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Cooper’s Hawk Winery & Restaurant

4.3 (571 reviews)
Closed 11:00 am - 9:00 pm
Updated 1 month ago

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COOPER’S HAWK WINERY & RESTAURANT ATMOSPHERE

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Moderate noise
Dogs allowed
Good for kids

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Reviews With Photos - Cooper’s Hawk Winery & Restaurant

Easter special, carrot cake
Gretel Y.

I've been to Cooper's Hawk twice now. My most recent visit was on Easter Sunday. My husband and I had a lunch reservation around 1:30 pm. The restaurant was busy as expected. We were greeted as soon as we got to the hostess stand and were seated a few minutes later. Service was great. We were handed several different menus: Brunch and bubbles menu, Baja-inspired chef recommendations, their regular menu, and later, the dessert menu. I can understand one additional menu for their seasonal items but three not including the dessert menu seems a lot. My husband and I ordered the following: Asian ahi tuna sashimi Soup and salad: tortilla soup and wedge salad Parmesan crusted Mahi Mahi Carrot cake (Easter special) The ahi tuna sashimi was light and fresh. My entree, the parmesan crusted mahi mahi was delicious and filling. I had it with mashed potatoes and asparagus. I'm pretty sure I ordered it during my first visit as well. My husband opted for the soup and salad combo and chose the tortilla soup and wedge salad. I didn't try either, but they looked appetizing and he enjoyed them. I saw that their seasonal dessert was carrot cake and I couldn't resist! I don't usually go for carrot cakes and was pleasantly surprised at how much I loved theirs. It was three layers of moist goodness! No notes. And the frosting was perfect. I'm still thinking about it months later! Cooper's Hawk is a solid restaurant and I will return, especially when they bring back the carrot cake!

Chicken Madeira
Claudine C.

This is a really nice restaurant for those who enjoy wine. We came here for brunch during restaurant week and it was so busy! We were able to get seats at the bar right away which was nice. The food was delicious. The brunch sangria was the best part and for $5 a glass?? Such a steal! We will definitely come back for dinner!

Caprese flatbread
Brian P.

Upon entering you're greeted by a large wine tasting area and retail space. Jovial, lively, and brightly lit. Very friendly and knowledgeable staff. Impressive wine list. Be sure to get a complimentary tasting of their house blend. When I saw a pic of the caprese flatbread I just knew I had to have it. The balsamic glaze plays perfectly off the fresh heirloom tomatoes, and the cheese serving is generous af. Delicious. The Caesar salad was nicely dressed. Hints of pesto. Our mains arrived before our wine, so there's that. Braised short rib was delicate and flavorful. The roasted vegetables each played a role in highlighting protein, a v strong dish indeed. The husband ordered the surf and turf: crab-encrusted medallions and shrimp Tempura. Of this, he said it was good but not incredible. Reminiscent of a chain steakhouse meal, not an upscale independent eatery. Better than Outback. That's really too bad bc I quite enjoyed my short rib. Lots of vegetarian options on the menu.

Jamie B.

We really need to come here more often. Came by tonight for a wine tasting and Ciera took such good care of us. Amazing service and all of her recommendations were spot on!

Winchelle R.

We typically go to the Chandler location because of convenience, unfortunately, on the evening we wanted to go, there were no availability. First time dining at this location and 3rd third picking up wine. Our sever Tammy was great! Despite being very busy, she was able to get our orders, drinks and whatnot in a timely manner. She was very patient with the orders and did not feel rushed. Drinks were replenished consistently. The food was delicious as usual.

Soy Ginger Atlantic Salmon
Kelsey R.

