We have always wanted to try this Jean-George neighborhood iconic restaurant and why not during Restaurant Week. For a $60 prixe fee special we were able to choose an appetizer, entree and dessert. Food : 5+ stars - we started with the wax bean and cherry tomato salad and long island fluke tartare. The salad's veggies were extremely fresh and flavorful- like right out of a garden - and the accompaniment of goat cheese was excellent. The fluke tartare could have been a little more flavorful but it went well with the strong flavor of the kohlrabi leaves. The entrees were excellent - casarecce and seared hake. The pistachio pesto was rich and creamy and the pasta was perfectly al denté. The hake was perfectly seared and moist and the puttanesca was tangy and sweet. Dessert was decadent - especially the caramel popcorn sundae - which is apparently their signature dessert! Service: 5+ stars - The staff was warm and very attentive yet you never felt rushed. Ambiance: 5+ stars The ambience felt intimate and warm even though the space evoked a large barn / warehouse. The bar was large and well appointed and we could certainly envision just stopping for a pleasant drink / appetizer. Our only complaint was that there were a few fruit flies which were a bit of nuisance during dining experience. We will definitely return - even for just the cocktails and the dessert!! read more

See all

I came here for my Fiancé birthday. I let them know ahead of time. This was a very pricey meal and the service was not great. It was not terrible but no one came over to check on us. No one said happy birthday Our waitress was dressed very unprofessional and was really not friendly at all. She was not terrible but for a high end restaurant they could be more attentive I ordered the sea bass with salsa verde sauce. This was so bland. I love salsa verde sauce . This was so bland. I had to ask for salt it took 5 minutes for salt to come. It tasted like a bland mess of herbs and the fish was a pretty small portion We ordered the Japanese yam side dish. It was not great or sweet. I make Japanese yams all the time and I don't cook and mine are better. They were so undercooked you missed the sweetness. This is hard to mess up. My fiancé order lobster. We asked how large the lobster was and the waitress was unclear. Plus I told them it was his bday before and they said they would do a candle and a small cupcake. We got sorbet and we're not even given a choice. I did speak to the manager after and he was accommodating. He said sorry it is Mother's Day but to be honest the section we were sitting had many open tables . So i felt the made a very special occasion less than ordinary read more

This place is gorgeous! The decor is elegant, cozy, and rustic, making it the perfect spot for brunch. I got the salmon eggs Benedict, and it was solid. I also ordered the raspberry lychee bellini, which I didn't like. The flavors just didn't pair well together. read more

ABC Kitchen - Breakfast & Brunch Near Me - New York, New York

I think I was expecting something heavenly given how chic and magical ABC home is. It's not that, but pretty fantastic food. I'd eat here anytime read more

ABC Kitchen blew me away. I left planning my next date night in my head and making notes about everything I saw on other people's plates that I know I'll want to try soon. I came here for a private dinner party. We were seated in the back area and the entire meal was served family style, so I got to try a little bit of so much. To sum it up, from mocktails and cocktails to food, everything was absolutely incredible. A few of my favorites from the night: -oven roasted artichoke -the burrata and truffle toast (there were other toasts but this one was by far my favorite) -roasted faroe salmon (served over a bed of shelling beans, the salmon was cooked so perfectly) -roasted broccolini We also got to try the burger, ravioli, the fried chicken. Everything was incredible - seriously not a bad dish on the table. I had one cocktail but otherwise couldn't help but indulge in far too many of their ginger mocktail. The space was beautiful, romantic, and perfect for any occasion. Loved it here and cannot wait to return. read more

This spot is great for large parties as they know how to take care of a bigger party. The service is great and the food that comes out is equally delicious. So many great options to choose from that you can't go wrong. The thuna toast and grilled salmon were all great'! The chocolate cake is decadent in the best ways. read more

See all

I really think that ABC Kitchen is one of the most special restaurants in Manhattan. Attached to ABC Home, ABC Kitchen is beyond gorgeous inside. Rustic, romantic, cozy and almost ethereal. We came with my one year old, and they had high chairs. I have to say the menu is well suited for toddlers. Ample toasts menu - she enjoyed the squash and crab toast. And let me tell you..... the squash toast is DELICIOUS. We also had a carrot and avocado salad with fresh market greens, grilled whole artichoke, burger, shrimp and grits, salmon, and finished with a caramel corn sundae. I will stand by this: ABC Kitchen is the BEST same day reservation you can get in the city. Incredible ambiance, incredible food, my favorite Jean-Georges restaurant. read more

