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    Dim Sum Palace

    4.2 (244 reviews)
    ModerateDim Sum
    Open 10:00 am - 3:00 AM (Next day)

    Dim Sum Palace Photos

    Business Info

    DIM SUM PALACE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Dim Sum Palace

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    Beef tripe
    Christine L.

    Went for lunch and was quick to get a table even though the place looked packed. Ambiance is loud with lots of locals. No pushcarts to order but rather you fill out a paper with what you want based on pictures and wait staff bring out. Food came out and all was piping hot. Everything was pretty tasty with the exception of the clams which were a bit sandy, and the portion was small for the $13.95 price tag. Standouts included the beef tripe, eggplant, and the shrimp with tofu was a first for me. There is a charge for tea based on which one you order ranging from $1-$1.50. It does add up so be mindful of what you order.

    Shrimp rice noodle
    Aida F.

    It was a very busy Sunday, I saw a line out the door, so I knew it must be good. I went to the hostess stand, put myself on a waitlist, and they gave me a paper ticket number and within 5 minutes I got sat. I got a table for one and ordered a hot tea, B.B.Q. Pork buns (3) and shrimp rice noodle roll. The food was really good. The pork buns were so fresh and warm. They ripped apart perfectly and were steaming when they came out. They were so yummy. Sometimes when I order them they're hard and crispy... these were not. They were perfect! After the BBQ pork buns came out and I ate them and then then server said "ready for the check?", I felt like I was being rushed out. Then I told him I was still waiting on the shrimp rice noddle roll. For the rest of my stay I felt like I needed to hurry as they had people waiting to be sat. As for the shrimp rice noodle roll it was so good too, sometimes it all falls apart but these did not. They were wrapped well and super tasty. Overall a great experience. I will say though if you're a large party better to make a reservation a head of time.

    Betsy S.

    We love going to Chinatown as it is always an experience--the energy, the sights, and of course, the food. We stopped in here for a quick dim sum lunch as a party of two. While dim sum is definitely better with a big group (so you can try a bit of everything!), we made it work with what we had. The Highlights: The shrimp dumplings (Har Gow) were excellent. The skins were perfectly translucent and the shrimp inside was fresh and snappy. We also really enjoyed the pork and chicken dumplings; the flavor was well-balanced and they arrived piping hot. Unfortunately, the pork ribs were actually terrible. They were the low point of the meal and, looking back, I definitely should have sent them back to the kitchen. I'd recommend skipping those and sticking to the traditional dumplings instead. Even with the "miss" on the ribs, you can't beat the atmosphere of a busy Chinatown dining room. Next time I'll bring a bigger crew so we can cover more of the menu!

    Sweet and Sour Pork
    Chris E.

    THE GOOD ---------------- + The dinner is mucccch, mucccch better than the dim sum food. ++++ Ordered Cold Platter (Jellyfish with Ham), Fish Filet with Tofu, Cantonese Style Lobster, Sweet and Sour Pork, Young Chow Fried Rice, Yi Mein and a few vegetable dishes and they were all excellent. Not a single complaint of any of them. Flavors were spot on and everything was absolutely delicious. + Service is fast! From the moment you order, to the point you receive the food, maybe only a few minutes passes and the dishes come out fast and furious! You don't get a chance to breathe as they all arrive THE NOT SO GOOD ---------------------------- - Nada. MIXED THOUGHTS --------------------------- = Nada. RANDOM OBSERVATIONS -------------------------------------- = On weekend evenings, be sure to make a reservation (if possible), if not, arrive a bit earlier for your dinner plans as the restaurant is EXTREMELY busy during this time.

    Fish and tofu pot
    Dolly C.

    - Returned for dinner this time and must say the food is better than the dim sum - Busy during Saturday dinner; we made reservations a week prior and our table was ready when we arrived - Dishes came out hot, fresh, and fast! - Everything was prepared perfectly and full of flavor - Generous portions all around - Waitstaff isn't overly warm, but they are efficient and get the job done

    Shu Mai
    Crystal Z.