I came here for a wine tasting and we loved it so much that we stayed for dinner too. This is my second time at the Gilbert location. I live in Chandler so I typically go to the Chandler location. The Gilbert location has a little bit smaller tasting room and restaurant, but the food quality is just as great. The wine tasting because it was so busy and is smaller was a little bit slow, but that did give us time for our girls group to talk and catch up after the holidays. After our winetasting, we went and ate in the bar area. We started with an appetizer of the brussels sprouts. The brussels sprouts were cooked to crispy perfection with a delicious sauce on top. For my main course, I had the salmon which was also divine. The glaze on the salmon dish is mouthwatering and the wonton salad that accompanies it made for a perfect perfectly paired combination. I could do without the wasabi on the mashed potatoes would be the only change I might suggest . I love the dessert, wines here and had a glass of the chocolate noir as an after dinner delight. We had the most fantastic time. Everyone raved about the food. The food here is always amazing no matter what you get, you'll be impressed! Parking can be a bit tricky so give yourself a little bit of time to find a spot.

Jazmine C.

Overall, a great experience! The restaurant is clean and well kept, though the layout is a bit odd and the patio is pretty small. One funny thing - we saw several people struggling to find the front entrance depending on where they parked. I actually came in through the patio to meet my boyfriend, while he entered through the front, which he said was really cool and filled with their wine products. We walked out that way later and it definitely was worth seeing. We went on a Thursday around 5pm. At first, we were the only ones on the patio, but within an hour both the patio and the inside were completely full. The front area was also busy with people buying wine or picking up orders from their wine membership. We came for happy hour since it's much cheaper than the regular menu, and everything we tried was very good. Pleasantly surprised by the food and drinks! The only downside was the frequent push for their wine membership. Our server mentioned it almost every time she stopped by and even left a brochure. Not overly aggressive, but noticeable. The membership makes sense if you visit monthly and drink wine often; otherwise, it may not be worth it. It does feel a bit like a "club" where being a member is encouraged to fully enjoy the experience. Would still recommend, especially for happy hour!

Birthday girl
Derrick Lil D W.

I brought my best friend here for her birthday lunch. She and I have birthdays that are one day apart (May 28 & 29). As I am a member, I receive certain perks and decided to share them with her. First of all, it was a very calm and beautiful environment. The seating was perfect and the temperature wasn't too cold for her as we were there in the lunch hour. Our waitress was exquisite, knowledgeable, and very attentive. As she had a birthday dinner later that evening, we decided to only indulge in wine and appetizers. Needless to say we both ended up very full and feeling very hydrated, lol. I was able to use my four wine tastings, which gave us essentially two glasses a piece. She ordered the flatbread and I ordered the lettuce wraps and potstickers. Thank goodness that we didn't order the entree's or we wouldn't have been able to finish it all. I indulged in an additional glass, and we both enjoyed a delicious crème brûlée birthday dessert. Every single item was flavorful, hot and beautifully presented. The music, as always, created a wonderful ambience. All in all we spent $42, so of course I left a gracious tip because the service was top-notch! As I had a birthday reward which covered her appetizers. She essentially ate and drank 100% for free! This was a fantastic experience! 10 out of 10 recommend. I love it here.

Lobby and wine bar
Holly M.

Had a nice lunch in the bar area with my friend. Server was a little lackluster in the personality area. He seemed annoyed after we didn't sign up for the wine club. He gave us the speech and I said thank you. Neither of us are wine drinkers. Ordered lunch and a diet soda. I wasn't given a refill on my soda. He just picked up my glass and walked away. Thought he'd return either way a refill but no. Then I drank my water and he didn't offer to fill it up. My lunch entree was very small portion for $25. Sorta disappointed. I've been here before and had a much better experience but this time it just wasn't up to par.

Mani S.

First timer- food was really good and Brûlée was yum! Our server Cherry was so sweet and authentic! Cooper's Hawk Winery & Restaurant offers a wonderful dining experience with its diverse menu of flavorful dishes, perfectly paired with their award-winning wines- my fav Pinot's too. The inviting atmosphere and attentive service made our visit a good blend of sophistication and comfort. Ambiance was really good. Good quality food and service. We got Bruschetta as a starter- cheese was fresh and yum. We got 2 signature meals that were really good. Would go back and try more dishes.

Caprese Flatbread
Kent R.

