not my cup of tea lol But besides that, this place is so hip and cool. The bartender was very, very informative and he let us know that they will give you your first dose of Kava for free to try it. I could not choke all of it down. My friend was a trooper goddess, and she choked the whole thing. I was so impressed by her I am very sensitive to things. I am a big baby sometimes so I did not drink the rest of mine because immediately I had a gag reflex going on lol So I did not drink the initial dose, but I ordered the Horchata beverage that had cover in it. And they have different doses, strengths and different styles of, so this is just what I ordered. It was the last light, on the menu he suggested for us. So even though I did not enjoy the Kava, it is not my jam. I would try it again lol I know that sounds crazy even after the strange tingling in my throat went away after everything I've said because I saw other people coming in and they had huge juicy type of Kava drinks and I was thinking well you know, maybe I'll come back and try the juicy, drink next time instead of focusing on this particular experience And the reason I say that is because the bartender was so great and informative and it is a fantastic vibe in there and it was busy enough for a weird Wednesday afternoon. So they have trivia karaoke all kinds of stuff throughout the week and I could see this being a really fun place. So if you like Kava, you should really come here. It is very fun. They had really great music going on and like I said the bartender was top-notch. Good job mad Hatter.!!! Try it!!

    What a wonderful experience! My husband has been alcohol free for about 2 years now, so these…read moreplaces are a gem for us! Such kind, excellent service. Sarok was patient with us, gave us wonderful recommendations, and he let us try random drinks to see what we would like. Highly recommend checking this place out!

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    I have been wanting to try the white rabbit for years and finally made it over! Expectations may…read morehave been a little bit high on my end at no fault of theirs. I did appreciate that the speakeasy was below ground and required a password. I do think it's odd that when making a reservation online, you are not prompted on how to retrieve the password. Thank goodness my friend receives the emails and let me know ahead of time what to say. You enter down a long hallway and wait at a bookcase that opens. It kind of feels like forever because there's nowhere to go and could create a little bit of potential claustrophobia/panic for people who may be sensitive to those types of environments. The drink menu was good but I really wasn't wowed. They did offer three mocktails which wasn't really impressive and the cocktails did include a variety of liquors and flavor profiles but again, wasn't as extensive or interesting as some other speakeasies around town. The food menu was very disappointing - a lot of dairy and bread - pretzels with cheese, flatbread, queso with chips, and "rabbit food" - hummus with bread and vegetables. We asked to have all vegetables instead of bread and they did accommodate with a generous helping of full-size rainbow carrots and cherry tomatoes. We actually ran out of hummus before we could finish the vegetables. I understand elevated pricing for the aesthetic/experience but I did think the pricing here was a little bit high for what was received.

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    George & Gather - Crispy potatoes

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    Food is great...I love the pizzas and the Harvest Bowl and of course the whipped goat cheese…read moreappetizer. Atmosphere is also great with a casual yet upscale vibe. One of our favorite places in the valley

    We were at the opening of George and Gather and had a fun time despite a few opening day things one…read morewould expect. It was time to return and this is restaurant week in Arizona. What a leap the time has afforded. The service was impeccable thanks to Sklya, our phenomenal and attentive waitress. She noticed my wife was not comfortable putting silverware directly on the table so she quickly collected it after the initial course and said, "I will bring a fresh setting with your next plate." She carefully placed them on the new plate when it came. Things like that take service to another level. She was also amazing at making sure my wife's allergies would not interfere with our experience. I would list them but it would be quicker to wait for the movie to come out. Restaurant week is a prix fixe menu of 3 courses. The first was the appetizer. My wife had the Whipped Goat Cheese spread which is Laura Chenel Goat Cheese, Local Raw Honey, Organic Raspberries, Pecans, Balsamic Date Purée & Toasted Local Barrio Sourdough Bread. Barrio Bread is a local James Beard winner so AMAZING. I had the Wagyu Meatballs that were also fantastic and so big, I took one home. We both came for the burger - Two Grassfed Beef Patties, Sharp Cheddar, G&G's Special Sauce, House-Made Pickles, Shredded Lettuce, Noble Brioche Bun, Served with French Fries. They appeared to be 2 quarter pounders both with cheese served on another local artisan baker, Noble Bread. They were enormous enough that we decided to return soon and split it with the Goat Cheese spread. Finally, we finished with their on premise made Apricot Cheesecake. It is very light. This is not a NY Style dense Cheesecake but still, one of the best I have ever had. The texture was so light with a crunchy bottom crust, whipped cream and a sublime Apricot topping. A fantastic evening that will bring us back much sooner.

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    Brio Italian Grille - italian - Updated September 2026

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