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    A-Pou's Taste

    4.5 (185 reviews)
    InexpensiveTaiwanese, Noodles, Chinese
    Closed • 7:00 am - 7:30 pm
    Updated over 3 months ago

    Order A-Pou's Taste Takeout or Delivery

    A-Pou's Taste Photos

    Business Info

    A-POU'S TASTE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for groups

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    Reviews With Photos

    Jin Hao Y.

    I would say this place is somewhere between a 4 and a 5. It isn't the best Taiwanese food that I've gotten in NYC, with better ones being much further away at Elmhurst. If going by borough, I would say this place is the best one that is located in Brooklyn. The only problem is this place is sort of not easy to reach as we made going to here as a day trip and it sort of was. Service was kind of fast but it was also weekday afternoon so there weren't much people. The whole place has the vibes of a store trying to preserve as much of its history as possible as there lots of random things hanging on the walls. I do recommend hitting up the fridge for some authentic homemade soy drinks.

    Simon W.

    In a sea of warehouses, you have this no frills eatery serving up some of the best home style Taiwanese comfort food. The five cup chicken was sticky, tender and flavorful. Definitely a great rendition. The noodles are a little too soft for my taste but my favorite has to be the dumplings which may not be 5 for a $1, but they are some of the best seasoned dumplings you'll ever have. I saw sign on the wall about past dumpling making classes. I'm no novice in terms of making dumplings but I'd sign up to find out their recipe! For drinks you can beat the $1 prepackaged Iced Milk Tea in the fridge. I always grab an extra one to bring home. The decor is a little behind the times and legal parking is really hard to find. I always end up "parking" and having to keep a close eye on my car from time to time. This part of Brooklyn is full of bumper car drivers. The sweet lady that runs the place is awesome, the service is always genuine even if it might take a minute. Anytime I am in this area I always stop by.

    Garlic Eggplant
    Sharon C.

    Got takeout & it was delicious - everything was well packaged and the dishes were insanely flavorful and authentic. The Braised Pork over Rice was so rich while being both fatty and lean. The sauce paired incredibly with the rice - the egg was a scrumptious bonus. The Garlic Eggplant was an underdog for me - this was easily tied with the Braised Pork and I couldn't get enough. I could eat bowl after bowl of rice with this sauce and tender eggplant. Chicken wings were good flavor, but was a bit soggy when it got to me - would try this or crispy chicken in person. Beef Noodle Soup was sadly underwhelming. The noodles tasted very processed and the broth was good at first, but slowly lost its appeal for me - but maybe it was just the dish overall that left me wanting more. The beef was also so dry and overcooked - maybe it was a bad batch.

    Outside
    Mark S.

    This is such a great family-owned restaurant. The service is super friendly and helpful for first-timers ordering. The ambiance inside feels very homey and like you're really at a community-oriented restaurant. The real star of the show is the food. We tried the Braised Pork Belly over Rice and the Basil Chicken over Rice, and both were extremely flavorful. The Braised Pork Belly was so tender it would nearly melt in my mouth, also having great flavor. The chicken was cooked perfectly with a nice bite to it and a great basil flavor that came through. I will definitely Be coming back to try more menu items and support this great local business!

    Basil chicken
    Heidi M.

    Wanted to like this spot more after seeing it all over tiktok but it was just ok - not worth going out of your way for, especially since it's kind of in the middle of nowhere. Highlights were definitely the dumplings: the bread and butter of A Pou's business. The pumpkin one was very unique and did impress me, especially after having the seasonal pumpkin baos from Vanessa's (highly do not recommend those). The beef noodle soup and basil chicken rice were homey but nothing particularly special. Basil chicken was overly sweet. We also bought a $10 tub of their homemade chili oil but even that needs more of a punch.

    Taylor Z.

    The grandma who runs this place is very sweet! The hong shao rou was pretty decent and it's pretty affordable. Wish the noodles had a bit more flavor.

    Interior wall
    Mei C.

    Came into this small shop to grab a quick bite. This establishment is known for their famous pan-fried Pot-stickers- Ordered a combo bowl of Lo-mein with Pork fried dumplings ($8). The wait for the food was fairly quick and it came out piping hot. The star of the show to me wasn't just the pot-stickers, but rather the condiment sauces accompanying these dumplings; There's a varieties of sauces to choose from at the adjoining table; from soy-vinegar to spicy chilli sauce- it made the meal taste even better. Overall, I liked the Fried dumplings

    Taiwanese Braised Pork Over Rice
    Ro R.