What a cool restaurant! You are greeted with a sweeping wine bar the second you walk through the door and it really promotes a social vibe with all of the other diners. You walk through an incredible dining space with hard wood furniture as you're seated and the abundant inverted glass decanters used to serve the wine is such a signature touch. The servers are very friendly and helpful walking you through their system for wine pairings with the food. The food is also solid, great quality and everything they put on their plates is cohesive. Will be coming back.

July 2025
Rachel S.

I try to be stingy with 5 star reviews, leaving them for the best of the best, but I legitimately have no complaints or notes for Cooper's Hawk. They make it so easy to change reservations and their paid wine club is such a great value. As a Celiac I was SO excited to have dinner at Cooper's Hawk restaurant in Gilbert, Arizona. They have an extensive gluten-free menu and complimentary gluten-free bread! I had their gluten-free: - Summer berry spritzy sangria (limited time offering) - Complimentary gluten-free bread - Dana's parmesan-crusted chicken (gluten-free) $26.99 - Dessert wine & truffle pairing with blueberry, rhubarb and passion fruit wines and an orange, chocolate and white chocolate truffles. (On the gluten-free menu only.) $17.99 The dessert was big enough for me to split with my husband. The truffles are huge! This is a chain restaurant with locations in the Phoenix-metro area, Florida and the Midwest USA. I wish there was one in Las Vegas where I live. As far as ambiance, they have a wine bar and shop in front and a restaurant with moody lighting in the back. This is a place you'd leave the shorts and baseball cap at home. My husband is a member of their wine club so we flew from Vegas to have dinner and so that he could pick up the past 3 months of wine club bottles! Our server Mikayla was fantastic and so helpful when picking out wines. We even purchased a couple extra bottles to take home. Visited: July 2025

Amazing dinner celebrating our grandpas engagement to his wonderful lady! Michael (mike) was a great server, gave us many samples of wine when we couldn't decide, and celebrated us with a bottle of champagne! Short rib entree was amazing

Braised Short Rib Risotto GF

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Ask the Community - Cooper’s Hawk Winery & Restaurant

Is the restaurant dog friendly?

Hello Joan! Thank you for contacting Cooper's Hawk Winery and Restaurants. Service animals are welcome at all of our locations!

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Review Highlights - Cooper’s Hawk Winery & Restaurant

Jade truly understands customer service excellence which will bring me back to any business establish.

Mentioned in 22 reviews

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This is such a cute little wine bar right in Chandler. I've lived here for years and did not know…read morethis place existed. I am so happy I decided to try it out. ( It's across the street from Josie's in the same complex as sagebrush tucked back towards the corner). I went with a group of friends for their Wednesday night trivia we had so much fun !!!! I did the $10 wine flight . They had so many wines to choose from that are created locally in house. They were all delicious and I had a great time sampling ! We all had a fantastic night here. We'll definitely be back.

Wine down with Down Time Wine! This hidden gem is one of my absolute favorite spots, and while I…read moreselfishly want to keep it a secret, it truly deserve all the love! From the moment you step in, you're greeted by the owners who are some of the most welcoming people you could ever meet. Making every purchasing experience feel personal and easy to find the perfect bottle for any occasion. And the wine? Absolute perfection. Whether you're picking something up for yourself or grabbing a gift for someone else, you can't go wrong. Every bottle I've gifted has been a huge hit, and I constantly hear rave reviews from friends and family. It's clear that a lot of love and care is put into every bottle. They also host events so check the calendar if you are looking for a night of comedy or a paint night. There's lot of fun to be had at Down Time Wines.