ABC Kitchen - Breakfast & Brunch Near Me - New York, New York

See all

The first thing I noticed about ABC Kitchen was its décor. It was beautiful, refined and rustic all at once. I also noticed the large display of fresh vegetables and fruits near the open kitchen, indicating the usage of fresh ingredients. And yes! The food is fresh as everything is made with local, organic ingredients, and you can certainly taste the difference. I ordered the akaushi cheeseburger, stacked with creamy herbed mayonnaise, and pickled jalapeños, and served alongside crispy fries. I have to say this is probably one of the best burgers I have tried. It was cooked exactly to my liking, and incredibly juicy. The jalapenos added a mild heat and the cheese that gave it a savory flavor. And the sesame bun was amazing. I would definitely come back for this burger. read more

See all

I love this place. It's casual but beautiful and special. I love the textiles - beautiful, unexpected and pink . Earthy and sophisticated. The areas with booths are really comfortable and so is the area with group booth seating. The did such a nice job making the space intimate and fun, because it's a really big space. The food is also excellent! I have been here three times and every time has been wonderful. I love how the music isn't too loud, thank you!! Also the French maitre de was so great and he didn't rush us! I hate being rushed and this place does not rush you and you feel welcome and not just another cash cow. My favorite restaurant in dumbo ! read more

Everything tastes delicious. Wait staffs are friendly. However the vibe is a bit too loud for me. Maybe I am too old for the scene! read more

See all

Short Review: Upscale, intimate restaurant serving really good American fare. Right off Union Square. Good for date night or for groups. Proactively friendly service. Long Review: Not gonna lie...probably one of my favorite spots in NYC to eat. Place is always packed so I can't be alone in that sentiment. Crazy good American fare and a seasonal menu so come back often to see what's new. I had the lobster and steak frites, both of which were split with a friend. Yam potatoes as an additional side. Absolutely amazing! Full bar. Crazy good desserts. And the wait staff are right there for your every need. High recommend. read more

My friends were visiting from Japan and I wanted to introduce original "NYC" atmosphere restaurant. It was perfect gesture because that day was SO hot and simply we wanted to eat something light, something fresh. We took advantage of restaurant week menu and it was perfect! Every dish was so refreshing and my friends were very pleased. read more

See all

Pros: easy to get reservations, great for large parties, spacious Cons: service and food were very mediocre We tried the majority of the appetizers and pastas with a group of 8. Burger and fried chicken were fine, as was much everything else. The singular "star" on the food menu was the crab toast. read more

See all

I've always loved the decor of ABC Kitchen. The open design carries a bit of rustic design with bit of modern feel to it. Staff are all very friendly. A lot of vegan/vegetarian options that diners can add protein to. Portions are a good size enough to share. We enjoyed a nice lunch eating a couple of vegan dishes and a couple of regular dishes. The place wasn't very crowded today so we didn't have any issues hearing each other, but I can imagine in a crowded environment the background noise would be significant. Overall, enjoyed our meal here and is a good option for vegans/vegetarians. read more

