This by far was the best meal I had this trip! Everything…read moreabout this restaurant is 1st class. The staff is amazing and the craft drinks are great Even the homemade soda my daughter got was incredible. The salad was a work of art! And was amazing. The burger was cooked perfectly. Very cool restaurant and I will definitely be going back.

The ice plant was so good that we ate there two days in a row…read more We had the blue crab beignets BOTH days, they were heavenly pillows of goodness, and they were not skimpy with the blue crab. Also loved the fried chicken and hoecakes. Amazing. The drinks had a bit of variation between bartenders. They were all good though, so no complaints. It's a little bit outside of the "party" area of town but still walkable and completely worth it!! We ate at quite a few places and this was the stand out.

Cool spot. Great food…read more Our server got seated the entire upper floor for herself at same time which took away from service a bit. The musician was awesome Bartender was one of best I've had anywhere. Would definitely go here, worth the wait

The atmosphere is perfection. We expected the food to be better, but unfortunately it was just ok…read more My fried chicken sandwich was the star of our lunch, but it was only a B. My husband's burger, ordered a medium rare, was well done. We didn't see a server for a while after we received our food, so he just ate it. The $4 up charge for sweet potato tots is so not worth a dime. They were inedible, but our server didn't ask how ANYTHING was so there wasn't any opportunity to change, send back etc. My fries were piping hot and tasted good for about five minutes until they cooled. After that, they were very mealy...you know how those taste. So very disappointed after hearing good things about this place. We won't be back here. Plenty of other places to eat in SA. Restaurants are crying the blues about costs, but don't seem to care much about quality any longer. I don't know about you, but until these establishments can show me they care about customers and quality, I'm going to be cautious about spending my money on a lunch costing $70. You?

We ate dinner last night at River & Fort! The view was fantastic and the food was absolutely…read moredelicious. I want to eat there everytime we visit St. Augustine

Such a great experience. And that's how I would describe this restaurant…read more Start upstairs on the open rooftop for a drink by the fire and the view of the river and the fort. Afterwards, prepare yourself for an amazing meal and impeccable service. I had the sangria on the rooftop and dinner was the stuffed strip. It was cooked to perfection and absolutely delicious! They also have a wide variety of different wines, so we were able to pick out the perfect one (with the help of our knowledgeable server) It's expensive, so bring your wallet. Also, make reservations or you might not get in. Worth every penny!

If you're in St. Augustine, do yourself a favor and check out Treylor Park!…read more We grabbed seats at the bar and immediately loved the vibe--super friendly atmosphere, really clean, and a menu that's anything but boring. One of the coolest touches? A TV disguised as a piece of art that's actually a live stream of downtown St. Augustine. Such a fun, unique detail! Now let's talk food I ordered the shrimp and grits tacos, and WOW--they were packed with flavor. The grits added this unexpected crunch that worked so well with the shrimp. The textures blended perfectly and made every bite interesting. My husband went for the Miyagi beef tacos... and let's just say there were zero leftovers. He cleaned his plate, which says everything. Great vibes, creative food, and a memorable experience all around. Definitely a spot we'll be coming back to!

Treylor Park was such a fun find in St. Augustine! The vibe alone makes it worth the visit--think…read morequirky, creative décor with an RV-inspired interior that gives it a laid-back, offbeat charm. It got pretty busy while we were there, but impressively, they were running with just one server--and he absolutely held it down. Despite the crowd, he stayed attentive, friendly, and kept everything moving smoothly, which really stood out. The menu is where things get especially interesting--unique, playful, and definitely not your standard fare. I tried the chicken apple pie sandwich, which was as unexpected as it sounds. It was fun, different, and surprisingly good! It is one of those dishes you won't find just anywhere. Husband loved his upscale bologna sandwich and the waffle fries were yummy! Overall, Treylor Park delivers on atmosphere and creativity. It's a great spot if you're looking for something a little outside the box with a fun, energetic vibe and memorable food.