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Cooper’s Hawk

Cooper’s Hawk

4.0
(614 reviews)
43.6 mi
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I'm torn on this review because while the food and our server were incredible, the initial…read moreexperience at the host stand was really disappointing. Our waitress was absolutely the best! She was so kind, super attentive, and made a point to make eye contact and engage with everyone at the table. It was my dad's birthday, and they brought out a birthday treat for him, which was such a nice, thoughtful touch. However, the check-in process was very uncomfortable. The host who greeted us didn't make eye contact with me at all, a person with a disability. Instead of speaking to me directly, he asked the person I was with if I needed a child's menu. As an adult, being talked about rather than talked to was rude and honestly pretty embarrassing. It would have been much more professional to provide standard menus for everyone or just ask me directly if I needed anything specific. The kitchen definitely knows what they are doing. Everything came out hot, fresh, and delicious: The bread and butter were warm and a great start. We had the bruschetta and a shrimp appetizer, both were hits. Our table ordered the cheeseburger and fries, the salmon, and two orders of the short ribs. Everyone loved their meal and had zero complaints about the food quality. The restaurant was packed and had a high-energy vibe, but the music was way too loud, it made it a bit hard to talk. The lighting was also a bit strange; it was very dark, and at several points, the lights would flicker or completely turn off and on again, which was a bit distracting. If you want to go on a Sunday evening like we did (6:00 PM), definitely plan ahead! We made our reservation a couple of days before, but by the time our day arrived, they were completely booked. I'd recommend making a reservation at least a week in advance to be safe. I would definitely come back for the food and the excellent waitstaff service, but I really hope management works with their hosting team on how to treat every guest with basic respect and direct communication.

Do NOT come here if you have a special event. They will not prioritize or make your special…read morerequests a priority, even when booking it into the special request section. Today is my 28th anniversary. I made a special request, for a booth where we could sit side-by-side. All in their notes. And, through OpenTable, it actually shows them it is actually your anniversary. When we arrived, at our 5 o'clock time we were told they couldn't accommodate. Said we could sit at a table. No thank you. And they put us in the far back 2-seater face to face table, where it is a stretch to even hold hands. I was emotional, 28 years! Told the waiter when he asked 'how's everything going today.' He asked. So in tears I answered. About 5 minutes later, the manager walked by and in tears I told him too with 'why ask for special requests if you can't make it happen?' I got a sorry. So I made a new reservation at our favorite Scottsdale restaurant and we left. And yes, I did tell the hostess that they could give our table to someone else. The manager was there 'are you sure.' YES...I wanted to scream. A crushed never again patron.

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The Windmill Winery Tasting Room

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This place in the tiny village of Florence, AZ is a gem of a find! Beautiful grounds with a couple…read moreof event venues. Wine tasting flights. Beer. They've food trucks that visit. They serve food, flatbreads, charcuterie boards and such. Live music. Such a cool place. The folks were great. They were attentive. Pleasantly answered any questions we had about the place, a winery, all situated amongst a vineyard and a pretty lake! Truly an oasis.

If you read my reviews you know that outside me, my wife, and three children, there is my…read moremother-in-law, and, my grandmother-in-law. In this Saturday afternoon my mother-in-law just got back from her trip to Greece. Normally someone would just sleep this day away, but she arrived rejuvenated. Let's go to Windmill Winery she insisted. Who was I to disagree?. We arrived on a lovely Saturday afternoon and had a quick walk around. The birds strategically placed all around the grounds was a nice touch. The koy feeding pound was nice with its running water providing some soothing ambient noise. We order a couple of bottles of wine and a couple of charcuterie boards. The options on the boards were very nice. The disappointing part is that it wasn't on a board. It came in a Styrofoam box. While not a big deal, it did take away from the ambiance and winery feel. Sorry, I don't remember the exact names of the bottles but I will do my best to distinguish them. Also... I'm a bit of a wine snob, but know nothing about wine. I just know what I like. I will start with the Pinot Grigio that's made at this winery. It had a bit of a sweet tinge to it. Not overpowering but definitely hits you on the back end. It was ok, but I don't really care for a sweetness in most my wines. We also had another Pinot Grigio that was not made at that location. That was more to my liking, with a nice dry back to it and a bit of bitterness. We also had a sweet white. I remember this one because they didn't really qualify it a Syrah, Reisling, or Moscato. They compared to a Reisling but I feel it was more adjacent to a Syrah. It was berry forward. Not for me but my grandmother loved it. After the two bottles we drank by the glass. My wife and I stuck with the imported Pinot and my in-law la stuck with the Syrah adjacent. We also ordered one of their flat bread pizzas. While it seemed as if they didn't really have much of a kitchen the pizza was a pleasant surprise. We really enjoyed it. As it got later in the afternoon people began to leave. We were among the last to start to leave, but as we were walking out you could see cars began to arrive and they were in the stages of setting up for an even event with a band. I will surely return for that. I love live music and pair with wine and food... well then you just stole my heart. Great place to visit.