    I want to support this business, but I was always hesitant to order, because I have high standards for Taiwanese food and wasn't sure if this place would live up to my expectations. I really wanted to like A-Pou's Taste--I've finally decided to give it a try. Unfortunately, it was a big disappointment from start to finish. I ordered the beef noodle soup, and the best way I can describe it is bland. The broth had zero depth or richness, and the noodles? Store-bought, through and through. I couldn't understand the hype. The beef wasn't even tender--it was dry and tough, which made the dish even harder to enjoy. I also got the braised pork over rice, this dish was better than the noodles. But man the rice wasn't done to my liking. And the vegetables that came with both dishes? Completely shriveled and unrecognizable--not only unappetizing but also very bitter. Now for the dumplings... I honestly don't even know if I can call them dumplings. They were more like taco shells awkwardly folded over filling. There were no pinches, no seals, and definitely no way to eat them without everything falling apart. The wrapper was super thick and doughy--not my thing at all. I'm sorry to say this, but these might've been the worst dumplings I've ever had. I usually try to find something redeeming about a meal, but this was just not it. If there are other places around, I would choose them over here but if I had to come back, I wouldn't get the noodles and definitely not the dumplings.

    Taiwanese Braised Pork Over Rice, Pork Chop over Rice
    Anuraag R.

    This place is amazing and cannot be beat for amazing taiwanese food on a budget. Everything tastes homey and flavorful without too much salt and you can taste the love and passion in every dish. Star of the show was the basil chicken, but the braised pork and pork chop were also both really good portions and plates for the table. Shrimp potstickers, might be best i have ever had with loads of meat and flavor in every bite. 1$ drinks, had a water and 2 different teas. The herbal one is great for a palette cleanser.

    Amy W.

    A gem in east williamsburg. We found ourselves in the area by happy accident and, despite not being hungry, knew we had to check this spot out. It really feels like you're in a grandma's home (think red decorations, chinese karaoke playing on the tv, eclectic collections of plants in every sort of container) with cooking that is comforting and familiar. My partner and I shared the braised pork, taiwanese beef noodle soup, and pork dumplings. We also treated ourselves to a drink from the $1 drink fridge (which has some very fun flavors -- we got lemon black tea and passion fruit)! The food was delicious, flavorful and piping and amazing value (nothing we ordered was over $10). Service was fast, and they take card as well. A-pou was also so sweet and gave my boyfriend extra fortune cookies for finishing every last bite of food. It's clear that this is a neighborhood treasure and there are many regulars here for the food and for the iconic a-pou. Highly recommend stopping by!

    Beef Noodle Soup
    Sharon L.

    A-Pou's Taste is so perfectly named, because the restaurant truly feels like you're visiting grandma's house for a quick meal. The decor inside is like a typical Asian grandma's house - true maximalism. It's a bit of a hole in the wall, but it seems to be popular with the locals. My fiance and I stopped by before a concert at the Brooklyn Steel (~10 min walk), and this was exactly what we needed on a cold rainy day. We ordered two beef noodle soups and the potstickers. I really wanted to love this more than I did but unfortunately this really was just a good noodle soup, not an exceptional noodle soup. Don't get me wrong, this is still definitely one of the better ones I've had - the broth had depth, noodle portions were generous, and the beef was tender. The dumplings were good - we ordered 5 pieces, but in true grandma fashion, we received 7! What made the dining experience better was A-Pou herself. She wandered around the restaurant making small talk and handing out fortune cookies while we were waiting. So sweet! The $1 drink fridge was a highlight, and most items on the menu are super reasonably priced.

    Beef noddle soup
    Sarah A.

    Been here twice and the food is really good for the price. Sweet old ladies run the place and they really make you feel at home. In my 2nd visit, I got the beef noodle soup, the beef with egg over rice and the potstickers. Unfortunately, the potstickers weren't pan-seared enough so it didn't have that crispy skin. But other than that, everything was fantastic! You can tell that the granny is well loved as evident by the random pics and postcards/notes on the walls.

    Menu
    Lise H.

    A top tier hole in the wall spot for affordable Taiwanese food. Do the owner a favor and bring cash to pay! The owner is such a lovely person who brings a taste of Taiwan to Brooklyn. The beef noodle soup is good although the beef is a bit tough. (If you eat it via shredding the meat, it tastes less tough). The dumplings were also really tasty. The 1$ cold drinks fridge has great cold milk tea reminiscent of those I've had in Taiwan. I love this spot and totally recommend you check it out! It also seems popular with the workers around the neighborhood - affordable authentic food in East williamsburg, what else could you ask for!

    chinese chili oil

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    6 months ago

    Solid Taiwanese food. No-frills. Great service. Will have to share seats with other customers. Great prices.