    Note: this place is cash only, they have 2 ATMs inside Ambiance - spacious, great for small and large groups Service - food came out fairly quickly, staff was nice Food - prices are definitely on the higher end, lots of the steamed dishes were lacking salt, crispy garlic space ribs were overfried

    Shrimp wrapped with bacon.
    Celian O.

    Pros: - the dim sum comes out VERY hot and fresh, it might take a while to come out as each dish is made to order but, it doesn't take too long - the seasoning has improved and it's not overly seasoned Cons: - not necessarily a con unless you want the dim sum cart experience, this place doesn't have the carts, you order dim sum as you go - the service is questionable, there were only 2 tables when we were seated and about 3-4 waiters/waitresses walking/standing around, we were trying to get their attention but no one was looking or paying attention Comments: - came a few years ago, the food was over seasoned and not really your typical Chinese dim sum flavoring - went right when it opened on a Friday, right after Christmas - it definitely feels and sounds like a typical dim sum spot/Chinese restaurant, it can get very loud even if only half the space is filled. It's very lively and feels like home to me - would definitely recommend trying this place out once

    Rony Q.

    My relatives took me to Dim Sum Palace for the first time and every time I'm in town I expect some good dim sum. The food here genuinely surprised me because everything came out super fresh and hot. We ordered a BUNCH of dishes that I lost track of taking pictures, but a few really stood out. The steamed spare ribs were hot, tender, and flavorful; the taro pieces mixed in were great too. The chicken feet were cut in half for convenience and the taste and texture were spot on. The hargow surprised me with filling that was mostly shrimp which is sometimes too much to ask for sadly. My favorite might've been the honeycomb tripe (not the one in the stew). It came out steaming and had that ideal bounce without being chewy, I'm pretty sure I cleaned more than half of it. Overall, the freshness and heat of every dish made a huge difference. The restaurant had a great vibe and service was good although they accidentally charged us an extra order of chicken feet (which was resolved when we pointed it out). Definitely worth checking out if you're craving dim sum in the city.

    Lizzy O.

    We came here on a Saturday for dimsum. It was packed but they got us seated within 20 minutes. The food was excellent we really enjoyed the vegetable spring rolls and lo mein. The service was quick for both the food and the tea. It is loud and bustling in here but that is the ideal ambiance for dim sum!

    Clement L.

    After Jimmy Yao standup show, we decide to head to Chinatown for some Canto dim sum. We arrive around 10ish, the place was packed as there's a CNY company dinner. The rude waiter said the kitchen is too busy just dim sum! After she pull the tea then she tell us CASH only. All right, she got an attitude problem. Under the subzero weather, we don't want to change the location & stay. We order 蝦餃, 煎釀矮瓜,釀豆腐,例牌叉燒.大鵬炒米。 All good but the price is out of the world. The bill end up $80.00 plus tip.Other place in Chinatown just as good should be $50.00 top. White people, tourist trap.搞撚錯

    Hannah I.

    I really liked this place, they have a good variety of dim sum and main dishes. They are open till 3am which is a huge bonus and unlike alot of places in chinatown, they accept credit cards. The service was great and the prices were very affordable for the city. My favorite dishes were the fried turnip with roasted duck and the pork soup dumplings.

    Melissa C.

    This place is Awful. Got soup dumplings with no soup, lychee shrimp (kinda an experimental choice, but this was not the worst thing we got) the mushroom dumpling w bamboo straight up just freaked me out I thought the bamboo was chicken legs just a total texture disaster, another one of the dumplings was mad undercooked on the outside it was sticking to everything and basically un-grabbable. Scallion pancakes had basically nothing inside and no sauce. The pork bun was too sweet and the pork was basically a liquid. All in all an awful experience. And I came here like "oh I heard of dim sum palace," mind you there's a million dim sum palaces in nyc. Lol Perhaps dim sum truly is only a breakfast thing.

