My hubs chose Rosé Gosé for my Mother's Day brunch location. In full transparency, choosing a…read morerestaurant is not his jam. However, today major shout out to the hubs. Rosé Gosé was a delightful Mother's Day lunch spot. It is a whole vibe, and it is uniquely French! When we walked in an artist was playing romantic music on his keyboard, which set the tone for the brunch. It is a small restaurant inside with a larger area of seating on the patio. Of course, our reservations were inside in the comforts of air conditioning. You immediately notice a wine wall hence the name Rosé Gosé. The restaurant has many windows which provide lots of natural light. The tables house miniature yellow roses and utensils sat in a small wooden block...very French. All the servers were dressed in mauve clothing that resemble scrubs from a hospital. If someone stepped out in a French beret, I would have fallen over. Our server, Sergey, immediately served us water and took our order. The restaurant was highlighted as a modern European bistro. The atmosphere was charming, elegant, and stylish making it ideal for a Mother's Day brunch. My hubby ordered a ribeye, eggs and French Fries. I ordered the avocado toast with salmon and egg whites. While I'm not a huge red meat eater, I tasted a piece of the hubs ribeye and it was nicely prepared. My avocado toast was yummy to the nth degree! Everything was perfect. The avocado was precisely cut and at the right level of softness. The salmon was chopped into tiny little squares and so enjoyable to eat. We could not be more pleased. With a name like Rosé Gosé you would expect their drinks to be superb. My hubby ordered a hibiscus tea, which was delightful. I ordered a mimosa that had high quality ingredients and was perfectly balanced...so smooth. We were also pleased with the drinks. This was the first time at Rosé Gosé, however, it definitely will not be the last.

Really love going to rosé goes!…read more I think everybody in town knows their service is not the best and that's not what they're known for but their cocktails are by far my favorite in all of Austin. Their drink number seven, which is basically a Yuzu gin sour is literally my favorite drink and all of Austin and still continues to be that way. Their food is also pretty decent, but I primarily go there for the drinks. Gotta get my wraps done before it actually closes down because I still don't know how to stay around

We (my family) loved this place... good service and quality of food and best rigatoni I ever had!read more

We tried to get in 2 times but couldn't due to wait times being long, but the wait was worth it…read more It's cozy, the service was great, intimated and overall good vibe. The food was DELICIOUS. Definitely recommend the sourdough duck bread and meatballs. Great experience and will be going back.

BUY IN STORE -- Not online…read more I truly hate writing this review because Rebel Cheese's products are excellent but the fulfillment and customer experience were a mess from start to finish. I ordered a holiday cheese box on December 3 as a Christmas gift. My card was charged immediately. The order never shipped, and I received no communication until I followed up myself, multiple times. After the holidays, I learned (only because I kept pushing) that my order had been internally canceled due to a system glitch, with no email, no refund, and no outreach. I was repeatedly told it would ship on specific dates that came and went. A replacement order was finally sent in January. It arrived late, wet, with melted and ruptured ice packs, and the cheese was very soft to the point my friends weren't sure it was safe to eat. The box also lacked the gift note that was supposed to be included. What bothers me most is that my card would have stayed charged indefinitely if I hadn't chased this down myself. That's not okay especially for perishable food. It's a real shame, because the product itself is great. But based on this experience, I can't recommend ordering gifts or anything time-sensitive unless the fulfillment and communication processes dramatically improve.

I have heard and read wonderful reviews about their products.That doesn't matter much if they don't…read moreship your order on time. I was hosting several vegan family and friends for Thanksgiving, and planned to serve their cheeses as an appetizer for all 15 guests. I followed their shipping date cut off and ordered well before the cut off. I ordered 11 days before Thanksgiving. On the Monday before I still had not received any communication about my order and their website said it was being processed. I tried to call and got a message that they were too busy to answer the phone and to send an email instead. I sent the email and the reply was We are very busy but doing everything we can to fulfill orders. They promised to overnight any orders not shipped on Monday. On the day before Thanksgiving I found out they did not ship my order and essentially asked that I understand because they are so busy. They offered to ship my order later and they would throw something in for free for my inconvenience. This was a standard poorly written customer communication. I replied and explained how after their reassurances they had left me without my order or sufficient time to find a suitable replacement. This time a got a genuine reply from Luis, but same offer full refund, or some free item. It nice for them that they are so busy that they can't fulfill customer orders on time. My experience was being left holding the bag last minute and not much in the way of an apology.

A very cute wine shop on the east side. They mostly carry natural wines - but not all of them have…read morea funk. They definitely have a great selection at decent prices. You can purchase bottles here and enjoy them in the back by the food trucks. They also carry some chilled wines as well. They have a great selection overall and free wine tastings from time to time. They also have a few non alcoholic wines and beverages.

