Que empanadas tan Ricas .good Servive .Claudia so sweet and so polite best place to eat. After…read moreparty

This place went out of business (no surprise) there is a new restaurant there. Although I haven't…read moregone to the new place I did call and they speak English.

Food trucks have been around for quite some time, but finding a cluster of them in a single…read morelocation in Riverside is rather new to me. On a sparsely traveled side street that separates the Target parking lot from the 91 freeway, is an attraction that will have you slamming on your brakes and craning your neck to see what the fuss is all about. The day we came, a Sunday afternoon, there were about 10 different, brightly colored trucks lined up along the curb, lights flashing, music blaring, and lines starting to form. You can park your car in the adjacent parking lot, there's plenty of room! Yes, this a very successful food truck according to Yelp. And by far the most patronized truck I saw that day. Inside the tiny galley kitchen are 4 hustling adults, including sweet Isabelle, the food ambassador of a husband and wife duo. I loved her enthusiasm and bright smile. At this point, I want to mention that Columbian taste buds are more finicky than many of their Central and South American brothers. So do not expect hot chile anything. Their palates prefer milder, not spicy foods, even though one of the sauces served with the empanadas was a garlicky, bright, herbal, oily sauce, not unlike the Argentinian chimichurri sauce. They call it aji (ah hē). I find it very addictive. Bandera Paisa - this is a combo plate that features a fat, Columbian chorizo (a non spicy sausage), a pile of moist shredded beef, a large strip of pork belly, white rice, Columbian red beans, a fried egg, avocado, and several pieces of fried sweet plantain. There is also one Cheese Arepa included. This dish can easily be shared by two and is a phenomenal deal and interesting taste adventure. Beef Arepa. This is basically a fried masa pocket substantially filled with their signature shredded beef, then topped with guacamole and white cheese. This is very similar to their beef empanadas, so I would encourage ordering one or the other, not both. It's big. Beef Empanadas (3). This is not your usual empanada. The generous beef filling is made from their sensational slow-cooked, flavorful shredded beef with a hint of corn and vegetables. The pastry is actually made of a coarse grained masa, formed into the traditional moon-shape, then deep-fried. It is heavier and far more filling than what I am accustomed to, but it has a chewy, coarse textured mouth appeal and rich flavor. One order is 3 empanadas. They offer an interesting variety of drinks, the most notable being their iced Columbian coffee (intensely rich, creamy, and sweetened) and a Passion Fruit Slushy that is an exotic fruity perfection. Both are pre-made and served out of a dispenser. Columbiana soda, plus other sodas and juices, are available in bottles and cans. The only downside is the seating. A few wooden tv trays and canvas folding chairs are set up on the uneven dirt adjacent to the sidewalk. It appears that using the sidewalk is off limits for seating. I loved their cute, vibrant Cuban music, but oftentimes it became overwhelming as it competed with another truck's equally loud Mexican music right next to them. That, and the seating, effectively convinced me that eating my food elsewhere was probably a better idea, even though sweet Isabelle was frequently checking in on us to make sure we had everything we needed. Our bill was really reasonable, considering the amount of food we had. It was approx. $42, and there was plenty to bring home for another day.

Amazing food truck with great food and service. I love the level of detail. Their branded tables,…read morethe blowup mascot, the branded shirts and the friendliness of the staff. We came late on a Friday night and it's great to find a bustling place that's open around 10pm. We got the Aborrajados, a dessert made of fried plantains, stuffed with cheese, dulce de leche, and guava. We were too full to try more but everything looks delicious and we will definitely be back for more. Highly recommend.

Food is so really tasty, the portions were enormous and the service is outstanding. The ambiance is…read moreno frills. Straight forward and to the point... excellent quality food. We went with the cheese bread and the mixed plate. You could have fed 4 grown men. This is where you appreciate true to ethnicity food. No messing...no pretending and no nonsense. I don't think I could have bought the ingredients, seasoned and cooked this for any less than what we paid. The table next to us ordered the fried fish...as full as I was...I wanted to taste that fish. La Finda Antioquena, thank you for a great experience. We will recommend this place and WE WILL DEFINITELY COME BACK. I would give it 10 stars if I could.

