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    Din‘s Kitchen

    4.8 (107 reviews)
    Closed 11:00 am - 11:00 pm

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    Shirley L.

    Great spot for soup dumplings and dumplings. The toddlers loved the appetizers and the fried rice. The dry hot pot was not bad too. The store is not too crowded, I was able to leave my baby stroller with our table. -The bathroom doesn't have a baby changing station. Overall, very yummy food. Will definitely come back.

    R2. Mushroom Soup with Rice Noodle
    Stephanie N.

    Absolutely STELLAR experience here- their mala dry pot is VERY SPICY!!! They have a wide selection of food at a decent price and the vibe is lowkey yet modern and classy. Staff is great and service is efficient. We got the dry pot, crab and pork soup dumplings, and mushroom noodle soup. The dry pot is highly recommended- mix and match ingredients and pick a spice level. DELICIOUS!

    Free Dessert!

    Great food, generous portions, amazing service!! The dumplings are hand made and absolutely fantastic

    Sarah Z.

    Not too busy when I went. Very lowkey Chinese restaurant in Sunset Park neighborhood. Saw this recommended on TikTok so I thought to try it out. We ordered pork soup dumplings and a build your own spicy pot (in a soupy base instead of the usual dry stir-fry). The spicy pot was okay, I prefer dry pot but the portion was a decent size and flavor was ok. My husband definitely raved about the soup dumplings. They give complimentary seaweed appetizer while you wait.

    Flounder Fish Fillet with Garlic Golden Soup

    Definitely not just a hole-in-the-wall spot anymore, and it shows in the best way through their bold flavors. The dumplings, especially the freshly wrapped ones, were amazing and a must-order appetizer. If you can handle spice, the spicy dry pot is excellent--I highly recommend getting the fish. The garlic golden soup was a little mellow for my taste, but overall I came away with a very positive impression of their dishes.

    Eunice C.

    Found this on yelp - the food pics looked great! This small restaurant is filled with neon portraits of deities, fun to look at, while food is packed with a lot of flavors. We got the the soup dumplings, siu mai, pork shrimp and mushroom bao dumplings, and a pork belly/cabbage rice dish without the spice. Food was overall decent, my favorite was the Bao dumplings, juicy and meaty. Drinks were a good variety. Tea, soy milk, juice. Service was friendly and helpful in catering to our needs.

    D10. Shanghai Pan Fried Bun
    Ashley H.

    We came here for lunch on the weekend and it wasn't very crowded. There was one lady who waited on all the tables and even then, service was pretty quick. Our table order mostly the rice noodles with soup and a bunch of appetizers to share. We loved the pork soup dumplings, the Shanghai pan fried buns, the handmade chive dumplings and even the seaweed flavored fries! However, we thought all of our noodles were a little bland. If there was more flavor, everything would've been perfect. They also provided free grass jelly as dessert which was a great ending to the lunch!

    Saliva chicken
    Julie Ying X.

    I came here for lunch on a Friday afternoon with a group of 3 people. From the menu, they had pretty authentic Sichuan style food. We ordered the pork xiaolongbao (6), the saliva chicken (Sichuan style poached chicken), and the seafood stir fried udon. We also received a complimentary seaweed salad appetizer and grass jelly dessert. I haven't had saliva chicken in years and this was the best one I've ever had in NYC. The xiaolongbao and the complimentary items were excellent as well. I would pass on the seafood udon since it was bland and had too much cabbage. Service was great, very fast and friendly. I would definitely come back! I want to try their spicy dry hot pot next time.

    D16.Chili Oil Dumplings
    amisha s.

    Love it so much we went back the next day! Love the pork soup dumplings, pork and scallion dumplings, and the chili oil dumplings! These had a peanuty chili oil sauce that wasn't too spicy and very delicious!

    Cucumber app
    Albert W.

    Dinner for two on a weekday, the restaurant appeared to have a lot of take out business. Service was ok. We were provided complimentary seaweed to start and some grass jelly pudding at the end - neither of which were spectactular, but just ok as they've been sitting around. The cucumbers were nicely seasoned and the soup dumplings were on point. My "seafood" soup was a bit of a let down as the soup base tasted more like chicken and the noodles were very soft and had no bite. The restaurant apparently caters to a "provide customers with more food" concept.

    beef lungs in chili sauce
    Ruby L.