See all

Nestled in the ritzy Manhattan Flatiron District, ABC Kitchen is the brainchild of Jean-Georges Vongerichten and executive chef Ayaka Guido, specializing in local, fresh ingredients cooked with the perfect balances of spice, acidity, and Asian touches. The restaurant exterior presents a modest and understated façade: its entrance, subtly integrated into the ground floor of the ABC Carpet & Home building, features large windows that offer glimpses into the inviting interior. The unassuming exterior leads into a space full of rustic charm and quiet, contemporary elegance. The interior showcases reclaimed wooden beams, whitewashed brick walls, and vintage-inspired furnishings, creating a warm and inviting atmosphere. Our party of four made a last-minute reservation for 7:30pm thirty minutes in advance during the Sunday of Memorial Day Weekend - at that time, the restaurant was around ¾ full, so we were immediately led to our table. The menu is short and simple, highlighting seasonal produce with thoughtful flavors. The pacing of our meal was perfect: upon ordering our appetizers arrived within ten minutes, and our entrees about fifteen minutes after that, and we never felt rushed. We began with their Sour Cream and Onion Pull-Apart Bread ($19), which is pillowy-soft rolls that nostalgically resemble an upscale version of the Pringles flavor: there's a richness from the herbed oil, as well as a tang from the sour cream, and the herbal labneh dip on the side provides a lovely earthy richness to the dish. We also ordered their Wood Roasted Whole Artichoke ($20), which is a crispy, charred whole artichoke slathered in garlic, parsley, lemon, and oil. This was actually a bit greasier than we thought it would be, with very little actual artichoke "meat", but it was an interesting take on the vegetable that we had never seen before, and the garlic-parsley combination was surprisingly addictive. For entrees, one member of our party opted for the Farro Risotto ($29), which consisted of toothsome, slow-cooked farro with a smoky creme fraiche, earthy black trumpet mushrooms, roasted sugar snap peas, and preserved lemon. Even without a protein, the combination of earthy, bitter, rich, and acidic flavors in the dish paired with contrasting textures lent it a unique quality that I've never seen before. Another member went with the Grass Fed Cheeseburger ($32), which was a large 6-8oz succulent beef patty cooked to a perfect medium rare, served with an herbed mayonnaise, pickled jalapenos, and crispy hand-cut fries. Again, the chefs have really mastered the art of pairing flavors together to craft the perfect bite, although we found the fries a bit too thin-cut for our liking. The Spinach Pizza ($26) was New York style pizza with an extremely thin and crispy crust, topped with spinach, tangy goat cheese, and a lovely blend of herbs. It came pre-sliced into 8 pieces, and was perfect as an entree for one or a shared dish for the table. Lastly, as I had a lighter appetite that night, I went with the Five Spiced Beet & Celery Salad ($24), which consisted of two different types of earthy, slightly sweet beets (pink and red), whipped goat cheese, and herbaceous shiso leaves (which lend a flavor akin to a blend of mint and basil). While the portion was a bit small, this was perhaps one of the most unique beet salads I've ever tasted, and I didn't feel it was overwhelmed by too much oil and vinegar, as some beet salads are. In summary, our meal at ABC Kitchen was a lovely departure from some of the heavier meals I'd had on my trip, with a great farm-to-table ethos and grounding in environmental consciousness. While this was certainly pricey, especially given the portion sizes, I could really taste the thoughtfulness, intentionality, and ingredient quality in each dish, and the service was eager to provide us with their expertise. I will certainly be back to sample some of their seasonal dishes when autumn rolls around! read more

ABC Kitchen - Roasted Beet and Celery Salad ($21) - whipped goat cheese, shiso - Breakfast & Brunch Near Me - New York, New York

See all

It's restaurant week (rw) now and we decided to stop by for lunch (the rw lunch menu consists of 2 courses - apps and entrees). Our appetizers (fluke sashimi, lentil soup), entrees (salmon, chicken) and dessert (pavlova) were prepared with great care and were all tasty. It was evident that the entire staff takes pride in its work. Bottom line, the food and service were excellent. read more

See all

Great spot for good food and great ambiance. I've been here to just sit at the bar as well as dining. The drinks are good but very measured. Appetizer I would suggest the yellowfin tuna or the calamari. For dinner I would suggest the pizzas. Skip the tomato, you can get that anywhere. Spicy tomato however, is a huge win. The black truffle is also fantastic. The restaurant is open and for the amount of tables in there, the noise level is actually not terrible. I was nervous when I first got there that it would be too loud. Also a great spot for group dinners read more

The campanelle was light and refreshing, not too heavy. Mushroom pizza was delicious with the yolk in the middle - the crust was thin and chewy. We came here on a Wednesday after work and it was so lively around 6-7pm. Great place to grab dinner in an intimate environment. The food was delicious, service was great. read more

ABC Kitchen - Campanelle - Breakfast & Brunch Near Me - New York, New York

See all

ABC Kitchen is one of my favorite NYC restaurants. Located near Union Square just off Broadway. Attached to the back of ABC Kitchen is the ABC Furniture Store. Don't let appearances fool you. The rough around the edges exterior belies the great experience that awaits you inside. We arrived here midday on a Saturday to meet friends for brunch. I could go on and on about the great service, which really was exceptional! But let's turn our attention to the food. I ordered the logically-named B.E.C. personal pizza, comprised of bacon, egg and cheese. The crust was great and the pizza delicious. This was the first time I've had tuna tartare. I've always been iffy about eating uncooked tuna, but the yellowfin tuna tartare here is wonderful. Smooth and delectable, I loved it! JP ordered a turkey burger. He thought it was excellent, but I couldn't help noticing that its Brioche bun fell apart before he was finished eating the burger. Don't get me going on my antipathy towards Brioche buns. We also ordered the avocado toast, which was very good as well. But I don't see it on the brunch menu now. Yep, all things considered, Brioche buns aside, we love ABC Kitchen and will be back read more

See all

Very good place for children. Big seating space, staff were accommodating of changes. Pizza is always a favorite with the little ones. The food was good too. We tried the pizza pasta and salmon. Simple and well made. Will come again. read more