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    11 months ago

    I have just 3 words for you: beef noodle soup! What a fantastic dish at this legendary Taiwanese spot in East Williamsburg.

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    Win Son Bakery - Millet Mochi Donut (~$5)

    Win Son Bakery

    4.2(770 reviews)
    0.5 mi•East Williamsburg
    •$$

    first time at this place and I waited in line for less than 10 min and the same amount of time for…read moremy to go pastry box to come out the pastries are delicious and they're all so different! the cashier was really nice and helped me pick out some good ones and my fav was the almond croissant one! so yummyyyy can't wait to come back for the lunch menu!

    xia ($19) - my number 1 recommendation because after trying…read moreeverything else, this remains the best - something about the combo of shrimp, egg, and cheese just makes the flavor super well rounded; nothing fancy but a good basic - it always comes hot, fresh, and crispy with jumbo snappy shrimp pastrami beef tongue ($21) - my number 2 choice if you want something less basic! - it was heavier with more flavor than the shrimp; it also felt fattier in a good slutty way because the meat was super succulent rousang ($16) - this is where i start questioning their menu only because this is still scallion pancake but half the portion of the xia - regardless of the portion, i loved the flavor and texture; it got a good amount of rousang paired with egg and cheese - scallion pancake itself was super crispy but a lot thinner than the one above san bei ji chop'd cheese ($21) - this was not bad but flavor wasnt as good as the 3 above - i didn't really taste the 3 cup fan tuan ($7) - i cried when i saw this because it was the skinniest, shortest, tiniest fan tuan ive ever seen in my life and most expensive... - fan tuan is supposed to be so massive with lots of rice and filling that your blood sugar level spikes like crazy ok; this wasn't enough to send me to a coma so it was a fake fan tuan - it breaks my heart seeing them sell this because you cannot call this fan tuan - i will give credit for them for serving a crispy 油條 (chinese fried donut?) though red date cake - really yummy super moist and not too sweet bolo bao - too expensive and ordinary; just get it at a regular asian bakery mochinut - very dense mochi donut! So so chewy your jaw will have to get to work; i can see how some ppl wouldn't like it bc it's too chewy and dense but i loved it rating: 4/5 - if i take into consideration of the whole menu, this would probably be 3/5 but since i always just get the scallion pancake and pastries, and they have consistently been delectable, it's a solid 4! - i just love the texture and flavor a lot especially the xia - the ambiance is super hippie and chill; it's a perfect spot for breakfast and quick bites; they also got this bar section with a tv playing old school films giving retro vibes - their pastries were all delicious with some unique selection - service has consistently been amazing; workers there were all happy and chill vibes - definitely give it a try but start from the xia and pastries for sure IG: @nom.noms.only

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    Win Son Bakery - Takeout packaging

    Takeout packaging

    Win Son Bakery - Millet Mochi Donut (~$5)

    Millet Mochi Donut (~$5)

    Win Son Bakery - Pastrami Beef Tongue Scallion Pancake (~$18)

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    Pastrami Beef Tongue Scallion Pancake (~$18)

    Win Son - Zhajiangmian

    Win Son

    4.2(874 reviews)
    0.6 mi•East Williamsburg
    •$$

    Looking at Win Son from the street, you would never guess what it looks and feels like inside…read more Located at the corner of Ave of Puerto Rico in Williamsburg, this part of Brooklyn hasn't really seen the gentrification of other parts. BTW, their bakery is catercorner from the restaurant and absolutely worth a visit. Inside, the decor is simple-not Spartan-comfortable and functional. The tables are spaced nicely to provide privacy for each group. The evening that we were there, the sound level was comfortable. We could easily have a conversation around the large table. Our main server Lizzy was great. She has an amazing energy and smile that is so inviting. You're already enjoying dinner before you even order. We were 6 people and so we could order a wide variety of dishes. Some of my favorites were the scallion pancakes, lobster rice rolls, clam and basil and marinated cucumbers. There are enough choices for a vegetarian, pescatarian, but not for a vegan. We walked out satisfied and really happy. And then walked across the street to the bakery!

    Went to Win Son in East Williamsburg for the second time, this time on a Sunday for brunch. It is a…read moregood-sized restaurant on the corner, with both indoor and outdoor seating and a self-serve setup. Both times I have visited, it has been full, but I have been able to find a seat. I ordered the bacon, egg, and cheese (BEC) on a scallion pancake, which is always freshly made and very warm. This time, it was overflowing with cheese. Orders come out quickly, usually within about five minutes. The BEC on a scallion pancake is $16 and comes with chipotle mayonnaise on the side, which adds a little spice and complements the sandwich very well. It is a generous portion, and as tempting as some of the baked goods look, there is really no room for anything else. I would definitely recommend Win Son, especially the BEC on a scallion pancake, which can also be made gluten-free.