One year later, and this is still one of my favorite spots! My fiancé and I are here at least every…read moreother week. It is a great place to meet friends, listen to live music, eat pizza from the nearby truck, etc. The owner and employees at Cork & Screw are so friendly and helpful, and it is clear that they are passionate about what they do. They have a wonderful area out back full of seating options, including fire pits for the colder weather, and there is a stage back there for bands to play. It's truly such a sweet spot! My only qualm here is the parking (but to be honest, this is an issue for most places in Austin, so this is not specific to Cork & Screw). There is street parking in the neighborhood nearby, and a small lot around the corner, but this always fills up. All in all, definitely one of my ATX favorites!

wandering through the side streets of Mueller Austin, I suddenly felt like those days in Modena and…read morestumbling into a neighborhood bistro just in time for a late lunch. We sat in a table outside and in the kitchen someone (not a Nona in this case) cooking these dishes theatrics aside - just focusing on flavor and confort. food hits that sweet spot between refined and homey. One standout was the agnolotti in brodo... stuffed pasta swimming in a rich, savory broth with creamy white beans and thinly sliced onions. Deep, slow-cooked flavor, but still light enough that you don't feel weighed down. Was Slightly salty, but a little funky in the best way, and super comforting. This isn't flashy Italian or "special occasion" place. It's the kind of place you keep coming back to because they cook with the in season ingredients of the week and delivers every time Would absolutely return.

Tried L'Oca d'Oro on one of their pay-what-you-will nights (they do this on Tuesdays) and had mixed…read morefeelings. The tomato salad was my favorite -- really fresh, simple, and well done. I also tried the mozzarella, which was good but fairly straightforward. Honestly, I probably would've been happier just sticking with those two dishes. Unfortunately, the pasta didn't work for me. It felt a bit dry and heavy, and just wasn't something I enjoyed or wanted to finish. I also found the payment process a bit confusing. They do provide menu pricing, but you're given a sheet to fill out what you want to pay, and I wasn't totally sure what was expected. It made the overall value feel unclear--and that's even considering I paid quite a bit less than what the meal would normally cost. That said, the atmosphere and the people were enjoyable, and I do like the idea behind offering this kind of night. It just didn't fully come together for me from a food and value standpoint.

I was looking forward to meeting a friend here for dinner. Since I had already been to the Round…read moreRock location, I had confidence the food would be good here as well. With this place coming up on almost 500 Yelp reviews and sitting at four+ stars, that says something. It's located at a convenient location on 51st just a few blocks from I 35 and sits at the corner of Lancaster beneath three stories of apartments. There's only about six parking spaces available in front of the restaurant, otherwise you'll have to park in some other retail spaces further away. Inside it's quite small and intimate with about a dozen tables on the floor and 8 chairs at the bar. They do post some daily specials on the board when you walk in or you can stick to the menu. They do have a wine menu, but it's only limited to 22 choices at 2-3 times retail. We started off with some fried cheese ravioli and calamari. I loved the light breading on the calamari rings and no tentacles were included. My main course of chicken Parmesan was some of the best I've ever had. My guest enjoyed his entrée of shrimp and muscles. We washed it all down with a glass of their organic primativo. We then finished it all off with a dense chocolate fudge cake. You can easily spend $200 a couple for apps, entrées, wine, dessert, and tip. We showed up on a Friday evening without a reservation and there was just a few people in the restaurant, but it's best to make reservations for Valentines. If you're looking for pizza, you won't find it on the menu here. It's a place I'd come back to. Check out the informative photos.

I was less enthusiastic about this establishment than was my dining partner, Steve W…read more On a Friday night, Gino's was less than 1/5 full ... So other people might share my point of view. However, there was really only one objective thing wrong with Gino's on 51st street. Everything else was a matter of personal taste. Personal tastes can vary in what one wants to see in an American Italian restaurant. * * * The only objective fail was a fried calamari appetizer. The fry job was not good and the calamari were tough and not too tasty. People don't go to Italian restaurants just to get fried calamari, even though it is a common enough appetizer. * * * The one objective WOW WOW WOW was their chocolate cake. Steve W and I split one of these babies. It is kept in the refrigerator and served ice cold. The stuff is totally addictive. No matter how the rest of your meal goes, The chocolate cake will atone for all sins. * * * Now for the matters in dispute. The big question is do you like your American Italian tomato forward or tomato restrained? I grew up in Boston in the 1950s and 1960s where all the Italian food was tomato restrained. This included the famous Italian houses in the North End and our family's favorite, Simeone's in Cambridge. The recipes at Gino's could have come out of any those establishments. This explains Steve W's vigorous thumbs up. * * * American Italian in Philadelphia is tomato forward. Boston has evolved into a tomato forward town although exceptions do exist in particular houses. After I graduated high school and went out in the world, I discovered tomato forward. (Including, in Manhattan, a Legendary Spaghetti Caruso which was tomato forward with chicken livers. Sarah Vaughan was singing gospel to the diners. Now THAT was one meal I will never forget!) Once I discovered tomato forward, there was no going back. Whenever I cook Italian, I cook tomato forward. Whenever I encounter tomato restrained, I go "That's Nice, Dear." * * * Steve W.'s chicken parmigiana and my cioppino were both tomato restrained. I make a killer cioppino myself (although I have been bested by more than one West Coast seafood establishment.) Cioppino needs to be tomato forward all the way - and when you get down right to it, totally heavy-handed with the tomato. Needing tomato was especially important at Gino's where the seafood was on again off again. (Scallops and clams were legitimately superb. The shrimp like the calamari, not so much.) So I enjoyed part of my meal. * * * Fortunately, Steve W. is a dazzling conversationalist with a wealth of knowledge about a wide range of topics. So the dinner was marvelous, when I thought less about my food and more about the ideas he was putting forward. And there was that cake. So as a total experience, the night was five stars. * * * However, if you are going without Steve W., Then watch yourself on the menu. Something like an Alfredo or a Piccata might be a better main dish call. That - and be sure to order dessert. (Heh heh)