    We wanted spicy Sichuan food today and were seated right away since we went around 9 and there were a few open tables. The restaurant was very brightly lit. They also had ready-made food and drinks in the front, mostly snacks that pair well with alcohol, for anyone who wanted something quick to grab and go. The salt and pepper chicken was good, very basic, and crunchy. The basa fish fillets with spicy soup (we ordered the large) were really good. The fish was soft and came apart nicely. The twice-cooked pork slices were cooked well, and the leeks were tasty. The dry pot cauliflower wasn't too spicy but still flavorful. The beef lungs in chili sauce were good. There were times it took a while to get the staff's attention, but it looked like it was their dinner time too, so it was understandable.

    Garlic founder fish soup
    Anna S.

    Wow what an amazing find! We were looking for a dim sum place around the area on a snowy day. While this place is not a classic dim sum place, they also have other entree and soup items as well. We got the: - pork soup dumplings - crab soup dumplings - pan fried pork buns (10/10) - garlic flounder soup (10/10) small The pan fried dumpling and garlic flounder soup are a must get. I love how thin skin the pork buns are. The garlic soup small portion is huge! We shared all the food with 3 people and are very full at the end. They also give you complimentary cold seaweed appetizer in the beginning and at the end a herbal jelly sweet dessert. (Love the herbal jelly dessert!) This place is so delicious. I think they opened not too long ago so I highly recommend you coming here to give it a try!! The soups here are perfect for the winter.

    Jing K.

    An excellent lunch. Had both the dry pot with sliced beef and pork intestine lunch special as well as the soup pot with basa fillet and squid. The intestines were crispy on the outside and tender inside and the fish was cooked perfectly, delicate and flaky when you bit into it. The star the saliva chicken, poached chicken in a sweet/savory/slightly spicy chili sauce topped with crushed peanuts and sesame seeds. Perfectly cooked and seasoned, must order.

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    7 months ago

    The Service was good. They were very friendly. The Food was good. Place is very clean environment is nice too.

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    8 months ago

    Came on a Saturday afternoon with friends and family. We ordered three items and everything was decent

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    8 months ago

    The food was delicious and the portions were great. Definitely a must try if you're close by looking for some Chinese food.

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    Dim Sum Palace - March 15, 2025; Shrimp Stuffed with Eggplant ($5.95).

    Dim Sum Palace

    (238 reviews)

    $$

    Chinatown

    Went for lunch and was quick to get a table even though the place looked packed. Ambiance is loud…read morewith lots of locals. No pushcarts to order but rather you fill out a paper with what you want based on pictures and wait staff bring out. Food came out and all was piping hot. Everything was pretty tasty with the exception of the clams which were a bit sandy, and the portion was small for the $13.95 price tag. Standouts included the beef tripe, eggplant, and the shrimp with tofu was a first for me. There is a charge for tea based on which one you order ranging from $1-$1.50. It does add up so be mindful of what you order.

    It was a very busy Sunday, I saw a line out the door, so I knew it must be good. I went to the…read morehostess stand, put myself on a waitlist, and they gave me a paper ticket number and within 5 minutes I got sat. I got a table for one and ordered a hot tea, B.B.Q. Pork buns (3) and shrimp rice noodle roll. The food was really good. The pork buns were so fresh and warm. They ripped apart perfectly and were steaming when they came out. They were so yummy. Sometimes when I order them they're hard and crispy... these were not. They were perfect! After the BBQ pork buns came out and I ate them and then then server said "ready for the check?", I felt like I was being rushed out. Then I told him I was still waiting on the shrimp rice noddle roll. For the rest of my stay I felt like I needed to hurry as they had people waiting to be sat. As for the shrimp rice noodle roll it was so good too, sometimes it all falls apart but these did not. They were wrapped well and super tasty. Overall a great experience. I will say though if you're a large party better to make a reservation a head of time.