    Sesame balls
    Michelle G.

    Sheer bliss! Found this gem during our most recent weekend trip to nyc. After visiting the Bridge Mall for some thrifting (didn't find sh*t), we were in the mood for good Chinese. Click Yelp and yep, Dim Sum Palace fit our needs perfectly. We ordered the sticky rice, bbq buns, crispy cucumber, shrimp dumplings, noodles and the sesame balls. Wow what a treat! Def filled with locals which is always a good sign! Sooo delicious!! Can't wait to try it again.

    Stuffed eggplant

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    5 months ago

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    Dim S.

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    10 months ago

    Food was normal dim sum nothing special about it. Staff was ok not that attentive but still nice. Busy spot so prepare for some noise

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    Page 1 of 7

    Ask the Community - Dim Sum Palace

    Does this place do anything special on Chinese New Year?

    No of course not.

    Is it cash only?

    No.

    View All 3 Questions

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    Nan Xiang Soup Dumplings - Koreatown

    Nan Xiang Soup Dumplings - Koreatown

    4.6
    (1.6k reviews)
    2.4 mi
    $$
    Catering service
    Large group friendly

    First off: Best soup dumplings we've had since we had some in Shanghai. If you're considering…read moregoing, I hope this is the gentle push you need. We wandered over here after visiting the Empire State Building; it was only a five minute walk away! We went after watching the sunset, so around 8-ish, and were pleasantly surprised we didn't have to wait for a table. The atmosphere was bright and lively, but not too much to bring our seven-year-old. We ordered: PORK DUMPLINGS-- best thing we ordered. My. Goodness. The broth was perfectly seasoned and silky. Was always a little sad after the last bit of soup from each dumpling was slurped. ;) Meat inside was tender and flavorful and the wrapper wasn't too thin or thick. Just the right thickness to keep the soup inside until you were ready, but not so thick that it was too chewy or distracting from the contents. Also ordered, the SPICY BEEF DUMPLINGS as recommended by our server. They were yummy. Tasty soup and beef had a deeper flavor. Not too spicy. Next time, we will probably just order extra pork dumplings or try something new. We ordered the SCALLION PANCAKES. I prefer my scallion pancakes thinner. These were a lot like the thickness of a dense pita. Still enjoyed them-- still a nice texture that was both soft and crispy, perfectly greasy, and flavorful. CRISPY CHILI CHICKEN (or something like that) was good but nothing special. Had some heat but not too spicy. CUCUMBER SALAD-- was a nice cold addition to the meal. Loved the sesame oil, just wish there was more, as well as more flavor. We ended up pouring a little soy sauce on top and that helped. I thought it was nice to chase a bite of crispy chili chicken with a bite of cucumber. WHITE RICE-- we ordered three orders of rice that was perfectly prepared, but way too much for three adults. Not complaining, but each bowl would have probably been enough for two adults. Can't wait to return!

    The Lucky Six Soup Dumplings at Nan Xiang in Koreatown are absolutely amazing! It's the perfect way…read moreto sample six different soup dumpling flavors, and every one was delicious. The wrappers were thin and delicate, the broth was rich and full of flavor, and you can really taste the quality of the all-natural ingredients. One thing that really stood out is that this is the only place I know that offers both the savory and the sweet version of Fantuan. If you've only had the traditional savory Fantuan, do yourself a favor and try the sweet one too--it's a unique treat that's hard to find. Whether you're a longtime fan of soup dumplings or trying Nan Xiang for the first time, this place is definitely worth a visit. I'll be back again soon!