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Cooper’s Hawk Winery & Restaurant

Cooper’s Hawk Winery & Restaurant

4.2
(732 reviews)
24.8 mi
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One of the most frustrating things about ordering steak is it doesn't always come out cooked how…read moreyou asked for. Our waiter Derrick told us they do a great job of being consistent with cooking their meat. He was right, my medium filet came out perfectly medium. The steak butter on the top added a great flavor as well. The fries tasted good and were seasoned well which I always appreciate. The pretzel bread and butter is also delicious and unlimited. The table next to us even took 4 of them to go with them. They give each person 2 free trials of any wine they want, and the trial glasses are a very good size considering they're free. Derrick was very nice, attentive, and helpful among our many special requests. The atmosphere was nice and somewhat fancy, while not being overly fancy and still allowing casual dining.

We had family in town and decided to head to Cooper's Hawk for an early dinner. As always,…read moreeverything was fantastic! We started with the Crispy Brussels Sprouts, which were absolutely delicious, along with their signature pretzel bread. My son is convinced it's the best bread he's ever had and said he could have happily made that his entire meal! My husband ordered his favorite dish, the Trio of Medallions, Horseradish, Bleu Cheese, and Parmesan-Crusted Filet Medallions served with Mary's Potatoes and asparagus. It's his go-to order every time we visit. My son ordered the Junior Filet Medallions with fresh fruit and French fries. He loved the steak, although next time he said he'll order it medium rare instead of medium. My daughter kept it light with the Caesar salad and added grilled shrimp for protein. I ordered the Parmesan-Crusted Mahi Mahi, and it was outstanding. The crispy caper lemon butter sauce is incredible! It's served with broccolini and Mary's Potatoes. My in-laws shared the Baked Parmesan Shrimp Scampi but swapped the capellini for rigatoni. They both loved it and said the pasta substitution was the perfect choice since they aren't fans of capellini. From the good food to the attentive service, Cooper's Hawk delivered another wonderful experience. Their menu truly has something for everyone!

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Sage & Barrel Craft Eatery

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A Hidden Gem You NEED to Try - Don't Let This Place Stay a Secret!…read moreI've been to Sage & Barrel Craft Eatery a few times now, and every visit leaves me wondering why this place isn't packed every single night. We stopped in on a Monday evening and had the whole vibe almost to ourselves--such a shame because this spot is seriously awesome and deserves a full house! The atmosphere is so vibey--warm, inviting, perfectly lit with that perfect mix of casual and upscale that makes you want to settle in and stay awhile. It feels special without being stuffy, great for date nights, family dinners, or just unwinding with friends over craft beers (their selection is impressive--40+ local options with plenty on tap). But the real star? The food. Everything is scratch-made with fresh, high-quality ingredients, and you can taste the care in every bite. Deeply flavorful, innovative twists on classics, generous portions, and consistently excellent. Whether you go for the Nashville hot chicken and waffles, fish & chips, burgers, or whatever catches your eye, it's all done right. No frozen junk here--just real, delicious food that keeps you coming back. Queen Creek (and the East Valley) needs more places like this. Support local, support quality, and help keep this gem thriving so it doesn't disappear. We'll definitely be back--next time on a busier night so more people can discover it! If you're in the area, do yourself a favor and go. Tell your friends. Mondays (and every night) deserve Sage & Barrel. You won't regret it.

First time. Had High expectations…read more Loud! Appetizer, fire crackers shrimp tasty. Ordered specialty burger. Waited over an hour! Over cooked! Ordered medium rare Told kitchen was backed up, new cooks. Friday evening, ran out of French fries!! Potato salad substitute was tasteless! Expectations NOT met! Look elsewhere for a $19 burger and $18 cocktails

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Pear Martini

Cooper’s Hawk Winery & Restaurant - desserts - Updated July 2026

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