Solid ingredient and taste diversity across entrees. Was also happy with portion sizing. I'd rank it up there with regular rotation restaurants with great food in pudding Gramercy, etc. Would recommend and revisit. read more

ABC always hits the spot! Delicious and fresh food for every meal! Highly recommend the mushroom pizza and the calamari. Great service and easy to book on open table! Being a scientist, I'm giving extra points for sending me milk in a little beaker for my iced coffee :) read more

See all

Phenomenal food and atmosphere. The service was top notch, their staff are extremely dialed in and it's easy to see that this place runs like a fine watch. The decor is grotto chic, and the lighting is dim and spectacular. I feel like they nailed the vibe. The food was all lovely, we split a spectacular burger, crispy calamari, elote / corn, corn bread and an al dente pasta. I would recommend this restaurant for drinks or dinner in a New York minute. read more

What an amazing stop on a food tour I was on. The ambiance is so perfect for brunches, showers or other special events. Service was impeccable and very attentive. I plan to bring my family here to try out other dishes. read more

See all

Food was ok! For the price we paid, I was expecting better flavors and food. Desserts were delicious though. I have been in abcV and the food is 10,000 better. read more

ABC Kitchen - Sticky toffee Sticky Toffee Date Pudding and green apple pavlolva - Breakfast & Brunch Near Me - New York, New York

From the minute we walked in it felt magical, warm and romantic. The food as delicious. Servers were attentive. We will be back

I wish I added photos. Food was beyond delicious. Nothing compared to my burger. Daughter had the mushroom pizza and wifey had the salmon. How is it possible to have such a great meal. The staff was attentive but not overbearing. I would advise sitting outside unless you don't mind the city sounds. The ambiance is just so chill and relaxed. Take my advice. Come read more

Great vibes, great food, a bit too loud though! We went for my birthday and it happened to be restaurant week. I got the gazpacho, the salmon, and a galette? They also gave me a birthday dessert! Everything was good, everyone else's desserts were actually significantly better than the dessert that I got. Definitely go for the popcorn sundae instead. read more

See all

ABC Kitchen is gorgeous and features farm to table style food. We tried a variety of items, and the Truffle Pizza was the definite winner and is one of the most unique pizzas I've had to date with a yummy drippy egg on top. The Cacio e Pepe Pizza was also tasty, and we were not crazy about the Sweet Potato Bread. I liked the creativity of the menu, but found the food and cocktails to be just a bit lacking for the price. read more

ABC Kitchen - Breakfast & Brunch Near Me - New York, New York

Very cool decor and friendly staff. Drinks will great as well. Food was pretty good. Although the $96 steak came with effectively one fingerling potato. In the steak was kind of flimsy too. read more

It was good. Overall this was an enjoyable meal but nothing special. The lobster was good but for a full lobster there was barely any meat and it was not seasoned that well. It was by no means bad but it was lacking anything special. I can make a better lobster at home for half the price. The service was good and the ambiance is very nice. I wouldn't say this is a must hit but it was not bad at all. It's the kind of place you might head to for a quick last minute dinner but don't expect anything special. read more

ABC Kitchen - Wood Oven Roasted Maine Lobster - Breakfast & Brunch Near Me - New York, New York

My mom and I had a fabulous late lunch here on our last day visiting New York City. I got an aperol passion fruit spritz and liked its balance of flavors, which made it easy to sip but not something I'd be prone to tossing back too quickly (which can sometimes happen!). For food, we started with the sour cream and onion pull-apart bread and loved it; I was especially impressed by the delicious accompanying labneh. I went with the black truffle pizza for my entree and enjoyed it, although I'd be curious about trying a different pizza on a future visit. The biggest highlight was the campanelle that my mom got. It was so fresh and flavorful; it felt like the perfect example of what this restaurant seems to aim for in terms of highlighting well-balanced and high-quality ingredients. We were stuffed, so we got the cookies to go and enjoyed them all. I loved the unique flavors of the cookies, particularly the one featuring pistachio and cherry blossom. My only complaint -- and it's minor -- was them turning the restaurant from lunch to dinner as we were still eating: setting out lights on tables, changing music, etc. I don't suppose there's a way around it that doesn't involve closing at some point in the afternoon (and I actually appreciate being able to get a very late lunch/very early dinner sometimes), but it just took away from the ambiance a bit. But a great meal overall! read more