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    Nan Xiang Soup Dumplings - Koreatown
    Nan Xiang Soup Dumplings - Koreatown
    Nan Xiang Soup Dumplings - Koreatown

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    Dao DimSum

    Dao DimSum

    4.1
    (84 reviews)
    2.4 mi

    I'd say the food earns them 4 stars on its own, and you can find more of a variety at the dim sum…read morehalls of Flushing, Chinatown, and Bensonhurst, but the food here is still quite food for midtown and worth a visit for. Dish highlights include the shrimp and chive dumplings, beef chow fun, and my personal favorite, the stuffed eggplant. Other items were a little bland, like the turnip cakes and har gow, and the pan fried shrimp noodles were awkwardly plated and made them difficult to eat. I also wish they had rice noodle rolls, which I didnt see on the menu. Really what pushed it to 5 stars to me was the service. We came as a huge group of 20, with a baby and stroller in tow, and they handled everything without so much as a grimace, just an outpouring of helpfulness. They sat half our group at a round table and the other half at a rectangular long table and also helped us navigate dietary restrictions, asking specifically who in the group had those restrictions. The menu is labeled too, so you know which items are vegetarian or gluten free. At one point our helpful server noticed we hadn't really touched that awkwardly plated noodle dish and offered to replace it with another. We didn't take him up on that as I'd find that wasteful but I thought that was so attentive and earned them a generous tip. The space is nice looking, and the food came out very quickly. We also didn't break the bank, even with plenty of drink orders. Dao's is an easy recommendation, especially when you factor in how seamlessly they handled our chaos.

    I've been meaning to try this! Walked by, saw a lunch sign, so ordered shrimp and garlic sauce (has…read morebroccoli); +4 shiumai, lunch special $14 takeout, and was really excited about it! Shiumai exceptional! Other food, not so much. Will not return for lunch special, perhaps only dumplings, presumably. Even the WHITE RICE is crunchy/overcooked/completely a disaster! Truly remarkable. Soup terrible, didn't even resume after first few cornstarchy bites. Perhaps it's on me for not pretty in the correct things, but if the rest of the offerings are this awful, please just don't even offer them. So very disappointing. (I mean, how can you possibly be an ASIAN RESTAURANT and under/overcook WHITE RICE?!???!!! Don't you eat it? Obviously not!!!)

    Photos
    Inside
    Inside
    Shanghai Pork Soup Dumpling
    Shanghai Pork Soup Dumpling
    Everyone's favorite, the pan-fried pork dumpling!

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    Everyone's favorite, the pan-fried pork dumpling!
    CHILI

    CHILI

    4.6
    (999 reviews)
    2.6 mi
    $$
    Takes reservations
    Kid friendly

    I thought this place would be more trendy than tasty but I was wrong! We ordered a ton of items and…read moreeverything was delicious. Portions are also massive, and we had tons of leftovers. Service was friendly throughout, though they did forget our drink order and we had to follow up. Ambiance is great, prices are reasonable given quality, and food is delicious.

    Had a pretty good meal here with a group of co-workers. I tried the cucumber salad, mapo tofu,…read moreeggplant in garlic chili sauce, and scallion pancakes. I really liked the scallion pancake and eggplant. The pancake wasn't crispy/dry, but rather the exterior was crisp and the inside was still a little soft/fluffy. It's the first time I had a scallion pancake that wasn't just straight dough inside/outside, or so thin that it got crisped out. I really liked this texture profile though. The eggplant was 10/10; the eggplant was cooked well, so tender but not soggy. The sauce was really good too such that it was sufficient spice but not flaming. Would recommended. I enjoyed the cucumber salad and tofu as well, but have had better. Seasoning and prep were good though -- although the tofu was cooked so tender (or maybe was silken tofu to begin with) that the whole table was struggling with carrying it from plate to mouth -- heh. Food came out very quickly; staff were friendly, efficient, and helpful. Decent amount of seating with a cozy vibe. It was a good meal, not my favorite Szechuan spot, but definitely hit the spot.