To begin the service is horrible. Nobody I mean we had two different people come up to our table…read moreand neither of them greeted us. The woman (Sandra) who came up to our table was to ask us to move to a smaller table. Mind you we sat there so we could watch the World Cup game as we waited and ate. She was so rude about it!!! Then the waiter to finally came to take our order was also rude. Didn't greet us, they lack manners. I liked one of the empanadas but they have a different name, other than that their food was bland tasteless. I came here with a Colombian friend who wanted to try Colombian food in LA she liked her plate but it was the most simple thing you could order, steak rice and beans. Would never go back here ever... oh also the place was filthy they should keep their tables and floors clean come on.

Drove in from Vegas, checked into the Ritz-Carlton Rancho Mirage, and came straight here. Best…read moredecision of the trip. John the owner waited on us himself. Warm, genuine, family-run hospitality -- the kind you actually feel. Started with the chicken cilantro soup (aguadito). Best we've ever had at a Peruvian restaurant. Period. Then the lomo saltado and chicken saltado plates. Both excellent. The chicken stole the show -- you can tell why they're known for the rotisserie / pollo a la brasa. Juicy, deeply seasoned, the real deal. Food was amazingly delicious. Service was friendly and personal. This is the kind of place you remember and tell people about. We'll be back next time we're in the desert.

We were on our way to AZ and we stopped here for dinner. The food is wonderful. The customer…read moreservice was excellent! The pisco sour was very good. My favorite thing was the cup of soup you get while you wait for your food- SO DELICIOUS!!! Almost as good as my grandma's soup. We all enjoyed it very much

I've been coming to Donde Adela for years, and over time I've sadly noticed the quality of the food…read morego down while the prices continue to go up. We ordered takeout today, and the buñuelos were undercooked inside..doughy, crumbly, and not fully cooked through. They're definitely not supposed to be like that. What made it more disappointing is that they're about $6 each. At that price, I expect much better quality. We also ordered a bandeja paisa. The carne asada was tough and lacked flavor, and the beans honestly tasted canned and bland. Again, I could overlook some of this if the food were reasonably priced, but this plate is over $30. On a positive note, the patacón con todo was good, chorizo had flavor and the jugo de lulo en agua was good and refreshing. Overall, the experience was just okay. It's disappointing to see a place I used to enjoy lose some of its quality over the years. Unfortunately, for the price, I'll probably go elsewhere for Colombian food in the future

It's nice to have Colombian cuisine nearby. The lady serving us was so sweet, like family. I could…read moreeat arepas all day! The place is nice and cozy. I think everyone should come here and check it out.

Took my friend here to celebrate her birthday and we had such an amazing time!…read more We were greeted with complimentary drinks and given the choice of rosé or a tequila shot, which was such a fun way to start the celebration! We ordered the beef empanadas to start, and they were perfectly flaky on the outside and so savory and flavorful. For our entrée, we had the ropa vieja, which had just the right amount of flavor and was absolutely delicious. The ambiance was beautiful and made the whole experience feel extra special. They even brought out her birthday cake with a sparkler, which was such a sweet touch! We truly had such a wonderful time celebrating here. Everything from the food to the atmosphere made her birthday feel so special. I would absolutely recommend coming here, especially if you're celebrating someone you love. We'll definitely be back!

We visited Habana around 12:40 pm on a Tuesday and were seated almost immediately. Parking at The…read moreLAB can be a different story though, and honestly may be harder than getting a table depending on when you visit. We ordered the Cheese Empanadas and El Churrasco. I originally wanted a different empanada, but one of the ingredients conflicted with an allergy and couldn't be removed. The staff was welcoming and helpful in pointing out which dishes and components contained it, so we went with the Cheese Empanadas to be safe. The food came out within about 10 minutes. I really liked the pastry on the Cheese Empanadas because it was light and airy, although the cheese filling itself was a little heavy for my personal preference. The El Churrasco was good overall. I enjoyed the chimichurri, corn, and rice, but the skirt steak itself was just okay compared to others I've had. The restaurant itself is beautiful and has a great atmosphere. Overall, Habana is a solid option for Cuban food and everything we tried was good, but nothing particularly shined for me. I'd still be interested in coming back and exploring more of the menu.