The Fried Organic Chicken didn't live up to expectations, ESPECIALLY at a hefty $42. The fried coating is actually quite good, with a texture that reminded me of the crisp exterior of a dim sum taro puf. It was light, airy, and satisfying. However, the chicken itself was dry, tough, and just bland. And with only two small, chicken tender sized pieces on the plate, it felt more like an appetizer than a $42 entrée. It does comes with rainbow chard and habanero hot sauce butter, both of which had more flavor but unfortunately there was so little of this that it barely made a difference. Really disappointing overall, especially given the price. The service, however, was quite nice albeit really slow. read more

ABC Kitchen - Fried Organic Chicken - Breakfast & Brunch Near Me - New York, New York

I decided to come to ABC Kitchen for dinner and the experience was good. The outside has a very simple design and the inside mimics it as well. I feel like I'm at a classy minimalistic restaurant. The restaurant feels classy but also very homie which makes it a comfortable dining experience. Reservations were not too too hard to get which I appreciated. Food wise, we wanted to order a lot from the menu. The dishes were all done well, seasoned - only downside was the portions aren't the largest but that's what I'd expect from a nicer restaurant. My favorite was probably the sauce that went with the calamari appetizer, grass fed burger, and the moist carrot cake. I'm excited to check out the rest of the menu at some point. read more

See all

The service was 10/10. The server was very friendly; he checked in to make sure we were satisfied just the right amount, brought back new water pitchers without us asking, etc. The interior and decor impressed me! I would not have known from the outside how big of a space it is. The tableware and decor is pretty as well. Now for the food... the food was okay. peekytoe crab toast ($27) - This was my favorite dish of the entire meal. The toast was indeed toasty; the type that can scratch the roof of your mouth! but the crab topping complimented the toast with both texture and flavor. The crab spread was delicious and I liked the dill flavor (if you're wondering in what form the crab is served, imagine tuna salad but instead of tuna it's crab; also see the attached photos). glazed honeynut squash ($26) - This was meh for me. It was good but I was left feeling slightly confused at the combination of all the flavors of this dish. The date puree, tamarind, there were some pomegranate seeds, along with the ricotta. Not to mention the price for this squash. The crab toast left a much better impression on me for around the same price. campanelle ($27) - I liked the cook of the pasta, al dente. I recommend sharing this pasta dish or ordering two entrees, because the pesto taste was overwhelming for me, and I wished I had a palate cleanser. The brussels and pistachio nuts were tasty and added to the texture profile in the dish, but I got tired of that strong pesto flavor overall. 4/5: The service and ambiance carried the rating as I found the food just okay. I dined at abc kitchen for a work lunch of 8. There were several larger tables, so it's a nice spot for larger parties, and there's something on the menu for everyone. read more

See all

Absolutely delicious. Loved everything we ordered. Especially the white asparagus in a Dijon lemon sauce with crushed almond topping. Will return for sure read more

Overall amazing Great interior design and vibe, awesome service, and excellent food. Ordered kale salad and salmon along with a burger and fries. We devoured everything left no crumbs. They gave me a mountain of chopped kale, w slices of jalapeños, some grated cheese, and lemon juice. It was so zesty, plastic, and refreshing! The salmon was was cooked perfect with a nice simple seasoning and the crust was nice and crisp but not overly done which allowed the salmon to retain its flaky texture. It went well with the salad. The burger was thick and juicy, perfect medium with a pink center and Well seasoned. The sauce added a nice creamy tang to the burger. The brioche bun gave the burger a substance not allowing all the ingredients to fall apart. Wish I had room for dessert! Definitely recommend going here any time of the day. read more

See all

We went to ABC Kitchen for their Restaurant Week special with high expectations. It is a Jean-Georges spot, after all, and I've always enjoyed his other restaurants. Unfortunately, the experience got off to a rocky start. We had to wait about 45 minutes to be seated, seemingly because the table before us lingered well past their time. Once we were finally seated and ready to order, a waitress nearby dropped an entire tray of glassware--some of it actually hit my friend. To their credit, the staff brought over complimentary champagne, which was a nice gesture. As for the food, it was good, but nothing that blew me away. The highlight was definitely the chocolate cake, which was rich and satisfying. Still, the meal took over two hours from start to finish, which felt excessive given the overall experience. All in all, the food was solid, but the service and pacing left a lot to be desired. I wouldn't return for Restaurant Week, though I might give it another shot on a regular night. read more

See all

Wonderful dining experience with great food. Service was great. The quantity can be bigger. But the quality is lovely. Definitely recommended. read more

Stumbled upon this restaurant after exploring the union square farmers market. Beautiful dining space and wonderful staff. We had ordered the burger and the calamari. The burger was like a traditional American burger, didn't think it was spectacular. The calamari although was delicious! read more

See all