I'll start by saying this is probably the best breakfast burrito I've ever had…read more The parking lot is tinyyyy. The restaurant is tinyyyyy. St. Augustine is a busy place. Therefore, this gets a long wait for breakfast/brunch. It's hard to get a parking spot but there's free parking across the street. They have a big waiting area next to the restaurant which is definitely needed as we ended up waiting like 45 minutes around 9:30 am on a Saturday. The food was definitely worth the wait though. I got the burrito smothered with sauce and cheese and the flavor was fantastic. Flavorful but not super spicy or anything. It's also HUGE. Highly recommend. Service is a little questionable, if it was quicker they could probably help with their long wait. It was hard to flag down our girl when we needed something & it took ages to get to check.

Hard to recommend this one. The food is basic breakfast at above-average prices, and nothing on the…read moreplate justifies the markup -- the biscuits were dry enough that we needed to ask for gravy mid-meal, and even that simple request got deprioritized while our server chatted with other customers. The service showed a real lack of knowledge and attentiveness. When I ordered whole milk for my coffee, the response was essentially "is half and half okay?" -- no, it is absolutely not okay. These are completely different in taste and calories, and it's not a reasonable substitute to casually suggest. What made it worse: oat milk, almond milk, and whole milk were all visibly sitting in the fridge right there from where I was seated at the bar. Zero effort to offer what was clearly available. The atmosphere didn't help either. The space feels like someone started building a café concept and never finished thinking it through. It's uninviting, disorganized, and oddly off -- not warm, not designed with the customer in mind. Nothing about the food, the presentation, or the space gives you a reason to choose this place over anywhere else. Not particularly tasty, not nicely decorated, not a vibe. Not sure what keeps people coming back, honestly.

Service is always excellent and super quick. The inside is clean with some seating and plenty of…read morefree parking. Donuts always come out on a flakey fresh croissant with different flavors and fillings like coconut cream pie :-) so yummy !!

I wish I got it, but I don't get it. Ok, it's more of a…read morefusion pop-over / croissant foundation. It's whatever. But the toppings completely make this not a doughnut or even a cravable dessert. And I love unique toppings on a doughnut. I ordered bacon maple and it was a gloopy mess of drizzled syrup on top of a powdered sugared fusion bun with a beige icing that wanted very much to taste like maple but was knocked out by the syrup or agave or whatever they poured on top. Real bacon pieces on top, yep. But it needed ten more pieces to combat the diabetes-level amount of sweet stuff. The only relief I got was from putting it down after the second bite to make sure it was really that overwhelmingly sweet. It was. I do not recommend the maple bacon You'll undo your GLP-1 situation for the week if you order this gloop. The second I chose was "local" (key lime). Much better at muting the sweet sugar gloop attack. The lime curd was cravable. And that's about all. We did not finish either one. AS SOON AS WE WALKED IN, we were demanded of our order. Like, we were not afforded a literal five seconds to be able to see the availability in the glass shelving. Sorry, dude, I did not sit in my car for the past 15 minutes looking at the online choices that may not even be available. C-H-I-L-L. Not my vibe. But to everyone else who is ok paying $4.00 per sugar bun...it's ALL yours!

A fun and lively atmosphere. Lots of bar seats, some high top tables, regular inside dining, and a…read morelarge outdoor eating area. Waitstaff was very friendly, knowledgeable about the menu, and very attentive. Food was above average. Bread pudding for dessert is a must have. Check out the daily specials for some really interesting dishes. Prices were average for the area, but reasonable in my opinion for seafood. Great experience and will return.

We sat at the bar and bartender was very friendly and managed her customers well…read more We started with the Gator Tails appetizer which was cooked perfectly with crispy outside and tender and juicy inside. The sauce pairs well with the bitesize pieces. Next we had the Shrimp & Grits which was amazing. The grits were creamy with a white wine butter sauce that sent it over the top. Shrimp was cooked perfectly. My only recommendation is a piece of garlic bread would be a nice side with it. Cool water front vibe. We will recommend this place to folks visiting the area. We will make it a definite stop next time as well. Wonderful!!!!!