    House of Joy - Chicken feet

    House of Joy

    (545 reviews)

    $$

    Chinatown, Civic Center

    I stopped by with some coworkers and had such a great experience. We tried a mix of dishes, chicken…read moredumplings, pork and shrimp soup dumplings, beef fried rice, and the deep-fried shrimp rolls, and everything was delicious. The soup dumplings especially were a standout. The restaurant has a very family-friendly, welcoming atmosphere, there were lots of families dining, which made it feel lively and authentic. What really stood out was the service. The staff was incredibly attentive and kind, we rarely had to ask for anything twice, and often they anticipated what we needed before we even asked. Such a great spot to stop by, share dishes, and enjoy a really satisfying meal. Definitely a place I'd come back to.

    We were looking for that classic dim sum experience, and House of Joy delivered! There are already…read moreso many reviews, I'll just throw in some quick tips: - If its busy when you arrive and there's nobody at the host stand, look for a guy with an earpiece microphone and a clipboard. Tell him how many in your party and he'll give you a piece of paper with a number on it, he'll blow through those announcements quickly, so listen up. - The numbers for a table aren't always sequential, he's playing a game of Tetris with tables. - If you've got less than a full table, be prepared to share a table, but it's no big deal. - Steamed Pork Bun is better than Baked Pork Bun (but not by much), which is better than the Crispy Fried Pork Dumpling (mochi!). Baked Pork Pastry was a little meh, it was extremely rich and ours was in that awkward in-between temperature. - Chive dumplings are pretty shrimp-forward, good, but shrimp-forward. - If there's something you want and it doesn't make its way to you, ask! Servers retrieved several things for us and the tables around us (seemingly) happily.

    Nan Xiang Soup Dumplings - East Village

    Nan Xiang Soup Dumplings - East Village

    (334 reviews)

    $$

    East Village

    Solid sit-down spot for Southern Chinese cuisine, perfect for sharing with friends or family…read more Walking in, I was immediately surprised by how spacious and lowkey luxurious the interior felt. Service was a mixed bag: despite staff not being the most attentive, dishes came out pretty fast. Now let's talk food. The xiao long bao are a must. The broth inside is rich, savory, and super satisfying. Definitely don't skip the Nan Xiang Soup Dumplings or the Crab Meat & Pork Soup Dumplings. They're pure comfort in dumpling form! The Braised Beef Noodle Soup also hit hard: hearty, flavorful, and exactly what you want when you're craving something warm and cozy. Not in a soupy mood? Try the Pan-Fried Pork & Crabmeat Buns for crispy bottoms and rich fillings. & shoutout to the bok choy for being tasty and doing its job... yes, it delivered the fiber we desperately needed to fix vacation constipation. All in all, a great place to eat well, share generously, and leave very full and very happy. Highly recommended.

    I can see why this place is so highly recommended. I was extremely impressed and satisfied with the…read moredifferent dishes our group ordered and the price we paid. The soup dumplings were delicious and need for first timers. I was blown away on how the taste was salty enough, juicy enough, and the perfect mouthful. We also ordered the pan fried dumplings and shumai dumplings. All were perfect with the vinegar/soy sauce dip. We ordered the beef soup with noodles, crispy noodles with meat, and stir fry noodles with beef. It was delicious and perfect. The noodles were perfectly cooked and chewy. The tea was warm and perfect for the New York cold weather. Our servers were very friendly and checked in on us every so often. 10/10

    Dim Sum Palace

    Dim Sum Palace

    (441 reviews)

    $$

    East Village

    哇!我吃饱了! The scallion…read morecake was aight -- ode oily, to the point where the grease muted the flavor of the onion itself Xia Long Bao was super good tho, wrapper could benefit from being a little thinner but the actual soup itself was incredibly rich and balanced. The duck dumplings go BONKERS fr -- though I'm not the biggest fan of the gummy rice wrappers on dim sum, the actual duck meat itself was nothing short of mesmerizing. The small cubes of meat were incredibly tender and maintained the perfect ratio of fattiness to flesh, all enveloped in a rich brown sauce. Oh the goddamn Jiu Cai Jiao dumpling was a sleeper pick --, the succulent shrimp was starkly contrasted by the eye widening bright freshness of the chives. Like biting into a rain forest. The general Tso (yeah I ordered gtao suck me, it balances the other fresher and or spicier dishes well when eaten in tandem) was absolutely incredible -- the chicken was primarily breast meat and still managed to be succulent, while the breading itself was paper thing and crisp. The sauce had the perfect cornstarchy goopiness and was packed with fresh ginger and garlic. Highly recommend.