Great first visit to Vintage. They have such a great selection of book, with plenty of caffeine and…read morestronger brews to pair. Quite a bit of street parking and open seating to listen to local artists perform music, poetry, etc. (see attached photo, when they had Julie Mosher playing live). Staff was friendly, knew of recommendations based on your taste and interests. Would definitely come back here to find a new book to read or listen to a great Austin musician!

This place is such a gem! A bookstore, cafe, and study spot all in one...house? Amazing! In…read moreaddition, they become a wine bar at night! I come here to study and love this place, but this time I got their salted caramel iced latte, which was average, I'll probably get something else next time!!

My wife and I ate here for the first time the other night. Greeting was friendly and seated…read morepromptly. Place has a nice, but noisy, vibe. Everyone that we came in contact with was friendly. Service was great! Enjoyed the menu as well. Received a free appetizer as it was our first time there. All food items were delicious, including a salad, which we split. My soup was outstanding, although candidly I can't remember exactly what it was, but super tasty. The beef and chicken skewers were my favorite, particularly the beef. No latte was odd, but coffee was good. Price was reasonable for this city. Nicely done!

Oh this is already so good, it just needs a little tightening and flow polish. Here's your version,…read morecleaned up but still very you: What an absolute gem of a find. We're in Austin this weekend for the Foodieland festival and after being completely underwhelmed yesterday, we were on the hunt for actually good food and wine... enter Postinos. The place is quaint with a perfect wine bar vibe and great seating. We were greeted right away and the staff was genuinely so sweet. But let's be honest, the food stole the show. We had the bruschetta board and two paninis, and every single bite was competing with the last for best on the table. And the cherry on top? $6 glasses of delicious wine that carried us right through the meal. This place alone almost makes me sad to leave Austin tomorrow.

Want a great night out? In no particular order... grab a cocktail at Butterfly Bar, watch a quirky…read moreshow at Vortex and then chow down on some delicious Italian food at Patrizi's! Butterfly Bar is a chill spot with plenty of outdoor seating. The staff is always super kind and helpful. Their cocktails are also delicious! If you look around, you may also spot one of their resident cats. This spot is a neighborhood staple!

Stopped by the Vortex and tried one of their mocktails, speaking just to the non-alcoholic part of…read morethe menu, it wasn't the most memorable I've had. I ordered a passionfruit drink that ended up being pretty simple flavor-wise and at a little over $10 with tip for a small glass, it felt a bit steep for what it was. That said, the interior is definitely fun and worth noting. It has a cool saloon-style that makes the space unique and full of personality.

Lolo quickly became our go to spot for a good glass of wine. We know that they'll always have a…read morebanging selection of wines at the bar and bottles for sale. The staff can always help point you in the right direction and are super nice. Some of the glasses can be $16+, which is why I also love that they have the "house" selections for under $10, which are also always good. We've even been part of the LoLo wine club which id recommend to anyone who wants to learn more about wine, and you get a cute tote bag, a win win. Depending on the day we will hang out inside or outside, both equally enjoyable. It's always a nice time at LoLo!

Not a big wine drinker but was basically recommend-told to come here by a friend who was visiting…read more I kept it in my back pocket until I managed to get an early day from work and decided to head down. In addition to wines they have packaged beers. I am usually a beer drinker but I ended up with a Sangria; I like wine and fruit, what can I say? I enjoyed it, even though I'm not a frequent wine drinker. I also was feeling a little buzzed so-time for some food! They have a very limited food menu and so the only thing that appealed to both of us was the baguette and Spanish olive oil. The olive oil was flavorful and spicy, it was fresh and flavorful and GOOD. The majority of olive oils I've had as an accompaniment to bread has been just...moist. Staff was friendly and approachable, and nowhere near snooty or pretentious.