    Photos
    Shrimp dumplings
    Shrimp dumplings
    Red style Chungking braised fish stew pairing with red wine
    Red style Chungking braised fish stew pairing with red wine
    Spicy truffle beef steak

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    Spicy truffle beef steak
    Dim Sum Sam

    Dim Sum Sam

    4.0
    (243 reviews)
    2.9 mi
    $$

    Looking for the best deal on Uber Eats came across this place. Buy One Get One FREE! Since free is…read moremy middle name I went with it. I ordered the Pork with rice. Packaged in deep bowls my food was hot upon arrival. Utensils came with it including some chopstick. I wish they would've threw in some condiments like soy and or duck sauce even some hot sauce or chilli pepper. But whatever, the food was good without it. It was strips of pork belly, a huge portion of white rice and baby buck choy. Very tasty and I had enough food for lunch at work for 2 days. Can't beat that!

    Food: 3.3/5 Service: 4/5…read moreAmbiance: 4/5 Overall: 3.4/5 I think this is a perfectly serviceable Dim Sum place, but there are quite a few flaws with their menu. I won't point out any particular dish as being awful or exceptional, because that's the problem I have with this place overall. Nothing stands out in any sort of way. Everything here kind of just tastes the same, which bothers me because the flavor profile of these dishes should all be tasting vastly different. Most of the dishes carry this overwhelmingly strong oil taste, especially in their fried meats, that kind of just makes them all taste kind of mediocre. The typical Dim Sum dishes, while serviceable, just kind of feels rushed flavor wise with little care put into them, leading them to taste kind of like nothing. The only dish that I would actively order is their noodle, which carries a more distinct light yet rich flavor that complements their noodles, but even then I feel as though the meat and egg feel like afterthoughts in the dish that don't really add to it in any way. The last problem I have with this place is their sauce station, which though kind of them to offer quite a few sauces to add to your dim sum, is just a really messy and unsanitary area which threw off my meal. I wanted to like this place, given that I love eating dim sum, but this wasn't it for me.

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    Seatings
    Dim Sum Sam
    Dim Sum Sam

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    Hutaoli Music Restaurant & Bar

    Hutaoli Music Restaurant & Bar

    3.9
    (223 reviews)
    2.4 mi
    $$$

    This place is so cool! I wasn't expecting to find this awesome Chinese restaurant in the middle of…read moreKtown in NYC. I was browsing for places with scallion pancakes and I came across this restaurant. I saw they had a scallion pancake beef rook which I'd never seen before. It was fried and crispy on the inside with tender beef on the inside, that was slightly savory slightly sweet. I had the roll on its own, which made for a light meal, but it can also be enjoyed as a large snack. It was a little greasy, which can be expected, but not sure if I'd get it again. I did think it was innovative though. The most impressive thing about the restaurant was actually the space. I came to pick up my food and was surprised to see this beautiful place. The outside is unassuming and nothing special but inside has the aesthetic of an old Shanghai restaurant. It's ornate and slightly quirky. It's also really big, bigger than I expected. Even the bathrooms had traditional Chinese flare with the sliding doors. Definitely worth checking out,

    I came here for a birthday dinner, which fits the vibe check. Upon entering, you're blasted with…read moremusic and live singing throughout the restaurant. It's also nicely decorated, which makes you feel like you're in China. It's definitely for a younger crowd with how loud this place gets. We had a huge party, so we ordered an array of dishes to share family style. Some of the most memorable dishes were the Mapo Tofu ($13.99), Hutaoli Roast Chicken ($43 for whole), Spicy Pot Potato ($19), Roasted Green Beans ($22), etc. All of the food is good, but definitely pricey. While the food also came out quickly, our drinks came out towards the end of our meal. It's a good spot for big parties as it never got too busy even on a Saturday night. They also have private rooms. The live music was fun, but also made it hard to have conversation.

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    Hutaoli Music Restaurant & Bar
    Lobby
    Lobby
    Table light

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    Table light

    Dim Sum Palace - dimsum - Updated August 2026

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