    Very friendly service and pleasent restaurant. Our party of four was graciously welcomed and…read morepromptly seated. The ordering process was simple and the food was fresh and delicious. We all really enjoyed the soup dumplings (I requested a second order). The wonton noodle soup was spot on as well as the spring rolls, sesame noodles, and spicy cucumbers. If you're in the east village you can't miss with Dim Sum Palace.

    Golden Wuish The Duck House - Lobby

    Golden Wuish The Duck House

    (267 reviews)

    $$$

    Financial District

    Golden Wuish: A modern Chinese spot in FiDi that delivers on the experience…read more Came back to celebrate another friend's birthday and the service was phenomenal! It's a true fine-dining atmosphere where the food quality actually matches the aesthetic Flaming Peking Duck ($123): 5/5. A total showstopper and worth every penny Spicy Beef Stir-Fry ($29): 5/5. Super tender and juicy with a perfect spicy kick. Good portion size too! Sichuan Wonton ($15): 5/5. Big, meaty, and that numbing spice was spot on Crying Tiger Steak ($28): 4.75/5. Small portion, but incredibly tender and flavorful. Although the pairing with corn was a little off to me Clay Pot Rice ($25) & Duck Egg Pea Shoots ($21): 4.75/5. Reliable classics that never disappoint. Squid Ink Fried Rice ($30): 4/5. A bit bland on its own, but works well as a base for the bolder dishes Black Truffle Soup Dumpling ($19): 3/5. Although you do taste the truffle this was my least favorite, the soup was lukewarm, the skin was a bit rough Overall, a fantastic spot for a special occasion in Lower Manhattan!

    I came here for dinner with a friend and we had a great time! We had a reservation and got seated…read moreimmediately. The restaurant has dim lighting and lots of seating. There is a bar that plays music and service was overall great! Our server checked in on us often and was kind. The food was good as well. The Peking Duck was crispy and a little fatty, and the sauce had a bit of oil which I have never seen before. The standout here were the wrappers, they were perfectly thin and chewy. Though it was not the best duck I have had, it is still reputable. The steamed seabass was also delicious! I love how tender and melty the fish was, and the claypot rice was also good! The crispy rice and umami seasoning was on point. Overall we had a great time dining here!

    Mito - Salmon, Tuna, Scallop, and Eel nigiri

    Mito

    (42 reviews)

    Fort Greene

    Went here on a Thursday night to catch up with some friends. I'm not really a big sushi person, but…read moreI've been giving it more of a chance lately. The ambiance is calm and cozy -- definitely a good spot whether you're grabbing a couple drinks, a quick bite, or sitting down for a full dinner. I ordered the Joker roll, and that's where things started to click for me with sushi. The tuna and avocado paired with the spicy red sauce really made it stand out -- honestly tasted great and something I'd get again. Also had the Mongolian steak with rice, which was another highlight. Presentation was fire -- it comes out still heating on a hot platter, which makes the whole experience feel elevated. Flavor matched the presentation too. Service was solid overall, no real issues there. The only downside was with a deal they were advertising ("3 for $33"). It was shown on their website and even posted outside the restaurant, which was actually one of the main reasons we chose the spot. When we tried to use it, we were told they weren't honoring it that night and that the deal had been causing them to lose money. I understand adjusting pricing if something isn't working, but if that's the case, the promotion should be removed or clearly communicated ahead of time. Having it still advertised and then not honoring it was frustrating and took away from the experience. Overall: good food, nice vibe, and a solid option in Brooklyn -- just make sure to double-check any deals before going.

    So I still haven't gotten over the last Restaurant that was…read morehere and so fancy and fabulous and expensive (that's why it's not here anymore ) ok I'm back So it's still beautiful but, there is something off. They promote happy hour and it's good but, I'm going to say it "They SHOW NOTHING BUT, SPORTS Channels" Like it's so annoying. Ok but the food is really good, the fried rice is everything. All of them. And the happy hour menu you CAN NOT TOP prices awesome. Service is amazing as well, I mean they put up with me bitching about the TV all the time. And the worst part is that I bring my phone to watch. So am I just bitching... ugh Anyway see yall in a few weeks

    Din‘s Kitchen - dimsum - Updated May 2026

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