Service is great and relatively quick. Food is always delicious. My family and I love it hereread more

Such a cute spot! I really enjoyed the flautas, they were perfectly crispy and filled with flavor…read more I was super full just off of that and the chips/salsa they give you at the beginning. I also really enjoyed the cocktail I had. It was made with fresh watermelon juice and was delicious! Our server was really nice and checked on us a bunch, also the ladies at the host stand were very sweet.

I've eaten extensively throughout Long Beach, from the longtime institutions to the newer openings,…read moreand Selva remains the restaurant I measure the rest against. There is real intention behind the food here. I've worked my way through the entire menu, and what continues to impress me is not just the creativity, but the consistency. The flavors are bold and distinctive without feeling forced, and the dishes have the kind of personality that makes a restaurant memorable rather than simply good. Chef Carlos is an exceptional talent. His cooking feels confident, thoughtful, and completely its own. Selva has a clear point of view, something that is surprisingly difficult to find even in cities with strong food scenes. The hospitality deserves equal credit. Jack and Chris are a dynamic duo and have an instinct for making the room feel warm, personal, and effortless. Great restaurants are about more than what arrives on the plate, and they understand that completely. After eating at an enormous number of restaurants across Long Beach, Selva is still the place I find myself recommending first. For me, it is the best restaurant in the city.

I live down the street from Selva, and these guys never miss. We came in Saturday for the Dodgers…read moregame, and KP and Chris were out of this world. I've been to all the fancy schmancy cocktail spots, and the drinks here are some of the best I've had in years. They're balanced and creative, and you can tell someone actually cares what goes in the glass. The vibe was great for game day, the service was on point, and the drinks were even better. KP and Chris, thank you for taking such good care of us. Selva is a gem, and I feel lucky it's in my neighborhood.

As a U.S.-born Cuban, I'm pretty picky when it comes to Cuban food because I grew up with it. I was…read moreexcited to find Calle Ocho! The empanadas were delicious, and the Cuban coffee was spot on. Everything tasted fresh and authentic. It's a great little spot to grab a cafecito and a quick bite. Friendly service, great flavors, and I'll definitely be back!

This a picture of the expensive guava queso empenada Waste…read moreof money do not go there Just drive farther away to get something worth it People told me how bad it was I had to see for myself

I never write reviews on Yelp even though I use it often but am compelled to this time after an…read moreexceptional meal at Inka Trails in Claremont. But it was more than the food; it was the service that made it so memorable. Our family had just arrived in Claremont for the first time; didn't know the area and were starving. Saw Inka Trails on Yelp and thought it looked good but it was about to close in 30 mins so we called to check if we could still make it. The lady who answered the phone was warm and welcoming, telling us to come on by. What followed was some of the most delicious food I've had, on par with Michelin-starred restaurants I have had the pleasured to dine at in Bangkok, San Sebastian, Paris...It was home cooking with the best ingredients - you can taste the freshness of the fish and vegetables and the fragrance of the herbs. Highly recommend the fish rice soup, the fried fish and fish stew in tomato broth. It was serious one of the best meals we have had. So the food was 5 stars, but what made me write this review was the owner Patty. She was warm and gracious. Asked us what brought us to Claremont and when we told her we were there to tour colleges, she was kind to share her insights on the school, experiences with the students, told us about safety and transits in the area. Remember this was all after the restaurant was already scheduled to be closed for the evening. We were never rushed and Patty was sincere and kind. As a frequent traveler and woman in business, I appreciate that. The experience was a highlight of our college visits and I hope to return to Inka Trails for another spectacular meal soon in the near future.

Love their salmon skin salad! Right in the middle of Claremont village. Great service,read more