A unique little breakfast spot offering both vegan and non-vegan options, coffee and pastries. Love…read morethat there was parking in the back and how the overall vibes were incredibly warm/ positive. The staff were super helpful since it was our first time, explaining the menu, options and provided recommendations. I ordered a vanilla latte iced w/ almond milk and the mushroom tostadas (which was a special) The vanilla latte was very good, creamy/ smooth vanilla taste. The mushroom tostadas were probably the best tostadas i've ever had. They were so flavorful and fresh I ate my whole plate. Definitely a must try if you're from or in the area.

Oh my gosh! Just happened to find this incredible find!…read more We ordered the veggie burger and my wife had a salad. The salad was gluten free and had an outstanding toasted sesame dressing. It was awesome!! The veggie burger came with a small salad and they were outstanding too. A little messy, but sooooo worth it The flavors were outstanding!! Go there!!

I rarely give restaurants a five star review but Harry's Seafood Bar & Grill deserves every bit of…read moreit. We were in town visiting friends who live locally and they brought us here and put a lot of thought into it. I got the crab cakes dinner and I got one side with it. I chose the red beans and rice. Both the entree and the side were delicious. My friends got Jambalaya, grit cake, Fat tire, boudin balls and red fish. Everyone loved their food and our waitress Kayla was amazing. She was so much fun and right on top of everything.

Taste: 5/5 Value:…read more5/5 Ambiance: 5/5 Every time I'm in St. Augustine, someone tells me to go to Harry's Seafood Bar, and honestly, they're right! The food is consistently delicious, it really lives up to the hype. Definitely a must-visit if you're in St. Augustine, especially if you're in the mood for flavorful, New Orleans-style seafood dishes. The outdoor setup is a big part of what makes it so enjoyable. It's a really comfortable and well-done space with a great atmosphere, laid-back and yet still lively. They've got heaters going when it's chilly and umbrellas for when the sun gets a little intense, so it's a solid spot no matter the weather. On our most recent visit, our server Jesse was super helpful and made sure everything ran smoothly. He checked in at the right times, had great recommendations, and really added to the overall experience. All around, it's one of those places that's easy to recommend. Great food, great vibe, and solid service, definitely worth checking out.

Catch 27 - St. Augustine, FL…read more Came to St. Augustine with a group and Catch 27 was suggested for dinner. Great choice. I checked the Yelp reviews ahead of time and it definitely lived up to them. People in our group started with drinks and everyone at the table seemed happy with what they ordered. I had the red wine braised beef brisket for my main and it was excellent, very tender and full of flavor. My friend Damon next to me had the red snapper and I tried some of that too. Also very good. Someone else at the table had the Rockefeller crusted snapper and that looked and tasted great as well. For appetizers, I had the shaved pear and blue cheese salad. It was really good and honestly enough for two people to share as an appetizer. People at the table also ordered the Devils on Horseback and liked them. I do not eat bacon, but they were happy with that dish. The deviled eggs with southern fried oysters looked really good, and I had the smoked salmon spread, which was very good too. I also saw the shrimp and grits come out for someone else and that dish looked excellent. For dessert, I had the sticky toffee pudding and it was a strong finish to the meal. Others at the table ordered the seasonal crème brûlée, which was chocolate that night. It looked great and everyone who had it said it was very good. Sunny was our waitress and she did an exceptional job. Attentive, kind, and on top of everything the whole night. In my mind this is about a 4.7 star experience, and I am rounding it up to a full 5 stars. Catch 27 is a great choice in St. Augustine.

More like a 3.5 but I'm rounding up - we came here for Valentine's Day, so I do want to take that…read moreinto account of our experience. There was no one at hostess stand because system was down and they were having troubles which I felt bad for the hostess who seemed stressed on obviously a busy night. They were out of both of the entrees we wanted, which was unfortunate but I ended up getting the catch beurre blanc and it was delicious. I ordered a sangria but our drinks took a very long time to come out, after our appetizer (crab, an heirloom tomato bruschetta which was yummy and more filling than regular bruschetta!) Overall, the food was really good and waitress was nice, but water was never refilled and everything took a really long time to come out. Would love to try it again on a regular night and hopefully they have the entrees we wanted to try:)