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    Win Son - Inside bar area

    Inside bar area

    Win Son - Lu Rou Fan

    Lu Rou Fan

    Win Son - Oyster Omelette

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    Oyster Omelette

    Wenwen - Cheers

    Wenwen

    4.1(346 reviews)
    1.7 mi•Greenpoint

    Food: We got the Triple Treasure Beef Noodle Soup, pork chop over rice, and chili oil wontons, and…read moreit was genuinely hard to pick a favorite. What stood out most was how deliberate each dish felt. Every ingredient seemed to have a thoughtful purpose, adding its own little dimension rather than just being there for the sake of being there. The peppery pork chop over rice had this lightly grilled cabbage that brought an unexpected smokiness to the dish and a spicy pickled vegetables that both complemented the savory pork really well. The chili oil wontons had plenty of spice and bold flavor, but the creaminess of the peanut sauce rounded everything out and kept the chili oil from being overpowering. The Triple Treasure Beef Noodle Soup was deeply savory and comforting, with plenty of five spice richness and deeply braised shank, tendon, and tripe throughout. Three very different Taiwanese dishes, but each felt thoughtful, balanced, and rebranded in its own way. Ambiance: A really cool modern take on Taiwanese nostalgia. There's a sleekness to the space, including the focused lunch menu, modern lighting, and clean presentation, but it's balanced by the exposed brick, traditional-style seating, and small nostalgic details scattered throughout. I especially loved the narrow beverage fridge glowing beneath a sign that reads, "Two 100 capsules without sleep." Little touches like that give the restaurant personality and make the space feel like more than just another trendy modern dining room. Service: Friendly, easy, and efficient. We came for lunch and were one of only a few parties there, so there was no wait. Everything came out accurately and in good time, and the service was attentive without being overbearing. Overall, a really memorable Taiwanese lunch. The food feels carefully composed without being fussy, and the space does a great job of blending something modern with a sense of nostalgia and tradition. Definitely a place I'd come back to soon.

    Drinks were excellent! They seated us at the bar first because we were super early and the popcorn…read morechicken app was very well fried with some yummy glaze. Faves at our dinner table were the cold sesame noodles, wontons, and pork jowl. IMO you don't need the fried rice so just get the jowl as an app, not a protein add-on. I wished the BDSM chicken had more dark meat, but it was also really well fried and flavored. My husband and I also both wished the fried tofu app fully went stinky tofu, but I get why that's not on the menu here. Pork hock croquette was just ok and the huadiao egg tofu could've been better served over rice vs with wonton chips. Pea shoots were solid but it's hard to mess that up. Husband wished the wontons were in more of a chili oil than the sesame sauce but the wontons themselves were really delicious. Want to try 886 next time!

    Photos
    Wenwen - Interior

    Interior

    Wenwen - Pork Terrine

    Pork Terrine

    Wenwen - Shrimp toast

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    Shrimp toast

    Pecking House - Delivery

    Pecking House

    4.0(230 reviews)
    3.1 mi•Prospect Heights, Park Slope
    •$$

    My sis-n-law and her now husband reserved this place for a wedding rehearsal dinner. This is one of…read moretheir favorite places, and they fell in love here during the pandemic before it was a brick and mortar place. So they shared it with us all. The staff greeted us right away and shared a little about what makes this place and the food so special. We had a pre-planned menu that was so good! And so much food! The flavors on everything continued to amaze the table. I could rant about the chicken, but I'll just put a plug in for the cheddar cornbread! Get it!! One thing I loved was the self-serve water station had two spouts--one for still and one for sparkling. Brilliant and thoughtful. So glad we came here!

    Came to this fast casual spot after seeing it all over tiktok and it did not disappoint. We got the…read moreclassic sando, the salted egg quarter chicken, and the chili half chicken with chicken salt fries and dirty friend rice on the side. The classic sando was pretty big and I really enjoyed how the crunchy chicken paired with the soy sauce pickles. The sandwich was perfectly moist from the juicy chicken and the house sauce and definitely worth a try when you come. (7.5/10) The salted egg chicken was super unique. I enjoyed how the umami taste of the salted egg and would definitely recommend this to those looking to try something new. (8/10) As a spice lover, the chili half chicken was definitely my favorite. The chili sauce that it is coated in was divine and you can tell that the chili oil is made in house with a unique taste. Also the half chicken came with both dark and white meat and both pieces were equally as tender and juicy. (9/10) The chicken salt fries were addicting and the dirty fried rice was one of my favorite parts of this meal. (8.5/10) The staff was super friendly and helpful with the menu and the seating is limited. Would definitely come back on my next trip to NY!

    Photos
    Pecking House - Chili fried chicken meal - with 3 seasonal sides  Chicken Sandwich #14 - dark soy caramel, pineapple jam butter, charred cabbage, brioche

    Chili fried chicken meal - with 3 seasonal sides Chicken Sandwich #14 - dark soy caramel, pineapple jam butter, charred cabbage, brioche

    Pecking House - 3 Pieces of Fried Chicken brushed with Pecking House's Signature Tianjin Chili and Szechuan Peppercorn Chili Sauce

    3 Pieces of Fried Chicken brushed with Pecking House's Signature Tianjin Chili and Szechuan Peppercorn Chili Sauce

    Pecking House - Sweet Potatoes with Bacon / Brussels Sprouts with Garlic Aioli / Butter Bean Salad

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    Sweet Potatoes with Bacon / Brussels Sprouts with Garlic Aioli / Butter Bean Salad

    Taiwan Station - Slice Pork Belly Bento

    Taiwan Station

    3.5(72 reviews)
    6.4 mi•Sunset Park, Borough Park
    •$

    I came here to get takeout for lunch on a Tuesday afternoon. There aren't many Taiwanese places in…read morethe area. I was surprised there was a lot of indoor seating. I ordered the popcorn chicken bento box lunch special ($9.50). The portion was larger than I expected. There was a good portion of popcorn chicken, braised pork over rice, yellow pickled radish, broccoli, braised cabbage, half a tea egg, and a cup of soup. The popcorn chicken was still crunchy when I came home but I did not taste much basil flavor. There was a lot of veggies surprisingly. It was a pretty balanced bento, sometimes bentos are mostly rice. The staff were friendly and fast. I would come back to try other lunch specials.

    My office has ordered from here multiple times for lunch and I have also personally ordered from…read morehere as well just because it is so close to my work. I usually get an order of the potstickers which though greasy are flavorful and a nice side to whatever main I get. Additionally, I usually get a bento with soup which is a good combo. There is usually a bit too much rice for the amount of items it comes with. The veggies are usually a stir fried cabbage with boiled broccoli and a marinated half of an egg. For the main I usually get either the popcorn chicken or the sliced pork belly. The pork belly is pretty herty but I prefer the popcorn chicken which has a good flavor and is well fried. The flavors are nothing too extravagant or exciting but it is a quick lunch spot that is easy to order from.

    Photos
    Taiwan Station - Menu

    Menu

    Taiwan Station - Menu

    Menu

    Taiwan Station - Popcorn chicken bento box for lunch

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    Popcorn chicken bento box for lunch

    Fu Shen Restaurant

    Fu Shen Restaurant

    3.6(85 reviews)
    6.7 mi•Sunset Park, Dyker Heights, Borough Park
    •$$

    Surprised the ratings aren't higher for this very family-friendly steak restaurant with such…read morereasonable prices! Came here with the kids after hanging out at the indoor play space around the corner, and we were pleasantly surprised. The $30 sizzling sirloin steak and beef fried rice are a must -- both were so flavorful and the steak was perfectly tender. What makes this place especially great for a family outing is that they also have options for picky eaters. We tried the fried nuggets and French fries, as well as the spaghetti and meatballs, and honestly, both tasted amazing! I also got the ox rib soup, which had a pretty strong wine smell and taste. If you like that flavor, you'll probably enjoy it, but I was hoping for more of the sweet daikon/radiah flavor. Still, the soup was very flavorful and enjoyable. A really nice surprise came at the end when they brought the bill with a bucket of lollipops for the kids and little inflatable Paw Patrol wrist balloons. Such a cute touch! The restaurant itself is small, with only one table that can accommodate up to 6 people, so I'd say it's ideal for a party of 4. Overall, a surprisingly good family-friendly spot with delicious food, reasonable prices, and thoughtful little touches. Note: Cash only restaurant IG: Jubes111

    I've been here a few times and it always hits the spot. The taiwanese steak is a must get, and I…read morelike mine medium rare. The black pepper sauce over spaghetti is also chef kiss! If you're looking for heat, I recommend the spicy beef noodles. It really packs a punch! I also love the kumquat lemon yogurt drink, it was refreshing and not too sweet.

    Photos
    Fu Shen Restaurant
    Fu Shen Restaurant
    Fu Shen Restaurant - Interior

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    Interior

    A-Pou's Taste - taiwanese - Updated October 2026

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